120 Minute IPA - Dogfish Head Brewery
Displayed for educational use only; do not reuse.
Ratings: 6,089 | Reviews: 1,984 | Display Reviews Only:
Reviews by cbarrett4:
4.6/5 rDev +12.5%
Finally scored a small glass at APEX Portland.
This beer was so amazingly aromatic that I could have written a list of the aromatics while carrying the glass two feet from my nose!
Poured a deep, burnished copper hue with some haze. Lingering head that refused to give up.
Smells slightly of alcohol (not for the faint of heart), lots of hop oils, tangerine, lemon, orange peel, honey, pine, and spice. Seriously. So much going on in this bad boy.
Taste profile is good, just not as dramatic as the nose suggests. Alcohol really kicks you here. It's like a good fino sherry in that way. More hops and some toasty notes.
The texture is about as rich and luxurious as you could want in an IPA without being obscene. Alcohol is really the only detractor and it is a minor one.
Overall one of the best IPAs I have tasted, but it's big and bold. Oh, did you see it's really 18% abv? Yeah.
Worthy! Oh so Worthy!
08-10-2011 22:41:37 | More by cbarrett4
More User Reviews:
5/5 rDev +22.2%
I will preface this review by saying that I don't think I've ever rated a beer a full 5. The idea of finding a "perfect" beer is a little ludicrous, if you ask me. Poured from a 12oz bottle @ ~40F into an oversized short wine glass.
Appearance: Oh my goodness. Absolutely stunning. As I poured, it was a brilliant, bright orange color that reached a glowing, deep orange in the middle, and then slightly lighter at the top. It reminded me of the color of a ripe papaya - just the most vibrant, brilliant, gorgeous shade of orange that I've ever seen in a beer.
Smell: Intoxicating. If I had a slightly larger/wider snifter, I would have used it here. However, the wine glass with the taper at the top helped to gather the smells… certainly more so than a regular pint glass. I picked up many tropical notes including orange, grapefruit, and perhaps a hint of cantaloupe. I’m no expert in isolating specific smells/flavors, but I could tell that there was a lot going on here. I won’t attempt to name 10 different fruits/smells, because at some point the majority of them blend together into a heavenly tropical smell.
Taste: Mind-blowing. It really is something out of a fantasy. An explosion of juicy, bright tropical fruits massaged my palate as I let the sip rest on my tongue for a few seconds to warm up and soak in. The malt takes a back seat as you would expect, with the bitterness of the hops pushing all the right buttons. I absolutely love IPAs and DIPAs, so I can appreciate a good balance between bitterness and flavor. I love a good hop bomb, but those are easy to make. It is much more difficult to make a balanced IPA. I don’t like my IPAs to be too bitter or resinous, but I also don’t like them to be completely floral or citrusy without any bite to back up the flavor. They really nailed it — it’s got the perfect bitterness, a subtle but present floral taste that could easily be missed, and the citrus and tropical flavors launching a full-on assault of the palate. The taste of DFH 120 is simply too good to be overstated.
Mouthfeel: The DFH 120 mouthfeel fits my ideal criteria. At first there was a bit of a bite, like excess carbonation combined with the high alcohol content. The carbonation is right on the money, though. Not too much or too little. It’s juicy enough to wet your palate, but dry enough to have the perfect amount of bite. The high ABV warms the palate as well, but it’s not as hot as I expected it to be. I’ve definitely had hotter mouthfeels from DIPAs and Imperial Stouts around 10-15% ABV. For comparison, Surly Sÿx was significantly hotter at the same temperature than the DFH 120. They got the balance just right with this one. I noticed that when I smiled, the alcohol gave a nice little burn on my gums. It seems inconsequential, but it added to the enjoyment of this brew a lot.
Overall: This beer nearly drove me to tears. It is truly extraordinary. All I could think while drinking it was "WOW." It’s taken me a while to write this review, because my experience was beyond words. I got into craft beer around 2-3 years ago, taking brewery tours, hunting down rare/seasonal beers, trading with friends, and having tasting parties with friends and coworkers. Sometimes I would pay around 3-4 times the amount of a good craft 6-pack for a single bomber/750mL bottle of a rare brew. People are always astonished at the price of some of the rarer beers, most of them saying something along the lines of “that’s so overpriced.” Sometimes I agree — there are definitely some overpriced beers that are not good enough to warrant a $20+ asking price for a 750mL. I treat these beers like liquid gold, making sure to savor every drop. The moment I took my first sip of DFH 120, I was flooded with memories of my first really fresh IPAs and DIPAs. It brought back the excitement I used to get from finding an incredible new brew that pushed all of the right buttons for me — beautiful colors, intoxicating smells, bitter floral and citrus flavors, and a juicy mouthfeel, leaning towards the dry side. Dogfish Head 120 Minute IPA is everything that made me love craft beer in the first place. It has become my reference IPA. Something to compare all others to. Something to remember fondly. Something to define my tastes. It's hard to overstate my satisfaction.
Huge thanks to Dogfish Head for making one for the hardcore IPA fans. I think I can easily say that 120 Minute IPA has earned its way into one of my top 5 favorite beers of all time. If I’ve ever had anything close to a perfect beer, this is it. I’ve finally peaked. I guess that should make me sad because I don’t know if I’ll ever find anything more delicious, but it makes me happy, because I feel lucky to have been able to find, enjoy, and savor this exquisite brew over easily one of the best hours of my life. It is simply out of this world. It is everything that is craft beer. Bravo, Dogfish Head. Bravo.
07-31-2014 18:01:13 | More by yokken
4.9/5 rDev +19.8%
bottled on 5/10/07 for consumption on 7/21/14
Appearance - pours a muddy, brackish plum-brown. Just a faint cover of bubbles, barely sustaining a collar.
Aroma - rum-soaked shortbread and caramel. A boozy citrusy element that is not like Grand Marnier, but it makes me think of it just the same. A touch of plums and soy.
Taste - hard Christmas candy with the weird fruit filling. Light citrus but its there. Extremely warming in the throat and belly, mmm. A light smack of hops, not near enough to balance, just gives a little nip. Some light soy and/or anise as well. Lots of fun flavors to pick out and enjoy. Unbelievably easy to drink for its strength. Yes, the alcohol is certainly evident but the beer's flavors are plenty intense and integrated enough for it to work out wonderfully.
Mouthfeel - impressive carbonation seven+ years later. The body is big without becoming heavy, which could lend too much weight to the sugary aspects of the beer.
Overall - Excellent stuff at both three and seven years, I'll give a new bottle a whirl next time, though I suspect fresh hops rule the day. Toasting 20K on the fitbit - cheers!
2003 Edition sampled on 3/18/06
Appearance - pours a clouded light orange color, a snappy but short-lived head on top. 3.5
Aroma - a new experience on this one. I pick up the initial expected fruit and booziness, though not to the degree I expected. But then I get this unmistakeable spicy aroma. A cooking spice, what is it, I know the smell...then it hits my brain - curry! Are my hands clean? Sure enough, and I just washed out the glass from my last beer. Sniff again - curry again. Perhaps this is the effect on my senses when hops get over-saturated into a beer? I don't know. I like curry but I am unsure of what to expect on the taste. 3.5
Taste - wow. No curry here, but this is in the 'beer candy' genre. Intensely sweet, as if it's been concentrated. Orange candy, honey, pineapple, some mildly spicy hop component, and now and then a breath of that curry, but barely. Big alcohol finish, but not as brash as I thought it'd be. Beautifully supportive of the hops flavor, I don't think I can remember a beer being so hoppy and yet so sweet instead of bitter. Without fail, every time I take a sip, I get a whiff of that curry, but it generally does not appear in the flavor profile with any force. Finishes wet, warm and coating. 5
Mouthfeel - very thick, the carbonation holds its own among the heavyweight flavors. 5
Drinkability - I am so glad I grabbed this and am hopeful that I can wait another 5 or 6 years to sample the other one. 5
07-22-2014 02:53:45 | More by brewdlyhooked13
4.05/5 rDev -1%
My first crack at this bad boy its been a long time comin,pours a clear golden with some deep orange tint with a thin white head.Citrus infused vodka is the aroma I get mainly with this puppy with a light nuttiness barely peeking thru but this beer shows its alcohol and hops in the nose for sure.This bottle was was bottled this year so its relatively young and very powerful,pretty syrupy tongue-coating mouthfeel.Very interesting complexities going on pretty darn sweet for an IPA very alcoholic the hops are asexpected intense but everything about this ale is intense.now at $8.95 for a 12 ounce thats pretty high but this is quite the experience,one other thing I notice as this warms a little not only does the alcohol show thru more but a tropical fruit flavor lingers as well pineapple mainly man this complex.
07-03-2005 18:42:22 | More by oberon
2.83/5 rDev -30.8%
I remember a long time ago, trying Unibrou's Maudite and thinking it was completely excessive, too flavorful, and just plain bad. Then again, at the time I'd probably never had a beer greater than 8% ABV. Wasn't I surprised, then, months later when I tried it again... and loved it.
I'm wondering if that's going to be the case with this beer. Granted, at almost $8 PER 12 oz. BOTTLE, I'm not sure it'll fit in my budget any time soon. At least, not until my portfolio matures.
My stance, for now, is that this is a beer for special occasions. If you drank one of these every day after work, you'd quickly become an alcoholic, because there is just a ton of alcohol in it.
As far as taste goes, this beer is all about the alcohol and the hops. The film left behind the dissipating head was so sticky that it never left.
Really, I have no gripes with this beer. I love hops, I love strong IPAs, but this beer was just too much for me. Once I've decided to stop being a pansy, I'll try again. Who knows, maybe I'll love it!
11-05-2005 03:52:38 | More by Marty
4.15/5 rDev +1.5%
Appearance Scarily devoid of any head to speak of. The body is florescent orange and very clear.
Smell Strong, floral hops with a big orange compliment. Theres some balancing malt as well making for a well-rounded aroma.
The sweetness is primarily tropical fruit. Theres a huge pineapple and orange melon aroma as well as smashed cocktail cherries. The malt is kind of bready and very solid. I swear this smells like a good Abbey Tripel.
Taste This was rich and chewy like you wouldnt believe. The orange malt flavor is big here, read Abbey Tripel again, with huge alcohol notes. The hops are lost in the madness.
The fruits from the nose are monstrous; almost overpowering. Mixed with the strong alcohol its like an Abbey Tripel cocktail. This lacks the subtle notes of the equally powerful World Wide Stout. This ale shamelessly flaunts its high ABV and style deviation.
Mouthfeel No carbonation and somewhat smooth, all things considered. This ale is a behemoth in the mouth. Dont drink this with a raw cut in the oral cavity. You could use this stuff to numb the gums for a root canal. The alcohol is overpowering in the mouth, which is too bad because there are some good flavors in here that get lost in the booze.
Drinkability I wouldnt recommend driving cross-country and sucking down a few of these bad boys. You have to take it real easy with this batch. I did my taste and gave the rest to the wife to finish.
10-31-2003 05:00:25 | More by RoyalT
3.66/5 rDev -10.5%
On tap at the Oak, 6-oz in a tulip. Nice golden-yellow with strong overtones of orange. A bit foggy in the glass, small white head that doesn't last for long. The nose is oh-so-powerful, full of hops, citrus, and alcohol to the max. Going into this knowing it's an ~18% ABV beer, I was nervous about the taste. To my surprising, it's not nearly as strong or overbearing as you might think. The brew is laid out with a malt character, toasted grains, and a bit of yeast. On top of that are wild, bitter hops, and intense citrus flavors. The bitterness is balanced well by the citrus and the malt. Now I'm not saying the alcohol wasn't noticeable - it certainly was. It provided a strong bite on the forefront and fizzled into an intense warmth and tingling sensation for the rest of the sip. You can feel it warming up your throat and stomach on the way down, too. BUT - it worked well with the beer and was done quite masterfully. It wasn't too strong, making the beer undrinkable, rather it turned the beer into something you have to sit and sip gently, like a fine whiskey. Thick, heavy, carbonated a ton, and a bit sticky on the mouth.
Overall, this isn't something you'd relax with and throw back a sixer. It's obviously much to assertive for something like that. It deserves more care and pampering, like a top shelf mixer. Even though this beer wasn't the greatest, it provided a nice experience and is something I would definitely have again, given the time.
11-08-2012 13:02:46 | More by tectactoe
4.15/5 rDev +1.5%
Decided see what I had of intrest in my cellar so why not a five year old 120.
A: A hazy, medium copper with a deep reddish-orange hue. Some carbonation is evident in initial pour but it look fairly flat there after. The is just a small collar and a thin film of tiny off-white bubbles on top.
S: A mild citrus hops aroma is around but time has changed, I'm thinking of Tums but that could also be the moderately strong malt sweetness and moderate caramel malt aromas. Age had also brought a some moderate raisin notes and a touch of oxidation as well.
T: A rich malt sweetness with a solid hops bitterness. Note surprisingly the hops brillance has faded but there is still moderate lemon and citrus peel flavor along with a light raisin flavor. The balance is fairly bitter however there is a lot of sweetness from the malt. The finish is sweet and the aftertaste is a hops bitterness.
M: The light carbonation gives the perception is thicker than a medium-full bodied beer. Alcohol warmth is apparent
O: Even fresh this beer is has been a too sweet for my taste that sweetness has only increased as the hops have diminished their contribution. Time has mellowed the alcohols character and brought some raisin notes out from the malt.
02-03-2013 22:00:36 | More by MadScientist
3.95/5 rDev -3.4%
bottle from a 2003 batch, reviewed in May of 2006.
A: deep golden, turning to medium brown body. little to no head, though its more carbonation than I expected for the age of this bottle. doesnt look likemuch but I didnt buy it to look at it.
S: loads of sugar, and sweet candied fruit, raisons, some more tropical as well. no hops whatsoever. a little booze and a bit of toffee. plenty of carmelization.
T/M: nice viscosity, thick but coating and pretty drinkable considering. lots o' malt and sugar. very sweet. the hops have completely faded from this brew leaving this big thick and sweet body thats out of balance. plenty of juicy tropical fruits, even some candy qualities, a little cloying. hints of rum.
D: what can one say? a 21% DIPA? come one. this beer exists in its own world where mere mortal language and concepts arent sufficient. who knows? just drink one and you know what can never be said.
while my score for this isnt very high I enjoyed this brew and was impressed at how well it held up. the label says you can age it for a decade or so but i suspect you'd have really expensive paint thinner by then and not much else. get this sucker fresh, despite the alcohol content, dont make the mistake of cellaring this thing.
05-09-2006 03:12:31 | More by kaimcm
2.33/5 rDev -43%
I was excited to try this beer and got even more exicted after trying the 60 and 90 minute, but was sorely disappointed in the 120. It pours a copper/amber with little head which would be expected with some white lacing that stuck around while drinking. The smell was a fair amount of the hops(similiar to 60 and 90), but you could smell a medicinal/solvent aroma. The first taste was like a slap in the face! It is so syrupy sweet that I had trouble swallowing and tasting what else the beer had to offer. The hops aroma and bitterness is there as advertised, but the alcohol sweetness overwhelms the entire beer that there is no balance. I let it warm up some, which balanced the beer a little but not enough.
I enjoyed the novelty of trying this beer, but was barely able to finish even half a glass.
11-26-2007 20:42:49 | More by hopsleeroy
2.4/5 rDev -41.3%
A: Hazy straw hues with a good sturdy white
head. Lazy carbonation.
S: No real hop nose with a dominant alcohol
T: Boozy! This was a keg from 2007 (2yrs. old)
The storage caused the loss of nearly all
hop character and made the beer entirely too
sweet. The ABV was dominant and allowed
little else to come through less the sugars.
M/D: Smooth and crisp with plenty of body and
smoothness. Unfortunately the ABV and
lack of hoppiness makes this a less than
desireable aged brew.
08-03-2009 18:22:01 | More by ArrogantDeadGuy
4.58/5 rDev +12%
Dogfish 120 Minute IPA...21+ alcohol content. Bottled date of 01/07/08.
A- Very thick dark orange fluid that shows a mildly active head that falls to excellent heavy lacing that sticks to glass. Supernova look in the light mild orange tint in middle and dark firey outer shell of glass. NICE.
S- The beer is over a foot and a half from my nose and I smell it! Heavy sweet sugar scent with thick overtones of Malts and hops. Very appearent hop oil smell with alcohol esters obvious.
T- Severly complex in flavor that is combined with every flavor in mind. Starts with heavy brown sugar thickness, massive malt body, followed by a alcohol warmth, finishing with a great hop bitterness tart and tang.
M-D- Thick and very alcohol feel and taste. It's my favorite "can you?" beer. Can you drink it all like any other? Yes I can! Heavy malts and hops can almost crush any average drinkers palate. I personally can down the whole damn thing in about 15 mins. Hardcore flavor means a need for a hardcore drinker. Like light beers? Dont waste the money on trying a true massive hopped and aged beer like this.
Note: Love Hops? Go for it! Just bought out the last of 08 120's in local store.
Note: 5/31/09 Had 5/02/09 bottle i recommend that you keep it for at least a year before drinking. Very mild stuff at first.
05-06-2009 02:20:33 | More by wesbrownyeah
3.41/5 rDev -16.6%
12 oz bottle poured into snifter. This is relatively fresh 120 minute I think?, and not aged by me. Marked "2012K 23:43". 18% ABV.
Appearance: Fluffy off-white head. Pours a semi-clear golden orange color.
Aroma: A big hit of malty sweetness to my nose. A light fruity ester combined with a hint a pine and citrus. The aroma then melds into wet and juicy hops.
Taste: It's quite sweet. To the point of being cloy and nearly unbearable. Can't really taste the hops at all. Very bready.
Mouthfeel: Thick and full-bodied with a syrup/molasses-like presence on the tongue. Medium-carbonation.
Overall: Actually not half bad. I'll be interested to see where 1 year of aging on the 2nd bottle I have takes this beer. 18% ABV, and the wholly sweet nature of this brew make it a slow sipper to enjoy and warm up on a cold night.
04-12-2013 22:20:05 | More by Clonies720
4.25/5 rDev +3.9%
bottle share with friend. poured into dogfish head snifter.
A:deep orange with about 1/2 finger head.
S: sweet with heavy alcohol notes.
T: Sweet up front with slight alcohol burn in the back. Not bitter at all which surprised be for being a IPA hopped for 2 hours. Gets sticky/cloying as you keep drinking it.
Good beer, but the taste is not what I expected.
12-04-2011 09:40:42 | More by poibag808
120 Minute IPA from Dogfish Head Brewery
91 out of 100 based on 6,089 ratings.