Moinette Brune - Brasserie Dupont sprl

Not Rated.
Moinette BruneMoinette Brune

Educational use only; do not reuse.
BA SCORE
87
very good

174 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 174
Hads: 289
rAvg: 3.88
pDev: 7.73%
Wants: 7
Gots: 12 | FT: 0
Brewed by:
Brasserie Dupont sprl visit their website
Belgium

Style | ABV
Belgian Strong Dark Ale |  8.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: kbub6f on 08-11-2002

No notes at this time.
View: Beers (20) | Events
Beer: Reviews & Ratings
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Reviews: 174 | Hads: 289
Reviews by psuKinger:
Photo of psuKinger
4.33/5  rDev +11.6%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

25.4 ounce bomber, corked and caged, poured into a Lost Abbey Teku glass.

The cork pops off with a lot of force. Possibly over-carbonated.

A: A very muddy looking light shade of brown, with a huge 3+ fingers worth of fluffy foamy off-white head on top. Lots and lots of head. Looking like my fears with the bottle-pop might be confirmed.

Amazing head-retention, though. Great lacing, too.

S: Raisins. Toffee. Caramel. A touch of dried pitted dates. A very inviting beer, that promises to be semi-sweet goodness.

T: This beer *looked* a little "pale" for a brune, and I think I can taste both a touch of pale malt and a touch of a nice dry-hop of the back end that I would associate more with belgian pale ale than I would a "brune".

I'm impressed with how well that interacts with the toffee/caramel notes. Dark fruits aren't terribly present, but a touch of raisin is undeniable in the finish.

M: Not overly hefty or overly light. Carbonation might be a shade too high. A bit of a creamy frothiness to it on the tongue, but overall fairly pedestrian for the style.

D/O: Good beer. Repeatable. Enjoyable. Started to grow tired of the sweetness as I neared the bottom of the bomber, but that's not that unusual for that quantity of something of this style. (1,263 characters)

More User Reviews:
Photo of BEERchitect
4.12/5  rDev +6.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Taking a slight foot off the pedal, this strong Belgain dark ale begins to display flavors of well crafted Belgian "Quads", except with the strength that's only a tad stronger than a Dubbel Ale.

A rusty brown pour gives a medium yeasty haze while developing a short yet stubborn head of off-white foam. Very low on lace, the beer doesn't quite appease the eye the same way as does Rochefort 10, but a fine looking and masculine beer nonetheless.

Caramel, pecans, grapes, dates, faint chocolate, yeast and shortbread cookies are all represented in the complex aroma make up. Where malty sweet scents take precedence, the variety of fruity esters, light spice, and rustic earthy notes carry the nose in a delicate and handsome manner.

Malty sweet flavors of yeast, powdered sugar, and cookie dough set the stage for other malt compounds of caramel, light toast, pecans, mild chocolate, and toffee that are all represented but in only medium intensity. Fruity compounds of grape, dates, figs, berries, and slight raison with prune all contribute to the estery complex to accompany the malt sweetness. Earth spice of woods, white pepper, citrus peel, alcohol, and hops aid in the balance to sweetness and fruitiness, but the spicy notes leave the beer decidedly sided with the malt richness. Slightly bitter in finish, the beer carries a wine-sherry character in finish that reinforces elegance and refinement.

Medium to medium-full in mouthfeel, the beer's early creaminess is foregone at mid palate to allow the full brunt of the malty weight to affect the fullness of the beer there on out. Rich and decadent, the mid portion of the body is then ushered into finish by slight alcohol warmth, mild spice, and the bitter bite of hops- all allowing for a supple and succulent fruity and semi-sweet finish with warmth and mild dryness.

Many of the refined complexities that are well celebrated in Rochefort 10 and Westvleteren 12 are present here, just in lower intensity, power, and without the sheer complexity of 10+ percent alcohol. (2,037 characters)

Photo of StonedTrippin
4.49/5  rDev +15.7%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

this was just stunning, and my bottle definitely had plenty of age on it, has conditioned extremely well, and stands as one of the best beers i have had this year, easily the best belgian beer i have had yet. such a cool find, its been a long time since this one was around. good old virginia village liquors, who would have thought! such an alive beverage for its age, and a bold fizzy head on it goes wild. it smells ancient, dusty, still sweet, but majorly dried out, and almost a little tangy the way a good yorkshire stingo gets. its exceptional all the way through. the flavor is a lot more caramely than the nose, you get the sugars turning, but they are dried way out from the fresh i am sure. notes of maple syrup, raisin, fig, and molasses all come on, but it comes on late, at first its all yeast. i am amazed how little oxidation has occurred in this green bottle, and how prime it is. effervescent to explosive on carbonation, yeasty, but not fruity like other belgian yeast strains. musty and farmy like their famous saison, but it does so much more with this grain base and with this age. as good as anything i have had from dupont, and maybe anything i have had from belgium, its simply wonderful beer. as good as the style gets for me. (1,252 characters)

Photo of RoyalT
4/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance – This Belgian is a nice, not-too-dark brown in color wand cloudy with no transparency. The head is off-white, almost a light yellowish-brown kind of white, that was thick and fluffy.

Smell – This big fella has some strong yeasty notes that lead off the bouquet. There are some super-sweet malts that come next. They are mixed with rich toffee and a buttery aroma. I can smell some fruits, green apples and peach for instance, but this BSDA is focused on the rich, luscious malts.

Taste – The butter and toffee come up bigger at the taste. The malts are lightly toasted with strong caramel. The fruits are non-traditional and tart, like the green apple, but very tasty.

Mouthfeel – This one is super-carbonated with some strong, lip-smacking sugars. It’s not full-bodied but a bit bigger than medium. This ale kept my salivary glands working overtime.

Drinkability – I’ve had more complex BSDAs, but this was very satisfying and hid well the 8.5% ABV. (981 characters)

Photo of cam477
4/5  rDev +3.1%

Photo of beerhunter13
3.75/5  rDev -3.4%

Photo of bishopdc0
3.65/5  rDev -5.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Had this as a sample at the Great Lost Bear with my wife. The beer has a huge lace with a nice brown color

The nose is sweet strawberries with a nice malt backing very unique

The taste starts sweet maltyness with a hint of vanilla the taste slowly turns to a slight bitterness as the carbonation dissipates (308 characters)

Photo of Billolick
3.95/5  rDev +1.8%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

Large bottle, with cork and cage. Pours an unusual shade of soft dark brown. Cloudy, some lacing, nose is Yeasy, musty, earthy. Medium to full bodied, lucious mouthfeel, this beer caresses the tongue. Notes of plums, earth,fruit. Sweeter earlier and finishes with a tartness. Sophisticated brew. Interesting, differant and complex. Another tasty creation from Dupont. Worth seeking out. (386 characters)

Photo of JohnnyBarman
3.63/5  rDev -6.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.25 | overall: 3.5

Single bottle, part of a Dupont release at the LCBO.

Poured into an Affligem goblet. Bright caramel brown in colour, with about a half inch of head that recedes into a thin ring. Nice looking brew.

Nose is very fruity and quite on par for the style - grape, plum, raisin, dates - with spices and a bit of yeast.

The fruit, spices and bready flavors are all there, but there's that strong yeast component that isn't hitting me right, and the brew is quite boozy. Very sweet.

Carbonation is very sharp and it feels a bit off.

Not sure if this is my own personal preferences or just a less than stellar example of the style, but in either case I wasn't too impressed with this. (683 characters)

Photo of jakester
4.27/5  rDev +10.1%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

I got this as a single at Union Jack's on the Manatawny. I drank it in a wine glass.

Pours a cloudy reddish-orange with a 1/2 finger head of off-white foam. Head falls to islands and a ring, with minimal lacing.

Aroma is fairly strong fruits like dark cherries , dates, and figs, with some musty barnyard funk and yeast thrown in. Smells inviting.

Flavor is big, dark, sweet malts, fruity as hell, with notes of cherries, dates, and plums. Nice Belgiany barnyard funk and yeast, with alcohol coming through as it warms. Slightly sour, which is a nice touch. Hop character is minimal. Aftertaste is long, caramely, and warm.

Mouthfeel is medium bodied and fizzy. It's kind of on the sweet side, and sweet and warm in the finish.

This is a delicious Belgian strong dark. Darkly fruity, sweet with a touch of sour, good phenolics, all make this an enjoyable experience. Not as cloying or overbearing as some Brunes. Highly recommended. (947 characters)

Photo of pat61
4.5/5  rDev +16%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Moinettte Brune pours ruby slightly hazy tinted amber to red brown with a 3” thick, persistent cream colored tan foam cap that mounds above the rim of the glass looking very much like Ayers rock. It lasts several minutes leaving a small iceberg in the glass upon finishing while etching the glass with a thick coating of gothic window lace. Fruit, light chocolate, spice and herbal aromas gently rise from the glass, while over the tongue plum to fig flavors precede a light chocolate touch, grain and then a moderate hop accent for balance. It starts lightly sweet and then finishes semi-dry with a light trace of tartness. The taste profile is interesting with slightly more hops in the foam than in the body. It finishes with lingering fig and chocolate flavors tempered by just a touch of bitter. The texture is creamy and juicy with medium high carbonation and a much lighter body than you would expect for such a light beer. Very well balanced and composed. (965 characters)

Photo of ADR
4.2/5  rDev +8.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Hazed medium brown with an orangey cast of glowing light, nice semi-rocky head climbs to over an inch in height. Laces in delicate strings to begin with, later in incomplete sheets. Aroma of medium-ripe peach, slightly astringent, some bitter baker's chocolate. Lighter mouthfeel, spritzy and animated carbonation. I like the complexity in this one, some sour cherries, bitter alkaloid senses, and that underlying bitter chocolate that is especially notable close to the finish. Not as sweet or heavy as some of the darker Belgian brews can be, and I usually like the maltier renditions, but this one was a nice change of pace and works well for me as a beer. (659 characters)

Photo of rastaman
3.5/5  rDev -9.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Sweet yeasty nose, sweet at the start with an acidic yeasty finish, quite malty, medium body, but not really my style of beer, but not too bad at all, well made. (161 characters)

Photo of rhoadsrage
4.3/5  rDev +10.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

2010 on the cork
(Served in a chalice)
A- This beer has a champagne pop filling the glass with ¾ of light tan foam before eventually settling to a walnut brown hazy body with a strong carbonation of tiny bubbles.

S- The soft malt sweetness has a nutty note to it with a yeasty ester note of dark raisins and some brown candy sugar notes in the finish.

T- The nutty woody character to the dark caramel and pot caramel flavors has a slight sweet malt flavor. There are some dark dried fruit notes that lead to a crisp fizz finish. There is a slight vinous alcohol heat in the aftertaste.

M- This beer has a medium-full mouthfeel with a very soft alcohol heat warmth and a tight fizz.

O- This beer has a nice blend of malt and pot caramel with some interesting yeast ester character. The vinous note in the finish blends well with the other flavors. Very tasty twist for a dark Belgian beer. (897 characters)

Photo of ste5venla
3.75/5  rDev -3.4%

Photo of Varkias41
3.5/5  rDev -9.8%

Photo of MaevaS
4.5/5  rDev +16%

Photo of mattfancett
3.95/5  rDev +1.8%

Photo of cokes
4.3/5  rDev +10.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

2003.
Scarlet bronze with floating debris and a retaining skim of milky beige.
Fragrant of cork and cedar, and seared bosc pear, brown sugar, and dandelion.
Enters, first, with a fig like maltiness. Traced with burnt sugars, and phantoms of maple. Fruity, with apples skins, and hard pears, ripening sweeter as it rests. Woody midsection full of cedar, sawdust, and dry pine. Ends with a lingering pear notion and pangs of leafy weed bitterness.
Modestly round in body, with a lightening carbonation. This is sating and drinkable in moderate amounts.
A solid version that's about a peg below earthshaking. (612 characters)

Photo of Sammy
3.8/5  rDev -2.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Sweetish overall smooth drinking dubbel.Secondary bitterness aids drinkability particualrly with food, as does understated carbonation. Deep brown with some white head. Malty yeasty aroma. Medium, almost creamy mouthfeel. Mild yeasty spiciness. Drying aftertaste. (263 characters)

Photo of sfprint
3.65/5  rDev -5.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Light cola color, sediment falling slowly down center with minor carbonation sliding up the edges, looks syrupy. Short, fairly even head.
S: Complicated, sweet, dark fermenting fruit. I would compare it to black cherry as some sort of analog. Intense. Coffee, caramel.
T: Bitter, woody, slightly sweet, lemon.
M: Decent mild carbonation, medium body.
O: Decent, though not outstanding. (388 characters)

Photo of beer64nut
4/5  rDev +3.1%

Photo of wroywel
4/5  rDev +3.1%

Photo of MiScusi
4.2/5  rDev +8.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

On tap at the Back Abbey in Claremont, CA. Pours a brownish with a light tan head. The smell is, of course, belgiany. The tate has that earth, dirt, and grape smell. The taste is earthy, fruity in the grape variety and light overall. Not a thick beer, goes down fairly easily. Interesting and pretty good for a dark belgian ale. (328 characters)

Photo of russpowell
3.68/5  rDev -5.2%
look: 2.5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A recent addition to the Okie beer scene. Review from notes

Pours an effervescent orange/caramel with one finger of tan head.

Some head retention & lacing

S: Slight sourness, a touch of brown bread & some orchard fruit as this warms

T: Candi sugar, brown bread, caramel & apple skins & cherry fruittyness up front. Mustyness, woody dryness are here as this warms, along with more apple peels & a booze tinge. Finishes dry, woody & somewhat funky, almost pulled a 4.0

MF: Soft & effervescent at the same time, medium bodied

Drinks alright, didn't quite pull together, a decent Brune... (591 characters)

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Moinette Brune from Brasserie Dupont sprl
87 out of 100 based on 174 ratings.