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Brewhouse Coffee Stout - Central Waters Brewing Co.

Not Rated.
Brewhouse Coffee StoutBrewhouse Coffee Stout

Educational use only; do not reuse.
BA SCORE
94
outstanding

756 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 756
Reviews: 355
rAvg: 4.23
pDev: 9.22%
Wants: 405
Gots: 63 | FT: 6
Brewed by:
Central Waters Brewing Co. visit their website
Wisconsin, United States

Style | ABV
American Double / Imperial Stout |  8.20% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: BeerAdvocate on 03-18-2007

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 756 | Reviews: 355
Photo of Kevinpitts
4.1/5  rDev -3.1%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

Holy coffee! Tastes and smells like coffee. Like coffee, try this. If not, don't bother.

Photo of Josh012012
4.28/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Overall a bit underpowered to be considered an imperial stout imo. But has a strong coffee flavor and little to no dark fruit flavors. Still very enjoyable.

Photo of peensteen
4.21/5  rDev -0.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Thanks yet again to Andrew for the bottle.

Pours jet black, ring of off white head, no lace to speak of. Smell is of coffe and roast, chocolate both of the milk and dark variety, not a lot more going on but still a seemless blend of coffee, roast and chocolate. Taste is of coffee and roast, faint bit of char, chocolate, moderate bitterness throughout coming from both chocolate and hops, ashy/char/roast aftertaste. Lightly carbonated, medium full body. A great coffee stout that should be held in the same regard as Peche Mortel and FBS, something I would very much like to revisit again.

Photo of jwc215
4.58/5  rDev +8.3%
look: 4 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.75

1 pt, 6 oz bottle:

Pours black with a tan head that slowly becomes a thin cover that eventually settles to a lasting large island. Spotted lacing sticks.

The smell is rich and robust. Wonderful! Strong black coffee with dark grain and earthy/rooty notes - especially anise/licorice. Some plum mixes in.

The taste is also rich. Black coffee is powerful, but is balanced enough to let a complex imperial stout come through. Earthy, dark fruity, chocolate-like flavors mix with the coffee very well. The alcohol mixes in well, also - giving some mild warmth that enhances the layers of complexity. Sweet and roasty balanced finish. Root-like notes linger.

It has a silky, smooth body.

Rich and complex, yet very easy-to-drink. Coffee mixes very well with the strong stout character. This is a great brew! (And, well-priced, to boot!) Great example of the style!

Photo of papat444
3.71/5  rDev -12.3%
look: 3.25 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.5

Thanks to Tricerahops for this one.

Poured from a 22oz bottle, no #freshbeer info.

Pours a dark brown body with a fair head but retention is average and there's no leftover foam; not much lacing either. Aroma is fresh roasted coffee beans. Flavor is a prolonged robust coffee with sugar and cream to a minimum. Flavor is raw but body doesn't quite match up. I wouldn't peg this as an imperial stout but rather a regular one.

Photo of Rifugium
3.98/5  rDev -5.9%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

Review #666 for this beer. \m/
Anyway.

Poured into a CW bell tulip of course. Dark brown-black stout color, with a foamy marshmallow white head that receded to a wispy layer, and laced the glass randomly. The aroma was definitely the highlight of this one for me, the coffee flowing out as soon as I uncapped it, lesser notes of caramel malts, toasted bread. Roasty taste, dark malts, smooth coffee, that was neither too overpowering nor too subtle, nicely balanced; a little sensation of herbal hops gave a dry and somewhat tea-like finish. Smooth mouthfeel, easy drinkability, medium mouthfeel that wasn't quite as full as I'd like for the style. Overall a nice coffee beer.

Photo of d5001986
4.36/5  rDev +3.1%
look: 4 | smell: 4.75 | taste: 4.25 | feel: 3.75 | overall: 4.5

22oz bomber poured into Duvel tulip.

A: Pours near-black with large, foamy tan head.

S: Intense roasted coffee aroma, accompanied by caramel and molasses.

T: Tastes much like coffee smells. Sweet, with a lot of roasted coffee and caramel.

M: Thinner than expected. Incredibly smooth.

O: A great coffee stout! Extremely drinkable, huge amount of coffee flavor. Affordable at $7/bomber.

Photo of ncketchum
4.35/5  rDev +2.8%
look: 4.25 | smell: 4.75 | taste: 4.25 | feel: 4 | overall: 4.25

Served cellar temp in a Tyranena snifter

A - pours an opaque black, foamy mocha head which fades to a thin ring

S - wow, the nose is one of the most intense coffee aromas I've had from a beer. hints of crackery malt linger behind

T - Coffee again dominates, nice and roasty, but not overly so, with dark chocolate chips that follow

M - I'd have to say that this has a bit more body than I'm used to from CW, which is a good thing, as they often seem a bit thin

O - Great coffee stout, quite drinkable, and one heck of a deal (I think it was $6.99 for a bomber?). Glad I grabbed a couple of these.

Photo of Alieniloquium
3.95/5  rDev -6.6%
look: 3.5 | smell: 3.5 | taste: 4.25 | feel: 4 | overall: 4

650 mL bottle poured into a snifter.

Appearance - Black but not completely opaque. Nice khaki head. Thick collar.

Smell - Nice coffee aroma. Creamy milk chocolate. Some deeper roasted malts.

Taste - Coffee is prevalent, but not domineering. Slightly sweet. Chocolate malts. Creamy. The finish loses its creaminess and bitter coffee lingers.

Mouthfeel - Medium body. No coffee acidity. Medium carbonation.

Overall - Very flavorful. Extremely well made stout.

Photo of BeerFMAndy
4.73/5  rDev +11.8%
look: 4.25 | smell: 5 | taste: 4.5 | feel: 4.75 | overall: 5

12 oz bottle poured into a Central Waters tulip.
8.2% ABV

A - A tall pour results in a tan head cascading beautifully to a stable dollop of thick foam leaving dots of tan lace above the clear, dark brown beer.

S - Chocolate covered espresso bean and freshly brewed dark roast coffee comprise the bold aroma of Brewhouse Coffee Stout. A small scoop of vanilla bean ice cream and drizzle of warm, gooey caramel gives the nose an inviting twist!

T - Brewhouse Coffee Stout is rich with robust-yet-smooth black roasted coffee topped with whipped cream and vanilla bean ice cream drizzled with that same gooey caramel in the nose, finishing out with a dribble of molasses and roasted malt bitterness.

M - Smooth and robust starting with a creamy texture and medium-full body, this lightly carbonated stout finishes with a decently balanced dry roasted bitterness for the perfect coffee and stout blend!

O - Central Waters' Brewhouse Coffee Stout is undeniably one of the best coffee beers around, masterfully blending bold black coffee with a smooth, rich stout base for a beer that makes for an exceptional cold day treat!

Photo of garymuchow
4.11/5  rDev -2.8%
look: 4.25 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4.25

No bottle dating, so I'm assuming this is a recent bottling as it just seemed to appear at a store that tends to have fresh and not one to take on old. This is rated highly, so I'm trying to determine what makes coffee stouts better or not so much.
Nice looking. Fairly big tan head with dripping lacing. Fresh ground coffee with hints of what seems like hops. Roast (malt or coffee?).
Well balanced coffee flavor. No sense of excess and still holds the ground bean flavor. Bitterness is mild but it lays on the tongue for a good long time on the finish. Nice blending with the malts so the flavor in well rounded. Takes on a slight sweetness as it opens up.
Lighter body than I would have expected. Carbonated moderately.
This is better than many because there are no misses in the drink. Alcohol at a nice level, increasing drinkability.

Photo of Rutager
4.47/5  rDev +5.7%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 3.75 | overall: 4.5

Thanks Steasy66!

Appearance. Pours a deep brown, almost back in the glass except for the reddish edges when held up to the light. Topped with a finger of light beige head.

Smell. Sweet creamy coffee and lots of it, some molasses and a touch of cocoa. Really great coffee stout nose on this one.

Taste. Big coffee taste, like the smell. Good dark roast coffee too, not old supermarket coffee like in other beers I've had. There's some roasted malts and a bit of high quality, high cocoa % chocolate with just a little sweetness.

Mouthfeel. Not as much body as I would like in a beer like this, around medium+. Medium carbonation which may be a touch high, but much less of a whine than the body.

Overall. Great stuff. I wasn't expecting this to be so tasty simply because it hasn't been on my radar. Thanks for the excellent choice, Steasy66.

Photo of SpeedwayJim
4.35/5  rDev +2.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.75 | overall: 4.5

Big thanks to Jeff for this one. I'm a huge fan of coffee stouts and a huge fan of Central Waters so this seems right up my alley. 22oz. bottle into a Brooklyn Brewery snifter.

Pours a frothy 1.5 finger light mocha head with moderate retention. Lacing is thick, layered and stringy with great stick. Beer is pitch black. Thin legs. Pretty sweet.

Nose is dank coffee beans, mocha, dark chocolate, cocoa and roast. Sweet and robust. Real rich too.

Opens chocolate, fudge, cocoa powder and coffee beans. Roast and more chocolate and mocha in the middle. Iced coffee and a slight syrup-y goodness at the end. Finishes semi-sweet and roast with a slick, sweet coffee aftertaste. This is really good.

Medium bodied with low carbonation. Slick and oily in the mouth and goes down smooth and silky. Messy finish with a lingering aftertaste. My favorite part about this beer.

A coffee imperial stout from one of my favorite dark beer breweries seemed right up my alley and Brewhouse Coffee stout doesn't disappoint. This one's robust, rich, and super drinkable. One I'd revisit for sure!

Photo of scottfrie
4.16/5  rDev -1.7%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

22oz bottle into imperial pint glass. Year old bottle? Thank Matt!

A: Pours a dark cola brown with a thick dark brown head that faded into a very rocky film. Minimal lace.
S: Mellow notes of black coffee and dark chocolate with a hint of vanilla and caramel. Lightly acidic (coffee).
T: Coffee is rich and smooth with a light acidity. Chocolate is the next prominent flavor, with vanilla, roasted, and caramel in the finish. The aftertaste is full of more coffee and roasted, toasted flavors.
M: Medium-full body, fairly soft mouthfeel with a sharp bite to it (but in a good way), soft carbonation.
O: A very delicious and enjoyable coffee stout. Definitely better than most non-barrel aged ones I’ve had. Huge thank you, Matt. Cheers!

Photo of kojevergas
3.75/5  rDev -11.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.75

1 pint 6 fl oz brown glass bottle with orange-red label, fun label art, and a standard unbranded brass pry-off cap acquired in a trade with the gracious Duff27 (thanks again, buddy!) and served into Cantillon stemware in me gaff in low altitude Austin, Texas. Reviewed live. Expectations are quite high given the brewery (which has made some beers I've quite enjoyed) and its current rating. Reviewed as a coffee stout becuase it identifies as such in the name and on the label. No ABV is listed on the bottle. 2013 vintage.

Served chilled - straight from me fridge - and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

A: No bubble show forms as I pour.

Pours a one finger wide head of yellow-khaki colour. Decent creaminess and thickness. Not much frothiness. Head retention is below average - about 1 minute. Little lacing clings to the sides of the glass as the head recedes.

Body colour is a very dark brown-black; the bottom of the glass is a cola-brown. It's certainly not a jet black. Opaque. No yeast particles are visible.

Overall, it's right on the money for the style. The head colour is a bit atypical of the style, but I've seen this hue in other Central Waters stouts. Not unique or special, but there are no overt flaws. I'm really looking forward to it.

Sm: Definite coffee, with a bit of roast and also some capuccino-like cream; the cream is a bit too too much in my opinion, and I'd like more coffee roast. Chocolate malt. Dark malts. Cream. A hint of vanilla. On the sweeter side. Coffee is definitely dominant. But it doesn't seem to have the depth of coffee that the best coffee stouts do, and seems like iced coffee or cold-brew coffee, not like actual hot roasty donut-shop coffee. I hope to stand corrected after tasting it. A pleasant aroma of mild to moderate strength.

No yeast character, alcohol, or hop character is detectable. There are no off-flavours.

T: Has a pleasant creamy open before the coffee hits. The coffee brings your usual coffee been/coffee grain notes with a hint of roast and sweetening cream/condensed milk. Dark malts and chocolate malts fill out the second act and body nicely. There's some coffee bitterness as well. A hint of vanilla with some accompanying sweetness. Any hop presence is minimal and is there purely for preservative purposes. On the sweeter end. Vague liqueur - perhaps kahlua. Where's the roasted barley?

I'd definitely like more of an evocative coffee presence, with more depth and diversity of flavour. The coffee here is good, but it isn't as multifaceted as something like Kopi Luwak or the like.

It's nicely balanced for the most part, but there is some coffee roughness about the climax and in the third act (see below as it's more of a texture issue). Decent complexity and subtlety; more is always welcome. It's a nice build for a coffee stout, and I like it. But it's far from world-class. It's an inspired brew, but the best beers in the style have far more nuance and balance. This is quite cohesive, but I wouldn't call it gestalt. It's a bit rough around the edges for what it is.

Average depth, duration, and intensity of flavour for a coffee stout.

No yeast character or alcohol comes through. There aren't any off-notes.

Mf: The coffee bean does lend it a certain light roughness/harshness which is buried beneath the texture's smoothness and wetness but is still noticeable beneath the surface, and which dries out and coarsens the finish; for this reason, it has subpar presence on the palate. A biteen buttery. Good thickness and body. Slightly overcarbonated. Creamy. The texture complements the flavour profile well, though I wouldn't quite call it custom-tailored to it.

Not oily, astringent, boozy, gushed, or hot.

Roughness faded as it warmed, allowing the creaminess to take over. This helped the beer.

Dr: The mouthfeel holds this one back; they need to get that coffee roughness in check. It's quite drinkable, but the ABV isn't really well hidden - nor is it overly-present; I'd guess this was about 8% if I tried it blind. The best beers in the style always seem less boozy than they are. I like this, and I'll have no trouble killing the bottle alone. I understand the price point is pretty reasonable; I could definitely see myself picking this up again if I lived in its distribution area - especially in order to age it. I wouldn't trade for it again. As much as I like it, I can't say it's on par with the best coffee stouts I've had. There're a lot of good elements here, but it seems to be a running trend that Central Waters' beers fall into the "quite good, but not great" category for me. I look forward to continuing to try their other heralded offerings, and this one is quite satisfying, but I don't think its current 94 rating is warranted. I'd recommend this one to friends and I'd love to try it aged or on draught/nitro.

Low B+

Photo of MattyG85
4.36/5  rDev +3.1%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from a 22 oz. bottle into a Surly Darkness chalice.

Appearance: Pours a very dark brownish black with a moderate amount of bubbles. About one finger of tan head which recedes into a thin patchy layer. Leaves a decent amount of lacing on the glass.

Smell: A very roasty and rich stout aroma with big hints of coffee beans and dark chocolate. Dark roasted barley malts with a big presence of roasted coffee beans, dark chocolate, cream, lactose, burnt caramel, toffee, toast, and biscuit. Also some hints of grains, oatmeal, and nuts along with some brown sugar and molasses. Subtle undertones of dark fruit with some hints of raisin, plum, and dark cherry. Hops are very subdued. A pretty good coffee stout aroma.

Taste: Like the nose hints at, a rich and roasty dark stout taste with a big presence of coffee beans and sweet chocolate. Rich dark roasted malts with big upfront notes of roasted coffee beans, dark chocolate, cream, milk, lactose, toasted bread, burnt caramel, toffee, and biscuit. Some notes of oatmeal, nuts, grains, and a little smoke. Sweet notes of molasses and brown sugar. Dark fruit undertones of plum, raisin, and dark cherries. Slight earthy hop presence towards the finish. A very good taste.

Mouthfeel: Body is on the fuller side of medium. Carbonation is moderate. Very creamy and silky smooth. Slightly syrupy. Alcohol is masked well.

Overall: A very good imperial coffee stout. Good roast coffee and sweet chocolate flavors with a nice oat like bready presence.

Photo of Fcolle2
4.31/5  rDev +1.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

Pours black and moderately thick. Head is tan foamy, about 2 fingers and retains nicely.

Smell has notes of bitter dark chocolate and slight hints of vanilla. Notes of fresh brewed medium roasted coffee comes through as well as some toffee life malt. Coffee is a little more mild then I was expecting.

Taste is great fresh brewed coffee is forward followed by a mild vanilla sweetness and balanced nicely with some chocolate caramel like malt and mild herbal hop bitterness

Mouthfeel is good carbonation bubbles are small and the body is medium to full which gives is a creamy milkshake like feel.

Overall really great coffee stout. I may have to grab another to put away.

Photo of martyl1000
4.63/5  rDev +9.5%
look: 4.75 | smell: 4.25 | taste: 4.75 | feel: 4.75 | overall: 4.75

Picked up the last one from Cork & Bottle. A handsome, if watery-black, pour into a tulip glass, with a thin tan head that dissipates and leaves a only a bit of lacing that slides completely off the glass.

Coffee in the nose. Coffee with sugar. Maybe some quiet dark fruit.

Sweet malty chewiness, with pleasantly overt mildly bitter coffee with sugar. Some semi-sweet chocolate. None of the tinny tartness of so many other, lesser stouts. (I'm looking at you, Guinness Foreign Extra.)

Reasonable carbonation, lighter-bodied than expected, even with the thin appearance. This is a good thing. I'm drinking a really good, fizzy ice coffee with sugar. A mild essence of alcohol in the throat reminds you it's 8.2%, but almost entirely hidden.

Somewhat simplistic, but wonderfully so. Coffee lovers will love this. Wish the store had ten more bottles. Now gonna have to go on a liquor store hunt for others.

Photo of kevanb
3.99/5  rDev -5.7%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

650ml bottle poured into a Central Waters snifter.

The beer pours a deep, jet black color with just a hint of cola brown around the edges, very opaque, with a khaki head that rises about 2 fingers high and has good retention and leaves a few spots of lace behind. The aroma is heavy on cold pressed coffee, slightly roasty with some toasted dark grains, bitter dark chocolate and some light pitted stone fruit. It's simple, but straightforward and the coffee is great. The flavors are right in line with the nose, wonderful cold pressed coffee, perfectly roasty with some nice fruit accents, bitter dark chocolate, toasted dark grain with pitted stone fruit and slight alcohol at the finish. The mouthfeel is nice, lively carbonation, it's fairly full bodied, slightly thinner than I'd like, coats the mouth decently well and finishes crisply.

Verdict: A very nice coffee stout from Central Waters. It's thin, like many of their beers, which I'm not overly fond of, but the flavor profile is quite nice. Certainly one of the most drinkable coffee forward stouts I've come across and one I'd love to enjoy many more times.

Photo of TheSSG
4.5/5  rDev +6.4%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

Pours a nice, soapy, tan head that collapses softly and leaves nice lacing. Huge, toasted aroma of coffee. Black. Starts with an intense, almost overwhelming coffee flavor; acidic, roasted, earthy coffee beans. Moves into a nice medium bitterness; the transition of the hops is seamless. The coffee comes back, peaks in acidity, and then the finish begins; wonderfully aromatic coffee floats atop of floral hops and toasted malt.

I really, really like this one. This is EXACTLY what I think of when I think of a coffee stout; tons of coffee merged seamlessly with a deeply toasted stout.
Just superb.
I fell in love with this one years ago, and I still love it.

Photo of joeseppy
4.42/5  rDev +4.5%
look: 4.75 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.5

Jet black pour with garnet hue in the sunlight with dense mocha head that jiggles when roused.

Smells incredible. Smells like walking into a coffee bistro with a quality mild roast blend coffee brewing. On the back end I'm getting sticky buns with pecans.

Taste is sweetened coffee with cocoa quality bitterness. Some vanilla.

Mouthfeel is oily and sticky sweet. My glass is stained brown. Coffee lingers well.

CW delivers as advertised. I was gun shy after their Peruvian Morning debacle two years in a row. I bought this fresh and drinking now. A tremendously tremendous craft at thankyou prices!

Photo of Jaycase
4.4/5  rDev +4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.75 | overall: 4.5

a: black as night. thick, frothy 2 1/2 finger mocha colored head. lacing subsides quickly

s: big, heavy coffee aroma (slightly charred/burnt). dark bitter chocolate. hint of vanilla

t: following on from the aroma, big, heavy coffee flavor (slightly charred/burnt). some bitter dark chocolate.

m: medium carbonation. Body is slightly thin. creamy & smooth. finishes a touch dry.

o: Solid coffee stout. Coffee aroma/flavor comes big & bold. This is not a coffee stout in name only where the coffee is heavily muted in all aspects. Is it one dimensional? Perhaps but being a coffee stout it has the coffee aspects down in spades. Only complaint is I wish the body was a touch thicker. Would love to have tried fresh FBS next to this as I think the CW could win the battle. A must try for coffee lovers. And a reasonably priced bomber to boot!

Photo of RoamingGnome
4.32/5  rDev +2.1%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.5

Central Waters Brewhouse Coffee Stout

Pour from a 22 oz bottle into a CBS snifter. Served lightly chilled.

A) Pours out a very, very dark brown. No light getting through this one. A full finger of creamy tan head is produced. Nice retention, and lacing. Quite attractive....

S) The first scent I picked up after cracking this one open was not the coffee, but rather a very pleasing aroma of chocolate. There is a good amount of roasted coffee bean as well, and that works well with the chocolate. There is a faint hop bitterness in the background.

T) I find myself saying over and over that this beer or that beer follows the nose, when it comes to taste, but this one really does quite well. The hop bitterness is perhaps a little more assertive from a taste perspective, but that's all I got... Very nice....

M) Medium body, with moderate carbonation. This is supple, kind of creamy. It's quite smooth, and just a pleasure to sip on....

O) This is a fantastic stout... As far as I'm concerned, this is my favorite coffee stout, aside from Founders Breakfast Stout, which is my personal gold standard. Central Waters continues to impress. Keep up the good work folks....

Photo of awakeavast
3.84/5  rDev -9.2%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75

A: Deep dark dark brown. As dark as brown can get. Persistent light tan head with a little lacing.

S: Roasted malt, cocoa, and faint coffee notes. Not a whiff of hops or alcohol.

T: Similar to the smell. Strong taste of roasted malt on the front mellows into a bittersweet dark chocolate and coffee flavor. Finishes up with a touch of hops and bready malt while the bittersweet notes linger. Alcohol flavor is completely masked.

M: Very decadent. Creamy and smooth. The medium body and just enough carbonation keeps it from being very sticky.

O: A very good stout from central waters. Definitely worth picking up.

Photo of guityler83
4.39/5  rDev +3.8%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.25

A: A dense mocha colored head formed one finger tall in the snifter glass. The head retention was low but enough to produce some spider web like lacing on two sides of the glass. The beer, a black opaque color with only a shimmer of dark brown on the top edge when backlit.

S: At cooler temperatures a roasty cocoa and coffee aroma are prominant, but as it warms up the aroma of freshly ground coffee beans comes out and it hides the roastyness. Low hop aroma with no alcohol detected. also a bit of a toffee and molassas aroma as it warmed up.

T: Iced coffee, dark chocolate, toffee and toast malt flavors come through in differing levels (roughtly that order). The hop bitterness is firm and noticable though all the malt but not quite enough to keep down the sweetness (ok for a Imp Stout imo). As it warms up i think the flavors become more enjoyable and meld better with the beer overall.

M: Large amounts of body in the beer with low to moderate carbonation. Enough body to keep it malty and flavorful but not so much that it becomes filling quickly. No noticable alcohol warming and very low astringancy.

O: Coffee and chocolate forward double stout that gets better as it warms up.

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Brewhouse Coffee Stout from Central Waters Brewing Co.
94 out of 100 based on 756 ratings.