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Moinette Brune - Brasserie Dupont sprl

Not Rated.
Moinette BruneMoinette Brune

Displayed for educational use only; do not reuse.
BA SCORE
87
very good

265 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 265
Reviews: 169
rAvg: 3.86
pDev: 10.62%
Wants: 7
Gots: 9 | FT: 0
Brewed by:
Brasserie Dupont sprl visit their website
Belgium

Style | ABV
Belgian Strong Dark Ale |  8.50% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: kbub6f on 08-11-2002)
Beer: Ratings & Reviews
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Ratings: 265 | Reviews: 169 | Display Reviews Only:
Photo of Sammy
Sammy

Ontario (Canada)

3.78/5  rDev -2.1%

Sweetish overall smooth drinking dubbel.Secondary bitterness aids drinkability particualrly with food, as does understated carbonation. Deep brown with some white head. Malty yeasty aroma. Medium, almost creamy mouthfeel. Mild yeasty spiciness. Drying aftertaste.

07-13-2008 03:36:23 | More by Sammy
Photo of UCLABrewN84
UCLABrewN84

California

3.61/5  rDev -6.5%

Pours a murky brown with a foamy dark khaki head that settles to a film on top of the beer. Small dots of lace slowly drip into the remaining beer on the drink down. Smell is of malt, brown sugar, and dark fruits. Taste is much the same with dark fruit flavors on the finish. There is a mild amount of spice bitterness on the palate with each sip. This beer has a good level of carbonation with a crisp and prickly mouthfeel. Overall, this is a pretty good beer with a nice aroma but the flavors aren't as good in my opinion.

04-02-2013 01:51:52 | More by UCLABrewN84
Photo of nmann08
nmann08

District of Columbia

3.5/5  rDev -9.3%

09-27-2013 01:29:45 | More by nmann08
Photo of metter98
metter98

New York

3.88/5  rDev +0.5%

A: The beer is hazy light brown in color and has a moderate amount of visible carbonation. It poured with a two finger high beige head that has good retention properties.
S: There are aromas of dark fruits in the nose along with notes of sweetness and hints of spices and yeast.
T: The initial taste has some sweetness and flavors of dark fruits and caramel--this is followed by notes of spices and yeast towards the finish.
M: It feels medium-bodied on the palate and has a high amount of carbonation. There is some dryness in the finish.
O: The beer is very drinkable considering its strength because the alcohol is well hidden from the taste, although this beer is better sipped.

04-08-2011 03:08:22 | More by metter98
Photo of brentk56
brentk56

North Carolina

3.7/5  rDev -4.1%

Appearance: Pours a cloudy copper color with a frothy head that retains well and leaves shards of lacing around the chalice

Smell: Toffee and wood, with spicy yeast character

Taste: Opens with a toffee character that builds in sweetness, mid-palate; a touch of delicious apple fruitiness appears just before the swallow and that flavor persists to the finish; after the swallow, a herbacious bitterness attacks the sweet flavors and the wood also makes an appearance; lingering herbal bitter flavors last for a long time

Mouthfeel: Light to medium body with plenty of carbonation

Drinkability: The oddly hopped character of this beer makes it less enticing to me; if I could only swirl it in my mouth without swallowing it I would really enjoy this beer

02-03-2007 03:52:18 | More by brentk56
Photo of Phyl21ca
Phyl21ca

Quebec (Canada)

3.4/5  rDev -11.9%

Bottle: Poured a medium brown color ale with a medium off-white foamy head with average retention. Aroma of cookie dough malt is present though too subtle for my own taste. Cookie dough malt can also be detected during the tasting but again it is a bit too discreet. Sweetness is also noticeable but yeast characteristic are also too subtle. Body is thinner then expected and alcohol is well hidden. Overall, while still being a good abbey dubbel I was expecting much more from one of my favourite Belgian brewer.

09-01-2006 13:54:30 | More by Phyl21ca
Photo of BEERchitect
BEERchitect

Kentucky

4.1/5  rDev +6.2%

Taking a slight foot off the pedal, this strong Belgain dark ale begins to display flavors of well crafted Belgian "Quads", except with the strength that's only a tad stronger than a Dubbel Ale.

A rusty brown pour gives a medium yeasty haze while developing a short yet stubborn head of off-white foam. Very low on lace, the beer doesn't quite appease the eye the same way as does Rochefort 10, but a fine looking and masculine beer nonetheless.

Caramel, pecans, grapes, dates, faint chocolate, yeast and shortbread cookies are all represented in the complex aroma make up. Where malty sweet scents take precedence, the variety of fruity esters, light spice, and rustic earthy notes carry the nose in a delicate and handsome manner.

Malty sweet flavors of yeast, powdered sugar, and cookie dough set the stage for other malt compounds of caramel, light toast, pecans, mild chocolate, and toffee that are all represented but in only medium intensity. Fruity compounds of grape, dates, figs, berries, and slight raison with prune all contribute to the estery complex to accompany the malt sweetness. Earth spice of woods, white pepper, citrus peel, alcohol, and hops aid in the balance to sweetness and fruitiness, but the spicy notes leave the beer decidedly sided with the malt richness. Slightly bitter in finish, the beer carries a wine-sherry character in finish that reinforces elegance and refinement.

Medium to medium-full in mouthfeel, the beer's early creaminess is foregone at mid palate to allow the full brunt of the malty weight to affect the fullness of the beer there on out. Rich and decadent, the mid portion of the body is then ushered into finish by slight alcohol warmth, mild spice, and the bitter bite of hops- all allowing for a supple and succulent fruity and semi-sweet finish with warmth and mild dryness.

Many of the refined complexities that are well celebrated in Rochefort 10 and Westvleteren 12 are present here, just in lower intensity, power, and without the sheer complexity of 10+ percent alcohol.

10-20-2008 14:34:05 | More by BEERchitect
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ygtbsm94

Virginia

3/5  rDev -22.3%

01-05-2012 07:13:13 | More by ygtbsm94
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jaydoc

Kansas

3.5/5  rDev -9.3%

10-31-2013 03:42:35 | More by jaydoc
Photo of JAHMUR
JAHMUR

Connecticut

3.5/5  rDev -9.3%

01-04-2012 21:05:45 | More by JAHMUR
Photo of SocalKicks
SocalKicks

California

3.75/5  rDev -2.8%

08-31-2012 08:01:32 | More by SocalKicks
Photo of nickfl
nickfl

Florida

4/5  rDev +3.6%

01-15-2012 21:07:42 | More by nickfl
Photo of russpowell
russpowell

Oklahoma

3.65/5  rDev -5.4%

A recent addition to the Okie beer scene. Review from notes

Pours an effervescent orange/caramel with one finger of tan head.

Some head retention & lacing

S: Slight sourness, a touch of brown bread & some orchard fruit as this warms

T: Candi sugar, brown bread, caramel & apple skins & cherry fruittyness up front. Mustyness, woody dryness are here as this warms, along with more apple peels & a booze tinge. Finishes dry, woody & somewhat funky, almost pulled a 4.0

MF: Soft & effervescent at the same time, medium bodied

Drinks alright, didn't quite pull together, a decent Brune...

05-15-2010 03:06:25 | More by russpowell
Photo of feloniousmonk
feloniousmonk

Minnesota

4.18/5  rDev +8.3%

Cloudy, pale brown appearance, under an ample helping of creamy tan froth. Just right.

Aroma is sweet and yeasty, big spice, hops, pepper, cocoa, dark fruit...a beautiful blend. Light caramel malt, berries and grapes, whisper of chocolate...nice.

Taste: all that and more, again and then some. Smooth on the tongue, easy in the mouth, with a light, chocolatey finish. Mellow, but not without a particularly Belgian spark. The yeast really comes through, and the malt shines in eventually, really providing quite a component to the flavor. Yum. Yum, yummy yum...

Great play on the palate, the texture never quite gives, just keeps going and going...full bodied, but not thick or heavy or cloying...this is special, I like it.

This is a great one to pop out at parties or when your wine-loving friends are over..."ah, ha! Try this!"...so much flavor, so much complexity, yet not overwhelming, not too massive, and so easy to drink down. A brown ale that's light years away from a Newcastle...this is thing to plunk down to non-believers and say, "here's a great Belgian beer that won't scare you away"...and without the bitter tannins of a red wine, too...ah, I love beer, and when it's as good as this, I love it more!

08-07-2006 08:05:14 | More by feloniousmonk
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jlindros

Massachusetts

3.78/5  rDev -2.1%

Tap at great lost bear

Light cream head covering, some lacing, hazy copper maroon rosy color.

Nose is sour vinegar, some light tart funky fruit, Belgian malts and yeast, light musty grapeseed, light candi sugar, toasty and light sweet syrupy

Taste very Belgian with malts and yeast, fruity, fairly sweet and some candi sugar, bit of warming booze, light nutty and crystal malts, light apple and grape seed, light musty and some light fruity and earthy hops, fairly bitter and spicy. Finishes a bit sticky and bitter, lingering Belgian malts and light hops, light fruit.

Mouth is med to slight lighter bodied, decent carb.

Overall decent, some interesting flavors, little boozy, nose is interesting.

05-02-2011 00:58:14 | More by jlindros
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WesWes

New York

4/5  rDev +3.6%

The beer pours a hazy amber color with a thick frothy off-white head that slowly fades to lacing. The aroma is good. It has a nice pale and crystal malt scent along with a fruity yeast aroma. The taste is good as well. It has a smooth caramel malt flavor as well as a fruity yeast character. The mouthfeel is fine. It is a medium/full bodied beer with good carbonation. This is a tasty beer with lots of yeast character. Other than that it's your basic amber ale.

01-31-2010 22:14:53 | More by WesWes
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Rochefort10nh

New Hampshire

4/5  rDev +3.6%

11-25-2011 15:10:22 | More by Rochefort10nh
Photo of Gueuzedude
Gueuzedude

Arizona

3.95/5  rDev +2.3%

Cork date 2003, Sampled August 2004
Pours a hazy amber to light brown color, and is crowned by a prodigious light brown head. As the beer warms up it becomes brilliantly clear and a rich amber color. Aromas of plums, raisins, brown sugar, and a bit of herbal spiciness are all found in the nose. Lightly sweet taste up front leads to a sharp herbal note in the finish that is characteristic of the Dupont beers. There is a solid malty sweet component here that reminds me of brown sugar. The sharp, spicy yeast notes meld quite well with the rich malty caramel notes. This beer is fairly light on the palate, though not as light as a typical pale Saison. Also because of the malt character this is much more fruity than the pale versions, there are notes of raisin, plum, and a hint of rich fig character. This is quite tasty. It really softens up as it warms, the brown sugar & fruit notes really start to come to the fore.

08-06-2004 03:30:56 | More by Gueuzedude
Photo of Halcyondays
Halcyondays

California

3.88/5  rDev +0.5%

On-tap at the Beachwood BBQ,

A: Pours a murky dark brown with a medium white head, light lacing.

S: Smells of dark brown malt and bread, molasses.

T: Taste is more dark malt, with a slight hint of banyard funk. Dark bread, hop bite is grassy with some hay. Brown saison is how best to describe it.

M: Mouthfeel is kind of light and watery. Medium-bodied, alcohol is well hidden, creamy.

D: Another good saison-esque ale from Dupont, could enjoy a lot of this beer with a meal, though the high alcohol content could creep up on the drinker.

07-04-2008 22:18:02 | More by Halcyondays
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BlackHaddock

United Kingdom (England)

3.23/5  rDev -16.3%

Drank at the 2007 Zythos fest.

Cloudy and mean looking, brownish red, or maybe redish brown, couldn't decide.

Sweet caramel aroma combined with hops give the beer an almost sickly smell.

A lot more bitter than the aroma indicates, the taste still has caramel and toffee bullying any other flavours trying to get out.

The bitterness stays in the mouth as the sweeter elements leave.

Just a little to sweet for me, but a fine ber none the less.

Late Dec 2011, had a 0.75 litre bottle that was a year old in the excellent D'elices Et Caprices (Brussels): superb, a whole lot better than the on-tap one i reviewed back in 2007.

03-10-2007 08:50:43 | More by BlackHaddock
Photo of Gavage
Gavage

New Jersey

3.8/5  rDev -1.6%

Appearance: cloudy light brown in color with a one finger head that lasts.

Smell: mildly earthy with some malt sweetness and and a hint of yeast.

Taste: nice malt profile. Prunes, hints of berries, nice bitterness, and some earthiness. Mild yeast and hints of alcohol round it out.

Mouthfeel: lightly crisp at the start and smoother towards the finish. Medium-heavy in body. Long aftertaste as the flavors linger in the mouth for quite a while.

Drinkability: decent strong ale that is a slow sipper. One bomber bottle is enough but more could be consumed in a single session.

04-23-2008 19:27:54 | More by Gavage
Photo of corby112
corby112

Pennsylvania

3.55/5  rDev -8%

Served on-tap at Monks Cafe in Philadelphia, PA.

Pours a coppery brown color with a thin white head. Aroma is fruity, spicy, nutty and malty. Very crisp with hints of hazelnut, grape, chocolate maltiness, caramel, hops and spice. Very clean, crisp finish.

11-28-2008 07:08:36 | More by corby112
Photo of Billolick
Billolick

New York

3.95/5  rDev +2.3%

Large bottle, with cork and cage. Pours an unusual shade of soft dark brown. Cloudy, some lacing, nose is Yeasy, musty, earthy. Medium to full bodied, lucious mouthfeel, this beer caresses the tongue. Notes of plums, earth,fruit. Sweeter earlier and finishes with a tartness. Sophisticated brew. Interesting, differant and complex. Another tasty creation from Dupont. Worth seeking out.

05-23-2004 11:22:34 | More by Billolick
Photo of rhoadsrage
rhoadsrage

Illinois

4.33/5  rDev +12.2%

2010 on the cork
(Served in a chalice)
A- This beer has a champagne pop filling the glass with ¾ of light tan foam before eventually settling to a walnut brown hazy body with a strong carbonation of tiny bubbles.

S- The soft malt sweetness has a nutty note to it with a yeasty ester note of dark raisins and some brown candy sugar notes in the finish.

T- The nutty woody character to the dark caramel and pot caramel flavors has a slight sweet malt flavor. There are some dark dried fruit notes that lead to a crisp fizz finish. There is a slight vinous alcohol heat in the aftertaste.

M- This beer has a medium-full mouthfeel with a very soft alcohol heat warmth and a tight fizz.

O- This beer has a nice blend of malt and pot caramel with some interesting yeast ester character. The vinous note in the finish blends well with the other flavors. Very tasty twist for a dark Belgian beer.

01-08-2013 20:42:19 | More by rhoadsrage
Photo of Zorro
Zorro

California

4.47/5  rDev +15.8%

750 ml corked and caged bottle, cork date of 2004.

Cork requires some effort to extract and gave a satisfying pop.

Pours a somewhat hazy red brown ale with no real head. Lack of head formation is probably partially my fault as this was pour very carefully to not get any sediment in the glass. Bottle was rested in the refrigerator for a week to make sure I got a clear bottle, so the haze is all cold related.

Pleasing and strong malt scent the glass is 3 feet away from my face and I can smell candy sugar and vanilla from here. Scent is sweet and very full of fruit aromas the strongest of which is apple. Orange, peach, cherry and apricot aromas mix with scents of brown sugar and candy. Spicy scents of cinnamon, coriander and black pepper complete the aroma profile.

Taste is sweet and intensely spicy in the first sip. Coriander and black pepper are intense here along with a light tartness and orange flavors. Significant alcohol and hops make this ale finish surprisingly dry and remind me of the hop bite of a fairly young Saison, and this isn't a bad thing! Nice flavor of apples rounds out the flavor here.

Mouthfeel is good.

Excellent drinkability here the dry finish makes this very much like a Saison. Highly recommended.

12-27-2005 02:40:01 | More by Zorro
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Moinette Brune from Brasserie Dupont sprl
87 out of 100 based on 265 ratings.