Local Option Bourbon Barrel-Aged La Petite Mort - Central Waters Brewing Co.
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Ratings: 367 | Reviews: 57 | Display Reviews Only:
4.91/5 rDev +19.2%
I love Belgium style of ales. I also love bourbon barrel aging. This is an excellent example of both. Full taste that feels good in your mouth and looks good. Good head that stays well without being excessive. I was pleasantly surprised to find a brew from a brewing company I hadn't heard of or tried that was this good. I will definitely be looking for more!
07-18-2014 21:14:23 | More by akeiii
4.54/5 rDev +10.2%
Poured from the bottle into a curved wheat ale glass, because we can.
A coffee to light tan creamy head, two fingers and with some good staying power and no lacing. Settles to a half finger puck nicely and good thick collar. Body is a nice mahogany brown, thick looking with great red hues looking toward the bottom.
Fantastic nose. Hints of warm malted candy chocolate, nutty hazelnut like aromas and thick slightly boozy toffee caramel. Thick oak qualities. Slight spicy quality almost herbal as well, like a sharp tea or grass, with some mixing clove. Real nice and impressive.
Palate is real impressive. A great light feel, with a good amount of barrel aged oomph and power. Thick toffee, with spicy notes continuing on the finish, almost peppery and black. Very light quality to this almost a crisp sense of Crispy Crunch chocolate candy bar, mixed in with a nutty nougat softness. Great caramel and nut quality, as time comes there's even an almost Belgian dark raisin character to this. The mouthfeel is more unique, distinct, and impressive, as opposed to perfect, but it is stunning in it's light feel but malt thickness in contradiction.
I really wasn't sure how this would come out for a barrel aged whiskey weizenbock, but it's lightness and thick quality is astounding, with the flavors melding, and tasting unlike anything I have ever had even in this style. An extremely impressive brew.
07-16-2014 22:54:15 | More by smakawhat
4.54/5 rDev +10.2%
Poured into a Fremont small snifter. Pours a very dark brown, appearing pitch black in the glass with a fine one finger light brown head with great retention and lots of lacing. Fine aroma of bourbon, caramel, vanilla, dark malt, dark dried fruit; not getting much wheat here. What an interesting flavor! Starts very much like a bourbon stout, but it quickly becomes clear that the body of this is not dark toasted malt, but lighter wheat. There is not time for for the surprise of the lighter body to register when great bourbon and vanilla flavors beging to dominate the flavor. Finishes with more vanilla, oak and bourbon. A hint of booziness, but enough complexity to cover it. Medium bodied. A complete surprise and not like anything I've tasted before. The depth and strength of the bourbon and barrel flavors seem too much for anything but a rich malt body to cover, but this is wonderfully balanced and somehow the wheat is up to the task. Little bock character here; this seems more like an Imperial hefeweizen (never tried one, but this is what I'd imagine) on bourbon steroids. An amazing production and trying reminds me of the pleasant surprise of trying a bourbon stout for the first time. Excellent and world class. Maybe I'm a sucker for bourbon flavors, but I loved this.
08-08-2014 03:58:53 | More by LiquidAmber
Local Option Bourbon Barrel-Aged La Petite Mort from Central Waters Brewing Co.
92 out of 100 based on 367 ratings.