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Sugar House Maple Porter - Wagner Valley Brewery

Not Rated.
Sugar House Maple PorterSugar House Maple Porter

Educational use only; do not reuse.
very good

45 Ratings
no score

(send 'em beer!)
Ratings: 45
Reviews: 29
rAvg: 3.81
pDev: 13.65%
Wants: 3
Gots: 1 | FT: 0
Brewed by:
Wagner Valley Brewery visit their website
New York, United States

Style | ABV
American Porter |  6.00% ABV

Availability: Spring

Notes & Commercial Description:
Beer added by: UnionMade on 07-17-2002

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 45 | Reviews: 29 | Display Reviews Only:
Photo of bigred89
3.75/5  rDev -1.6%

Photo of reizorc
4/5  rDev +5%

Photo of squack
4/5  rDev +5%

Photo of Paul68
3.75/5  rDev -1.6%

Photo of StrangerTides
3.25/5  rDev -14.7%

Photo of BillRoth
3.5/5  rDev -8.1%

Photo of AndrewBV
5/5  rDev +31.2%

Photo of muletrane
3.5/5  rDev -8.1%

Photo of DrDemento456
3.74/5  rDev -1.8%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

A - Well it's fairly pitch black yet the head is minimal just a 1/4 inch that settles to nothing.
S - Roasty malts meet maple syrup and dry sweetness. Hope it's balanced.
T - Well it's not overly sweet and very dry but seems balanced enough. Has some roasty edge bittersweet chocolates and again maple syrup. Not bad.
M - Medium bodied, somewhat slick easy to drink.

Overall after finding their doppelbock somewhat lackluster this porter is easy to drink and has maple flavors. Whats not not love?

Photo of mendvicdog
3.75/5  rDev -1.6%

Photo of gwiedman1
4.25/5  rDev +11.5%

Photo of Gwalchgwynn67
3.96/5  rDev +3.9%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

poured from a 12 oz bottle into a pint glass. Half finger of creamy foam with decent retention. Color is a jet black with hints of red around the edges. Aromas of toasted malt and maple syrup. Maple is not noticeable on the palate except as maybe an ever so slight hint of sweetness. All smokey and mildly sweet.

Photo of brentblack1
4.25/5  rDev +11.5%

Photo of VaporDome
3/5  rDev -21.3%

Photo of Freggs
4.5/5  rDev +18.1%

Photo of RollBounce
3.51/5  rDev -7.9%
look: 3.5 | smell: 2.5 | taste: 4 | feel: 3 | overall: 4

Dark porter color, with light brown carbonation, muted nose, with cleaner and sweet dark roasted malts, hint of warm dirt as well.

Flavors of dark chocolate covered blackberry, hazelnut, and dark malts. Sweetness is there from the maple and really does a great job in the finish of the beer.

Overall; Goes down smooth for the style. Will be stocking up for the fall.

Photo of rab53
5/5  rDev +31.2%

Photo of whallgren
4/5  rDev +5%

Photo of tclapper
4/5  rDev +5%

Photo of akorsak
3.75/5  rDev -1.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

A 12 oz bottle purchased at the brewery about a month ago. Tried it on tap there and brought a few bottles home.

A: The porter is a dark color that, on closer inspection, is black. No dark brown or full red, just black. A small head, less than a quarter finger, is just a thin band.

S: The nose is porter-rich, dark roasted flavors, with plenty of syrupy aromas to go around. I pick up maple, caramel, and butterscotch.

T: The darker porter flavors register first but quickly transition to maple syrup. The malts are roasted with chocolate and burnt toast. The maple syrup is sweet, accentuating caramel flavors (also syrupy). A roasted coffee flavor, soft, follows the syrup. The sweetness is a little thin, quickly losing its steam. The porter aspects pick up the steam in the finish, delivering darker malt flavors alongside the lingering sweetness.

M: The mouthfeel is dark and sweet, roasted and sugary. While thin at times, the fullness does a good job carrying the weight.

D: Drinkable? Yes. Maple is always a strong addition to any ale. The contrast of porter darkness and maple sweetness is nice.

Photo of ffejherb
3.82/5  rDev +0.3%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

12oz. bottle poured into a shaker pint on 2/22/10. Thanks to FooFaa for giving me a bottle of this to review.

A - Poured an oily black liquid with deep garnet and ruby hues around the bottom edges and a sparse, creamy tan head that diminished into a thin ring, then literally nothing, save for very little spotty lacing.

S - Roasty and malty yet sweet with hints of brown sugar, molasses, caramel and maple syrup. Traces of licorice emerge in the background.

T - Malt is sweet and doughy akin to fresh baked molasses cookies. There is also an underlying roasty coffee presence throughout, although the sweetness prevails as notes of maple syrup, caramel and brown sugar intrigue the palate. Finishes with a slight hint of bitterness akin to real (black) licorice and faint tobacco notes.

M - Medium bodied with a somewhat syrupy texture and fair amount of carbonation, resulting in a pretty robust mouthfeel overall. Finish is bittersweet on the palate with an emphasis on the sweet.

D - Solid introduction to this brewery that has recently come into radar range (thanks FooFaa). I'm anxious to try the Oatmeal Stout soon, which is on deck. While this didn't blow me away, it was enjoyable.

Photo of ZimZamZoom
4/5  rDev +5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Oooo this baby pours dark, no ruby edges here, and the thick dark tan head says stout. No matter, it looks great even after the head fades to a film. Yup, still black though.

Aroma of dark roasted malts, chopped fig, hints of vanilla and maple. Taste is chocolate and roasted malt, some vanilla, mild EKG hop spice that fades to a real nice bitter chocolate finish. A very tasty porter.

Smooth and creamy, medium bodied and easy to drink. A great beer any time of year.

Photo of SLeffler27
4.12/5  rDev +8.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Pours black, with an inch and a half thick chestnut brown head that quickly drops leaving a thin uniform lace.

Espresso fills the nose, quickly followed by more dominant maple sugar candy and some bittersweet chocolate.

Begins sweet with mild wood, molasses, cappuccino ,and beef broth, finishing with a lingering, mild bitterness.

Smooth, with hidden alcohol, soft carbonation and a medium body.

Easy drinking for easy living, somewhere between a session and a lawnmower beer. The bottled version is less impressive than what I tasted on draft at the brewery.

Date consumed: 2 August 2008

Photo of HopDerek
4.12/5  rDev +8.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Pours a dark brown with some orange and light brown highlights around the edges. Two fingers of mocha head has some moderate retention and leaves a little lacing. Smells of smoke, roasted malt, chocolate, molasses, coffee, and caramel. Tastes of brown sugar, molasses, vanilla, roasted malt, oranges, floral hops, coffee, and light smoke. Medium in body with good carbonation. Smooth and sweet with a nice roasty and bitter finish. Great flavor and balance, a good porter that is easy to drink.

Photo of Gavage
3.97/5  rDev +4.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

Appearance: pours a black color with a nice 2" caramel colored head.

Smell: loads of maple and roasted malts come through. A bit of earthiness is lingering in the background.

Taste: roasted malts, prunes, caramel, bits of chocolate, and a mellow maple syrup flavor that works quite well by not being overbearing. Mild bitterness and some earthiness rounds it out.

Mouthfeel: medium bodied. Lightly crisp from start to finish. Aftertaste is laced with roasted tones and maple syrup.

Drinkability: decent porter that has a nice flavor. Personally, more than two of these would be enough in a session.

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Sugar House Maple Porter from Wagner Valley Brewery
85 out of 100 based on 45 ratings.