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Ramstein Winter Wheat - High Point Brewing Company

Not Rated.
Ramstein Winter WheatRamstein Winter Wheat

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

281 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 281
Reviews: 239
rAvg: 4.16
pDev: 12.5%
Wants: 63
Gots: 6 | FT: 0
Brewed by:
High Point Brewing Company visit their website
New Jersey, United States

Style | ABV
Weizenbock |  9.50% ABV

Availability: Winter

Notes/Commercial Description:
No notes at this time.

(Beer added by: xlperro on 04-17-2002)
View: Beers (17) |  Events
Beer: Ratings & Reviews
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Ratings: 281 | Reviews: 239 | Display Reviews Only:
Photo of waughbrew
waughbrew

Massachusetts

4.75/5  rDev +14.2%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 5

Black with dark brown highlights, a medium-sized light-brown head with little retention but good lacing. Aroma is an herbal spicing with anise, pleasant alcohol, and very vinous. Flavor starts sweet with root-like vinous character, big fudgy chocolate, roasted caramel, raisins, and some smoke with a nice alcohol boost. Finish is sweet but just barely, with that great earthy vinous flavor sticking around. Big bodied. The carbonation sticks out a bit. Very impressive drinkability for a beer of this weight.

Overall an amazing beer with both great complexity and great drinkability. I would love to have this around all the time.

Serving type: bottle

07-26-2004 04:21:10 | More by waughbrew
Photo of BuckeyeNation
BuckeyeNation

Iowa

4.35/5  rDev +4.6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Dusky garnet-hued mahogany with brighter ruby highlights. The light milk chocolate brown head is on the small side after an aggressive pour and isn't all that dense or sticky. It isn't otherwise impressive either since it deflates fairly quickly and leaves almost no lace. The aroma is Belgian yeasty and has elements of clove, cocoa and overripe fruit. Brown, mushy apples in particular.

Again, a Belgian yeasty sourness--or is that a wheaty tang?--is the first thing that I notice when beer comes into contact with tastebuds. There's plenty of sweet dark fruit (dried cherries, dried figs, raisins) as well as a geneous quantity of clove and cinnamon spice. As further evidence of the impressive complexity on display, I also pick up flavor notes of anise and blackstrap molasses.

This is overwhelmingly a malty beer; I don't appreciate much in the way of hop flavor or bitterness. The finish is long, slightly sour and ultimately dry. The body/mouthfeel is full and lush with a lively carbonation. In other words, top-notch. This is an incredibly drinkable beer despite the high ABV.

Ramstein Winter Wheat is clearly a well-crafted weizenbock and is a beer that I recommend without reservation. It's more than worthy enough for my 300th review. A big 'thank you' to Dantes for providing.

Serving type: bottle

07-24-2004 14:45:56 | More by BuckeyeNation
Photo of aracauna
aracauna

Georgia

3.9/5  rDev -6.3%
look: 3 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Mahogany black with a faded khaki head that’s airy and fleeting. Licorice in the aroma with a slight bubblegum ester note backing it up. There’s a lot of complexity in the flavor with chocolate, an interesting cross of tea and coffee, charcoal and more of those bubblegum esters.

Serving type: bottle

07-23-2004 06:00:48 | More by aracauna
Photo of rdrummer
rdrummer

New Jersey

4.4/5  rDev +5.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

The second of my Ramstein adventure. I went back and forth between this and the Classic Dunkel.

The Winter Wheat pours a really dark, almost black brown with a smallish off-white head. There is a lot of lacing that continues throughout the drink. There is a complex aroma that includes the wheaty malty smell with some elements of clove, hops, and fruit.

The taste is different from any wheat that I've had before with a definite bitterness that doesn't seem to come from the hops. It is yeasty but there are hints of bitter fruit and clove. There is a hop taste at the end but it is slightly different than the normal hop bitterness. It is a full-bodied beer with a smooth feel on the palate. It is very easy to drink, and I always want another.

Serving type: bottle

07-22-2004 23:19:01 | More by rdrummer
Photo of egajdzis
egajdzis

Pennsylvania

4.2/5  rDev +1%
look: 5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Poured a dark brown color, with reddish hue, and a tan, quickly diminishing head with nice lacing. Aroma of wheat, yeast, banana's-n-cream, and clove spice. Nice spicy weizenbock (banana and clove) taste, with a mild alcohol tingle on the tongue. I am not quite sure if this lives up to the hype, though it is still a nice beer.

Serving type: bottle

06-14-2004 23:04:14 | More by egajdzis
Photo of sulldaddy
sulldaddy

Connecticut

4.58/5  rDev +10.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Finally grabbed some of these at Half time beverages.
I am sampling a chilled sample in a snifter.
The beer pours a dark brown with deep garnet tints visible when held to the light. A small beige head foams up and fades to an edge layer rather quickly. Aroma is wheaty with cloves,cherries, and what I think are figs. Very nice mix on the nose.
First sip reveals small yet fizzy carbonation that fades as the beer warms. I can only describe the body as juicy. Flavor is very tasty with fruity cherry hits mixing with yeast flavors that create a combination that reminds me of scones. Very drinkable and no hint of the alcohol in this bad boy. terriffic beer!

Serving type: bottle

06-13-2004 14:05:33 | More by sulldaddy
Photo of Mitchster
Mitchster

Michigan

4.2/5  rDev +1%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Thanks to Tim for allowing me the opportunity to try this.

Clear, dark-brown, forming a small tan head with poor retention and no lacing. Medium carbonation. Aroma is of cheesy chocolate with a hint of higher alcohols with swirling. Mouthfeel is slick with a light body and clean, tart, kinda watery finish. Taste has opening notes of chocolate and tobacco, with this cheesy note that I find in Celis brews from the yeast strain used...followed by a touch of black marker towards the end in the nutty, lightly clovey finish. Clean ferment and the 9.5% ABV is expertly hidden.

Quite different from other Weizenbocks I've had. While this is a departure from the style, it's still a very good brew and something I would easily buy again if it were available in my area. Not complex, but light-bodied and easy to drink.

Serving type: bottle

05-18-2004 01:22:45 | More by Mitchster
Photo of scottum
scottum

Vermont

4.83/5  rDev +16.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Pours out a deep dark almost black brown with a nice tan head. This is a big beer. Flavor profile is huge. Nice and malty, and very well balanced. Where's the 9.5%? / Not in the flavor, that's for sure. Mouthfeel is beautiful. The best wheat bock I've ever sampled! Thank you ElGuapo for the samples!

Serving type: bottle

04-22-2004 17:39:33 | More by scottum
Photo of WVbeergeek
WVbeergeek

West Virginia

5/5  rDev +20.2%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Pours thick, not letting much light through if any hold on let me go grab my spectrometer. Yep, I was right opaque deep chestnut brown lucious fine bubbly tan head leaves some sporadic spots of lacing. Aromatics flowing here an amazing mildly smokey chocolate malt characteristic, talk about creativity this is the epitat. Banana and cloves sharp wheat malt sweetness is there somewhere what a complex wheat beer I now fully understand why this beer holds it's own on the Best of BA. As it warms alcohol and more intense over ripened fruit tones arise, nice. It's hard to sip on considering you could just sit here and smell the damn beer all day and be just as happy, but can't let it go to waste can we? A barrage of different but cohesive flavors, wow! A flight of chocolate smoked malts comes over the palate then this flavor is eased by the traditional yeast spawning tones of banana and clove sugar sweet twang and sharp tone of the unmalted wheat used here great stuff can't get over it. One bottle is a tease here with a lucious full bodied weizenbock like this and perfect carbonation you're going to want to look into a case or at the least a sixpack. Who are these guys, High Point Wheat Beer Co. I need to find the brewpub in my beer journeys intense flavorful near orgasmic experience with this beer. No hype needed this beer speaks for itself, great stuff.

Serving type: bottle

04-14-2004 17:01:36 | More by WVbeergeek
Photo of Bighuge
Bighuge

Minnesota

4.83/5  rDev +16.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Fuck, this beer is damn near black. Surprised me for a weizenbock, but I like it. The head is slight and light brown. Lacing is spotty and droopy. Big nose full of phenolics, esters, figs, bananas and light pepper. The flavors are so smooth and sublte. There's something to be said of subtlety and this beer has it. But for a whopping 9.5% a/v, I can't taste a single hint of ethanol. Notes of raisin and figs dance with some fruity tones of berries and plum. Flavors of yeast, bread and crumbcake give this beer a wonderful malt profile. The mouthfeel is lightly carbonated and smooth. Body about medium full. If I could give a 10 for drinkability, I would. Damn this is smooth. Awesome beer.

Big ZAP! This stuff is the Bomb. Thanks bitch.

Serving type: bottle

03-21-2004 05:13:29 | More by Bighuge
Photo of beergeek279
beergeek279

Pennsylvania

4.45/5  rDev +7%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Served in the 12 oz bottle into a weizen glass. The color is black with a bit of white head. The smell is dark malt sweetness. The taste is a heavy semi-sweet malt with almost a roasted character to it, with the wheat clove tartness coming through a bit as well. Mouthfeel is fairly chewy. As far as drinkability, once again, could have several of these.

Thank you to schoolteacher for this difficult-to-find beer. A much more dry but more rich beer than the Aventinus, and good in its own way (couldn't state a clear favorite between the two). Absolutely one I'll be looking forward to come next year!

Serving type: bottle

03-20-2004 02:31:34 | More by beergeek279
Photo of Billolick
Billolick

New York

4.28/5  rDev +2.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Enjoyed on tap at the Gate in Brooklyn. Dark and powerful. Lots of fruit and yeast in the nose. burnt flavors. yeast and bready notes. Alcohol obviously present but well in the background of this finely crafted brew. This style continues to grow on me. Strangly refreshing, complex, interesting, drinkable and strong at the same time.

Serving type: on-tap

02-21-2004 15:39:02 | More by Billolick
Photo of Morris729
Morris729

Texas

4.43/5  rDev +6.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Pours a deep black ruby color with a short thick tan head that slowly fades into a nice lace. Nose is dominated by aromas of dark fruit with some underlying notes of clove and green apples. Medium to full in body with a slightly syrupy texture. Taste is sweet caramelized malts with notes of dark bread and unsweetened chocolate followed by some fruitiness (black currents and dark cherries) and a touch of drying alcohol. The ABV is so well hidden that it’s almost impossible to believe that this beer checks in at 9.5%. Thanks to jcalbi for the sample!

Serving type: bottle

02-14-2004 20:45:17 | More by Morris729
Photo of cretemixer
cretemixer

Indiana

4.75/5  rDev +14.2%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 5

Deep ruby with a fine, tan colored head. Just a thin collar is left after a few moments, but carbonation keeps the surface swirling around.
The aroma is roasty and smell like a wheat beer, but with a major kick. Clovy and fruity, with hints of apple skins.
Unbelievably smooth taste. Dark fruits and a mild bitterness that offsets the roasted malts nicely. Extremely balanced with almost no hint of the 9.5% ABV.
This one tops the charts as far a drinkability is concerned, just respect this beer.

Serving type: bottle

02-11-2004 03:54:03 | More by cretemixer
Photo of ZAP
ZAP

Minnesota

5/5  rDev +20.2%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

As I drink this out of my big Aventinus glass I can't help but feel there has been a changing of the guard for me....For a long time I have considered Aventinus one of the best beers in the world and THE best Weizenbock....I still consider it one of the best in the world but I can no longer call it THE best weizenbock around because this Ramstein Winter wheat tops it...

Pours a dark black with brown hues....a fantastic creamy 1/8 inch tan head...the nose is outstanding....one of those beers that you just want to smell, and smell and smell...Great clovey nose...but sweeter notes are also evident...a little bit of a sweet over-ripe banana aroma...

Flavor is sweet..dark fruits and banana sprinkled with chocolate syrup...cloves are dominant too....outstanding taste to this...

The body is full but not overdone....it's very creamy...9.5%?? The alcohol is remarkably hidden in the taste....a nice belly warmer though...

Drinkability is sky high because despite its strength and full flavors and smell it is extremely drinkable...Wish I could get a keg of this..

I've wanted to try this beer for a long time and usually when you are that excited about something it usually is a let-down when you finally taste it....this exceeded my expectations...I was thinking 4.0-4.5....not sure how this will compute when I punch it in but it will be above that for sure..

Big thanks to Biruchan and schoolteacher for this outstanding experience in beer drinking...

Serving type: bottle

02-07-2004 05:43:19 | More by ZAP
Photo of marburg
marburg

Michigan

4.63/5  rDev +11.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

Ever notice how Superman's "black" hair actually had a slightly blue sheen to it in the comic books and on TV cartoons? Same thing here -- except it's more of a burgandy-violet color that creeps in around the well-lit areas. Dense but minimal brown head.

Charred oak, camp fire, apples, cloves -- each a distinct and powerful aroma. Some expected (from the color) elements of chocolate or dark-ish malts on the palate, but this is really a mix of distinct, unique flavors. Begins with a rich, smooth homemade chocolate frosting texture and flavor. Moves to a stewed, spiced apple slathered in carmelized sugar and cloves. Develops a fascinating smoked finish. It makes sense in the broad scope of the beer, but taken on its own, I could see being reminded of baked salmon skin.

Biruchan and schoolteacher are oh so good to me. Quite an impressive brew.

Serving type: bottle

02-06-2004 02:37:35 | More by marburg
Photo of Hagbard
Hagbard

Connecticut

4.33/5  rDev +4.1%
look: 3 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

The Bad: Poured black, with no head, it looked exactly like a glass of coke. Needless to say, not very impressive. I can't blame it on the glass, because I hand washed it myself, so I know it was clean.

The Good: Everything else! The aroma was wheat, malt, licorice and plums all vying for top spot. I think the wheat and malt are the frontrunners with the licorice and plums singing back-up. The taste is extremely nice...very complex. Starts off wheaty and is soon joined by dark dried fruity flavors. It seemed almost belgian-like...certainly had all the complexity of a belgian. It finishes with a wheaty aftertaste with hints of licorice. I HATE licorice, but I actually liked it here...well done. The mouthfeel is very smooth, almost creamy with a high carbonation level that keeps tickling your cheeks long after the swallow.

It's amazing that this is 9.5% ABV...it tastes like it's 4.0%. The only time you realize it has a higher than average alcohol content is when it warms your belly after the swallow. I really liked this one and wish it was more readily available around where I live.

Serving type: bottle

01-29-2004 13:55:26 | More by Hagbard
Photo of wsouloa
wsouloa

New Jersey

4.4/5  rDev +5.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

I just had Ramstein Winter Wheat yesterday at David Copperfield's in the city. It was a special event with the High Point Wheat Beer Company. They had the Winter Wheat on tap from a cask. Although Winter Wheat is normally a good beer, it was significantly better out of the cask. The smell and taste were magnified. If you ever get the chance to experience this, don't pass it up.

Serving type: cask

01-23-2004 17:56:30 | More by wsouloa
Photo of HappyHourHero
HappyHourHero

Indiana

4.05/5  rDev -2.6%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Big bubbled, froathy, dirty brown colored head that faded to a thin rim of head. The beer is dark cola black in color. Cloves, banana, and mellow dark fruit make up the aroma. The flavor is a mix of roasted malt and chocolatey wheat beer. It has moderate body and a fairly clean taste that fades in the aftertaste. Incredibly smooth and drinkable for such a strong beer.

Serving type: bottle

01-22-2004 00:07:30 | More by HappyHourHero
Photo of UnionMade
UnionMade

Colorado

4.75/5  rDev +14.2%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

From a one year old bottle stored at a constant 40.F.
The beer pours an incredibly dark umber brown, pretty much black, crowned with a thick froth of taupe head. Completely opaque, even without dredging up the bottle conditioning. The head recedes to a thin film upon sitting for five minutes, dying out completely on the last few sips.
The aroma is very intensely malty. Huge roasty chocolatey mocha, with rather subdued clove phenols. Considerable fig, currant and black cherry fruitiness, with just a trace of banana. The esters are a bit more subdued than I was expecting, but it's still very pleasing. The alcohol is just barely perceptable, with a faint waft of a thinner-like feel in your nose. More subtle than I was expecting, but still very nice. ---edit-- After reaching room temperature, the esters really come together. A very pleasant thinner-like feel through your nose, with tons of fruitiness and an increased clove presence. Excellent.
The flavor starts with an amazingly smooth chocolate maltiness. Considerable malt, feeling thick and chewy on your tongue. Lots of wheat, along with everything else. Yeast is apparent, adding a somewhat lactic overall feel, with a touch of woody biscuitiness. Some coffee comes through towards the middle, creating an exceptional mocha flavor, with very mild clove and soft fruity esters. Fig, date and currant dominate, with a bit of cherry and banana. The clove comes through a bit more in the finish, particularly as it warms. No hop flavor whatsoever. A molasses flavor edges in as it warms, adding to the thick mouthfeel. Some alcohol is apparent in the finish, blending with the mocha and a woodsy, nutty yeast flavor. Some yeast lingers in the finish with a touch of molasses and date. Amazingly smooth, sluggish carbonation, monstrous body, and very smooth, mellow mouthfeel.
Very powerful. This is a contender for thickest body ever. You feel like you need a spoon to drink it. Sweet, but not even close to cloying, this is one hell of a winter warmer. I think I may enjoy it more when young, perhaps some of the phenolic flavor would add just a bit more depth. I really enjoy the woody yeast and mocha blend. It has a very old school feel, probably because of the woody, nutty flavor. Very nice. --edit-- The fruity flavors are drawn out considerably with warmth, as well as the clove. I'd recommend warming this to well past celler temperature in order to get a fuller experience. It's too bad I was more than halfway through when it reached this point. Fantastic.

Serving type: bottle

01-20-2004 06:09:09 | More by UnionMade
Photo of Shiredave
Shiredave

New York

4.72/5  rDev +13.5%
look: 4.5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Pours a clear but dark , chocolate brown with flashes of garnet. Gooey tan head slumps in the middle and clings all the way down.
Aroma is candied sugar and yeasty bananna, clean and pungent- very inviting.
Flavor is an oustanding blend of fruity sweetness and tart wheat. Notes of toffee and chocolate with ripe plums and a noticable cameo from subtle hop flavor.
Mouthfeel is medium and deceptive cold, but lush and full as it warms.
Lingering fruit and coffee aftertaste. Dangerously drinkable and exceptionally well made. Very cellerable in bottles for 2-4 years.

Serving type: on-tap

01-10-2004 19:31:11 | More by Shiredave
Photo of tavernjef
tavernjef

Minnesota

4.22/5  rDev +1.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A really interesting off blackish color with some purpley hints around the edges, nice dark tan head about a pinky high of thick, lush foam, sits a bit before diminshing to a thick collar, no real lace sticking, a few miniscule spots.

Aroma is muted sweet malts with a nice deepness of raisin, some dark cherry, vanilla, and softly rounded alcohol warmth;also, a bit funky with some smokeyness. A nice nose as it warms.

Taste is favorably malty sweet with a little touch of tartness from some dark cherry aspects, which mixes with some raisin and sweetish wheat tones that surface after midway and lingers into the finish with a bit more fullness then at the start. Notes of vanilla and molasses in there.

Feel starts slow but builds from there quite nicely gaining some and ending full and sweet with a floating easy finish. Smooth and lightly creamy overall. A nice drinkable Weisenbock.

A super big thanks goes to Fishbone for sending out some extra for me to have for after the Holidays!! What a karma-rific guy! Thanks!

Serving type: bottle

01-09-2004 03:11:06 | More by tavernjef
Photo of CRJMellor
CRJMellor

Arkansas

4.22/5  rDev +1.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Pours a super dark brown, with a medium sized head that dissipates quickly. Leaves little lace on the glass. Aromas of apple, banana, dark malts and pumpernickel bread come to me. Very interesting taste with both sweet and minor sour highlights. Front has sweet, maybe chocolate malt, yeasty, bready falvors and the back has a sort of semi-sour finish, sort of a sour apple hint. For some reason the balance on this beer is tremendous and the beer is incredibly drinkable. I need to get to this brewery next time I'm home. I can favorably compare this to Aventinus, not quite as yeasty or quite as tasty overall but pretty good all around effort.

Serving type: bottle

01-04-2004 03:17:09 | More by CRJMellor
Photo of RoyalT
RoyalT

Ohio

4.43/5  rDev +6.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

Appearance – Deep brown in color with a burgundy hue and a modest head. This is very dark for a Weizenbock. It is cloudy and murky.

Smell – The fruits here are very deep and ripe. I want to say mashed raisins soaked in alcohol and a touch of vanilla mostly. I can also pick out black cherries, red grapes, and lots of cranberry. The sweet malt base is muted but present.

Taste – Wow, this is a big ‘un. I’ve never had a Weizenbock with such an emphasis on the fruity nature of its profile. All the smells from the aroma find their way into the taste along with a little bit bigger malt and some sherry undertones. There are also some chocolaty notes in here as well.

Mouthfeel – Well past medium-bodied with little carbonation. The alcohol is much quieter in the mouth, giving this one a very pleasing mouthfeel.

Drinkability – I tried to savor it, but the bottle was just too good. I did well enough though to enjoy the changing flavors are it warmed.

Comments – I don’t see this as a classic interpretation of the style, but The Bros say to rate with personal preference and I loved this one. I got this gem from jcalbi as part of this year’s Christmas Exchange coordinated by xlperro. A big BA THANX to you guys.

Zum wohl!

Update - I haven't reviewed this beer for a couple of years but got a chance to indulge over at Skyhand's Five Star Motel.

It is really really dark in flavor, more so than most Dunkel Weizens. The flavor is terrific and it's one of the better American-made sample of the style.

Serving type: bottle

12-28-2003 02:39:34 | More by RoyalT
Photo of Boilermaker88
Boilermaker88

California

4.95/5  rDev +19%
look: 4 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Received this beer from Davo as part of a side-bar holiday beer exchange during the Strong Ale Festival at the Carlsbad Pizza Port at the beginning of December. I opted to save this beer for Christmas Eve after putting my son to bed.
Poured from its 12oz. bottle, it had a near-black hue with deep ruby-tinged highlights and a thin bubbly tan head that left no lace. The nose was a rich array of aromas: clove, banana, dark fruits, bready malt, licorice, a touch of apple, and hint of chocolate all vying for attention. The taste was quite unique as it seemed a blend of styles came together. A hearty wheat malt backbone supported the flavors of banana and clove, some vanilla and dark, sweet chocolate, dark fruits - blackberries or black currants, and a slight smokiness. It finished with a nice hops flavor and those dark fruits that were in abundance throughout. The alcohol was very well hidden; only a warming sensation in the throat and chest gave a clue as to his beer's potency. The feel was full, smooth and warming.
This is one amazing brew! I couldn't put it down, even knowing it was going to put me on my arse if I didn't slow down. It was hard to imagine this beer having a %ABV of 9.5%. Big thanks to Davo for bringing a real treat out to SoCal.

Serving type: bottle

12-26-2003 19:18:58 | More by Boilermaker88
Ramstein Winter Wheat from High Point Brewing Company
92 out of 100 based on 281 ratings.