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Class Of '88 Imperial Smoked Porter - Deschutes Brewery

Not Rated.
Class Of '88 Imperial Smoked PorterClass Of '88 Imperial Smoked Porter

Displayed for educational use only; do not reuse.
BA SCORE
84
good

369 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 369
Reviews: 86
rAvg: 3.73
pDev: 12.87%
Wants: 4
Gots: 37 | FT: 1
Brewed by:
Deschutes Brewery visit their website
Oregon, United States

Style | ABV
American Porter |  9.10% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
A quarter century ago a passion for craft brewing ignited across the country. Today, the founding breweries of 1988 have united to commemorate that seminal year with a special selection of beers. Every bottle is a portal to the renaissance of craft brewing. Each steeped in heritage and expert craftmanship. Enjoy this tribute to the class of '88.

From the brewers of the celebrated 'Black Butte Porter' and 'Edmund Fitzgerald Porter' comes this limited-run collaboration. Brewed with roasted and smoked malt for a rich chocolate aroma and subtle smoky flavor.

(Beer added by: John_M on 04-27-2013)
Beer: Ratings & Reviews
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Ratings: 369 | Reviews: 86 | Display Reviews Only:
Photo of ncstateplaya
3.5/5  rDev -6.2%

ncstateplaya, Jun 13, 2014
Photo of Axnjxn
3.75/5  rDev +0.5%

Axnjxn, Jun 06, 2014
Photo of Critters
3.75/5  rDev +0.5%

Critters, Jun 05, 2014
Photo of DeschutesFan
3.5/5  rDev -6.2%

DeschutesFan, Jun 02, 2014
Photo of Sweffin
4/5  rDev +7.2%

Sweffin, Jun 01, 2014
Photo of thereal_adam
2.5/5  rDev -33%

thereal_adam, May 31, 2014
Photo of StoutChaser7D
3.5/5  rDev -6.2%

StoutChaser7D, May 31, 2014
Photo of Latarnik
3.75/5  rDev +0.5%

Latarnik, May 24, 2014
Photo of Kubrickx
4/5  rDev +7.2%

Kubrickx, May 18, 2014
Photo of Treyliff
3.95/5  rDev +5.9%

Best by 4/30/14, poured into a snifter

A- pours a dark brown color with some ruby hue creeping through when held to the light, small foamy and sudsy light-tan head has good retention and leaves a bit of lace behind upon settling

S- big smoky aromas up front with notes of peat, cured meat, campfire and roasted chocolate malt. Smells similar to Edmund Fitz, but more smoke

T- lots of smoke up front with notes of peat, smoked wood, and roasted chocolate malt. The finish gives more peat, on a dry chocolaty smoked finish

M- medium-light body with low carbonation leads to a creamy mouthfeel and a smooth finish. Only downside is the mouthfeel is a bit watery for a 9% abv beer, it does have high drinkability though

O- a good smoked porter, I think many people had higher expectations, given that is was a collar from the makers of two of the best porters out there. I enjoyed it, but I didn't like it as much as Edmund Fitz or Black Butte.

Treyliff, May 18, 2014
Photo of p-wagz
4/5  rDev +7.2%

p-wagz, May 16, 2014
Photo of DavoleBomb
3.45/5  rDev -7.5%

Poured into a snifter.

3.5 A: Black color. One finger of frothy/creamy tan head. Retention is lacing and just a few wisps of lacing are left.

3.5 S: Hmmm. This is interesting, but I can't decide if I like it or not. Sweet caramel is at odds with the smoke forming a "sweet smokiness" like smoked pork with sweet sauce. Chocolate, roasted malts, licorice, and a light nondescript fruitiness.

3.5 T: The taste is like the nose and again I'm not sure what to make of it. Sweet smokiness, chocolate, roasted malt, licorice.

3.5 M: Heavier medium body. Good moderate carbonation and reasonably creamy. Good enough here.

3.25 D: This seems to have more Deschutes influence than Great Lakes and I think I'd like it more if it was the other way around. It's no bad, it's just not for me.

DavoleBomb, May 09, 2014
Photo of Davepoolesque
3.25/5  rDev -12.9%

Davepoolesque, May 08, 2014
Photo of dailyminefield
4/5  rDev +7.2%

dailyminefield, May 06, 2014
Photo of whitenads
3.5/5  rDev -6.2%

whitenads, May 05, 2014
Photo of adamette
3.35/5  rDev -10.2%

Poured from the 22 oz. bomber that I bought yesterday from Reider's in Painesville for $2.99 (normal price of $14.99) probably since the stamp on the side of the label says: "BEST BY: 04/29/14." I believe that it is just fine though, in part since it is 9.1 ABV. Poured into a clean, clear glass.

A Brief but light brown head over a dark but not completely black body (it glows a mahogany in front of direct light). Good look. 3.5

S Distant smell, more porter than anything smoked. Not earth shattering. 3.0

T Edmund Fitzgerald porter with a bit of smoke. That's it. Don't get me wrong. I love some good "Ed Fitz" as we Clevelanders call it. For that, the taste is really strong. I am just disappointed that it is pretty much that great beer with a bit of smoke as if it were laid on top. Not improving Ed Fitz in my opinion. 3.5

M Dark Roast malt from the Ed Fitz with a bit of a harsh kick from the "smoke" but the feel is just alright. 3.0

D/O Drinkability is really not that good. Overall this is a lateral move from an already great Porter, the Edmund Fitzgerald. If anything it makes me want to go to the brewery (Great Lakes) and have a fresh Ed Fitz on tap. 3.5

adamette, May 05, 2014
Photo of beersdmf17
4/5  rDev +7.2%

beersdmf17, May 04, 2014
Photo of tsauce2
3.5/5  rDev -6.2%

tsauce2, May 04, 2014
Photo of superspak
3.68/5  rDev -1.3%

22 ounce bottle into snifter, best before 4/29/2014. Pours fairly crystal clear very dark brown color with a 1-2 finger dense light khaki head with good retention, that reduces to a thin cap that lingers. Spotty soapy lacing clings on the glass, with a light amount of streaming carbonation. Aromas of chocolate, cocoa, roasted malt, caramel, toast, brown bread, wood smoke, peat, herbal, raisin, plum, light nuttiness, and herbal/toasted earthiness. Nice and pleasant aromas with solid balance and complexity of dark/roasted/smoked malt and moderate yeast ester fruitiness; with solid strength. Taste of chocolate, cocoa, roasted malt, caramel, toast, brown bread, wood smoke, peat, herbal, raisin, plum, light nuttiness, and herbal/toasted earthiness. Slight earthy bitterness on the finish; with lingering notes of chocolate, cocoa, caramel, toast, brown bread, roast, wood smoke, peat, herbal, light nuttiness, and herbal/toasted earthiness on the finish for a good bit. Nice flavor robustness and solid complexity of dark/roast/smoked malt and light-moderate yeast ester fruitiness; with a nice smoke flavor balance and zero cloying after the finish. Medium carbonation and medium-full bodied; with a moderately creamy, smooth, and slightly chalky mouthfeel that is nice. Alcohol is well hidden with only a slight warming present after the finish. Overall this is a nice imperial smoked porter. Good balance/robustness and solid complexity of dark, roast, and smoked malt flavors with light-moderate yeast ester fruitiness; and very smooth to sip on for the ABV. A nicely enjoyable offering.

superspak, May 01, 2014
Photo of cosmicevan
3.23/5  rDev -13.4%

Bottle picked up when it was on shelves in Chicago.

a - brew pours a watery brown with a thin foamy off white beige head that fizzed away quick. Spotty oily lacing if any.

s - dat peat. Soft smoked malt over roasted chocolate coffee.

t - taste is way more peat forward. Behind the peat is that same roasted chocolate coffee.

m - light. Watery even. Smoke aftertaste.

o - overall I remember enjoying this one a lot more several months ago, fairly meh right now. Mostly just smoke on an a watery imperial porter. Nothing too special, but far from a drain pour.

cosmicevan, May 01, 2014
Photo of BlazedNug
4/5  rDev +7.2%

BlazedNug, Apr 27, 2014
Photo of mmulebarn
3.25/5  rDev -12.9%

mmulebarn, Apr 22, 2014
Photo of robotiks
3/5  rDev -19.6%

robotiks, Apr 22, 2014
Photo of JohnnyHopps
3.96/5  rDev +6.2%

Appearance - The porter was a blackish brown color with a modest white head. Varying hues alternated in the glass making the overall color tough to label.

Smell - Obviously, it smelled like smoke. The smoke was not overwhelming, being balanced with a certain measure of malt.

Taste - In the beginning , I detect sweet dark fruits which are balance with the smoked malts. I have to admit that this was sweeter than I would have expected. The smoke is not overpowering, but somewhat understated. The acidity of the smoke comes through in the aftertaste with the sweetness fading.

Mouthfeel - I thought the mouthfeel was a little more emblematic of a stout. It was a little thick for the style, but that is not a big deal.

Overall - I think this was the winner at a recent bottle share since it was the only bottle to have been completely emptied. Personally, I thought it was pretty solid.

JohnnyHopps, Apr 19, 2014
Class Of '88 Imperial Smoked Porter from Deschutes Brewery
84 out of 100 based on 369 ratings.