Foret - Brasserie Dupont sprl
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Ratings: 689 | Reviews: 445 | Display Reviews Only:
Reviews by breakingbland:
3.65/5 rDev -9.2%
look: 3.75 | smell: 3.25 | taste: 3.75 | feel: 3.75 | overall: 3.75
Poured from a corked 375 ml green bottle into a Pilsner (it's all I had at the time while camping in the wilds of FL).
Appearance: Poured a cloudy golden color. Big 2-finger, slightly off-white head that stays and actually keeps growing as it's fed by a very active fine effervescence.
Aroma: Not much. But a slight bit of Belgian spice was detected. Maybe a hint of skunkiness.
Taste: Robust, sturdy maltiness with some Belgian sourness and spice. Some breadiness and caramel. The hops are forward in the form of a flowery presence and linger somewhat. (No skunkiness was detected in the taste.)
Mouthfeel: A medium-fine carbonation. Medium body.
Overall: A nice, very classy beer. I'm a sucker for anything that's "farmhouse"! I prefer a little more funk and spice and less hop forwardness in a Belgian. This seems to be toward the "champagne" end of the Saison spectrum just as is their Saison Dupont. Foret is, however, a bit more robust than the Dupont, and for that reason, I'd get Foret again.
Serving type: bottle
04-15-2013 23:32:12 | More by breakingbland
More User Reviews:
3.99/5 rDev -0.7%
look: 4 | smell: 3.25 | taste: 4.25 | feel: 4.25 | overall: 4
750ml bottle into a Chimay goblet. From yesterday.
A: Pours a hazy gold color. The head is two fingers high and white in shade. I'm incredibly amazed by how creamy and well retaining its texture is, and also by how much lacing it leaves behind. There are also a noticeable amount of yeast particles near the bottom of the glass.
S: Aye, it's a bit skunky. Thankfully it doesn't obscure the other notes. I'm also getting noble hops, candied sugar, and spice. Shame about the skunk, but it doesn't fully ruin the nose.
T: MUCH better. It starts with a fantastic fruit notes - citrus, pineapple, peach, you name it. Spiciness enters the finish, bringing almost a sesame seed character. I'm also getting herbal and black pepper touches. It's just deep enough, yet still fantastically effortless and unique - and at the end of the day, that's what a saison should be.
M: I like how creamy, soft, and full it is. Yet, it's still bone dry, with medium carbonation. I love how it's both rich feeling AND refreshing all at the same time.
O: Oh yeah, this is the shit. The skunky nose isn't so offputting as to ruin this, and every other aspect is at least excellent. It's so drinkable, yet so rich and so flavorful. I need more of this in my life.
Serving type: bottle
05-24-2014 21:10:18 | More by ThisWangsChung
Foret from Brasserie Dupont sprl
90 out of 100 based on 689 ratings.