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Oudbeitje Lambic - Hanssens Artisanaal bvba

Not Rated.
Oudbeitje LambicOudbeitje Lambic

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BA SCORE
84
good

403 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 403
Reviews: 226
rAvg: 3.74
pDev: 17.11%
Wants: 13
Gots: 34 | FT: 5
Brewed by:
Hanssens Artisanaal bvba
Belgium

Style | ABV
Lambic - Fruit |  6.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: NeroFiddled on 08-20-2002

No notes at this time.
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Beer: Ratings & Reviews
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Ratings: 403 | Reviews: 226 | Display Reviews Only:
Photo of corby112
3.34/5  rDev -10.7%
look: 2 | smell: 3 | taste: 3.5 | feel: 3 | overall: 4

Pours a light blush/ amber color with a very thin, fizzy pinkish-white head that quickly dissapears. Funky aroma with hints of strawbeery and cream as well as an earthy, oak presence. Slightly watered down, with very little carbonation and a slightly funky, earthy oak flavor. Not very acidic and very easy to drink with with a slight puckering strawberry, floral flavor.

Photo of Gonzoillini
3.75/5  rDev +0.3%

Photo of mdaschaf
4/5  rDev +7%

Photo of Georgiabeer
4.32/5  rDev +15.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Thought this might be sweeter than it was- glad to see that it wasn't and I should have trusted this brewery not to release one of the sugary fake lambics that seem so popular. This is probably the only strawberry lambic I've ever had. Poured a murky golden with no head or carbonation. Not unusual in a real lambic. Aromas of light, sweet strawberry up front, followed by a nice mellow sourness and some funky barnyard smells. Classic. The taste is similar- sweet strawberry turns to sour funk while in the mouth with the typical slightlt bitter taste of damp hay and horseblanket right at the end. The mouthfeel is still, smooth, and even a bit creamy- nice trick, that. Quite decent if not quite transcendant. I'd definitely have another.

Photo of Huhzubendah
3.87/5  rDev +3.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

A 10 year old bottle purchased from Rick's Wine and Grocery. 375 ml bottle split with my favorite wife.

A: Almost completely flat, copper hue

S: faint hint of strawberries, funk, tannins, grapefruit

T: Sharp, very sour, strawberries have faded and have been run over by an angry, acidic sour monster

M: flat (taking into account that it is 10 years old), biting, makes ya pucker

D: I think this beer is past its prime, though still enjoyable. I'm glad that I had the opportunity to try it.

Photo of BARFLYB
2.5/5  rDev -33.2%

Photo of wl0307
3.35/5  rDev -10.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Coming in a 375ml green bottle, corked and caged, served lightly chilled in De Dolle Oerbier's long-stemmed goblet.

A: the bottle is opened almost without any hissing sound, suggesting a rather flat body; it ends in the glass a dark orangey golden hue, good clarity, with microscopic fizz attached to the sides of the glass all over, without any beer head.
S: very sharp and odorous funkiness (close to the level of Girardin's Black Label that I personally came [next to] sick to smell, but in a surprisingly... surprised way in my very early days in the world of Lambic/Geuze) comes with a faintly sweet oakiness, pungent cider and a thick body of savoury-sweet salted prunes and oxidised Chinese white pears... Strawberries (mixed of overripe-dessert variety & sour-tannic green ones) come closely at the tail of the pungent lambic, but overall quite trivial.
T: this is the most weird fruit-lambic that I've tried, for the fruits have provided neither a "spark" nor a backbone to the overall flavour, almost non-existent are the strawberries... well, never mind... The lambic itself comes very flat, though, that only the high level of savoury funkiness and salted citrus peels quickly develops and settles down equally fast to a really quiet aftertaste of chewy tannins of old wood, spicy hints of dried white olives and all the musty trimmings that an old lambic would demonstrate. Not bad is the taste actually, if disregarding the fruity bits...
M&D: flat-bodied, musty/funky to bits, with a super-light fruitiness from the strawberries that are said to be used in the brew. Perhaps I've never tasted any strawberry-lambic as understated as this one, but something tells me that this bottle is not pretty right, as this level of carbonation (next to none) is not even quite right for a bottled lambic. That said, the lambic base still shows a degree of decency in quality that can't be brushed off that easily. This is "Hanssens", so nothing should go too wrong, I take it?

Photo of Stinkypuss
3.86/5  rDev +3.2%
look: 3 | smell: 4.5 | taste: 4 | feel: 3 | overall: 3.5

Hanssens Oudbeitje Lambic

LOOK: Pours a still looking clear golden peach color.

SMELL: Strawberry is bright and in the forefront.

TASTE: Very tart base beer provides a nice sour edge. The strawberries that dominated the nose are much softer in the taste with just a small unripe green/pink strawberry tartness. Dry wheat base, oaky and full on sour.

FEEL: Light to medium body, a bit syrupy, with micro carbonation. Dries out in the finish with moderate barrel influence and lingering tartness.

OVERALL: Smells incredibly of strawberry, which fades in the taste and stays sour. Drinks like an unblended Lambic, as carbonation is minimal even from Hanssens standards. Still, I found this to be enjoyable. A nice dry sour from Belgium.

Photo of smakawhat
4/5  rDev +7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from the bottle into a tulip glass.

A minimal pop of the cork. Not much noise. Lot C.

Flat dead head. Nothing generated not even a colar barley a faint ring whispered of white. Body though is a soft orange and glowing yellow.

Nose is bretty, mild yeast and fruit strawberry. Smells more gueze like with its hot bread character. Very interesting.

Sour tart but not really that acidic. Tart citrus without a distinct fruit angle (the closest seems like lemon). Mild sour bread dough on the finish going off with the vinous fruit character. Even salty finish as well.

Overall quite a fun ride that moves from strawberry to lemon sour and even salty ocean saltiness. I am not sure if the appearance is to be this sort of "flat" but otherwise alright. Checking upon other reviews, appearance is about the norm. So I call good on that.

Photo of rhoadsrage
4/5  rDev +7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

(Served in a flute)
limiteded 2000 Lot B

A- the soft pop of a cork, pours a red hint to a crude clear body with no head and no carbonation. There are a few microbubbles stuck to the base of the glass.

S- Even during the pour there is a full funky barnyard nose with some horsey notes and some mushroom qualities. The lemon touch is fruit and bright in the finish.

T- The soft tartness has a gentle fruit touch to it with a finish of sharp tartness and white cheese rind with a watery fruit hint in the finish. There is a bright tartness that lingers on the tongue a bit after each sip.

M- The slick mouthfeel has a bit of a water texture and no fizz or carbonation.

O- This is a bright crisp crude beer with a touch of fruit and maybe a strawberry hint when it is very warm as well as some septic qualities that come through. The tartness is full and everything is well blended. It was a nice beer but didn't have an dominating flavors, everything was subtle except the sour.

Photo of brandoman63
3.75/5  rDev +0.3%

Photo of HopHead84
4.32/5  rDev +15.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

2/17/2010

Labeled "B. United International's Masters' Collection Limited Edition Year 2000." I hadn't heard of this until I stumbled upon it at the Pizza Port bottle shop a few weeks back. It pours transparent golden with no visible carbonation, aside from the bubbles resulting from a hard pour, which aren't really indicative of carbonation. So, as I said, there is no visible carbonation.

The nose is of tart lemon and subtle strawberry notes. Notes of cheese, musty barnyard, wet leather, blacksmith's daughter, and wet horse blanket. It's pretty damn funky. There's a moderate lactic quality as well as oak.

The flavor opens with a strong citric acidity and notes of salty lemon rind, oak, and subtle strawberries. Brett quickly steps in and provides the requisite barnyard and horse blanket funk. Other notes are of musty cheese and enchanted caves. This is surprisingly delicious. Tartness is at an upper moderate level. Lactic and acidic notes are strong in the finish which, incidentally, is when the strawberries are most evident. They're subtle, but really add a nice touch to an already tasty beer. They stay with you after the other flavors fade. The acidity took me by surprise as I sipped absent-mindedly, causing me to cough more than a few times.

The beer is still, but the oak and acidity provide a pleasantly dry and full mouthfeel. Overall, an absolutely delicious beer and a lucky find. Highly recommended.

Photo of KAF
3.75/5  rDev +0.3%

Photo of DrJay
3.94/5  rDev +5.3%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Cloudy caramel colour with little to no head. Sour fruity aroma with a moderate strawberry component sitting on top of wood. The flavour is similar to the aroma, but the strawberry character is much more pronounced and there's more of an earthy quality to the woodiness. Pleasant, tart acidity balances the sweetness. Quite tasty and refreshing.

Photo of johnnnniee
3.54/5  rDev -5.3%
look: 3 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Pours a cloudy murky orange color with barely a bubble from a very vigorous pour. The nose is very pleasant with lots of strawberries, a lactic sourness, a touch of oak, and a hint of barnyard. Taste is quite tart with lemons and some vinegar. The strawberry comes in to only partially sweeten the sour. Earthy funky musty come through before once again turning tart and lingering on the palette long after every sip. Almost non-existent carbonation, medium body, with a tart mouth puckering feel. I would have loved some carbonation in this bad boy! As is its decent but probably something I wouldn't purchase again.

Photo of Viggo
3.65/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 2.5

Purchased at Premier Gourmet in Buffalo. Corked 375 ml bottle, states Limited Edition 2000 on the label.

Pours a slightly hazed golden, thin white head forms, some lace spots, settles down to a thin ring. Smell is insane, very harsh, citrus acidity, yeast, super barnyard, musty hay, burnt almost sulphurous aroma, like burnt bread. Taste is crazy too, very sour and acidic, lemon, honey, burnt bread astringency, charred wood, funk, more acidity. Mouthfeel is light to medium bodied with low carbonation. Crazy beer, I give respect to anything that makes me wince in a good way now. Really challenges the palate, worth a shot if you like funky stuff.

Photo of Bighuge
3.29/5  rDev -12%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 2 | overall: 2

No "pop"action at all from the uncorking. A vigorous pour does not form any sort of a head. Only the slightest of bubbly edging. Appearance is light orange with a dash of sunlight. This is one funky smelling beer. Got the horse blanket / barnyard thing going on. And also a little mixture of sweet and sour. Good nose. This beer has got no carbonation at all. Flat to say the least. Like kool aid. The taste is quite acidic and biting. Mouth puckering to a large degree. And tart. Lemon juice in a big way. Grass and hay. Acetic acid. The taste is o.k., but the mouthfeel really drags this beer down for me.

Photo of tobelerone
3.72/5  rDev -0.5%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Pours lightly clouded dark orange with no head or lacing. Vigorous pour generates a handful of bubbles at most. Low carbonation and medium light body; traditional lambic feel.

Strongly acidic aroma; lots of lemon and a good deal of musty funk, as well as some pleasant strawberry notes and hints of oak. The flavor is much the same, dominated by powerful lemon sourness and acidity, tart and fruity strawberries, ample bretty funk and moderate oak. Lightly sweet.

The strawberries in the aroma are lovely but somewhat overshadowed by the assertive lemon juice in the flavor a bit.

Photo of Axnjxn
4/5  rDev +7%

Photo of TurdFurgison
3.92/5  rDev +4.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

375 mL bottle, corked and caged, with a label that states "Masters' Collection Limited Edition Year 2000". I bought this for $9.99 at Merchants in Dearborn about 3 weeks ago, and just today saw it again in Columbus for $10.99. One of the positive benefits of the surging interest in sour styles is that interesting things from Belgium are becoming available in the midwest in greater quantities. I'd like to try a newer version, maybe sometime in Belgium I'll see it.

This lambic pours with little carbonation, a hazy peach color and no head whatsoever. I don't really get strawberries in the aroma, probably 11 years in a bottle minimizes the fresh fruit flavor just a wee bit. Very sour smelling, lactic and acetic, very agressive lambic aroma, at this age it's not really for beginners.

Tastes just as it smells, abrasively sour and punishing, very enjoyable actually. I'm sure this was intended for consumption a long time ago, but after all this time this has turned into a delicously sour beast.

No trouble finishing my glass, going for the Oude Kriek from Hanssens next tonight.

Photo of bark
3.38/5  rDev -9.6%
look: 3.5 | smell: 3 | taste: 4 | feel: 2.5 | overall: 3

The smell of strawberries spreads around the room when I opened the champagne-style cork.

The liquid is opaque. The colour is an odd semi-bright beige-red-orange one that I have never seen before. There is no head at all.

The smell is a blend of sweet strawberries (both wild and the usual ones) jam and earthy notes of vinegar/iodine. As one could have expected… Maybe a little bit too candy-like for me.

The taste got nothing to do with sweets or artificial flavouring! It is dominated by a powerful dry sourness with some gentle notes of red berries. There are also iodine and minerals, malt vinegar, malic acid and bitter herbs. Yes, it is very sour! The aftertaste is tenderer wit sour mineral notes and a fine, growing natural taste of matured strawberries.

The carbonation is mild with some gentle small bubbles. I had thought that it should have been much stronger.

A tricky fruit lambic; The fruit is all there, but the dominant sourness is just a little too much in this beer. Don’t get me wrong, I like lambics and geuezes, but this one just wasn’t balanced the way I like it.

Photo of scruffwhor
2.05/5  rDev -45.2%
look: 4 | smell: 1.5 | taste: 2.5 | feel: 2.5 | overall: 1

Year 2000 edition corked and capped bottle.

The pour is a golden honey lacking a real head of any kind. Their is a weird suspension and haze the stays right in the center column of that amber honey. A few bubbles pass through, but not many. The arom is a funky, earthy mess. makes me think of a refinery or old wet shoes. The taste gives some tart hint of strawberries, but not much. A very fiery tartness overwhelms the senses. Very acidic. I know lambics are supposed to be funky and tart, but give me a break. I will never buy this beer again.

Photo of aasher
3.45/5  rDev -7.8%
look: 4 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3.5

I've been eyeing this one for a long time now. It pours a light bodied bright gold in color with a slightly pinkish hue, slightly cloudy and with no head or bubbles. The nose is what I expected from Hannsens, nice acidity, moderate funk, and a strawberry juice aspect that offers a touch of berry sweetness. The flavors are interested. Of course there is the acid and funky yeast but it has an odd juicy strawberry sweetness. It's kind of earthy and vinous. The mouthfeel is also a little flat. It's ok. I know there aren't many strawberry lambics out there but to me this tastes like a Geueze with Strawberry juice added. It's ok but being more expensive than their gueuze or kriek, I would prefer one of those any day.

Photo of avalon07
3.95/5  rDev +5.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

A: Poured from a bottle to a tulip glass. Had an orange-brown color and a cloudy texture. There was a small amount of foamy head that quickly dissipated. No lacing to speak of.

S: A typically sour aroma: Lots of fruit, yeast, and a vinegary quality.

T: Tasted of light fruit (cherries), some Belgian yeast, a hint of malt, and the vinegary quality. Quite sour, but lively and generally tasty.

M: A flat, seemingly uncarbonated beer with a surprisingly lively, prickly finish. Medium-bodied.

O: While this beer isn't quite as refined and flavorful as some of Hanssens' other offerings, it is solid and drinkable.

Photo of ccrida
4.3/5  rDev +15%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

33cl bottle at 't Poatersgat, served in a Drie Fonteinen tumbler, Oudbeitje is a still, strawberry blonde, with no head or lace.

Smell is strong brett, unmistakeably funky lambic, with a hint of strawberries.

Taste is pretty good. Starts out very heavy on the strawberry, then a big lambic blast mid-palate before a very clean finish. Well made and enjoyable.

Mouthfeel is still, slick but light bodied.

Drinkability is high, this slides down with ease. A nice hint of strawberry but still strongly on the funky side, yet remains quaffable and clean. Yummy.

Oudbeitje Lambic from Hanssens Artisanaal bvba
84 out of 100 based on 403 ratings.