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Hop Rod Rye - Bear Republic Brewing Co.

Not Rated.
Hop Rod RyeHop Rod Rye

Displayed for educational use only; do not reuse.
BA SCORE
94
outstanding

4,271 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 4,271
Reviews: 2,034
rAvg: 4.23
pDev: 9.69%
Wants: 216
Gots: 214 | FT: 3
Brewed by:
Bear Republic Brewing Co. visit their website
California, United States

Style | ABV
American IPA |  8.00% ABV

Availability: Year-round

Notes/Commercial Description:
A high gravity IPA brewed with 18% rye malt. Hop Rod Rye has a floral hop aroma and subtle caramel notes with a slightly earthy and spicy rye character.

2009 California State Fair – GOLD
2003 California State Fair – GOLD
2002 Real Ale Festival (Chicago) – GOLD

(Beer added by: Quaffer on 03-27-2002)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Hop Rod Rye Alström Bros
Ratings: 4,271 | Reviews: 2,034 | Display Reviews Only:
Photo of IPALOVER
IPALOVER

Colorado

4.43/5  rDev +4.7%

I once had this beer in the bottle-- it is not the same as having it on tap, that's for sure! I wasn't very impressed with the bottle serving, but on draught this beer was outstanding!

It was served to me in a pint glass, with a nice 3/4-1" of foam. It never really dissipated-- left a beautiful lace on the glass as I drank.

The taste was outstanding-- although I'm not a huge fan of Rye, I could taste it immediately in this beer. That broke through to a nice malt and hoppiness, and was very smooth going down. Definitely not a "session" beer-- I could only drink one.

A beer I will definitely revisit on tap again!

02-26-2006 02:26:28 | More by IPALOVER
Photo of Citadel82
Citadel82

New Jersey

4.63/5  rDev +9.5%

Pours a hazy oxidized copper wth an off-white head that lasts and lasts and lasts. In fact the head never really disappears entirely, remaining as a solid quarter of an inch pancake on top of the brew.

As it is consumed this brew leaves leaves solid sheets of lace and a few very thick pillows of lace on the sides of the glass... artistry.

Aroma is malty, bready and sweet with some vinous notes and some floral hints.

Taste is a balanced sweet malt up front with spicy rye notes appearing in the middle and piney- citrusy hops at the tail end.
Finish is mediciney - astringent west coast hops all the way.

A very drinkable brew that is balanced and tasty.

02-22-2006 04:04:42 | More by Citadel82
Photo of Pegasus
Pegasus

Texas

4.03/5  rDev -4.7%

Appearance: Clear deep copper, with a large white head, profuse broken lace.

Aroma: Spicy rye notes, quite pronounced grapefruit and pine hops.

Taste: Opens with spicy rye notes, soon followed by grapefruit and pine tar hops, and a solid malt presence. Finishes with a lingering pine tar hop note.

Mouth feel: Smooth, rich, very full, soft.

Drinkability/notes: Quite excellent, interesting variation on the style.

02-20-2006 02:11:45 | More by Pegasus
Photo of sloejams
sloejams

California

4.33/5  rDev +2.4%

This is a fine, interesting beer that I consume regularly. About fucking time I gave it a write-up.

Firstly - I hate rye. It's disgusting. Were it not for the thorough recommendations this beer had been given, I never would have tried it. Stupid rye.

Thank god I taste absolutely no rye in this at all. It pours a dark auburn color with a beefy head - that retains seemingly forever. The aroma is all hops- very piney with a slight nuttiness. The malty flavor adds a great taste to the overwhelmingly wonderful hops. It's sweet and bitter. A nice alcohol warming as the creamy beverage smooths out. Easy to enjoy and there's plenty more where this one came from.

Delicious.

02-17-2006 01:21:35 | More by sloejams
Photo of Dukeofearl
Dukeofearl

California

4/5  rDev -5.4%

22 ounce bomber purchased at La Bodega in Riverside Ca, in Feb, 2006, for $3.49.

Pours a deep dark amber, almost brown, but there are way too many red highlights in this beer to be brown. What's the hair color term- auburn? OK, it's auburn. A largish wihte head (it overflowed my Imperial Pint glass) that mellowed out in a decent amount of time.

Aroma is west coast hops. In your face hops. Get-down get-funky hops. Caramel-burnt-toffee back burner notes, but just as a reminder that this isn't pure hop juice. Oily, piney, flowers, but only big, strong masculine flowers. Maybe cactus flowers (although I can't say I have ever found an aroma in cactus flowers, the analogy works).

Flavor is definite DIPA bold hoppiness in all its glory. Dark roasty malts actually stand up to be counted- is this the rye doing this (I love rye bread, and I see it here)? Definte style points for that.

Mouthfeel is incredibly rich, chewy, bold and strong.

I have to admit, all said and done, I think this is one I might love on the right time, on the right day. But here, now, it does not grab me like some of the other DIPAs I've had. Good, but I've enjoyed others I liked more.

02-16-2006 04:14:02 | More by Dukeofearl
Photo of ommegangpbr
ommegangpbr

New York

4/5  rDev -5.4%

Time for a revist... a trying task it is, but someone has to do it.
I've reviewed this once before and much of what I said stands but a couple additions are merited:
the bitterness that lives in the flavor is a dark chocolate bitterness... really quite pleasant if you like that kind of thing.
This is a different looking, different smelling, different tasting double IPA. Sweeter, maltier and deeper tasting. This could easily hide more alcohol within the Big-ness of the flavor, though it has a good kick as it stands.
Maybe somewhere in a spectrum between an IPA and barleywine?
A Bear Republic barleywine... man... sign me up for some of that.

02-13-2006 23:39:40 | More by ommegangpbr
Photo of beermanbrian
beermanbrian

Pennsylvania

4.1/5  rDev -3.1%

22 oz bottle

Dark redish brown color. Tan head. Some lacing. Nice piney hops smell. Also note sweet maltiness in the smell.

Pine hops taste up front followed by the sweet finish. Malt candy sweetness comes through as you drink more but it never becomes overbearing. Slighly bitter aftertaste but not overly so. 8% ABV is nicely hidden.

One of the few double IPA that had enough hops bitterness to cover the sweetness. This is one I really enjoyed. Another winner from Bear Republic. Much thanks to the immortal maltygoodness.

02-13-2006 01:31:47 | More by beermanbrian
Photo of ghostwalker
ghostwalker

Massachusetts

4.33/5  rDev +2.4%

Dark reddish-brown body, huge thick flufffy white head. Really a cool looking brew and different from almost any other IPA that I can think of.

Nose is fresh pine/grapefruit hops. Definitely a sign of hops to come.

Flavor is delicious, quenching, tantalizing hops. God, this stuff is great! The word Rye in the name threw me off a bit. I did not expect this. This is a world class West Coast IPA. Some malt and perhaps rye flavor in the middle, I can't really tell behind all the wonderful, wonderful hops. This is not a balanced brew, and I really couldn't care less. Nearly perfect.

Mouthfeel is medium-smooth with a great hop zing and some sense of piney hop residue. It has enough of that tooth enamel stripping IPA'ness to enjoy without being annoying or painful.

Drinkability is very high. I could session this one with great ease and pleasure.

I have seen this on tap at Redbones, but passed on it since they had Stone IPA and I just wasn't sure about it. I will never make that mistake again.Great work, Bear Republic!

02-08-2006 01:05:24 | More by ghostwalker
Photo of mrasskicktastic
mrasskicktastic

New Jersey

4.13/5  rDev -2.4%

A - What a head! It is thick, creamy and never goes away. The brew is a slightly hazy scarlet. The lacing (although it takes forever) leaves giant thick rings of lacing on the sides of the glass. After twenty minutes the head is still substantial. An island of head is left in the middle of the glass after the sides finally dissipate. My very last swig was a mouthful of head, that is the first time that ever happened to me. When I reached the bottom, the monsterous lacing made the glass look like the painted desert.

S - The strong pine (frazier fir if I had to choose) and alcohol odors blend and form something which smells like a Christmas tree farm and grain alcohol (or maybe a drunk Christmas tree farmhand). There is a barely discernable malt character underneath. The alcohol is too strong for my liking, it actually burns my nose a bit.

T - The hops are not nearly as intense as I was anticipating. It has a definite pine character, but other flavors are prominant. There is a smoked oak flavor and some floral hops (lillies and a bit of roses) in the taste. A caramel malt and some faint coffee as well. The beer has a sweetness to it, but it doesn't seem to be a caramel-like sweetness. I think that sweet flavor is from the rye. The aftertaste is more mild than the foretaste is. It has some light coffee bitterness, pine bitterness and a touch of rye seed spiciness as well. The alcohol is not detectable in the flavor.

M - The beer is medium viscosity and very smooth. It could be better in the refreshing category, but it could be a lot worse.

D - I really enjoyed this one. It has a fabulous taste and a great look. I see why everyone enjoys this so much. I could buy this again definitely (especially with Bear Republic's reasonable bomber prices). A bomber, maybe two for the hardy, would make for an excellent "session", but this is definitely not a sessionable beer (too strong).

02-05-2006 23:56:25 | More by mrasskicktastic
Photo of bennetj17
bennetj17

Arizona

4.18/5  rDev -1.2%

Dark amber in color, has a medium head with nice retention. There is a lot of carbonation going on in this one. The aroma is fairly one dimensional but it is a nice fresh hop smell, very strong. The strong hops are noticed immediately upon tasting, and it hides the malt flavor. Has a nice strong bitter finish. Actually the malt does seem to balance things out a bit after drinking more. This thing is silky smooth,with a rich full body, and excellent carbonation. I wouldn't consider myself a "hophead" but this was one of the best hoppy beers I've had.

02-03-2006 17:41:21 | More by bennetj17
Photo of Oxymoron
Oxymoron

Colorado

4.18/5  rDev -1.2%

Don't drink and drag. It says so on the bottle. Hop Rod Rye pours a dark amber red with good clarity. A somewhat bad pour by me but it still looked good. Nice head and excellent lacing.

The smell has a big aroma coming right out of the bottle. Following the lines of RyePA. Pine notes with citrus overtones really dominate the aroma. Limited malt smells but there are caramel and basic malt smells are present. Some hints of rye as well.

The taste is mild hop taste and a good spicy flavor from the rye. A good piney taste upfront that quickly makes room for a limited bite from lingering bitterness and rye. A slight astringent note but not over the top. This is followed by a limited but flavorful caramel taste is noticeable in the background. Some minor sweetness into the finish with some hints of soapiness that lingers. A light yeast character but mostly clean.

The texture is a littled watery but good flavor and decent body. A creamy taste but the spice limits the texture. Very easy to drink and a nice overall beer.

02-03-2006 02:38:02 | More by Oxymoron
Photo of scottoale
scottoale

California

4.15/5  rDev -1.9%

Poured into glass pint mug, big frothy 2inch almond colored lasting head. Once settled a nice lacing occurs. The brew is a dark copper to mahogany in color, looks very inviting!

Smell is of very robust piney HOPand more hop and a hint of rye,nice.

Flavor is full of spicy, piney hops with a nice caramel malty into rye finish.
A definite hop lovers dream com true.Hop resin, full bodied, well balanced beer that tops it's style for sure.

Feels good in the mouth, rich and a little sticky. Very drinkable but go easy as you notice it's 8 percent ABV. I haven't had this seasonal brew
in a few years, forgot how much I like...highly recommend to fellow hop-heads!

01-31-2006 08:01:26 | More by scottoale
Photo of smcolw
smcolw

Massachusetts

4.15/5  rDev -1.9%

Four finger beige head with large bubbles. This condenses into a long lasting tight head that leaves decent lace. The brew is reddish-orange brown and clear.

Very strong hop bouquet--fresh! Very inviting.

Full bodied and flavored with excellent malt flavors that quickly recede to the hop bite. I don't really detect the rye, but the liquor is quite dry and astringent. The aftertaste is long-lasting hop bitterness--my breath seems to have become the hop bouquet of the aroma.

An excellent double IPA--hop-heads rejoice.

01-29-2006 22:41:25 | More by smcolw
Photo of Padron4KM
Padron4KM

Arizona

3.88/5  rDev -8.3%

22oz bottle, no freshness date.

Pours mahogany with a creamy tanish head.

Aroma is piney and citrus with sweet maltyness lying underneath.

Flavor is complex and balanced. Nice piney and grapefruity bitterness with some spice, a sweet middle and long rye finish.

Very tasty beer, one I'm sure I'll reach for again and again

01-28-2006 06:38:28 | More by Padron4KM
Photo of PeatReek
PeatReek

California

4.2/5  rDev -0.7%

Presentation: 22 oz bottle. At 8%?? Hoo mama.

Appearance: deep copper color, edging on brown ale and just slightly hazy (no suprise for a rye beer). Head is off-white, about 1/2" thick with very fine bubbles and it appears to be sticking around.

Smell: huge hop nose, strong on floral and pine overtones, but clean and fresh, not earthy. A slight hint of lemon.

Taste: The floral and pine qualities come out immediately, resolving to a a very clean citrusy bitterness, more like lemon than grapefruit. I'm pretty sure this is some major Centennial hoppage, and I love it. Somewhere in the beginning/middle of the sip, there's just enough bready malt support to keep this from tasting like hop water. The rye comes out mainly as an aftertaste, but that's OK.

Mouthfeel: just the perfect amount of carbonation to bring the hop flavors alive on my tongue. The rye gives it one heckuva head retention; I feel like I'm getting a milk moustache here. Contributes to a nice full body without seeming too chewy.

Drinkability: though I tend to hit my hop limit after one IPA per session, I could come back for a few of these. A few... pints, that is. I dunno about these deuce-deuces. Phew.

01-25-2006 01:27:34 | More by PeatReek
Photo of DarkerTheBetter
DarkerTheBetter

Pennsylvania

4.6/5  rDev +8.7%

This beer poured a dark brown the faded to a light orange towards the edge of my glass. The head was creamy and light yellow that left some nice lace.

Smelled of extremely intense floral and citrus hops with a predominating pine.

In the flavor, the only reason this intense hop experience is made tolerable is the fantastically paired rye crisp and grapenut-like malt that supports it. There are also some sweet marshmallow undertones to this beer. Then, this beer finishes with a bit of malty grapefruit and rye, that arguably had too much bite.

The mouth feel is light and delicate with a smooth carbonation.

What a fantastic pairing of flavors and superb drinkability. I’ll be keeping my eyes open for more rye based brews in the future.

01-22-2006 17:17:02 | More by DarkerTheBetter
Photo of Naes
Naes

New York

4.43/5  rDev +4.7%

This one is dark amber to brown in color with reddish hues. It has a tall off-white frothy head. Retention and lacing is good.
The aroma is of hops and believe it or not, as the name implies rye is in the nose as well.
The flavor is bitter with hops and citrus, but has a definite malt character to balance things out. The rye is also present throughout the drink, but shows through best in the aftertaste. This is a nice and balanced DIPA.
Mouth feel is medium bodied and moderately carbonated.
The alcohol content is hidden quite well.

01-14-2006 06:18:06 | More by Naes
Photo of ChiSox05
ChiSox05

Illinois

4.05/5  rDev -4.3%

Poured mohogany with an inch tall head that just sat perched there the entire time. Tough lacing left a ring down the glass every sip, ending with bars of lacing after the beer was gone.

Citric hoppiness and a roasty rye in the nose.

On taste the hops are all over without hurting their own cause, on a small sip a sweet-tart juiciness wakes up the taste buds. Fairly easy on the mouth, alcohol is detectable, slightly bigger than medium bodied, rye and carbonation add spicy feel.

Different from other DIPA's, not as slick and oily. Head retention was amazing, great presentation by The Map Room. Just checked ABV, had no idea it was near 8%, could easily catch up with you because one isn't enough.

01-13-2006 16:49:51 | More by ChiSox05
Photo of masikon
masikon

Washington

4.97/5  rDev +17.5%

This beer is absolutely perfect if ever there was a perfect beer. I'm changing my favorite style to American Double IPA based on this. Pours a rich amber to mahogany with a rich sea foam head that lasts and clings everywhere. Nose is full of delicious citrus hops, some subdued candy malts and a slight alcoholic pepper. Taste is divine, a solid perfectly executed wall of hops slams the palate with grapefruit, zest, pineapple, and candy sweetness in the background...no foul grassyness or over the top bitterness here. Bear Republic has reminded me with this beer of why I love beer, a true masterpiece....im gushing...I can't say enough.

01-12-2006 03:22:54 | More by masikon
Photo of connecticutpoet
connecticutpoet

Connecticut

4.5/5  rDev +6.4%

Dang! This is a clear, very red brew that forms a full four finger rocky head that left a LOT of lace on the sides of my pint glass. This stuff clings! When I was done, it didn't want to wash off readily.

Aroma was of pine hops and caramel, with a slightly sweet toffee character. There was definitely a bit of rye spiciness that nicely complimented the hops.

Taste was bitter pine and grapefruit hops, but not overpowering. medium-bodied malts were evident as an underlying theme, and the rye bite was definitely there. Quite nice and well-balanced. I see why it has the rating it does.

Mouthfeel was full and chewy, not as astringent as the high alpha acid content would lead one to believe, not oily even though there were obviously loads of hop resins. Damn fine.

Drinkability was up there. Without a doubt I would be willing to have this one again,

01-10-2006 03:43:02 | More by connecticutpoet
Photo of Gavage
Gavage

New Jersey

4.43/5  rDev +4.7%

Appearance: pours a clear deep copper color with a thick 3" merangue-like head that lasts throughout the drink. Thick lacing also develops.

Smell: strong citrus and hop bitterness is easily detectable.

Taste: this beer covers it all, as a nice sweet malty backbone is kept in check with strong piney bitterness and fat orange slices. Hint of graininess and some brown sugar notes too.

Mouthfeel: crisp at the start and finish, with all flavors lingering on the tongue long into aftertaste. Slight dryness on the finish.

Drinkability: great drinkability, a must have for those who haven't had one yet.

01-08-2006 16:30:06 | More by Gavage
Photo of Tupperwolf
Tupperwolf

Washington

4.58/5  rDev +8.3%

Pours from a 22oz bottle with no freshness date into my nonic a perfect impression of Coca-Cola dark red-brown. The more I drink, the redder it gets. The head on this thing is HUGE! Big frothy mountains of tan-white head burst upwards for long seconds, and very slowly settle down to a thick, complete covering that won't go away. As I drink this beer it leaves shelf after shelf of lace rings. So beautiful I want to cry!

The smell has distinct hop oils - grapefruit and pine, but they aren't so aggressive as most kick-ya-in-the-teeth double IPAs; Actually, they're kind of secondary to a sugarcane, saccharine sweetness. The overall effect gets my mouth watering hard.

Ah, there's those hops! They dance around on my tongue in a devilish samba, all piney and twangy and hoppy. Mmmm. I think the rye gives this beer a serious plus; It doesn't diminish from the hoppy taste, but adds so much sugary, malty smoothness. It still isn't aggressive, which is how I like an IPA, but damn if it isn't GOOD. I mean this beer tastes excellent. It keeps my mouth watering and I just can't help but dive back in for more! The second glass brings a level of additional spice and zing with the brewer's yeast that only adds more complexity. Mmm.

Slick on the tongue, with just enough carbonation to keep me happy - I'm glad it went to the head instead of sticking around in the body, because the flavors of this beer are accented by the amount of carbonation it has. Kind of a clingy hoppy hop-oil aftertaste that lingers and lingers. Mmm.

I put some pizza in the oven, intending to drink this beer with them when they were done, but in the ten minutes it took the pizza to cook, I drank the first 12oz like a greedy bastard and had to pour the rest of the bottle to have with my food. This beer deserves all the praise it's received! God Bless California!

01-08-2006 01:39:13 | More by Tupperwolf
Photo of Goban
Goban

California

4.3/5  rDev +1.7%

It has a beautiful pour with a rich and thick creamy head. Head retention is great and leaves a wonderful lace sticking to the glass. The color is an appealing dark brown with a slight hint of red. It smells very hoppy with a sweet citrus background that is very inviting. A wonderfully rich mouthfeel that holds hoppy bitterness that lasts and lasts.

Hop Rod is my first brew by Bear Republic and I’m sold already. Wonderful beer.

01-06-2006 16:42:08 | More by Goban
Photo of hero27
hero27

Minnesota

4.88/5  rDev +15.4%

22 oz bomber. Listed 8% abv. Says on the bottle it's made with 18% rye...interesting.

Rapidly forming head of khaki foam. Mostly clear amber color.
Elegant hop aroma.. floral hops are strong, but not overdone and won't take the paint off the walls like some hop aromas will. Very fresh, spicy hop flavors up-front that blend in ridiculously well with the earthy Crystal malt presence...quite smooth going down, also. Damn, this stuff's incredible...every flavor works in harmony, with the hops, malt, and rye doing their part to make one insane beer. This brew is the real deal.

An exceptional Double IPA, with a uniqueness that will keep you coming back for more..

01-06-2006 00:17:40 | More by hero27
Photo of RedHaze
RedHaze

Nebraska

4.53/5  rDev +7.1%

Pours a dark brown/amber with a very thick and creamy two finger head that fades very slowly to a thick cap, and leaves tons of lace clinging to the sides of my glass. Looks impressive.

Smell; has a really nice spicy rye aroma that I really enjoy, piney and slightly citrusy hops with just a hint of sweet caramel.

Taste; the piney hops hit first followed by that rye spiciness that just really stands out. A nice grapefruit flavor mixes in with a nice caramel malty presence on the finish that's really pleasant. For a DIPA this beer is not overly bitter. This beer has a nice and chewy mouthfeel, but has a little more of a carbonation bite to it that I would have liked. This is a truely "outstanding" beer.

12-29-2005 03:07:51 | More by RedHaze
Hop Rod Rye from Bear Republic Brewing Co.
94 out of 100 based on 4,271 ratings.