Up All Night - Flossmoor Station Restaurant & Brewery
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Ratings: 3 | Reviews: 1 | Show All Ratings:
4.08/5 rDev +3.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4
Served in a goblet at proper serving temperature. According to their blog, this is their Dark Matter Imperial Stout aged on coffee beans for three months.
Black in color with a thin light brown head that lingered for the whole serving.
Coffee dominates the smell along with a roasted malt aroma.
Upfront there is a slight sweetness and roast malt flavor that is then overpowered by a intense roasted coffee flavor in the middle. The finish is full-on coffee with a sharp bitterness. As it warms, the bitter finish intensifies, reminding me of unsweetened baking chocolate.
Mouthfeel is full-bodied and chewy. No real hints of the alcohol content.
Overall there is some great flavor here and probably the most intense coffee flavor I've experienced in a stout or porter. The bitterness towards the end of the glass becomes almost too much though.
Serving type: on-tap
02-06-2010 23:42:12 | More by sidetracked
Up All Night from Flossmoor Station Restaurant & Brewery
- out of 100 based on 3 ratings.