Conflux No. 1 (Collage) - Deschutes Brewery

Not Rated.
Conflux No. 1 (Collage)Conflux No. 1 (Collage)

Educational use only; do not reuse.
BA SCORE
92
outstanding

784 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 784
Reviews: 216
rAvg: 4.15
pDev: 11.57%
Wants: 110
Gots: 283 | FT: 33
Brewed by:
Deschutes Brewery visit their website
Oregon, United States

Style | ABV
American Strong Ale |  11.60% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: msubulldog25 on 05-01-2012

This beer is retired; no longer brewed.

Deschutes Brewery and Hair of The Dog Brewing Company join forces to weave The Dissident and The Stoic and Fred and Adam into an artistic collage of cask-aging alchemy.

Barrel Aging: Rye Whiskey, Cognac, Sherry, Pinot Noir, Bourbon, new American Oak, and new Oregon Oak

Released in May 2012 (12 oz. bottles)
View: Beers (152) | Events
Beer: Ratings & Reviews
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Ratings: 784 | Reviews: 216
Photo of Rutager
4.12/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Appearance. Pours a lightly, rich hazy caramel-amber with just a skim of off-white head that doesn't last long.

Smell. Nice sour cherry ...like pie filling, some caramel, bourbon, sweet red wine, wood, vanilla, and some light funkyness. Sweet, sour and pretty complex.

Taste. Sour cherry juice (the quality organic shit), sweet caramel, lots of bitter woody flavours, some red wine. A bit of booze is there. Again, pretty complex.

Mouthfeel. Pretty full bodied, medium-low carbomation. Just a bit warm.

Overall. Interesting mix of flavours going on in this one, but seems slightly rough to me in alcohol and almost a battle of aggressive flavours. I'll look forward to trying it again in a while.

Photo of EgadBananas
4.12/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Pours a slightly muddled copper or amber-y color. Head was a medium tan colored 2 fingers thanks to a vigorous pour.

The aroma was quite unique. Definitely fruity and tart. Slightly oaky, sour and funky. Caramel and acids. Light sweetness and nuttiness.

While the Deschutes aspect of this brew dominate the aroma, the HotD aspect seems to dominate the taste. It's a rich malty taste, slight chocolate, wood and oak, finishing a bit tart, acidic and wine-like.

The feel is on the medium to full side, though primarily medium. Some creaminess, lingering.

All in all, this is quite possibly the most unique, interesting and intriguing brews I've had. I'm not blown away, but I'm pleased.

Photo of scottfrie
4.14/5  rDev -0.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4

12oz bottle into AVBC snifter. Best after 4/30/13 (I couldn't wait).

A: Pours a lightly opaque deep burgundy with a thin light tan head that quickly faded into a thick collar. Wispy lace.
S: Very sweet notes of sugary fruits, deep roasted malts, caramel, molasses, brown sugar, honey and toffee. I get a few lightly tart notes in there as well, definitely reminiscent of Deschutes contributing beers, and some spicy hints of whisky and bourbon. Sweet, tart, sugary and fruity smelling. This beer is all over the place, in a good way of course.
T: Tastes just like it’s described. Sweet and rich dark ale flavors of the HOTD beers are lighten and lightly soured by the Dissident and Stoic. Sherry, spicy rye whisky, smooth bourbon, chocolate, cherry skin tannins, dry vinous oak, raisin, caramel and toffee all blend and combine into something rather unique. The finish is boozy with hints of vanilla, and the aftertaste is full of dates and other dark fruits alongside a lingering mashed fruit sourness.
M: Full body, bubbly carbonation, and a very interesting sweet sugary mouthfeel that has a drying tannic finish. There’s a boozy quality to the beer but I wouldn't necessarily call it boozy. There is nothing hot about the alcohol, but its presence is known.
O: An interesting blend, definitely unique. Sweet dark ale flavors mixed with a splash of sour cherry, bourbon and wine barrel. If you’re a fan of these breweries other beers this is definitely worth a try.

Photo of morimech
3.73/5  rDev -10.1%
look: 4.25 | smell: 3.75 | taste: 3.5 | feel: 4.25 | overall: 3.75

Murky dark reddish amber with one finger of head that slowly settled to a thin cap. Quite a bit of lacing is left down the glass during consumption. Looks pretty good for a high ABV beer.

My immediate impression upon smelling this beer was that of a red wine such as a pinot noir. Fruity vinous notes to go along with oak, leather, caramel, earth, and dates. The alcohol is also prevalent in the aroma.

Tastes a lot like red wine as well. Vinous flavors along with a strong oak component. Secondary flavors of caramel, dates, and toffee. The flavors do not blend together all that well unfortunately. Alcohol makes itself known with flavor and warmth, but the time in the bottle must of calmed things down a bit. Slightly tart and sweet finish.

Big body with a well matched carbonation. Smoothly textured but stops short of being creamy.

A lot of interesting things going on in this beer but it does not exactly work well together.

Photo of BMMillsy
4.05/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Bottle from trade. Best after 4/30/13 poured on 4/14/14. Thanks! Pours murky brown with a small creamy khaki head on top. Sour apples, caramel, oak, bourbon, toffee, red wine, booze. Bourbon caramel cherry green apples here? Quite a flavor here. There is definitely a dark sourness from the Deschutes brews, and yet plenty of Fred and nutty figgy toffee caramel remains. Vanilla and bourbon are mellow and accent the many flavors here. Definitely a dry oak presence to finish and some vinous and sherry notes to boot. Big full sticky mouthfeel with plenty of carbonation. My taste buds are so confused. What a weird combination of beers, yet enjoyable. Like a sour barrel aged English barleywine, except way better than that sounds.

Photo of trxxpaxxs
4.07/5  rDev -1.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

A: Pours a reddish copper brown with a really thin wispy brown head that takes a little bit to fade.

S: The nose is really interesting. It's quite the mix of sweet and sour. I get caramel, raisins, plums, cherries, raspberries, vinegar, and boozy heat. Damn.

T: It starts out with a quick hit of sweet caramel and raisin, but the tart and funky come on strong right after. Tart cherries dominate, along with some slight red raspberry. As it moves into the finish it get boozy and clean. There is a great bourbon quality to it, but it finishes with a crisp vodka type heat. Interesting.

M: Full bodied beer. It's sweet and tart and lingers on the palate for quite a bit. It's big and boozy too. This is a slow sipper, for sure.

O: Overall, it's hard to make up my mind on this beer. It's drinkable, and tasty, and funky, but I just don't know if I like it. It's all over the place with it's flavors, and the booze is incredibly evident. I'm glad to have tried this beer, but I don't if I ever need to drink this again. Actually, I bet this beer would do wonders with a few years on it.

Photo of DavoleBomb
3.37/5  rDev -18.8%
look: 3.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

I wrote a damn good review, but then I got asked to sign in after writing it and it was gone. Fuck that. This is a summary of what I had.

Poured into a snifter.

3.5 A: Well hazed plum color. One finger of frothy head. Retention is lacking and a very short ring of lacing is left.

4.0 S: This smells mainly like Dissident. Tons of tart cherries and lactic acid tanginess. The grape component really stand out. Sherry, pinot, and cognac dominate the nose in that order. The bourbon is present, but only if you try really hard to find it. If I didn't know it was in there, I never would have mentioned it. There's some fruitiness underneath, but this is mainly vinous grape-iness and Dissident.

3.0 T: Adam shows up for the first time in the taste. The unrefined, earthy fruitiness is appreciated. Though this still have tart cherry and some lactic acid, the Dissident is a rather small component of the taste. The grape barrels, however, are still holding strong and you can taste each of their contributions. The bourbon is also a little stronger, but for the most part it seems out of place. Oak, vanilla, and some tannic astringency. The rest is a jumble of fruits, caramel, and spiciness. Most of this falls beneath the grape barrels to play a secondary role.

3.0 M: Lighter medium to medium body. Good moderate carbonation. The thing I don't like about the mouthfeel is the almost puckering tannic astringency and the lasting sherry and cognac aftertaste.

3.5 D: Interesting experiment, but it's a baffling combo of brews and barrels. It's like a overly creative homebrewer was calling the shots. It's not bad, but it's far too pricey and the flavors don't work all that well together.

Photo of rlee1390
4.37/5  rDev +5.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

A-Deep ruby, one finger barely tan head.

S-Funk, pomegranate, cherries, dark fruits, bourbon, oak, caramel.

T-Some funk from the Dissident, pomegranate, bourbon, wine/grapes, oat, sherry, some bitterness. Cherries, caramel and toffee as well.

M-Medium bodied, well carbonated.

O-A wonderful beer, hopefully some age will tone down The Dissident and let the other flavors come through a little more.

Photo of notchucknorris
4.14/5  rDev -0.2%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

A Pours a deep chestnut color with some ruby highlights. A thin creamy tan head coats the top,

S: A ton going on here. I pick up a lot of dark fruits and whiskey right away. Pomegranate, fig, raisin, some apricot brandy, cabernet, bourbon and a good amount of wood. Maybe a faint trace of chocolate as well.

T: Has a good amount of sourness, I'm guessing due to the Dissident. Big dark fruit flavors. Syrupy pomegranate, pinot noir, raisin, a cranberry-like tartness and some hints of charred wood. I definitely pick up The Dissident and The Stoic here and there's some Adam here as well. Not sure about Fred. It's a really interesting experiment and I think they may just have pulled it off.

Photo of jrenihan
4.15/5  rDev 0%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

Beer is dark hazelnut brown in colour, with a small beige head. Head fades steadily.

A very complex nose. Red wine, oak, vanilla, bourbon. Smells tart, some vinegar. Smells like a Flanders sour put in different barrels.

The taste is similar to the nose. Closest to a Flanders, with a lot of vanilla and oak, and some bourbon. The red wine is there as well, though that flavour fits smoothly with the Flanders flavours. Some dark fruit, a malty base. A lot going on, but it blends together better than expected.

Full bodied, moderate to strong carbonation. Alcohol is not as strong as expected.

Overall, very good. Quite an interesting blend.

Photo of homebrew311
4.14/5  rDev -0.2%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

12 oz bottle poured into oversized CBS snifter. Apperance is murky reddish with shades of brown. Minimal head upon pour with no lacing. The Dissident is the most prominent beer I get in the aroma. Notes of red wine, oak, and a healthy dose of vinegar come through up front. Vinous fruit qualities are present with a mild amount of bret. Adam joins the party at the finish with a small addition of malty Barleywine/Old Ale goodness. The taste starts off very malt forward with evidence of Fred and Adam's presence. This quickly becomes tart with the return of Dissident. The quad quality from The Stoic is overshadowed by the lactic acid component. The finish is slightly tart with some quad quality coming through. Red wine has an underlying presence and provides some tannins. I'm having trouble finding the spirit character in this, maybe a touch of vanilla comes through. The mouthfeel is surprisingly not that heavy with moderate carbonation. This is an intriguing brew that has a fitting name. I've had a few beer blends and I find this one to be pretty well blended. Each individual brew is present with a definite dominance in the way of Dissident. I would have liked some more Adam character, but this brew is delicious either way. The balance is great for the 11.6% ABV.

Photo of harrymel
4.52/5  rDev +8.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Best after 30APR13

I cracked the crown and let it warm up to about 60 degrees. Drunk over the coarse of an hour.

Pours a candied walnut brown with a solid fleeting sheet of peanut foam. Cola clarity. Smell is very, very complex. I'm gonna take a shot, but there is not real logical hierarchy here, just naming as they come: cherry, sherry, pomegranate, grape, oak, smoke, cognac, some leather and the slightest hint of mulling spice. Fuck me, I did not expect this one to taste like this. I really anticipated much more of the sour and fruit I was getting in the nose. Leather, oak, vinous fruit, tawny sugars, aspirin bitterness, alcohol, soft tartness reminiscent of dissident. Really a sincere sipper - just sooo intense. Mouthfeel hits it out of the park, velvety and full with a watery roll and slight carbonation. I think this might be one of the best pairings of feel to total beer concept I've encountered, really pristine. The alcohol leaves my entire oral cavity, oropharynx and cheeks warm.

This beer is a sincerely unique experience. I would never serve this to an inexperienced beer drinker, and actually most beer drinkers. This one is profoundly complex, and I would argue too much so for the majority of drinkers (maybe even myself included). It is hard to tell if the beer will merge it's individual traits and come through with a new beer a year from now, but for right now, this is just sooo insane. I read a review earlier that indicated they'd pay the $20+ for the bomber of this, I would be hesitant, as I would never be able to do a whole bottle of this. I'd even consider a preference to a 7oz nipper for this beast. It's just so complex.

Photo of ngeunit1
4.42/5  rDev +6.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A - Pours a cloudy red-brown color with a finger of frothy off-white head. The head fades down fairly quickly leaving behind some lace.

S - Aroma is a mix of sour cherries with dark fruits, sweet caramelized sugars, caramel malts, oak, vanilla, Bourbon, and a bit of booze.

T - Starts off with some sour cherries with some brown and caramelized sugars, caramel malts, and some vanilla. Through the middle, oak and Bourbon comes through with some raisin, date, and other dark fruits, and bit of sherry and Belgian yeast. The finish is a mix of sour cherry, vanilla, oak, caramelized sugars, dark fruit, and some booze.

M - Full bodied with moderate carbonation. Feels smooth with a warming and sweet finish.

D - Very drinkable. The sourness of the cherries comes through nicely and the rest of the beer is big and bold but balances nicely.

Photo of Resuin
4.68/5  rDev +12.8%
look: 4 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

Re-review. Poured from a 12 oz bottle into a Westvleteren Goblet. I've had this bottle for about 6 months, but it is still well before the Best After Date, which is 3 months from now.

Appearance: Pours a deep cherry, raisin color. Very little head, well less than a finger and the head is off-white in color

Smell: Chocolate and cherries are the first aromas to get to my nose, and it is a mouth-watering combination. Some bourbon, figs and malts as well. Terrific smelling beer, very complex.

Taste: Matches the nose very well - chocolate and cherries. Bourbon, cognac. Very complex, malty, figs, plenty of oak, even a tad bit of sourness in this one. Alcohol finishes this one off and ties all the flavors together seamlessly. Absolutely fantastic.

Mouth-feel: Despite the lack of a head, some carbonation is definitely detected and it helps lift this beer up. This is a fantastic beer to chew a bit and has a nice medium-bodied feel to it.

Overall: This one just keeps getting better with age. This is an extremely impressive brew - very different from most beers I have tasted, it's almost in a genre of its own. The chocolate and cherries which have the greatest presence in the taste are so well balanced with all the other flavors and the carbonation keeps this one from being too heavy or thick. This beer is a wonderfully crafted "collage".

Photo of arizcards
4.32/5  rDev +4.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 4.5

Picked up two bottles at BevMo last weekend for $11.99 each. Best after 4/30/13.

Beer poured garnet with a pretty good off white head that is hanging around pretty well.

Nose is dark cherries, charred oak, some vanilla, some booze.

Initial taste was hot. subsequent sips were slightly warming. Black cherries, bourbon, vanilla, slight charred oak, slightly sour finish. It seems to be all over the map but somehow finishes very well as not one characteristic dominates.

Mouthfeel was medium bodied and moderately carbonated, average smoothness.

Overall this is a pretty interesting beer. I am going to rest the other bottle for the next year and see how it changes.
Very expensive but definitely worth it if you want to try a wild and crazy beer!

Photo of ThePorterSorter
4.05/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

The beer pours a dark amber with a thin tan head. The nose is sweet and funky with a little tartness. The taste is malty with sweet cherries, but doesn't possess the expected sourness and tartness. It drinks like a port wine and probably ages just as well. Worth trying and a tasty collab.

Photo of Beaver13
3.83/5  rDev -7.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

12 oz bottle, best after 4/30/13, bought 5/17/12. Pours hazy reddish amber with a small creamy off white head that goes to a thin film that laces the glass.

The aroma is some oxidized sherry with some fruity oak and alcohol.

The flavor is figgy vinous fruits, vanilla, oak and some strong alcohol and slight oxidation. The mouthfeel is medium bodied with smooth carbonation.

Overall, aging helped this one. A nice flavorful aged beer - tastes like an older English barleywine.

Photo of MattyG85
4.42/5  rDev +6.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from 12 oz. bottle into a Surly Darkness chalice glass. Label says best after 4/30/13.

Appearance: Pours a very deep and cloudy brownish amber orange with a moderate amount of bubbles. About one finger of off white head that fades into a thin patchy layer. Leaves a decent amount of lacing on the glass.

Smell: A very big aroma of barrel and tart fruits. Big barrel presence with hints of bourbon whiskey, oak, vanilla, wood,and some rye. Lots of fruit and wine like scents including hints of tart cherries, apple, grapes, and dark fruits including raisins, plum, and fig. Some molasses and brown sugar. Big malt presence with hints of caramel, toffee, and biscuit. Some alcohol. Smell is sweet and tart but far from cloying. A very complex aroma that comes together very well.

Taste: As big, complex, and tasty as it smells. The barrel aging shines upfront with a taste of bourbon whiskey, wood, oak, vanilla, and rye. A big complex fruit blend that is sour and wine like. Notes of tart cherries, apples, grapes, pear, and dark raisins, plums, and fig. Sweet brown sugar and a little molasses. Soft malts with some notes of sweet caramel, toffee, and light biscuit. Some alcohol can be tasted. Tastes sweet but it is also fairly drying and balanced. A very complex taste with lots of subtle notes that are easy to miss. Very good taste.

Mouthfeel: Medium to full bodied with a moderate amount of carbonation. Creamy, juicy, and somewhat slick. Actually fairly smooth considering how big and complex it is. A little alcohol heat is felt.

Overall: A really good mix of big beers here. The big flavors blend well and avoid becoming a cloying mess. Very well done.

Photo of brotherloco
3.97/5  rDev -4.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

12oz bottle. Best after 4/30/13. Served in a snifter.

Pours a dirty hazy brown with not much of a head. Pretty much just forms a ring. A few swaths of lacing.

Aroma reminds me most of a Flanders Red, but underpinned by earthy, spirit notes. A lot of malt. Vinous notes are strong along with herbal hints like mint and lemongrass.

Flavor is seriously complex. A malt sweetness hits first with strong caramel notes. Next up is a strong tartness on top of the tongue. Lots of oak and barrel flavors. Finishes with a lemony citrus flavor with lots of herbal notes. Alcohol sneaks out in the finish and adds a bit of sting. Lingering aftertaste very similar to a red wine.

Medium-full bodied with medium-low carbonation. Thickens as each sip finishes. Appropriate for a beer this big.

A very interesting blended beer. Maybe not better than it's greatest components, but cool none the less.

Photo of thebigredone
3.82/5  rDev -8%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Hmm, interesting beer. A few too many competing flavors (in a bad way) for me to enjoy this. Starts out like an oud bruin, and then Adam's leathery, chocolatey flavors take over. The finish is an unpleasant acetic, slightly coppery tang. Interesting and complex, but the flavors just don't meld.

Edit - After having it for a second time at a tasting, it did seem a bit more harmonious, so I increased my rating. Still prefer the individual components to the blend.

Photo of justintcoons
4.08/5  rDev -1.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

12oz bottle poured into a snifter.
Best after 4/30/13

Appearance
Murky copper with ruby red highlights. Has 1 finger of off-white head that dissipates quickly. Low carbonation.

Nose
Bourbon, sherry, oak, cherry, rum raisin, must, toffee, caramel and vanilla. A lot going on here.

Taste
Different flavors are shooting at me from left and right. Cherry, rum raisin, concord grape and blackberry. Sherry, cognac, bourbon, pinot noir, oak and vanilla. Loads of toffee, caramel and candy sugars. Finishes with leather, tobacco and earth.

Mouthfeel
Full bodied, silky, sticky and warming.

Overall
Tastes like a big, malty Old Ale/Barleywine mixed with the subtler characteristics of a fruity Wild Ale/Flemish Red/Kriek. Huge complexities makes this a nice sipper that hides the alcohol well. Very unique and worth trying if you have the money.

Photo of n2185
4.57/5  rDev +10.1%
look: 3.25 | smell: 5 | taste: 4.75 | feel: 3.25 | overall: 4.75

A: pours a murky brown with a finger 9f beige head that fades into a frothy ring with little lacing.

S: caramel, vanilla, tobacco, dark and tart fruits, sourness, funk, Port, and other aromas. So much going on and it all works so well together.

T: similar to the aroma, there is caramel, vanilla, tobacco, dark fruits, tart and sour fruits, breads, and a light alcohol presence. Like the aroma, there is just a ton of stuff going on and it works really well.

M: medium-thick body with lowish carbonation, this beer avoids being watery, but only just.

O: such a fantastic beer. A little weak on the body and appearance, but other than that is damn near perfect.

Photo of portia99
4.04/5  rDev -2.7%
look: 4 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

12oz bottle (best after 4/30/13) courtesy of hoppymcgee poured into a Russian River stemmed glass.

A - Pours a muddy dark brown color with little light passing thru it...noticeable sediment floating in the body of the beer. A thin finger of pale tan head fizzes away slowly to leave a persistent skim coat and a thick collar around the edges. Sparse lacing is left behind as the beer level falls.

S - A lot going on here. First impression is cola and sour cherries. Pruny dark fruit character, pungent tart/sourness, wood, some funk, red wine barrel, rye, raisins.

T - Dark fruit up front - prunes, raisins, cherries. Caramel, earthy malt. Red wine, lots of wood, hints of booze - but well under control. Mildly funky, mostly taking on a firm earthiness, not really adding any barnyard. Lightly tart on the finish, mildly acidic/tannic, bitter in a somewhat medicinal way and a bit metallic. A bit of vanilla comes on in the end after the beer has warmed up a bit.

M - Dry, bitter and tart, rather earthy. Medium level carbonation that is slightly fizzy. Body is medium. A lot going on in this beer...some works, some seems a bit off and distracting.

O - Interesting beer...mix of good and so-so aspects. Hard to believe this is 11.6% - alcohol is hidden well, especially with the multitude of different barrels used for aging this blend. Hard to decipher the individual barrels used in the flavor profile - their unique characteristics blend together so much that it is hard to pick out any real character of any of them. A case of too much going on for its own good. I like this beer but it seems to me that a little less complexity would benefit here.

Photo of Zbeetleman
4.58/5  rDev +10.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.75

The appearance was really nice, a bit cloudy and amber/copper in color with nice small bubbles.

The smell was so complex with the blend of the four beers. Just wanted to keep smelling it.

Taste was a bit overrun with the Flandersish flavor to me, but the other barrels mixed in well and provides a bunch of flavor profiles to ponder.

The mouthfeel was super. Nice and crisp, a bit slippery and nice carbonation level.

Overall this beer is an amazing drink. I think age will do wonders for this brew.

Photo of charlzm
3.03/5  rDev -27%
look: 3.75 | smell: 2.5 | taste: 3 | feel: 4 | overall: 3

Consumed April 23rd, 2013 from a bottle labeled "best after 04/30/13". Sue me; I couldn't wait. Poured into a Mother Earth Brewing... goblety-flute glass. Consumed at 50 degrees F.

Beer pours a fairly clear deep reddish brown. A two finger off white head forms and hangs around for quite some time.

Aroma is sweet like brown sugar and sour like lemons. Seems like there's a touch of green olive and must in there as well that kind of almost ruins it.

Flavor: sharp-edged sourness cuts through the syrupy-sweet caramel body. A bit of lemon on the finish. Morphs into white wine vinegar as beer warms. Despite all the component beers and barrel-aging shenanigans, not especially complex. But the flavors ARE intense and the beer has a warming effect in the stomach. I had this when it was first released and it seemed better then.

Mouthfeel is slightly thick and a little creamy with some carbonation to keep it lively.

Overall, this didn't turn out very well. Maybe this was a bad bottle or maybe the off notes in the aroma developed over time, but I wish I had taken notes on the first bottle I had when it freshly released. Aging hurt this one.

Conflux No. 1 (Collage) from Deschutes Brewery
92 out of 100 based on 784 ratings.