1. Don't miss our 7th annual American Craft Beer Fest featuring 640+ beers from 140+ brewers this May 30 & 31 in Boston, MA! Buy your tickets now!
  2. BeerAdvocate on your phone?! True story. Try the beta now.

Duchesse De Bourgogne - Brouwerij Verhaeghe

Duchesse De BourgogneDuchesse De Bourgogne

Displayed for educational use only; do not reuse.
BA SCORE
93
outstanding

2,646 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 2646
Reviews: 1319
rAvg: 4.15
pDev: 13.98%


Brewed by:
Brouwerij Verhaeghe visit their website
Belgium

Style | ABV
Flanders Red Ale |  6.00% ABV

Availability: Year-round

Notes/Commercial Description:
Belgian top-fermented reddish-brown ale, a blend of 8 and 18 months old beers following the careful maturation in oak casks.

(Beer added by: BeerAdvocate on 10-15-2001)
View: Beers (12) |  Events
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Reviewers | Read the Alström Bros Beer Reviews and Beer Ratings of Duchesse De Bourgogne Alström Bros
Ratings: 2,646 | Reviews: 1,319 | Show All Ratings:
Photo of twelvsies
twelvsies

Maine

4.7/5  rDev +13.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Pours a beautiful ruby-red, cranberry juice color, with a small bubbly head, fading fast. Smell is quite intense to say the least. The first thing that comes to mind is a grapey wine character, with an almost gueuze-like tang, finally finished up with a permanent marker smell. Wow. Much more subtle in the taste than in the nose. All that harshness calms down and gives way to a well rounded and complex ale. Ok, wow, again... this is really unlike anything I've had before, so it's tough to describe these tastes. There's a definate fruity quality there; plums, blackberries, grape jelly, etc... really a complex character. I'm having a hard time detecting any hops or malt in this beer, yet while it shares that quality with a lambic, this still seems more like a beer to me. Sweet juicy notes with a bit of a sour kick, though to be honest, from the smell, and from other reviews and the style description I was expecting a little more pucker. I was surprised by the slight funkiness in the finish, like a stinky cheese, a nice unexpected bonus. Interesting mouthfeel too; it seems to change from bubbly and carbonated when it first hits the mouth to a slighty syrupy yet super-smooth finish. Illusion? I have no idea, but it's great. I could drink this beer anytime, and could never get bored of it. So many nooks and crannies to discover in this beer. Go get it. Cheers to the Duchesse!

Serving type: bottle

06-02-2005 01:46:31 | More by twelvsies
Photo of kimcgolf
kimcgolf

Georgia

4.7/5  rDev +13.3%
look: 5 | smell: 3.5 | taste: 5 | feel: 5 | overall: 5

This was my first Flemish Sour, and it really grew on me. Poured to darlk brown with hints of red, and a thick tan head that lasted for the whole drink and left excellent lacing. The aroma was very funky, reminded me of those old Paz Easter Egg Coloring kits where you drop a colored tablet in pure vinegar. I was afraid of what I would be drinking next. To my great surprise, the taste was excellent. It was sour fruit, and at first caught me off guard, but I quickly adapted. Finish was dry, sour and warming. I bought this in a 4pack, and was concerned that I may have over-bought. Now, I know I will be heading back for more.

Serving type: bottle

09-06-2006 01:42:21 | More by kimcgolf
Photo of brentk56
brentk56

North Carolina

4.7/5  rDev +13.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Appearance: Pours a deep garnet color with a nice head that retains fairly well and dots the chalice

Smell: Balsamic vinegar, sour cherry, pomegranite and lactobacillus

Taste: Starts with a sweet grape juice and sour cherry element that balances perfectly along with the added dimension of vanilla oak; after the swallow, balsamic vinegar and caramel elements creep in to add complexity; sour and bitter flavors compete at the finish, but the underlying sweetness is also apparent

Mouthfeel: Medium body, slightly creamy; moderate carbonation

Drinkability: The quintessential Flanders Red; I could sip on it for hours

Serving type: bottle

08-18-2007 22:38:19 | More by brentk56
Photo of tigg924
tigg924

Massachusetts

4.7/5  rDev +13.3%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Appearance: dark red/brown, medium head, medium carbonation, clear

Smell: sour figs, pears, and cherries

Taste: The big taste I get here is cherry sour patch kids, plus maybe a bit of berry

Mouthfeel: sour, tart, clean, and there is a sweetness to it as well

Drinkability: I think this would be an excellent starter sour. The taste is amazing and I could drink several as the alcohol is hidden.

Serving type: bottle

03-29-2009 14:54:21 | More by tigg924
Photo of cwc
cwc

New York

4.7/5  rDev +13.3%
look: 5 | smell: 4 | taste: 5 | feel: 4 | overall: 5

I simply can't say enough good things about this style of beer since having first tried it recently when I tasted Monk's Café Flemish Sour Red Ale. Today I went on a hunt for more Flanders Red Ales and I came up with a few, one being this Duchesse De Bourgogne.

A - This beer is a very appealing red color.

S - When I opened the bottle, there was definitely a nice smell. But now that I am drinking it from the glass I can't really smell it - perhaps my taste buds are overwhelmed by the general deliciousness of the beer?

T - Fruity, refreshing. Not overwhelming, somehow quite right, but on the whole totally unique (and I think that's the style more than this particular brew).

D - Dangerously drinkable! Refreshing! Wow...

Serving type: bottle

04-10-2010 09:55:19 | More by cwc
Photo of jeremy13586
jeremy13586

Pennsylvania

4.7/5  rDev +13.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

330ml bottle poured in to a Corsendonk glass. Best before 12/05/2013 stamped on label.

Very deep rubycolor. Light tan, two finger head forms, but disappears pretty quickly. left a minimal bit of lacing, though.

Dark fruit and a nice sourness.

Like drinking a tart cherry soda. Very rich in flavor. I'm also getting a hint of chocolate. The sour is up front and does linger for quite a bit, but the finish is sweet overall.

Champagne-like carbonation and a smooth and clean finish. Tannic, yet there is a minor syrupy feeling. Medium bodied.

I haven't fully delved in to the world of sours, but I have had this one numerous times. An absolutely delicious beer that is totally

Serving type: bottle

04-02-2012 04:53:23 | More by jeremy13586
Photo of patre_tim
patre_tim

China

4.7/5  rDev +13.3%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.25 | overall: 4.5

A: Clear filtered dark reddish brown, little carbonation, half finger beige head. Cool lacing.

S: Balsamic vinegar, dark earthy malt, must, a bit of caramel. Very acidic.

T: A balance of sweet and sour, slight metallic end on the first sip, but not after. Malty caramel quality. Dark malts evident. Acidic is vinegar on the end, but is more of a fruit like sour without a fruitiness. Some bitter linger at the end, but minimal.

M: Medium body, medium high carbonation. Acidity clings to the tongue.

O: Love this beer. Certainly up there in my favourites. The best of the sour reds I’ve had. Its balanced for a sour and complex. Keeps me wanting more.

Serving type: bottle

02-02-2013 02:31:48 | More by patre_tim
Photo of ShayneTrayne
ShayneTrayne

Missouri

4.69/5  rDev +13%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 5 | overall: 4.75

Poured from bottle into Spiegelau tulip.

A - Very dark amber/brown. Head never built, and quickly dissipated into a ring around the glass.

S - Mostly vinegar with some apple cider sweetness/sourness following. Mild musty smell hiding under the latter.

T - Semi-ripened Ranier cherry dominating the taste. A touch of vinegar bitterness/sourness comes through after initial fruitiness. Musty malts playing in the mix. Somewhat vinous. In ways, I'm reminded of Scrumpy's apple cider.

M - Light and slightly carbonated with fizzy bubbles.

O - This is my first beer in this style, so I'm not entirely sure of what to think of it. All I know is what I've written and that this is truly a great beer.

Serving type: bottle

09-30-2013 07:30:45 | More by ShayneTrayne
Photo of mattmaples
mattmaples

Oregon

4.68/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

What an exceptional Fanders Red. Good head, malty-winey aroma and sweet / tart flavor makes this beer a real winner for the style. With the sporatic supply of Rodenbach these days, it is nice to know there is another Flanders Red one can turn to.

Serving type: bottle

07-06-2002 11:39:16 | More by mattmaples
Photo of ALESwhatCURESya
ALESwhatCURESya

Wisconsin

4.68/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4

I don't know where to begin with this beer. This is by far one of the most complex beers I have ever had the opportunity to drink. The color is a gorgeous deep ruby. If the head would have held a little longer, I would have given it a "5". The smell has its belgian characteristics with a soft sweet aroma. Ripened cherries fill the nose beautifully. The initial taste really blew me away. The tart beginning smoothes out to a well-balanced sweet wine taste. It has many features of a cherry-cider yet it still holds its beer roots. I think this is truly a fine speciman of master brewing and will have my respect forever.

Serving type: bottle

10-01-2004 23:21:57 | More by ALESwhatCURESya
Photo of Dukeofearl
Dukeofearl

California

4.68/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

I had heard odes sung lovingly (if not off-key) to this brew long before I had a chance to try it (that would be you, LongBeachBum) before I got to try in in its homeland of Belgium (I definitely recommend this approach, if you can do it!). But this review is based on a single bottle I found here in the states. I was worried- was it too old? Had it been handled properly? Well, guess what- this was not a problem!!!

Bottle best-by 3/31/05. Pours a dark brown with ruby port highlights, with a medium tan head and off-white chunks of yeast that quickly dissolved. Aroma is very inviting- pretty sour (in a good way) with dark fruits that offset each other very nicely. Flavor- ohmigod! Tart and brown sugar and candied fruits and sour cherries and plums and yes, all offset by the tartness. Talk about balance! I love this stuff!

One odd notation- there was a strange pond scum effect (I assume from the dissolved yeast) that sat below the head and above the beer. Gave an unusual smoothing effect I've never experienced elsewhere. Was not a bad thing, but strange.

Overall- can I have some more, please?

Serving type: bottle

12-10-2004 15:50:16 | More by Dukeofearl
Photo of ReindeerFlotilla
ReindeerFlotilla

Illinois

4.68/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

I tried this at the Hopleaf, a pub on the north side of Chicago. Got it on tap, and it poured deep brown with a small head, which dissipated quickly. The aroma was somewhat fruity with a hint of hops. The beer looked hearty, but the mouthfeel was actually a bit on the thin side. The flavor was incredible. It has characteristics similar to something like a Lindeman's Kriek, but the sweetness was not as pronounced and there was more of an oak characteristic to the flavor and it tasted more "ale-like" than a sweet lambic. The finish was wonderful -- a bit fruity with a hint of cherry. Overall, an outstanding beer.

Serving type: on-tap

12-23-2004 15:49:48 | More by ReindeerFlotilla
Photo of Greenfloyd
Greenfloyd

California

4.68/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

This is one wild beer....

Poured into a snifter with a very dark amber hue, with a yellowish, orange decently lingering head. This beer had a tart cherry nose , with subtle hints of malt vinegar. The taste was a pretty wild ride....Rainer cherries collapse into a mildly sour, oaky cider. Very unique, yet refreshing for such a dark menacing looking beer. The strains of yeast clearly dominate the characteristics of this Flanders Red. The medium body helps the drinkability, as this beer should be paired with mild, semi-soft cheeses and tart apples. Of course a grilled Montreal style rib-eye pairing coupled with some Portabello mushrooms would be great as well...Enjoy

Note: Don't give up on this beer until you've tried it a few times. I had three before I really started to enjoy the complexities of this ale. My taste is an easy upgrade to "4.5" after the repeated sampling...it's still a crazy beer though...

Note part 2: I can't help it. It's a "5" in the old taste category now. The more I drink it the more I love it. Simply amazing...

Serving type: bottle

02-01-2007 07:00:24 | More by Greenfloyd
Photo of kuykendall
kuykendall

Virginia

4.68/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

This is my first Flemish red, and my god I think I'm in love.
A= Deep Red color, closer to a burgundy.
S= an incredible amount of Fruitiness, but not over power like you get in lambics.
T= I can honestly say that parts of the flavor are completely indescribable to me. I taste the sour notes, but then the fruit comes in and malts follow it and then finally the funk I have heard so much about. It's final I'm a convert.
Mouth feel= Very bubbly but light on the tongue.

Drink ability= When I first really go into beer, it took me awhile to get used to the concept of wanting a bitter beer. It was contrary to my nature, but the sour and funk of this beer has pulled me in almost immediately. A highly drinkable beer, and I'm glad I picked it as my first Flemish.

Serving type: bottle

08-16-2008 20:56:36 | More by kuykendall
Photo of Carnage0070
Carnage0070

Colorado

4.68/5  rDev +12.8%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

Had this on-tap at the Cheeky Monk, Colorado.

A - Nice 1 1/2 finger head with a deep red/brown color when held up to the light.

S - Aroma of sweet and sour fruit/cherry.

T - Medium body that finishes with kind of a scotchish/nutty flavor. The sweet and sour stay on your palate long after you finish.

D - Could have had a couple more glasses of the Duchesse! Goes down great and the flavors are outstanding!

Serving type: on-tap

11-09-2008 16:48:16 | More by Carnage0070
Photo of jminsc76
jminsc76

Texas

4.68/5  rDev +12.8%
look: 4.5 | smell: 3.5 | taste: 5 | feel: 5 | overall: 5

Imagine Coca Cola meets vinegar in a garden of oak-ey goodness.

Duchesse ties with Rodenbach Grand Cru as my favorite of the Flanders red ales. Upon pouring, the carbonation initially brings out a slight head that clears fairly quickly, but upon a two to three second swirl will reform. The beer produces a tingling sensation on the roof of the mouth and/or parts of the tongue. When allowed to set and warm for five to 10 minutes out of the fridge, the feeling in the throat upon consumption is refreshing, like drinking a cold glass of water on a hot day. By 15 to 20 minutes most of the flavors have peaked, so polish it off by 30 minutes. You probably wouldn't drink warm Coca Cola; why would you drink warm Duchesse?

The smell is refreshing and very similar to the taste. Not too strong. The color is a dark, ruby red with a touch of brown. Very lush.

As the alcohol content is 6%, don't expect to get 'ishfaced out of your mind (unless you drink, like, 20 of them). This drink is more for the taste than the inebriation, although the taste is intoxicating in its own right.

On an additional note, my experience sharing Duchess with others is that beer lovers of the Flanders red style, and Belgian beers in general, love this drink. It's also an ideal beer for converting oenophiles and other beer-skeptics to the cause of drinking good, quality beer. Women who say they hate beer have expressed particular enjoyment with this one. Not always, but mostly.

Serving type: bottle

02-06-2009 01:47:31 | More by jminsc76
Photo of infestaxion
infestaxion

Florida

4.68/5  rDev +12.8%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Best by 27-07-10

A - Ruby reddish brown with a fluffy off white head that doesn't hang around very long but leaves a nice lacing.

S - Dark cherries and alcohol. Almost a port smell. A bit sweet at the end.

T - Oh wow. That is really good. Why have I waited so long to try this beer? Cherry and grape with a malty sweetness. Amazing flavor. The tartness and sour is there but I wish it were more. If it was more sour it would get a 5 easy.

M - Great tingly carbonation and good body.

D - Very, very drinkable.

Serving type: bottle

09-17-2009 00:39:06 | More by infestaxion
Photo of DCon
DCon

Missouri

4.68/5  rDev +12.8%
look: 3.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

1st Tasting- Beer from Lukas Liquor, poured into a champagne coupe, shared with a friend.
2nd Tasting- Beer from iTap House (Chesterfield), poured into a snifter.

1st- Appearance - Red/Brown Color with small amount of head
2nd-Appearance - Black Color, Possibly tons of cloud, and Mushroom Head on top.

1st- Smell - Great smell! Sour for sure like any Lambic.
2nd- Smell - Smell cherry, some type of strudel, and Sour again.

1st- Taste - Tastes like a steak dinner? Very strange but this was the only thing that came up... Not a normal lambic. Manager at Lukas said it should taste like a pastry.
2nd- Taste - Have no idea about the first taste! Totally different Beer! Very bitter and sour. Tastes like cherry strudel if possible.

1st- Mouthfeel - Full carbonation, Full Bodied, and brought on tartness/sour feel.
2nd- Mouthfeel - Long Finish, Tingle feeling in cheeks/tongue after 5 seconds.

1st- Drinkability - Makes me want to drink another one.. Everyone was interested in this beer and I'm ready to experience another one! Awesome!
2nd- Drinkability - Glad I got to enjoy this beer again! Totally different aspects in tasting the 2nd time as first. Had a glass of water in between beers the 2nd time, and this was the obvious difference. Would drink a 3rd time too!

Serving type: bottle

12-17-2010 03:22:49 | More by DCon
Photo of BerkeleyBeerMan
BerkeleyBeerMan

California

4.68/5  rDev +12.8%
look: 4.5 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

Appearance: This lady pours ruby, almost burgundy. A royal ale brewed in honor of Mary of Burgundy. She almost looks like Cabarnet Sauvignon red wine. Reddish-brown body with a one finger beige head. Bubbly and sparkling with carbonation. Nice and Hazy.

Smell: Very powerful aromas of yeasty wild bacteria. Light bittersweet chocolate. Secondary notes of malty caramel. You can smell the sour notes and the fruitiness but nothing prepares me for the rush of flavor that is about to coat my tongue.

Taste: This is simply one of the most unique and flavorful tasting beers I have ever had. I taste Sweet grapes, slightly oaky almost corky plum wine, tart cherry. Vinegar. Spicy and sour citric fruitiness. I especially detect orange and guava. Some graininess and an oaky chocolate caramel finish. The finish is long and enjoyable. The sour bretts and fruit flavors and roasted malts all play on my tongue. There is a slight vinous alcohol presence. The hops are herbal and spicy.

Mouthfeel: Light to medium. There is some sugar. Duchesse doesn't dissolve but rather swishes around like a wine. Carbonation isn't too heavy on the mouth. It's all natural oak aging. Very light acidity. Nice overall balance of yeasts, roasted malts and specialty bittering hops.

Overall: The best I've had on the Flanders category. Also a very drinkable sour beer. Her sourness doesn't overpower the complex malts and other elements of the Belgian yeasts as well as the complex multi barrel aging process. This beer is easy to find and isn't too expensive for it's high quality.

Only problem I can find with this burgundy beauty is so noble, dignified and vinous it might destroy the wine industry if it caught on.

Serving type: bottle

01-18-2012 06:53:01 | More by BerkeleyBeerMan
Photo of deadonhisfeet
deadonhisfeet

Kentucky

4.68/5  rDev +12.8%
look: 4.5 | smell: 4 | taste: 5 | feel: 4 | overall: 5

Poured from a small bottle into a Dogfish Head snifter. The pour is a beautiful clear ruby-red color with a gorgeous fluffy white head. The nose is tart, fruity, flowery, sour, and slightly musty.

As for the taste, woah baby! This lady has class. There's a slight candy-sweetness up front that is balanced by a refreshing sour apple acidity. The mouthfeel is medium-firm and silky smooth. The carbonation seems just right. I'm no expert of Flanders Red Ales, but this one is a freaking work of art. It's not a mouth-puckeringly acidic as Rodenbach Grand Cru. The pleasant sweetness that accompanies the flavor makes this much, much more drinkable. I think I might actually prefer it.

Serving type: bottle

04-28-2012 22:46:36 | More by deadonhisfeet
Photo of sjverla
sjverla

Massachusetts

4.68/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Nose: Vinegar and lightly fungal. Crisp and sweet like white wine. Red grapes and sour blackberries. Delightful.

Appearance: Deep ruby-brown. Minimal head with decent lacing. Good clarity. The color is lovely.

Taste: Earthy and deep. Gentle tartness and sweetness. Ripe blackberries. Notes of vanilla and wood. Light bodied and a little effervescent. Crazy good.

Overall: Wildly complex. Impeccably balanced. Just the right amount of tartness and funk. Just phenomenal.

Serving type: bottle

05-26-2012 01:31:17 | More by sjverla
Photo of garymuchow
garymuchow

Minnesota

4.68/5  rDev +12.8%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Tart fruit (especially cherries), wood, funk, sourness all swirling around in an orgy of aromas. Quite nice.
Pretty beer. Darker body of closer to brown than red, but clear with lots of bubble action. Dense tan head with great stability.
A little sweeter than other Flanders I've had. with a "Fizzies" taste (the baby boomer members of BA might remember them) with the sweet and sugary fruit flavors, but it's not overbalanced towards sweetness, as all the elements in the aroma appear in the taste too. Even with the shot of sweetness up front this finishes with a moderately dry and woody finish that is absolutely delightful.
The perfect refreshing and light yet full carbonation on this is wonderful and delicate and enhances the drink.
Boy this is quite an exceptional beer.

Gift from my 2nd for father's day. What a nice guy. :0)

Serving type: bottle

06-26-2012 00:37:15 | More by garymuchow
Photo of Bouleboubier
Bouleboubier

Pennsylvania

4.66/5  rDev +12.3%
look: 4.25 | smell: 4.25 | taste: 5 | feel: 4.5 | overall: 4.5

A: effervescent, beige-pink head, mousse-y texture - ruby red liquid with a brownish tinge, dark glow, great clarity - actually some thick, chunky bands of lace - looks like a red wine with foam

S: fruit-juicy (raspberry, strawberry) - fruit n' creme - lightly floral (rose) - vinous, sangria-like, possibly a touch of port - granola-like malt in the background

T: intense malty/berry - wonderful balance with its lactic sourness - no predominant tartness or "infected" tingle - perhaps a little on the sweet side, but not quite cloyingly so - I couldn't offer anything in the way of desirable improvements - hits the spot, for my taste

M: fullish body, but not syrupy - nearly silky-smooth - enough carbonation to offset, balance - feels like you're drinking something with nutritional substance - so satisfying

O: one of my favorite beers - ridiculously delicious and satisfying - while I have lots of love for Rodenbach Grand Cru and the Cuvee de Jacobins Rouge (and this would compare closer to the Cuvee), it offers me what the other do not...a much more lip-smacking, berry-nectary intensity (but not overbearing sugary sweetness) - this wouldn't be something I would drink all the time...I revel in the excitement and anticipation, though, each time we cross paths...

Serving type: on-tap

01-25-2013 21:54:07 | More by Bouleboubier
Photo of sponberg
sponberg

New York

4.65/5  rDev +12%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Whoaaa, Nelly! Starts out malty with a gently lactic tang, then the flavors start flooding in - sour cherries, an oaky dryness, sweet prune/plum, a sweetness I can't describe (almost like a cherry dipped in caramel, but better), and hints of chocolate & biscuit towards the finish. The flavor is like a round ball with a point sticking out - the round ball being the malty character, the pointy part the lactic, sour tang. Then it all gently wafts away. Hugely entertaining if you're an Oud Bruin fan. I may like this slightly more than I like Rodenbach Grand Cru, which says a LOT.

The publican, when I ordered a pint, said "You remember the first time you had sex? This is better." It's not, but it's still one outstanding brew.

Serving type: on-tap

09-18-2002 07:05:35 | More by sponberg
Photo of cerevisiaephilus
cerevisiaephilus

Michigan

4.65/5  rDev +12%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Really a great experience with this beer. The nose is very intense vinegar and winey notes with just a hint of malt. The taste is far less offensive than the nose. Big round malt flavors are deftly balanced by the sourness. I get very intense raisin flavors in the finish. Quite a drinkable beer if it wasn't 8$ a 330ml bottle.

Serving type: bottle

07-31-2004 20:38:12 | More by cerevisiaephilus
Duchesse De Bourgogne from Brouwerij Verhaeghe
93 out of 100 based on 2,646 ratings.