Monteith's Black - Monteith's Brewing Co.
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Ratings: 97 | Reviews: 63 | Display Reviews Only:
2.2/5 rDev -38%
Appearance: Brown-black body with a tall, but thin, tan coloured head. Leaves a small amount of lacing down the glass.
Aroma: Black american-style coffee (not espresso), roast grains, and a little bit of 'dry' sweetness.
Taste: Quite bitter and burnt flavours at the front, with some smoother (but not smooth enough) caramelised malt following. Finishes with a slightly mettalic ash taste that is quite unpleasant. A bit flat and thin. I can tell that it definitely is not a stout!
Mouthfeel: Quite dry, with medium carbonation. Quite a light body, but too harsh and astringent to be enjoyable.
Overall: No thanks. I didn't enjoy this at all, but am not sure if it is the beer or just the style, as I haven't had another Schwarzbier before. I think I can understand what it is trying to achieve, so I will try to find a better example of the style.
02-27-2013 04:39:16 | More by machalel
United Kingdom (England)
4/5 rDev +12.7%
330ml Bottle: best before the end of Oct 2012, whoops. Poured into a Westvleteren chalice on 7th Dec 2012, a bit late!
Looked impressive: lovely dark body with a deep tan head of foam (well for 60 seconds anyway).
Initial aroma leans towards a Stout maltiness smell and mild chocolate notes waft through the air: good for a Black Lager.
The taste is also Stoutish, but with the lager crispness reminding you this isn't at ale based beer. Those aforementioned chocolate notes can be found it the taste as well as in the nose along with slightly burnt caramel flavour.
A lot better than I thought it would be and could well be my highest scoring beer of this style so far.
12-07-2012 13:37:00 | More by BlackHaddock
3.45/5 rDev -2.8%
I cant believe i have not reviewed this ive had it plenty a time but to be honest its been a while and thought why not,it pours a dark ruby brown hue with a three finger creamy head that stays and leaves heaps of lacing,the smell is black coffee,caramel malts,herbal hops and dark chocolate,the mouthfeel is just over light bodied and very sessionable and has tastes of dark belgian chocolate,caramel malts,herbal hops,cocoa and finished just like a black coffee bittersweet and overall i like what someone stated earlier Monteiths is just like Australias James Squire its above average and usually best option at a country/or lame pub but theres way better out there thats for sure cheers.
08-10-2012 13:41:13 | More by ADZA
3.03/5 rDev -14.6%
A - Poured a deep black colour with one fingered beige head that retained fairly well
S - Roasted chocolate and coffee malts although not that pronounced.
T - Strong coffee, chocolate biscuit with a hint of caramel with a slight bitter or metallic finish.
M - Medium bodied with light carbonation
O - Not a bad beer but lacks a little in complexity to really make you wanting more. A little disappointing in the finish.
07-01-2012 09:00:44 | More by PolarBear3
3.48/5 rDev -2%
And just like that I'm off to Aotearoa... not literally of course (been there, done some of that), but taste-figuratively, and Monteith's is to me the James Squire's of NZ - not awesome, but they do a decent enough job to keep me buzzing with beer-warmth in those dark winter days of choosing from the local pub tap. Speaking of "dark winter days" dark beer is certainly the type of beer for that time of year and with winter thrust upon us antipodeans again I am once again reminded of the taste of a decent Stout. Rich and rewarding, like a treasure chest full of stolen pirate doubloons, AARRR!
Poured from a 330ml bottle into a nonic pirate... wait, pint.
A: Deep, deep ruby red body (like a Guinness), with a dusting of tan. Looks like a Stout, aye.
S: Toasted wheat grains upfront with a sweet honey/vanilla musk, and some liquorice characters as well... intriguing, not average Stout aromas, however I am reminded it is a Schwarzbier (German for "darker than all those lagers and wheat beers we drink, jawohl!").
T: Fairly flat and dry tasting. Bit of that honey and vanilla resonates and the undertone of classic Stout flavours (think chocolate, chicory and espresso coffee), but with a hint of pale ale; caramel malts and light floral hops. Not fantastic, but not bad either. Preferred it to the 4 Pines Stout I just tried.
M: Flat carbonation with a medium body. Found the carbonation too flat - needs a little bit more here.
D: Yeah it's not bad. Not bad but not great either. It's just a shoulder shrug beer - someone asks you if you like it and you shrug your shoulders in reply. I'm not convinced Monteith's, I need something more exciting. That being said it is Monteith's, the James Squire's of NZ, and I guess it's about as much excitement I will get from them. I'm moving on to American Stouts (if I can get my hands on some) now.
Food match: [Copy and paste from the 4 Pines Stout] rack of roasted meat (any dark meat), side of roasted vegetables and heavy gravy, or a nice warm stew. Dessert: dark chocolate. Follow with a glass of port.
06-20-2012 08:40:57 | More by doktorhops
3.8/5 rDev +7%
I expect a schwarzbier to be a little darker. The beer appeared black until the light hit it, and then it was a little too light, a little too brown. I got a good roasty smell from the beer, and the taste did not disappoint. More roasty goodness. The mouthfeel was OK. It's pretty easy to drink, I could have more without a problem.
06-02-2012 01:01:04 | More by deg
3.28/5 rDev -7.6%
Bottle from Woolworth's.
A - Pours pitch black with lot's of carbonation coming up the sides. One finger of light brown head. A decent ring of lace at the top and a film of retention.
S - Coffee, a nice milk chocolate, some cola.
T - Cola, coffee, roasted malt. Cola is more dominant but restrained by the roasted malt.
M - Good carbonation, medium body and a sweetness in the finish.
O/D - Not a bad schwarz but largely forgettable. Not a whole lot going on. Pretty average.
02-25-2012 07:26:22 | More by tbeckett
3.33/5 rDev -6.2%
Served a bit cold and with a smallish, light tan head plus some lace. Color is an opaque black brown. Aroma is malt, roast, dark ripe fruit, gravel. Flavor is like nose, more robust, plus carbonic tang, hint of coffee. Body is a shade thin, good carbonation. Finish is like flavor, on short side in length, and balanced. One of the better Montheith's I've had here.
01-19-2012 05:24:53 | More by drpimento
3.6/5 rDev +1.4%
Pours very close to pitch black – a nice sheen to it. Light caramel 2cm head that lingers with good lacing.
Instant liquorice with sweet caramels. Some roast smells as well including coffee.
Sweet liquorice is there with malts coming through. Not a real strong bitterness coming through and the aftertaste is more of roasted nuts through to quite a smoky finish.
A light carbonation and lightly bodied considering the style.
11-30-2011 10:39:51 | More by aBeeraWeek
3.53/5 rDev -0.6%
Thin mouth feel, low fizz and not much head. Smells of charcoal malts with a slight hint of vegemite. Low acidity and very clean on the palate for a dark beer, without much of an aftertaste. The flavour is fairly straight forward, with hints of caramel biscuit as it warms up. Very smooth, easy drinking.
11-23-2011 01:13:07 | More by Raebies
3.63/5 rDev +2.3%
Poured a dark chocolate, almost black with a foamy head that left a fair bit of lacing down the glass. Smells of malt, coffee and chocolate. Tastes very much like it smells with the malt, coffee caramel and chocolate with a slight sarsparilla aftertaste. Not a very heavy on the mouth beer for what it is but still nice and smooth. Really enjoyed this and will seek it out again.
10-01-2011 00:18:46 | More by madvoice
3.48/5 rDev -2%
A - Jet black with a thin white head. Decent lacing.
S - Not much here except a faint hint of roasted malt.
T - Nice basic flavour of roasted malts, with dark chocolate and coffee notes.
M - Thin in body but smooth.
O - A very drinkable dark beer. The first Monteith's Ive enjoyed this much. Good session beer.
09-01-2011 05:20:06 | More by dansmcd
Monteith's Black from Monteith's Brewing Co.
81 out of 100 based on 97 ratings.