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BrewHouse at Whistler / High Mountain Brewing Company

Not Rated.
BrewHouse at Whistler / High Mountain Brewing CompanyBrewHouse at Whistler / High Mountain Brewing Company
very good

13 Ratings
Ratings: 13
Reviews: 10
rAvg: 3.54
pDev: 21.75%
Active Beers: 7
Beer Ratings: 38
Beer Avg: 3.1
Taps: 0
Bottles: 0
Cask: N
Beer-to-Go: N
[ Brewery, Bar, Eatery ]

4355 Blackcomb Way, RR 4
Whistler, British Columbia, V0N 1B4
phone: (604) 905-2739

visit their websiteWebsite view map and get directionsMap 

Formerly High Mountain.

(Place added by: BeerAdvocate)
Place: Ratings & Reviews
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Ratings: 13 | Reviews: 10 | Display Reviews Only:
Reviews by youradhere:
Photo of youradhere
4.68/5  rDev +32.2%

Went here for dinner with friends while enjoying a weekend at the mountain. Great ski lodge/brewhouse atmosphere, very modern and cozy, lots of seating in the bar with plenty of nooks and a two-way fireplace. Sit-down dining is great and not too crowded. Food was effing phenomenal, and I'm not just hyping it. I ordered the spit roasted chicken in rotisserie sauce, brocolini, and a mountain of garlic mashed potatoes- I would have given this a 10 out of 5 if I could! The service is speedy and eager to please, these people are truly here for you. I don't think I've had nicer wait staff ever before.

The beer is ok, I had the amber which was decent, maybe a c+ or b-. The beer was clear brown with ample head, lighter body and high carb with a residual sweetness that reminded me of under attenuated homebrew.
The bitter was better, but still nothing that would make me want to make a special trip out for. It's great that they brew on premise and have an alternative to store bought for the weekend.
Beware though, this place is expensive- 4 people, 1 appetizer, 4 mains, a pitcher and three pints- $185 Canadian, or almost $200 US.

youradhere, Feb 27, 2011
More User Reviews:
Photo of jrempel
3.5/5  rDev -1.1%

jrempel, Jul 21, 2014
Photo of KStark
3.25/5  rDev -8.2%

KStark, May 13, 2014
Photo of CRObighit2
3.5/5  rDev -1.1%

CRObighit2, Mar 03, 2014
Photo of Dr_Drew
1.2/5  rDev -66.1%

We came to this restaurant with possibly inflated hopes after being recommended here by our hotel concierge. They must be getting a kickback. This place absolutely sucks. Our waitress ignored us most of the time, we had to flag her down to get more drinks. My girlfriend ordered the Mac n' Cheese which sounded great on the menu, and turned out to be worthy of your local Applebee's. I had the Coq au Vin--I understand I have high standards, we make this dish at home at least 3-4 times per year, but after 11 hours on a motorcycle to get here, I was called by the lure of red wine reduction gravy, tender chicken, and yummy mashed potatoes. What a mistake. There was more chicken skin than chicken, no red wine reduction to be found, and the whole thing tasted like it had been braised in tomato paste, not wine. The congealing chicken fat on the plate definitely demonstrated the quality of the dish.

We had 3 beers, two Ales and an IPA. Their ale is actually not bad, quite quaffable. The IPA was as mediocre as the food. They had a sum total of 5 constant beers and one 'seasonal'. What was the seasonal? Being summer, I was hopeful, a Kolsch, a Heffe (touristy but can be good), etc. Answer? A pilsner. The waitress proceeded to respond to my question about the seasonal by telling me it was a pilsner, then going into an explanation of how "it's like a lager"... I had to cut her off before I went insane. It is, however, the most attention we got from the waitress during our 90-minute visit, as she pretty much ignored us the rest of the time.

To her credit, she finally caught on that I was pissed and comped us two beers and gave us 25% off the food. The final bill was still $40. Absolutely the most disappointing part of our trip thus far.

Dr_Drew, Jul 28, 2012
Photo of Sammy
3.28/5  rDev -7.3%

An average place overall, this is a trendy Whistler Village restaurant that as a differentiator makes its own beer. The beer was OK an nothing stood out, it is drinkable if you could not get out to better bottles, including at a store down the street open to 11 pm. Tons of patio space, or the loud music and young athletic types shouting out their latest exploits, mostly inside. Service is so-so, with Australian young people making up the bulk of this and every place in Whistler, not that there is anything wrong with that.

Sammy, Jul 29, 2011
Photo of sholland119
3.88/5  rDev +9.6%

I had dinner here on a quick visit to Whistler for a business meeting. Took me a while to find it as the village is constructed as a loop within a loop. Or maybe the altitude and time change made me dumb.

Decent atmosphere. Reminiscent of a ski lodge. The bar has about 15 seats. There are also a few small tables in the bar area, and a large dining room. The coolest feature was an old school scoreboard which listed the beers on tap with yellow, red and green lights indicating tap status. Kind of fun.

The beer selection was pretty basic, with about 5 regular taps and one specialty (a wit on my visit). I had the IPA, which was totally decent. No better, no worse.

Food was pretty good. I had a nice burger and poutine-style fries. Both tasty. The bartender was pleasant and attentive.

After I left, I got lost again on the way back to the hotel. Must be me...

sholland119, Dec 23, 2010
Photo of janedoe
3.78/5  rDev +6.8%

The only game in town ... as far as Whistler goes. And that part of BC for that matter. Whistler Village is packed with its share of Irish pubs, bars, and restaurants that boast the standards. But for any kind of diversity (or originality) you have to go to the Brewhouse. While its kind of a cookie-cutter brew pub, it does fit in quite well in its environment of apres ski and the like. Its located on the far end of the village where the pedestrian walkway (called the 'stroll') ends. Its quite large and lodge-like with huge vaulted ceilings, fireplace and various dining levels. The brew room is glassed in and displays its shiny copper. I went in the midst of their ski season (February) with table reservations ... thankfully! It was packed. They had seven brews on tap: four ales, two lagers and one specialty brew. I stuck with the Big Wolf Bitter, a flavourful, hoppy beer, with an underlying flavor of caramel. The food was par, mostly steaks, chops and pizza. Not a bad stop if you're in Whistler ... but go with reservations if your there in the season.

janedoe, Apr 17, 2007
Photo of Marty
4.13/5  rDev +16.7%

Wandering around drizzly Whistler in Spring 2007, found this place a great spot to watch some hockey and drink some good beers. They offer six-beer tasting flights (highly recommended) that showcase the nice variety of beers they make here. Ours actually came with a seventh beer, a malty, caramelly porter... can't remember what it was called. The menu isn't huge, but it's varied enough. I particularly liked their BBQ chicken pizza, enough to order it on two separate visits. I wouldn't say the service was particularly attentive. The bar downstairs was showing the Canucks' game; a nice change from the March Madness that would've been showing, had this bar been across the border in Wash. state. Overall, not to be missed if you're visiting Whistler. Allocate a few hours to taste a few different beers.

Marty, Mar 24, 2007
Photo of BDTyre
3.9/5  rDev +10.2%

Typical Mark James group brewpub. No discenrable theme other than trendy brewpub; a little more open and light than Yaletown, not as atmospheric as Flying Beaver.

Service, at least when I went was very good (it was a slow time). Waitress returned while we were waiting for the rest of our party to make sure we were still okay waiting or if we wanted to order. I didn't see the beer status lights, but we were told that they were out of the stout.

Selection, as per most MJ groups tends to be limited to a core selection of four or five (and all of them always have Red Truck) with one or two seasonals per season (Yaletown has two right now, Brewhouse only one).

Food was decent, big emphasis on burgers and not as varied as other MJ brewpubs. Prices were also a bit on the high side, but this is to be expected given the location.

I agree with the recommendation to visit Howe Sound...but Squamish is hardly "down the road" especially in the middle of winter and with construction on the highway ongoing for the next two-and-a-half years!

BDTyre, Feb 20, 2007
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BrewHouse at Whistler / High Mountain Brewing Company in Whistler, BC, Canada
85 out of 100 based on 13 ratings.