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Duchesse De Bourgogne - Brouwerij Verhaeghe

Not Rated.
Duchesse De BourgogneDuchesse De Bourgogne

Educational use only; do not reuse.
BA SCORE
93
outstanding

3,559 Ratings
THE BROS
93
outstanding

(view ratings)
Ratings: 3,559
Reviews: 1,413
rAvg: 4.16
pDev: 13.46%
Wants: 174
Gots: 500 | FT: 8
Brewed by:
Brouwerij Verhaeghe visit their website
Belgium

Style | ABV
Flanders Red Ale |  6.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 10-15-2001

Belgian top-fermented reddish-brown ale, a blend of 8 and 18 months old beers following the careful maturation in oak casks.
View: Beers (13) | Events
Beer: Ratings & Reviews
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Ratings: 3,559 | Reviews: 1,413 | Display Reviews Only:
Photo of bret27
4.39/5  rDev +5.5%
look: 4 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4.5

Bottle courtest of TimB.

Look: Reddish brown, transparent clear w/not much head.

Smell: aged oak, fruity tartness. very fragrant+interesting.

Taste: A lot going on. Tart/sourness, raspberries, oakiness w/aged fruit.

Finish: Oaky then fades to sweet overtones after. Crisp, dry tartness.

Overall: Complex w/various aged beers combined. Didn't even know this was a sour before I tried it and was pleasantly surprised.

Photo of MeisterBurger
4.39/5  rDev +5.5%
look: 5 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 5

Pours a deep, dark muddy ruby topped by a large bubbled head. The head retention is fantastic on this. Great lacing.

The aroma is sour cherries and beechwood. Almost vinous. The maltiness builds.

The taste is like cream soda in its sweetness. No. It reminds me a lot of the strawberry pop I used to love as a kid. Very dry and woodsy in the finish. Sweet and fruity without being cloying thanks to a sour cherry taste and just a hint of balsamic vinegar. Dry and velvety at the same time. The balance is a little off in the sweet to sour ratio in favour of the sweet. Some lingering toastiness in the aftertaste. Somewhat reminiscent of cranberry juice.

It's medium bodied with a perfect level of carbonation. There's something very creamy about this.

Overall an interesting beer with some sherry like characteristics present in the aroma and taste. It's complex and full flavoured while at the same time very approachable.

I'd definitely get this again.

Photo of wagenvolks
4.39/5  rDev +5.5%
look: 4 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4.5

750ml corked & caged bottle into the appropriate DdB goblet.

Pours an attractive, ruddy amber hue with a clear body that supports a quarter-inch of creamy cappuccino head. Nice retention and spotty lacing left behind. The aroma is absolutely intoxicating, with an acetic tartness of apple flesh that just started to brown before being dipped in caramel. Supporting notes include leather, a hint of pepper, and some barnyard funk.

Oh, yum. Why have I not tried this beer until now? Delicious, delicate notes of toffee and caramel malt join with a drying tartness on the finish that leans toward apple cider and various other dark fruits (e.g., raisin, fig, and plum). I wish the sour flavor matched that of the aroma, as it's a bit subdued in comparison. Still, the well-carbonated body adds some zest to the finish, and the medium consistency is juicy and surprisingly thirst-quenching. Hard to believe, but this made an excellent night cap for a day spent moving furniture in the hot Houston sun. Easily a must-try, and one I'll be sure to have again.

Photo of treehugger02010
4.39/5  rDev +5.5%
look: 4.5 | smell: 3 | taste: 5 | feel: 5 | overall: 4.5

I don't remember what store I got this from, but it was somewhere is New Jersey. I poured it into a snifter.
Appearance: A brown body that was pretty much translucent with a tan head on top. The retention was great and the lacing was pretty darn good as well.
Smell: A bit of an oxidized aroma, but past that there was dark fruits, mostly tart, hints of a solid malt backbone.
Taste: Very tart, dark fruit, not much hop presence. Not much to say but wonderful.
Mouthfeel: Rigid yet gentile.
Drinkability: Awesome.
Don't drink and review.

Photo of Ek0nomik
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured In: Snifter
Purchased At: Riley's (Madison, WI)

Appearance: Pours a beautiful dark red and brown color with a finger and a half of thin bubbly head. The head is here to stay, with it never quite disappearing. There is still sitting a thin layer of creamy brown sitting on top. The amount of lacing is also quite impressive, with small and medium sized spots scattered across my glass along with a few lines trickling their way down.

Smell: The nose is sour and acidic. The acidity is vinegar like; the sourness is fruit-like, like cherries, raspberries. The smell is really pleasant, I just wish it had a little more punch to it. It's more mellow than I had wanted.

Taste: The palate follows suite with the nose. A sour and acidic wave crosses the palate, with notes of vinegar, plum and cherries. It's enough tartness to almost make me pucker on each sip, but it's not quite there.

Mouthfeel: A medium bodied beer, a bit on the thin side. A nice pleasant level of carbonation right after the pour makes it really easy to sip on.

Drinkability: This is a fantastic beer. A very flavorful and balanced flanders ale. The sourness is there, the acidity is there and the fruit is there. This will end up in my crate again without a doubt.

Photo of techdiver
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a dark red mahogany with a substantial head that dissipates slowly leaving trails of lace behind.

Sweet and sour cherry nose.

Crisp, yet smooth, refreshing and complex. These Flanders Red Ales are such a joy on warm days.

Very drinkable and enjoyable, just a notch behind Rodenbach.

Photo of LeeryLeprechaun
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: Beer pours with a nice white head that is constantly being replenished by tiny little bubbles rising from the bottom of the glass. The beer is red brown and fairly brilliant for the color.

Aroma: Mostly that winey funk that often accompanies sour ales. No hope aroma, no distinguishable malt aromas.

Taste: Very wine like, subtle sourness, mostly lactic acid and not vinegar. Starts off nice and sweet but with a dry finish. No sour twang in this beer.

Mouthfeel: Medium light body, medium carbonation, very smooth and coats the inside of the mouth very nicely.

Overall: Wow, very solid flanders red. It is nice that the sour is not lip puckering but instead smooth.

Photo of TheBrewo
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

We pour a glowing ruby red brew. It holds a three finger head of fat, creamy tan bubbles. This shows excellent retention, leaving thick and chunky lacing down the glass as it slowly dissipates. There is a slight haze, with little flecks of sediment noted, while carbonation appears moderate. The aroma is bright with caramel and pale malts, warming oak, and huge puckering tartness of yeast and fermented cherries. Warmth brings out bitterness of plastic phenols, a heavy blanket of basement musk and dust, and light ethanolic fire. Our first impression is that there is surprising sweetness to balance out the immense tartness. As we sip, metallic musky yeast, honey sweetness, grape and strawberry sugars, pale toasty malts, and peppery spice of booze mix for a complex start. The middle peaks with enhanced sweetness of grape and “sweet tart” candies. The latter affords pucker amongst the sugar, giving an aged, fermented quality to the fruitiness therein. The finish comes with pale malts, grit, souring funky yeast, that tartness of aged cherries (much like a kriek), and brown apple sweetness all washed through with a significant coiny cleanse. The aftertaste breathes of plastic phenols, solidly pale malts, light and dry oak, bittered metallic coininess, sweet cherries and apples, and general tartness of yeast and that same fruit. The body is medium, and the carbonation is medium. There is excellent slurp, cream, froth, and smack to each sip. The mouth is coated in this bubbly glory, but soon dries with gritty astringency along the tongue and tooth line. The abv is appropriate, and the beer drinks very nicely.

Overall, what we enjoyed most about this brew was the complexity of flavor, and the unique balance of sweetness to even out the classic puckering tartness. From the moment of the pour we knew things would go well with this one. The coloring glowed, and the head stood tall and strong. The aroma gave us a lighter hint of the excellent mash of flavors within which, alone, would have you coming back for more. The feel only builds this desire, as there is nice frothy slurp to each sip. This is an outstanding beer.

Photo of Sam21
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A- Deep dark ruby red body with a fluffy off-white head that clings and sticks around. Really appealing!

S- Winey fruit. Cherries. Raspberry balsamic.

T- Wonderfully sweet at the onset. Heavy sugared cherry flavor. This is soon joined by acidic puckering notes that are reminiscent of cranberries. It's a perfect balance of sweet and sour.
MF- Light body held up by very tingly and fluffy carbonation. Leaves you with a juicy sticky palate - think about the post- lemonade feeling.

O- Simple, complex, and extremely refreshing. It's a perfect balance of sweet and sour. This beer is outstanding. If only it wasn't so expensive.

Photo of GClarkage
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had this beer on tap at the Toronado in San Francisco in September, 2004. Served in a authentic Duchesse glass. Watched as it poured with a small head that didn't remain for long. A very opaque, mahoganey color. Almost like blackcurrant juice. A beautiful hue to it. Tons of lace that just stuck to the side and didn't disipate. Smelled both sweet and sour at the same time. A typical Flemish stlye taste but better. Not too sour as I expected. Maybe a cranberry taste or even something nutty in the background. Aftertaste is good as well. A definite great beer that I will have again.

Photo of jbart
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Apples, apples, apples. This beer pours dark with a reddish tinge. For some reason, I thought it'd be lighter. As other people have said, it smells like apple cider vinegar, but not bad. I think it's pleasant. It tastes like fresh apples, like I picked them myself--more sour than sweet. It's not overly sour, though. In fact, I thought it would be more sour. I really like this--it's very refreshing.

Photo of joepais
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Well decided to write a review for this one I have had many of these on tap But this one is from a 750.
Bottle poured into a snifter produced a good of white head that goes to a ring of bubbles around the glass. The body is a clear dark burgandy it really is a nice shade at that.

Aromas of sour cherries and funk filled my head. The aromas are not as good as from a draft but the fruit profiles are still good.

A nice sweet tart thing develops with the flavors .It is much sweeter cherry than a Rodenbach but less than Kasteel Rouge. This brew is always a nice brew to enjoy with a meal. There is a nice feel in the mouth with enough carbonation to keep it crisp and dry in the finish.

A very good example of a Flanders and a style that I truly enjoy I always grab this when I see it on tap. I found a bottle cheap up north I guess they didn't know what they had. So it was a fine treat for a winter's day

Photo of JMScowcroft
4.38/5  rDev +5.3%
look: 3.75 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Brouwerij Verhaeghe - Duchesse De Bourgogne, poured into a Lawson's Tulip.

Look - Super carbonated blowover! Pours and settles deep ruby with a fizzy head that skirts away quickly. Sticky chunky lace.

Smell - Belgian sour with fruity cherry tartness. Brett. Lots of complexity.

Taste - Tart and fruity with a touch of sour. Quite rich and sweet cherry.

Mouthfeel - Medium-bodied with high carbonation. Dry and drinkable.

Overall - This is a good beer, will have to try more of this style. I recommend this though something tells me others in the style are less sweet and more sour. I still dug it.

Photo of emily8freeman
4.38/5  rDev +5.3%
look: 3 | smell: 4.25 | taste: 4.5 | feel: 4.75 | overall: 4.5

Photo of spointon
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

I poured this from a 750ml brown bottle into a DFH stemmed glass.

A= This ale poured a deep red/brown color with modest clarity and a 1/2" creme colored head. The head quickly dropped to a thin cap that was retained all the way down my glass. No lace to speak of...

S= The aroma was a muted combination of malt sweetness, acidic tartness, and wood.

T= Started off as a battle between malty sweetness and tart sourness and kept that going all through each sip. The sweetness reminded me of caramel and treacle while the sourness was reminiscent of dark cherries, plums, and wine. No hop presence to speak of, but an oakey flavor was noticable that helped to dry things further. The finish was fairly dry, but with a lingering hint of the sweetness remaining.

MF= Medium bodied with a very active carbonation level and a crisp mouthfeel.

D= This beer achieved the nearly impossible feat of being tartly acidic AND silky sweet. A very complex ale and one I will rush to buy more of...simply incredible!

Photo of mithrascruor
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

11.2 oz. bottle poured into a chalice.

Appearance: Pours a very deep crimson color with off-white dense film-like head.

Smell: Unusual but generally pleasant aroma. Reminds of apple cider vinegar, but a bit more mellowed out.

Taste: Very tart, but also sweet. Semi-bitter cherries, vinegar, sugar... Finish of crisp apples and a tart aftertaste.

Mouthfeel: Light- to medium bodied with a quite smooth mouthfeel. Very little carbonation; noticable most at the finish.

Drinkability: Though not a session beer (drink it slow), the taste really grows on the drinker. Perfect ABV with an intriguing taste.

Really one of the most unusual beers I've had. Takes a few minutes to adjust to, but overall I am enjoying it! Quite an enjoyable surprise; well worth checking out! I'll have to get this again.

Photo of ThaBobfather
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a great reddish hue with some solid light brown/tannish head the nearly pours over with foam.
Smell is acrid, the good kind of acrid with a vinegar hint.
Flavor is complex. Slight sourness followed by some kind of smooth fruit/acidic taste, maybe I'm getting cherries, maybe pomegranite.
Finish is long, the oak maturation gives it such a greatly smooth and long aftertaste of sour and fruit.
Drinks great, it's tough to find sours that are drinkable and this is definately.

Photo of photomike
4.38/5  rDev +5.3%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

This is a beautiful beer. Pours a deep, deep clear red with a 2 finger khaki head. Retention that sticks around like my annoying neighbor Joe. Guy never leaves! Thick, long lasting lacing like I've never seen.

Smell is of vinegary, sour apples, slightly vinuous, like a dry Riesling.

The taste is incredible. The vinegary apples are definitely there and prominent, but this is a complex beer. On the forefront is very noticeable funk--I have actually heard people use the words "sweaty socks" to describe this taste, and I'm surprisingly comfortable with that given my distaste for using really unappetizing terms to describe a beer's flavor. The funk fits, and doesn't stick around too long. Immediately following the wave of funk, your palate is hit with some sourness that quickly turns into a really pleasant smooth sweetness, and then a nice sour finish. Man I am loving this.

Smooth and creamy, and perfectly carbonated, I am actually getting a bit of chewiness. Not as clean as I expected it to be, but that is not a bad thing.

I could drink a lot of this, but it is definitely one to be savored. I will be disappointed to see the bottom of this glass. If only it would stick around as long as Joe. Get out you damn fool!!!

Photo of mmmbeer
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

330 mL brown bottle, best before 10/18/07. The Duchesse is a blend of 8 and 18 month old ales that have been aged in oak casks. It pours a lightly-sedimented mahogany that thins to amber near the bottom of the flute, and has medium to light carbonation that goes up to an inch of yellowish/brown head that leaves nice sheets of lacing. The aroma is sweet and sour, lactic?, with fruit (berries?), chocolate?, mild oak, iron, and maybe some green hops, all blended very nicely. It is a delicious beer, both sweet and tart, with a lactic or wild sourness, a mild bitterness, raspberry/blackberry, cherry?, chocolate?, and maybe some green/leafy hops, but is overall just a touch too sweet. The body is light to medium body, smooth, with a tannic dryness, and medium carbonation and finish. Overall very refreshing and quite drinkable - not too sour and fairly balanced. I could probably drink two or three in a row without too much trouble.

Photo of FanofHefe
4.38/5  rDev +5.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

11.2 fl. oz. bottle, best by 10-12-2012. Poured into a Chimay chalice. Deep, ruby red body that is clear, but lets very little light through. One-finger tan head that retains well and leaves creamy lacing all along the glass.

The first aromas to come through are definitely tart notes of cherry and lemon. There is a slight sweetness of caramel malt and candy sugar in the background. As it warms, plenty of oak character comes through in the aroma.

Wow, this is delicious. The primarily sour notes in the front combine cherry, lemon and tart apple, and are not mouth-puckering, but pleasant. The malt balance is nearly perfect to add some sweetness to the mix. The taste is very complex; no hops, woody oak, and deep maltiness combine with tart flavors.

Light mouthfeel, that actually seems somewhat creamy smooth. Odd to say for a tart brew. Easy to drink, this is an excellent brew. Highly recommend, especially for those who may just be starting to drink sour, tart beers.

Photo of esiason14
4.38/5  rDev +5.3%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.25

Photo of dill
4.37/5  rDev +5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

poured from an 11.5 oz bottle into a flute glass.

A - deep amber in color with a thin white head.

S - smells of vinegar and some fruits.

T - taste is similar with a sour vinegary note as well as fruit juice.

M - creamy mouthfeel with a tight carbonation.

D - one of the more drinkable flanders reds i have had. this one is really good.

Photo of WVbeergeek
4.37/5  rDev +5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

Appearance: Ruby red brown with a nice caramel tan head leaves appitent amount of head leaves lacing that's beyond my belief. Aroma: Clear caramel malt with massive amounts of amber tones that left me in a frenzy solid looking flemish ale. Taste: Sharp cherry taste with an incredible amount of sourness that is somehow still enjoyable sets your spirit free excellent taste that can'e be let go. Tart fruit flavor that brings any oud bruin competition. Mouthfeel: Heavy carbonation medium bodied ale nice. Drinkability: Excellent solid array of flavors that proves this is a classic staple of the oud bruin or flemish style ale tradition good stuff.

Photo of FACEMEAT
4.37/5  rDev +5%
look: 4 | smell: 4.5 | taste: 5 | feel: 3.5 | overall: 3.5

Poured from an 11.2 oz. bottle into a pint glass

A: Garnet brown in appearance with a light tan head that held strong and left a good bit of lacing.

S: Sour berries and stone fruit with burnt sugar and butterscotch.

T: This brew joins tart and sweet flawlessly. A sweet rush comes initially, followed by a tart twang that left me yearning for another sip.

M: A bit too much carbonation with a medium mouth feel.

D: Very drinkable, indeed.

Photo of goochpunch
4.37/5  rDev +5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

330 ml bottle: best before 09-08-06

Pours out dark brown with outlines of ruby when put in direct light. The head comes and goes quickly, but will leave a slight ring if agitated. Smells of balsamic vinegar, tart berries and oak. I also detect an eau de elmer's glue, but oddly enough, it's a good thing here. Tastes of tart fruit, specifically cherries, alonside oak tones, a slight alcohol presence, and a grape-juice/wine-like acidity. I got a lot of the same wine-like characteristics as I did with the Vichtenaar, but with this brew, they seemed more married to the other flavors and don't stand out AS much. Mouthfeel is vibrant and biting. Leaves me dry. Excellent. This one seems a lot more mellow than the Vichtenaar I reviewed earlier, both in the flavor profile and mouthfeel. Fantastic beer.

Duchesse De Bourgogne from Brouwerij Verhaeghe
93 out of 100 based on 3,559 ratings.