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Duchesse De Bourgogne - Brouwerij Verhaeghe

Not Rated.
Duchesse De BourgogneDuchesse De Bourgogne

Displayed for educational use only; do not reuse.
BA SCORE
93
outstanding

3,412 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 3,412
Reviews: 1,372
rAvg: 4.16
pDev: 13.7%
Wants: 161
Gots: 410 | FT: 8
Brewed by:
Brouwerij Verhaeghe visit their website
Belgium

Style | ABV
Flanders Red Ale |  6.00% ABV

Availability: Year-round

Notes/Commercial Description:
Belgian top-fermented reddish-brown ale, a blend of 8 and 18 months old beers following the careful maturation in oak casks.

(Beer added by: BeerAdvocate on 10-15-2001)
Beer: Ratings & Reviews
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Ratings: 3,412 | Reviews: 1,372 | Display Reviews Only:
Photo of czfreeman
4.28/5  rDev +2.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

The duchesse pours out a deep brown with a reddish tone showing in the light. Small 1 finger head, short retention. Head leaves lacing around top of glass. Smells like a bubbly Lambrusco wine, some sour cherry,slight alcoholic-red grape tones, again like a tart red wine. Mouthfeel is very lively and carbonated, trat finish yet slight more chewy and creamy than other Ive had. Cherries,sour yeasts,woody flavors. Leaves a tart lasting finish on the tongue. This beer is everything that is good in a Flanders red. Thank you Duchesse, will buy again definatley.

Photo of EPICAC
4.18/5  rDev +0.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Lately I've been in the mood for some sour beers, so last night I picked up a bottle of Duchesse De Bourgogne, a Flanders Red Ale, and a bottle of Cantillon Lou Pepe Gueuze at Downtown Wine & Spirits. I let this warm to around 45º F and served it in one of my New Belgium glasses.

Appearance: Pours a clear ruby brown, with a thick, frothy, beige head that thins to a persistent layer and leaves massive lace on the glass.

Smell: Sweet with an acidic sour cherry aroma. A lightly funky aroma emerges upon swirling.

Taste: A sweet cherry fruitiness upfront is met by a strong acidic tartness that moves into a metallic twang in the finish and mingles with hints of earthiness.

Mouthfeel: Moderate, effervescent carbonation. Light-bodied and almost silky. The finish is moderately dry.

Drinkability: Tart, but the sweetness balances well.

Overall: An excellent Flanders Red. It's no La Folie, but it's very good nonetheless.

Photo of halo913
4/5  rDev -3.8%

Photo of alex_hart
4.2/5  rDev +1%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Appearance: A deep brownish red in color with a 1/4 finger off white head. Minimal visible carbonation.

Smell: Honestly, pretty strange. I think it is because I am not quite used to the style. Some dark fruits, some sour cherry and prune.

Taste: this is unbelievable. It follows the nose, but in the most perfect way. The tart, dark fruits come to the front and the flavor remains long after you swallow. Absolutely delicious.

Mouthfeel: light to medium bodied with light carbonation on the tongue.

Overall: This is absolutely fantastic. I am just getting into the "sours" realm, and this is just delicious.

Photo of Shawner
4.5/5  rDev +8.2%

Photo of Skidz
4.47/5  rDev +7.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Pours out bright copper-brown and sits deep, ruby brown in the glass with a good sized, battered tan head, fading to a faint skim, pushed to the sides with some good lacings.

Smells of sweetened caramel and dark brown sugar, tart and sour in the back. Tart cherries and golden raisins mingle with figs and browned apples. Wooden hues along the sides, faint leafy hops.

Medium sweetness and well-matched tang and light acidity up-front, boasting pre-ripe tart cherries, pears, apricots and raisins. Fantastically mouthwatering, juices drip all over. Brown sugar coats the crowd and melds to bits of charred oak. Finish is equivalent to the introduction, but fades out with a very mild, almost non-existent bitterness hinting on grape seeds.

Crisp in the mouth with tact carbonation. In time with some gentle swirling, this mellows out into the delightfully smooth, silky body that lies underneath. This is built for an overnight stay in the mouth.

I cannot find a flaw large enough to constitute a complaint as this beer is highly drinkable and warrants many more encounters. A very finely crafted ale.

Photo of Jonada
3.83/5  rDev -7.9%
look: 4.5 | smell: 4.25 | taste: 3.5 | feel: 4.25 | overall: 3.75

750ml cork and cage bottle served in a DFH signature glass. Cork shows an expiration date of 7/2015.

Appearance: Pours a dark red brown color with 1+ finger of a tan head that yields good retention and lacing. When held to light, body is clear with a dark amber color. Lots of visible carbonation.

Smell: Balsamic vinegar, sour cherries, damp oak, some light caramel and red grape.

Taste: Starts with a surprising amount of sweetness on the tongue before some mild sourness starts to creep in and balance it out some. Flavors are sweet and sour cherry, vinegar, red apple, hints of brown bread and Belgian candi sugar.

Mouthfeel: Medium bodied, soft mouthfeel with medium carbonation. No real alcohol presence.

Overall: Great in all other aspects, but a bit of a letdown in the taste. There's some nice complexity there, but the sweetness is a bit distracting. If the sweetness were turned down and the sourness/acidity turned up a bit, this would be excellent. It's worth a try if you haven't had it, but if you're looking for a regular Flanders Red fix, just stick to Rodenbach Grand Cru

Photo of abeeronthebeach
4.36/5  rDev +4.8%

Photo of Zekenyce
4.75/5  rDev +14.2%

Photo of ski271
4.33/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at Zeno’s in State College. Ruddy amber with a very small, off-white, foamy head. Vinous, medicinal, sweet smell with alcohol and tawny port-like aromas. Tastes is of sour fruit (most notably cherry) over a light malt backbone. It has a medium body and a slick texture. Flanders aren’t my thing, but going by style this one was pretty damn good! Definitely worth a try.

Photo of falconxman
3.75/5  rDev -9.9%

Photo of Farnswurth
3.75/5  rDev -9.9%

Photo of beermanbrian
4.5/5  rDev +8.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Nice mahogony color with a creamy off white head. Nice lacing. Smell of sour cherries domminates. As it warms the smell gets richer and fuller as the oak flavors kick in and it slips almost into wine territory. Taste is just so full and rich, tons of sour fruit backed by oak. You should definately not drink this one too cold. Creamy medium bodied mouthfeel. Overall I rate this one in the excellent category, not quite world class but close. You just don't want this one to end.

Photo of DrinkingDrake
4/5  rDev -3.8%

Photo of hellhammermario
4.25/5  rDev +2.2%

Photo of athomasPSU
4/5  rDev -3.8%

Photo of BarrelAgedG
4.5/5  rDev +8.2%

Photo of KiMiRaiK
4.75/5  rDev +14.2%

Photo of seplo
3.75/5  rDev -9.9%

Photo of dipso123
3.75/5  rDev -9.9%

Photo of Petey_the_Quiet
4.25/5  rDev +2.2%

Photo of heysuz
3.75/5  rDev -9.9%

Photo of IanSpindler
4.5/5  rDev +8.2%

Photo of NumberNone
4.25/5  rDev +2.2%

Photo of Golden2wenty1
3.48/5  rDev -16.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

Picked up a single at Riley's here in Madison.

Part of my three-part series of intimidatingly sour/funky beers along with New Glarus' Sour Brown Ale, and Oude Gueuze.

Pours a striking dark ruby/garnet with a short, fading tan head. Nose is similar to the Sour Brown with the strong balsamic vinegar astringency along with tart lambic fruits. Taste starts with a quick vinegar/lambic sour bite and then gets sickly sweet with overripe granny smith apple peel and rancid citrus then finishes with a hint of dry tart. Mouthfeel is clean and bubbly. Would be a lot more drinkable if the sickly-sweetness was kept in check, but still certainly one of the most unique beer experiences I've had to date.

Duchesse De Bourgogne from Brouwerij Verhaeghe
93 out of 100 based on 3,412 ratings.