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Fort - Dogfish Head Brewery

FortFort

Displayed for educational use only; do not reuse.
BA SCORE
83
good

925 Ratings
THE BROS
89
very good

(view ratings)
Ratings: 925
Reviews: 487
rAvg: 3.67
pDev: 19.35%


Brewed by:
Dogfish Head Brewery visit their website
Delaware, United States

Style | ABV
Fruit / Vegetable Beer |  18.00% ABV

Availability: Rotating

Notes/Commercial Description:
This beer is retired; no longer brewed.

An ale brewed with a ridiculous amount of pureed raspberries (over a ton of 'em!). Fort has a Belgian-style base, then we follow a similar fermentation process to the one we use on our other super-high ABV beers, 120 Minute IPA and World Wide Stout.

49 IBU
ABV varies from 15-18%.

(Beer added by: BeerAdvocate on 02-05-2005)
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Ratings: 925 | Reviews: 487 | Show All Ratings:
Photo of mjohn27603
mjohn27603

Michigan

3.63/5  rDev -1.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

$16.67 a bottle. Bottled on 11/28/05. Pours a pinkish, rusty, cherry tinged color out of the bottle. No evidence of chill haze quite clear. A thing head remains on top fo the beer, very fine bubbles of carbonation simila to a champagne rise up from the bottom. Aroma is sweet and of berries. First sip reveals a rather light berry taste with some off flavors like a rubbing alcohol or vodka. Not overwhelming alcohol flavors but hide in the background. Mouthfeel is a little heavy but no where near what is expected for 18% ABV.

Why does this need to be 18%? I would rather enjoy a smaller bottle or a lighter ABV session beer to this. Not worth the price. I've been finding Dogfish Head is doing too many extreme beers for the sake of doing it not for a pleasant drinking experience.

I'm not even going to finish the bottle but cap it and store for later. The fruit is light in flavor so even if cellared for a while I don't know that this would taste vastly better other than a more subtle alcohol flavor.

Serving type: bottle

01-16-2006 01:26:46 | More by mjohn27603
Photo of sacfly
sacfly

Maryland

3.35/5  rDev -8.7%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

Happy new year. Had paired with raspberry crème Brule at the DFH New Years Eve dinner.

Served an impressive deep red color with a hint of purple, well, like raspberries. No head, minimal carbonation. Smell is of raspberry (imagine that) a hint of cherry(?) and a bit of vodka.

Taste is solvent like alcohol and raspberries. The alcohol burn is distracting and takes away from the full enjoyment of the beer. Aftertaste is more of the same. I got used to the alcohol burn towards the end. Went well with the desert!

Fresh from the tap? I recommend skipping that and buying a bottle to age for a year or two (or more…). If it settles down with time, this could be great. As is right now, it was still OK.

Hard to rate, because of contrasting likes and dislikes in the catagories. For example, the taste of raspberry was awesome, 4.5, but the solvent alcohol was a 2 at most.

Note that his is a draft review. I have herd that the bottles are good right now… they don’t have nearly the solvent quality that the draft version has. I will update my review after cracking a bottle.

Serving type: on-tap

01-02-2006 01:15:40 | More by sacfly
Photo of beergurujr
beergurujr

Illinois

4.6/5  rDev +25.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

first thing: i cannot believe that this is an 18% beer. way, way too well balanced. however, i'll go along with the listed ABV, for now anyway.

visual: hazy strawberry blonde. moderate head and carbonation.

aroma: raspberries. simple, but good.

foretaste: raspberry extract-like. interesting. i like it.

mouthfeel: medium to heavy.

midpalate: raspberry and hop; alcohol (assuming it is really 18% ABV) extremely well hidden. perhaps a huge hopping rate to make this so drinkable?

aftertaste: pretty much raspberry extract. dry.

you'd expect such an extreme beer to be way malty, way sweet. this isn't. kudos to DFH.

buzz is hitting me now, shortly after downing this one rather quickly. it may actually be 18% ABV as listed. but as i wrote, very, very well balanced, regardless of actual ABV. a winner!

Serving type: bottle

12-30-2005 06:34:37 | More by beergurujr
Photo of akorsak
akorsak

Pennsylvania

3.9/5  rDev +6.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3

The family stopped by the Dogfish Ale House for a Christmas Eve lunch. The Fort was served on tap, in a snifter and chilled.

I first had Fort last summer at the DFH pub in Rehobeth. All I recall is high alcohol and bewilderment over what fruit was in this beer. This time around, the brewers took the time to get everything right and it shows.

Appearance: The ale comes in a snifter with a small to neglible head. It is coppery-red, with an emphasis on the red from the raspberries.

Smell: Thiere is a definite raspberry smell here. It is a pleasant aroma, similar to Lindemans, but not as sweet and overbearing. The alcohol (18%) also makes itself known.

Taste: A great tasting fruit beer! The raspberry is present, but not too strong. It mixes well with the ale and provides a great lift in the taste. The alcohol is very well masked, making this a potent brew.

Mouthfeel: Unlike the first batch which lacked Raspberry content, the fruit is quite evident now. It is a mild sweetness that mixes well with the alcohol and malt. There is no overpowering hops feeling to scour the palate.

Drinkability: I've got to give this a '3' as it weighs in at 18%, which seriously limits the drinkability. Despite the ABV, I will try another one, next time I find it on tap.

Serving type: on-tap

12-24-2005 19:51:15 | More by akorsak
Photo of chOAKbarrell
chOAKbarrell

Maryland

4.1/5  rDev +11.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

$9 per snifter, on tap now at the Dogfish Head Alehouse in Maryland.

Vibrant reddish hue with no head.

This is the best way I can describe this beer: It starts off tasting/feeling like a raspberry lambic, then halfway through (as you start to swallow) the taste/feel changes to more of a raspberry-flavored wheat beer, and then on the finish, it takes on the syrupy sweet strong-alcohol characteristics of Dogfish's World wide stout, or 120 min IPA. Nice and complex, this beer definitely works in stages.

At 18% alcohol, this beer goes down suprisingly smooth. I suppose most people couldnt have more than 1 glass, but this is a great dessert beer for sipping after your meal, which is what I did.

Serving type: on-tap

12-24-2005 03:54:10 | More by chOAKbarrell
Photo of BeerAdvocate
BeerAdvocate

Massachusetts

3.65/5  rDev -0.5%
look: 3 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

Bottle from the first batch of Fort brewed just before the Extreme Beer Fest in Jan 2005. Hand-bottled by the brewer, unlabeled and sealed with cap, red wax and string with a black wax tip. This one is back when the beer was "Forte" : French for "strong," and the World's Strongest Fruit Beer, brewed with Oregon and Delaware raspberries. 20% ABV

Pours a hazed amber orange, topped with a ringed white lace. Little head retention.

Aroma was a bit off-putting initially, but once warmed ... smells like fruity antacid or zinc lozenges. A bit musty. Deep raspberry cordial and solvent in the nose.

G'damn! This is one hot and fruity beer! The heat creates one harsh mouthfeel. Super solvent-like alcohol burn that taunts with heartburn, and seeps into the palate. Loads of alcohol spice. Peppery palate smack. Sticky cough-syrup and cheap schnapps cling and deliver the palate a major beat-down. Raspberry character is strong and distinct. Lime-like stab across the palate, just beneath the berries. Big fusel alcohol rips your esophagus to pieces. Surprisingly, the finish is pretty damn clean and bone dry.

It burns! It burns! We swear this is Devil's blood. The juice of Satan! But we can't stop drinking it! And each sip makes the pain more ... pleasant. All hail Fort!

Serving type: bottle

12-13-2005 00:22:09 | More by BeerAdvocate
Photo of Chadbrew
Chadbrew

Delaware

4.18/5  rDev +13.9%
look: 4.5 | smell: 5 | taste: 4 | feel: 3.5 | overall: 4

This pours a nice amber-red and brilliantly clear, it has a slight head and good carbonation. The aroma is simply sensational. I inhale a great big hit of bitter raspberries, My mouth is starting to water, really.
The taste is clean and dry. No doubt you are drinking a fruit beer here as the raspberries are definitely present, but don't get the wrong impression... this is no sissy fruit beer. The berries are crisp and bitter and there is very little sweetness here at all, some beautiful tartness. There is alcohol present, but it's so well complimented that you really don't know how much until you go looking for a listing (18% whoa!).
A nice light body, something I think suits this beer as opposed to a syrupy fruit beer.
What a treat. I can't wait to lay some of this down for a while and see what it's like around next Thanksgiving.

Serving type: bottle

11-29-2005 00:57:08 | More by Chadbrew
Photo of blitheringidiot
blitheringidiot

Pennsylvania

4.08/5  rDev +11.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 3

Quite psyched to try this forte at the brewpub last week with a couple BA buds.

Pours a clear mellow twinge cherry red with absolutely no head cap to speak of.

Aroma is light dry vinous in effect, with a suggestion of the cherry aspects.

First swigs: Impressive dry delicate (again) vinous dry chardonay like that amazingly hides the awl-kee-hawl aspect. 18%???!!! Knock me over with a feather! This "ah-hem!" BEER (so to speak) is a beguling mixture of hooch, beer and wine.

Forte has a thin escaping light body that seemingly escapes from the glass to my gullet. Oh, wait... I poured it out like that.

Last swigs: Is FORTE sooo good because it's only available at the brewpub? No. I'm not going to give the old "I had some and you didn't so it's great" act, but it is impressive enough to say WOW! and Sam Calgione is amazing at his craft. Seriously!!!

Beer is good, except at DH...GREAT!!!

Serving type: on-tap

07-03-2005 13:33:47 | More by blitheringidiot
Photo of PopeDX
PopeDX

Pennsylvania

4.08/5  rDev +11.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 5

This really shocked the hell out of me. Considering that there's not much of anything to balance the 18% alcohol, it's really quite drinkable. Any other beer near that percentage that I have had is balanced by a large malt presence or has a really thick body. This is really more like mead than beer, and any meads with that much alcohol that I've had all drink really hot.

Pours a nice color, like a more translucent cherry juice. No head. Smells exactly like cherry Twizzlers. Slight alcohol taste up front, shifts into a fruit mead taste on the tongue, finishes a bit hot, but not in an offputting sort of way. No fusel alcohols detectable, which is really a testament to the great yeast handling done by the brewer. I could sip this all night. The amazing drinkability of this and of all the microdistilled products made at the brewpub are a true testament to the skills of the brewer/distiller there (and I'm such an ass for forgetting his name...I believe his first name is Mike).

Can't even imagine how awesome this would be with a couple of years under it's belt.

Pleasepleaseplease bottle it soon!

Serving type: on-tap

06-27-2005 14:41:55 | More by PopeDX
Photo of luvND
luvND

Pennsylvania

3.5/5  rDev -4.6%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

On tap at Rehoboth in a tulip. Color seemed light pink to me, though the bar was dark. Little to no head to speak of.

Nose was very nice. Definite alcohol. I guessed cherry as the fruit, but my wife said raspberry, after reading more here, looks like she was right. Still, seemed like marachinos in alcohol to me.

Taste up front was sweet, no hops to speak of and brother, let me tell you, big alcohol in the end. I think I could have done the flamethrower act after this one. After the alcohol dissipates, it does remain somewhat sweet however.

Overall, another great experiment from DFH. I would never drink more than one of these and I don't know what this would be like in a bottle, but an interesting concoction and one I'm glad I tried none the less.

Serving type: on-tap

06-26-2005 02:05:49 | More by luvND
Photo of DocBrown
DocBrown

Florida

3.38/5  rDev -7.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 2.5

i had this on tap as well, then opted to fill a growler to bring back up north to share...

this is a monster. there are smells and tastes of alcohol throughout. i read here some treated it as a brandy, which is accurate (as served on tap is in a tulip). in growler, it appears amber in color, but pours a slightly cloudy light reddish color with small head and little to no lacing (though this could be fault of the growler). smell is of strong alcohol, but with nice touches of berries and other sweets. taste is also of strong alcohol, but also has taste similar to the smell following. the body was medium, the tastes linger, and succesive drinks draw a minor acidity.

i completely applaud the creativity in the brewing--this is a recipe i could see be refined into a much more smooth (and slightly smaller) fruit beer, and even this batch will probably even mellow a little bit with age. however, as is, it's a bit much...

Serving type: growler

06-05-2005 06:06:22 | More by DocBrown
Photo of francisweizen
francisweizen

Arizona

3.43/5  rDev -6.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 2.5

This is the new 18%abv brewpub/fest-only brew from the fine folks at DFH. This is an interesting brew to say the least, but i'm not sure if it was worth the trip down to Rehoboth for. This is a dark ruby red/pink champagne colour with a small head of off-white foam that quickly fades to just a small rim of lace. The aroma is pretty good. I pciekd up some HOT booze, fresh raspberries, and some funky, spicy undertones. The taste was good, fruity, but a bit too hot for my tastes. It also seemed one-dimensional with just the booze stealing the show. The mouthfeel was medium bodied, and not too thick for an 18%abv brew, but the drinkability was below average for me because of the overwhlmingly hot liquor flavor this brew has. Still it's an interesting experiment in brewing, and with a little twaking or two years of age this could be a fruit/strong ale contender (ala kuhnhenns rasperry eisbock)

Serving type: on-tap

02-14-2005 21:24:05 | More by francisweizen
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Fort from Dogfish Head Brewery
83 out of 100 based on 925 ratings.