Class Of '88 Barley Wine - Deschutes Brewery
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Ratings: 247 | Reviews: 61 | Show All Ratings:
Reviews by Stevedore:
3.89/5 rDev +6.3%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 4
22oz bomber from Deschutes poured today 11 July 2013 into Russian River stemmed glasses with Benish.
Aroma: Faint grapefruit hues with a dominating toffee background. It smells sweet and dry. The hops are surprisingly complementary rather than dominant.
Colour: Clear hazy caramel body that pours with a 1cm white head. It is a very clean looking beer. A little bit of lacing but not much. The head is gone after a short time. Nothing special.
Flavour: The best part of this beer. It's surprisingly malty, but the hop contribution is just enough to balance it out and make it interesting. I think it is a little too one-dimensional, but it was definitely enjoyable to drink this one- a grapefruit mixed in with toffee, basically. Follows the nose.
Mouthfeel: A bit thin bodied for a barleywine. It's not dry though; and the aftertaste is mostly the toffee sweetness. The carbonation isn't anything special. There is no booziness in this beer.
Overall: Tasty example of an American barleywine that doesn't have the hops covering everything. It's not bad, not especially complex as it is fairly one dimensional, but it is a pleasantly surprising drinking experience.
Serving type: bottle
07-12-2013 04:33:13 | More by Stevedore
More User Reviews:
3.58/5 rDev -2.2%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5
This Barleywine is a thick but bright orange with moderate hazing leading to translucency. Its lightly tinted head achieves half a finger of head with consistent retention and a modicum of patchy and spotty lacing.
Lots of citrus is the main focus in the nose over some malty backbone, semi-sweet overall. Orange pith, peel and flesh blend with caramel and dark fruits. Alcohol, though strong, is integrated fairly well but the fusel notes ultimately end up coming off a little strong.
Where the fusel notes are strong in the aroma, they seem to build up to a somewhat medicinal quality in the flavor that has the overall effect of marring it in the whole. It's more doughy and sweet up front, with the caramel, citrus and dark fruits still coming on strong but after a dose of thick breads and molasses that continue through. Some leaf comes out and ends up with a woody sort of pith.
The body is nice and full, almost "chunky" and certainly what could be called chewy. It's got some heat but doesn't thin too much at the end. Crispness adds a tingly nip all the way through. It strives for smoothness, but something keeps it from reaching it fully.
Serving type: bottle
03-10-2014 20:02:52 | More by Brenden
3.86/5 rDev +5.5%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
"Best by date: 03/07/14" noted on the mid to bottom left side of the bottle.
Into a chalice.
A: somewhat hazy golden colored body with a thin less than a half fingered white foamy head that barely leaves any lacing
S: juicy grapefruit hoppiness up front with a decent caramel malt bill backing that up fairly nice with some nice woody edges to balance it out just a tad, there's even a nice "honey" aroma coming nearing the end of the beer
T: mainly sweet through the combination of the sweet grapefruit hoppiness to the caramel malts, gee weez (boy she drinks like a DIPA), nice juicy grapefruit aftertaste and quick dry finish
M: she sits about a medium on the body, sessionable - hmmm... perhaps - weird for an American Barleywine that comes across as an DIPA to me, carbonation even has a decent harshness like a DIPA
O: hmmm....ok, I like it, I would have it again, I'm just trying to figure out how this thing really is an American Barleywine as it just seems more like a DIPA. Maybe I just need to try a fresher bottle. Oh well, until then....
Serving type: bottle
02-23-2014 10:15:01 | More by BeerKangaroo
Class Of '88 Barley Wine from Deschutes Brewery
83 out of 100 based on 247 ratings.