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Duchesse De Bourgogne - Brouwerij Verhaeghe

Not Rated.
Duchesse De BourgogneDuchesse De Bourgogne

Displayed for educational use only; do not reuse.
BA SCORE
93
outstanding

3,099 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 3,099
Reviews: 1,352
rAvg: 4.16
pDev: 13.7%
Wants: 139
Gots: 309 | FT: 9
Brewed by:
Brouwerij Verhaeghe visit their website
Belgium

Style | ABV
Flanders Red Ale |  6.00% ABV

Availability: Year-round

Notes/Commercial Description:
Belgian top-fermented reddish-brown ale, a blend of 8 and 18 months old beers following the careful maturation in oak casks.

(Beer added by: BeerAdvocate on 10-15-2001)
Beer: Ratings & Reviews
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Ratings: 3,099 | Reviews: 1,352 | Display Reviews Only:
Photo of OldSchoolGamer
OldSchoolGamer

Ohio

3.48/5  rDev -16.3%

I have never had a Sour before, so this is a first. They seem to be quite trendy as they are growing in popularity. Here is my review:

A: Pours a Coca-Cola brown. I don't notice a lot of carbonation, but the head is nice and creamy. Lacing is minimal.

S: First thing I notice is an overpowering vinegar aroma. I honestly can't detect much more than that.

T: I am not sure how I feel about this beer. The vinegar is very prominant in the taste. It is almost overpowering. But, once you get used to it, there are other flavor layers underneath. Tastes a lot like champaign. There is also quite a bit of a pickle taste in there. A touch of cherry pits. Finish is very acidic. Quite sweet as well.

M: Actually pretty light bodied. Very sharp and acidic finish. Not as fizzy as champaign, but close.

D: I guess it drinks pretty easily. If you don't mind strong vinegar and champaign flavors that is.

I honestly don't know what to say. I have never had a beer like this before. To say that this is unique is an understatement. But vinegar flavors in beer? I don't know. This probably isn't one I will return to very often.

07-06-2009 18:59:28 | More by OldSchoolGamer
Photo of RenoZymurgist
RenoZymurgist

Nevada

3.48/5  rDev -16.3%

Thin head that subsided quickly, for a flemish ale i must have not poured it right as i was carefull to omit the yeast. Color as deep and crimson as red wine. Aroma is sweet and fruity with no malt or hops to be found. Flavor is crazy with the high, soft carbonation causing the sour beer to attack my taste buds. Just enough sweetness to balance the sour flavors. This is a blend of an eight month and eighteen month old ale. The body is light but the carbonation gives an added boost to the strength of the flavors. Very drinkable, and a good beer to expand the horizons of beer flavors.

07-09-2003 21:30:42 | More by RenoZymurgist
Photo of xpimptastikx
xpimptastikx

Texas

3.48/5  rDev -16.3%

Pours a reddish deep brown, copper when held to the light. Off white head without much retention. Smells strongly of balsamic vinegar, yeast, cherries, and grapes. Has a sharp up front taste, which proceeds to the feeling you have just ate a slice of bread. Not as sour as the aroma leads on, but could be too much for some people.

10-20-2008 19:11:50 | More by xpimptastikx
Photo of Lafe
Lafe

Virginia

3.45/5  rDev -17.1%

Pours a dark, hazy brown with flashes of burgundy into the chalice. Aroma is immediate and vinous. There's a strong component of vinegar, and a sour, musty, funky smell reminiscent of some lambics I've tried. Well carbonated, it forms a tan head, which recedes slowly to a frothy lace just covering the beer.

The taste delivers pretty much what the aroma promised. Intensely sour and strongly fruity, there is no bitterness readily apparent. The sourness seems to be fairly acidic, and pretty tart, and lingers after swallowing. The sweetness is subtle, and makes a stronger showing as the beer warms.

This is my first experience with a Flanders Red, and I find this beer to be interesting. That being said, it reminds me too much of fizzy wine, or perhaps a wine cooler mixed with champagne. Just not the sort of thing I normally go for. I'll try a few more examples of the style and revisit this. Some day.

06-02-2004 02:47:53 | More by Lafe
Photo of GreenWBush
GreenWBush

Oregon

3.45/5  rDev -17.1%

Blood red in the glass with dark brown highlights. A modest head.

Slightly vinegary on the nose with hints of cherries and sour apple. Oak characteristics appear later.

The taste of this beer is understandably devisive. Sour, funky, and amazingly champaign-like in alot of ways. Sourness builds up in the bottom of the palate in a strangely addictive way. Oak is strong by the end.

A tasty detour from my usual...

10-29-2005 19:49:15 | More by GreenWBush
Photo of samie85
samie85

Illinois

3.45/5  rDev -17.1%

A-Pours a dark, purplish red color with one finger of creamy, off white head.

S-Apple cider and balsamic vinegar with green apples, caramel, and some oak.

T-Sweet and slightly sour with a bit of barnyard character.

M-Pretty smooth and rich in the mouth with light carbonation,

D-Wow, I was expecting quite a bit more sourness but this reminds me a lot of Lindeman's Faro with a bit of sour.

02-21-2011 01:47:31 | More by samie85
Photo of laituegonflable
laituegonflable

Australia

3.45/5  rDev -17.1%

Pours a dark burgundy-tinged amber colour with cream head of small bubbles that is here one moment and the next is settled out into swirling clouds of lace; it doesn't quite cling to the glass. Manifold trails of bead add life to the party. Pretty good.

Smell is musty and sour with a big balsamic vinegar aroma coming off that. Tinged with sweetness though, a touch of cherry and a good spicy belt of black pepper. Good vinous richness with oak and a whisper of honey as well, just part of a lovely sticky and sweet base that really must be smelled to do it any justice. Just wonderful.

Taste is an extremely sour Belgian affair, and sadly on first impression I can't count myself among its more ardent admirers. Starts with a tartness that is noticeably 'off' yet never puckering. Some might call it restrained, but I call it confused. The sweetness feels overdone, by contrast, and it lends the palate an overall spoiled quality that isn't so present in a Rodenbach or a Cantillon - because those beers just push with extreme force on the limits of sour. There is abundant fruit here, with cherry, gooseberries and apricots, but the sourness just renders them all a little off and gives a slight oxidised wine flavour overall. Mid-to-late is especially off-putting with a compost flavour. Look, on the right palate this might be an exception beer but, to me, everything tastes undercooked and the whole sweet/sour clash is a big turnoff. Points for complexity; not for balance.

A fair tingle on the mouthfeel from carbonation. Not overdone though to the point of harshness, just adds texture to go with the sour palate. Intriguing.

Not a favourite, but there is character enough to keep one exploring, albeit with more than a little trepidation.

03-02-2011 00:24:19 | More by laituegonflable
Photo of bigbeerdrinka
bigbeerdrinka

Germany

3.45/5  rDev -17.1%

This brew pours a dark reddish brown with amber hues and a thin white head that barely leaves any bit of a lace. Aromas are a mix of sweet cherries, and what can best be described as a winey vinegar sort of scent. Initially flavors are sweet and tart, with a cherry grape like flavor that almost pushes the bounds of being cough syrup like. Following there is a slight acidic flavor to this brew, and just a hint of spice which makes this brew totally intriguing. The brew finishes are tart and acidic as it started with fruit dominating in the end. Overall this brew was funky but good.

09-09-2004 22:32:21 | More by bigbeerdrinka
Photo of ViveLaChouffe
ViveLaChouffe

Georgia

3.45/5  rDev -17.1%

Pours a clear brown with hints of mahogany. A persistent and dense ivory head with nice fine lace. Smells sour, a bit vinegary (but in a good way). Vinuous and oaky nose.

I have heard this beer described as one of great depth but i'll be damned if I can find it. It's tart, like tart cherries. Then gets quite winelike and hints of oak but is overwhelmed by a cloying sweetness that overwhelms the palate and disappointingly chases all the sourness away. Very sticky mouth with a lingering tartness but no sour driness to speak of, the kind of thing I like in a Flemish Red. Because of the sweetness not too drinkable either. Not bad but not great. I have the rest of a four pack to let this one change my mind.

05-02-2005 01:38:23 | More by ViveLaChouffe
Photo of largadeer
largadeer

California

3.43/5  rDev -17.5%

Appearance: Dark reddish amber, not far from a dubbel in appearance. The cloudy tan head never lets up.

Smell: An intensely sweet aroma escaped from the bottle as soon as I uncapped it, which was initially a bit off-putting. A bit of swirling reveals sour cherries, molasses and vanilla.

Taste: Cherries again, red apple, grape, vanilla, oak and brown sugar. The taste has a sweet/sour dynamic, leaning a bit toward the sweet.

Mouthfeel: On the lighter side of medium-bodied, this goes down pretty easily, but it becomes a bit syrupy. Gentle but abundant carbonation tingles the tongue.

Not bad for a sweeter Flanders red, but I greatly prefer this style more dry and sour.

06-18-2007 20:46:48 | More by largadeer
Photo of TheManiacalOne
TheManiacalOne

Rhode Island

3.43/5  rDev -17.5%

Poured from an 11.2oz. bottle into flute glass.

A: The beer is a dark reddish brown color with a medium off-white head that fades slowly and leaves a thick lace on the glass.

S: The aroma is mostly sour with apples, dark fruit, some chocolate and elements of creaminess and smokiness.

T: The taste is very fruity with a heavy burst of sourness. The initial taste had a nasty metallic bite, but it disappears. The malt character is thin and there’s a mild hops presence. The after-taste is slightly sweet and very tart.

M: Smooth and crisp, light-to-medium body, medium carbonation, dry and sticky finish.

D: Tasty, goes down ok, not very filling, it’s not the type a beer that I could drink consistently, but it’s a good to drink casually if you like the sourness.

08-07-2007 04:05:19 | More by TheManiacalOne
Photo of ahking
ahking

Michigan

3.43/5  rDev -17.5%

Interesting beer. One of the prettiest looking beers I have seen. Deep mahogany wood color with lacy white head. Had no idea what to expect when I picked up this 750 ml bottle. Tangy cherries and raspberries hit your tongue first off. Champagne bubblyness tickles your mouth. Smells of sloe gin. Light and refreshing mouthfeel. Extra points for being unique.

07-25-2005 22:58:46 | More by ahking
Photo of Mebuzzard
Mebuzzard

Colorado

3.43/5  rDev -17.5%

I had this on tap years ago and have not tried it since. This time it was in a bottle....

Pours a shiny hazelnut brown, reddish glows. Tan head, bubbly...looks like cola a bit.

Aroma isn't as strong as I remembered the tap version. Cherries, new leather, caramel, candied sugar, and some apple.

Sourness just isn't there, perhaps a bit of pucker though. It's foremost flavors remind me of apple cider, sweet cider. Some cherry/apple tartness. Tannins here and there. Caramel in the nose is almost gone in the taste. No flavors are bad or off-putting, but none are outstanding either.
I'd drink it again, probably

07-21-2011 06:17:31 | More by Mebuzzard
Photo of DrunkenMaster
DrunkenMaster

California

3.43/5  rDev -17.5%

Cranberries, cherries and balsamic in the smell. Light brown and slowly diminishing head with a dark amber body. Taste is moderatley acidic but the balsamic is still pretty strong. The cherries and balsamic is just too much for me. Decent, but my thing.

07-02-2008 20:39:23 | More by DrunkenMaster
Photo of nicholasdes
nicholasdes

Florida

3.43/5  rDev -17.5%

I struggle reviewing this properly as it is my first sour beer and the style is very difficult.

Serving type: bottle

A: An unsual shade of brown, flat, without the amber color seen so often.

S: crazy vinegar. You have go back for a second whiff prepared, but then you find so much, sweet cider, ripe apples. Still though so hard to really enjoy.

T: Much smoother and less potent than the nose. An elusive sweetness, not syrupy, but one that dances with the sour tang. Ripe fruit flavors and light coco bitterness. Can't deny the complexity.

M: light but not watery with good carbonationn

D: I don't see how even a fan of the style could find any sour to posses high drinkablity. The sweetness and sour quickly spoils your palate. That being said, the lightness almost makes quaffing easier than sipping. I do think it would be better with fruit and cheese.

08-15-2009 03:52:23 | More by nicholasdes
Photo of rvdoorn
rvdoorn

Netherlands

3.43/5  rDev -17.5%

Bottle from PapaEugene. Poured in a Urthel glass. The beers pours a nice deep-brown ruby color with a dense sticky head the lasted during almost the whole drinking.

The scent is ok, though my drinking buddy got flashbacks of his daughter being seriously ill and vomiting whole day. For me it wasn't that bad (probably because I don't have little children yet...). Quite sour, like red-wine vinegar, but with some hints of sweetness.

The taste is way better than the smell suggests. Smooth, soft, sweet cherries and red fruits, malty, with a well balanced, slightly sweet-sour aftertaste.

The mouthfeel is good too, smooth and soft, with a bit high carbonation.

I will probably not drink it again

07-31-2009 12:18:38 | More by rvdoorn
Photo of yelterdow
yelterdow

New Jersey

3.43/5  rDev -17.5%

Finally tasted this one after putting it off week after week. Served in the Duvel tulip at just above fridge temperature.

Appearance- Pours the color of raspberry iced tea with a smooth, creamy one-finger head. Settles to a thin mat after a few minutes.

Smell- Barnyard funk and sour cherries with an underlying sweetness.

Taste- Starts off like full flavored sour bubble gum, and finishes with an almost artificial sweetness. Candy ice cream. Awesome big taste, but the lingering aftertaste reminds me of Red Bull. That is not good.

Mouthfeel/Drinkability- Chewy and mouth-coating, smooth carbonation. A bit rough towards the end, with explosive activity towards the back of the throat. Aside from the saccharin-like notes in the taste, this is a decent Flanders sour ale that is readily available here.

08-17-2005 23:46:01 | More by yelterdow
Photo of Marty
Marty

Maine

3.4/5  rDev -18.3%

Pours a transparent deep rosy amber, which surprised me because I (for whatever reason) expected this to be an unfiltered. Dense, craggy, light brown head.

Smells very sweet, cider-like. Taste is very similar, and surprisingly simple. No hops to speak of, and not even particularly malty. Just FRUITY! Very fruity. Impressive that such a tart flavor could come just from yeast, because I was pretty sure there was a whole granny smith apple in that bottle.

Not something I would buy again, but worth a try.

12-29-2006 01:58:51 | More by Marty
Photo of TechMyst
TechMyst

Illinois

3.4/5  rDev -18.3%

Root beer appearance; opaque with garnet as transmitted color. White wine aroma. 4 months after 'best by' date, but let's be honest, that shouldn't matter much here. Apple cider vinegar taste. Sweet/sour dry grapes. No head retension; thick rings which slid back into brew. Bubbles spaced very far apart. Tried this warmer than normal. Thin Mouthfeel. No bloating, which is unique to this style for me. Resinous palate. Oaky with tart cherry undertones. Almost cloyingly sweet. Drinkable though.

09-05-2007 07:57:43 | More by TechMyst
Photo of TVolt1
TVolt1

Minnesota

3.4/5  rDev -18.3%

A: Deep amber color, good clarity, small amount of white head.

S: mmm great smell. Smells of cherry warhead candies and that's my favorite type of sour beer! Good hint of wine smell too.

T: Has a great bubbly, cherry initial flavor that excited me. The aftertaste is almost nutty and does not fit with the beer at all. Finish is disappointing...

M: Good bubbly, carbonated mouth feel, light on the tongue.

O: I like every other factor of this beer but the final taste. Too bad because everything else is going well for it.

03-02-2012 04:43:53 | More by TVolt1
Photo of DUBinMIA
DUBinMIA

Florida

3.4/5  rDev -18.3%

Pours a crystal clear deep brown with reddish tint. Thick foam head 3in. at least with insane lace.

Smell is of malt and sweet fruit. Dates, cherries, and light pine hop notes.

Taste is starts sweet malty and ends very tart and crisp. Citrus is abound which is different for a red ale. Interesting rasberry flavor towards the end.

Mouth feel is light and high in carbonation

Overall this beer is unique… prob won’t pick it up again but glad I tried it.

08-30-2011 00:48:02 | More by DUBinMIA
Photo of danieelol
danieelol

Australia

3.4/5  rDev -18.3%

Bottle from Leura.

Pours brown-red with nice head and ok lacing.

Smell is nice. Huge amounts of cherry syrup, very vinous also. Big, big charred oak/tar flavour. Like a very aromatic red. Balanced and subtle vinegar note. Some rainforest character, just smells alive.

Taste has more of that charred Jack Daniel's like character. Unfortunately this beer carries a lot of sweetness with it and it's a little bit too much for my tastes in sours. I can see why it comes in a 250mL. The charred aftertaste isn't quite enough to counteract all that sweet taste-bud stimulation when it's in the mouth. Some rose character but really just more Jack Daniel's.

Sweet, sweet mouthfeel with highly carbed body.

Overall an enjoyable and unique beer which could do with less sweetness and Jack Daniel's in its profile.

08-05-2012 14:01:28 | More by danieelol
Photo of Tschnab
Tschnab

New York

3.39/5  rDev -18.5%

08-19-2014 14:21:01 | More by Tschnab
Photo of Popsinc
Popsinc

Ontario (Canada)

3.38/5  rDev -18.8%

Appearance: A dark ruby-brownish pour. Thin tan head.

Smell: A very fruity and sour nose. Ripe grape is prominent and there is also a hint of balsamic vinegar.

Taste: The taste here is much sweeter and more mild then the nose might suggest. A nice cherry sweetness creeps through and balances nicely with the tart nose.

Mouthfeel: Smooth and fresh...little sweet n dry on the finish.

Drinkability: The beer was decent but i would only question the how often would i actually sit down to drink this beer? I aprreciate it but i don't love it.

10-31-2003 02:19:39 | More by Popsinc
Photo of Blanco
Blanco

Pennsylvania

3.38/5  rDev -18.8%

Brown color with hints of red and a decent tan head. smells somewhat funky with belgian dark malts malts reminiscent of dubbels and quads. Hints of fruits, cherries perhaps. Ridiculously sweet in the flavor and a total shocker. somewhat sour, but the sweetness is overpowering initially. As I drink more of it, the sour notes come through along with some medicinal notes, almost like cough syrup. Thicker mouthfeel than expected though still medium-bodied. Overall, not my favorite of the style. The flavor profile is much too sweet for my taste and I would have preferred the sourness to be more prominent.

05-14-2011 01:00:01 | More by Blanco
Duchesse De Bourgogne from Brouwerij Verhaeghe
93 out of 100 based on 3,099 ratings.