Courage Imperial Russian Stout | Wells & Young's Ltd

YOUR RATING = None |
BA SCORE
94
outstanding
284 Reviews
BEER STATS
Reviews:
284
Ratings:
868
Avg:
4.22
pDev:
10.43%
 
 
Wants:
169
Gots:
187
For Trade:
14
Courage Imperial Russian StoutCourage Imperial Russian Stout
BEER INFO

Brewed by:
Wells & Young's Ltd
United Kingdom (England) | website

Style: Russian Imperial Stout

Alcohol by volume (ABV): 10.00%

Availability: Year-round

Notes / Commercial Description:
No notes at this time.

Added by rastaman on 02-11-2002

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Reviews: 284 | Ratings: 868
Photo of Hoppsbabo
4.55/5  rDev +7.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

Mine's a 2013 vintage.

A: Black with a creamy beige head. Very creamy lacing.
S: Vinous, with loads of black chocolate and espresso.
T: Holy cow, it’s a cracker. Incredibly smooth and chocolatey, with dried fruit. Espresso coffee and amazingly creamy. A touch of oranges in Cointreau. Slightly bitter in the finish. Medium sweet. Slightly fruity finish. Just a touch spicy.
O: I feel like I've just drunk a milkshake. Amazingly creamy. A superb beer.

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Photo of mabermud
4.52/5  rDev +7.1%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

2012 Bottle

The darkest brown you can imagine, that's the body. Quickly retreats to a fine film of darker brown lather, that's the head. As the liquid is swirled around, the lather easily melts from the sides of the brandy snifter.
Sweet and deep, rich malt. That is the smell. Very rich aroma.
Hmmmm. Maybe a little oxidized, or maybe not, since this is the first time I have had this beer. The usual start of a rich stout, interesting finish. Chalky dark chocolate. Dark bread and leather finish. There is a dry, cognac aftertaste left in the mouth that soon goes away.
Nothing to write home about, but everything melds together well. Low carb, fuller body. The feel.

Overall: Nothing traditional here. At last, something not too sweet. People in the US are addicted to sugar. This is not what to expect from what is currently going around the US as a Russian Imperial Stout. This is down to earth and not overly built. It tastes raw, like something made in the 1800s. I dig it.

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Photo of marieli
4.67/5  rDev +10.7%
look: 4 | smell: 5 | taste: 4.75 | feel: 4.25 | overall: 4.5

Bottle. Brewed May 2011. Started at 54 degrees. Poured like a dark brown espresso, not much head, could have been my fault. Smelled terrific. Nice blend of malt, coffee and chocolate. There was no one dominant flavor for me. I thought it came together nicely with malt and coffee more present, a hint of chocolate. I didn't get fruit, but something was managing the bitterness very well. Medium body. Would have preferred a little more creaminess, but still a great beer.

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Photo of papat444
4.25/5  rDev +0.7%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

***2012 Vintage (bottle No. 046094 of 210,000)***
Best before 16/08/25

Very thick black pour, good lacing despite ABV. Flavor is espresso, bit of cherry and burnt chocolate. Major roasted bitterness in the finish but doesn't impede on the drinkability. Nice gem.

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Photo of SomethingClever
3.57/5  rDev -15.4%
look: 3.75 | smell: 3 | taste: 4 | feel: 3.25 | overall: 3.5

A: dark black color no head almost whatsoever

S: lots of licorice a little roast

T: I'm getting a little old age beer taste but it's pretty good

M: thin

O: I think this beer is a touch oxidized the underlying beer is quite good but I'm getting a little green apple taste very faint but it's there. I think this beer would be amazing fresher

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Photo of Way2drunk
1.82/5  rDev -56.9%
look: 2.5 | smell: 1.75 | taste: 1.75 | feel: 1.5 | overall: 2

You guys are such liars! This beer is mediocre at best. For a RIS I was very disappointed. Where was the strong finish. Where was the expresso with pear overtones. There was nothing great or even close to outstanding about this beer

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Photo of Sathanas
4.9/5  rDev +16.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.75 | overall: 4.75

With an extremely balanced amount of dark fruit and chocolate to contrast the coffee tastes and aromas, Wells and Young create a perfect example of an Imperial Russian Stout.

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Photo of thegodfather2701
4.1/5  rDev -2.8%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

I had a 2012 and a 2013 bottle given as part of a gift pack. This review is based upon those two bottles. In general, the 2012 was slightly more mellow than the 2013 but both were great.

A-dark, nearly pitch black with a mocha head. This is not one of those thick and chewy stouts that pour like motor oil-it looks more like a porter when pouring.

S-coffee, roasted malt, dark chocolate, hint of smoke

T-essentially the same as the nose-coffee, lots of roasted malt, dark chocolate, hint of smoke, but also some alcohol and alcohol sweetness. Again, the 2012 was more mellow than the 2013. I was surprised by the taste- I expected a very mellow and soft beer, but it was very flavorful and strong. It reminded me much more of a typical American style RIS.

M-not as thick as American versions of the style, but still thick and creamy.

D-Easy to drink despite the high abv. and complexity.

Overall, I'm glad I was able to try this. I enjoyed it and would recommend it to lovers of the style.

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Photo of Linus_Oberg
4.65/5  rDev +10.2%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.75

Look: Opaque lacquer black, golden foam
Smell: Bitter chocolate, tobacco-pipe, raisins, roasted coffee, hint of cognac.
Taste: Complex palette. First A Bittersweet chocholate, dates or dried plums. Then warm spices, cinnamon or cloves. Last a lingering nuttyness and bitterness as well as a wonderful afterwarmth.
Feel: Silky smooth and creamy. Surprisingly light. A bit on the dry side. Low carbonation
Overall: This is one of the best RIS:s I've ever tasted.
However, something that I find unfortunate for the style in general is that the hops tend to get shadowed by the massive amount of dark malts. Aside from that.
So. much. taste. just... wow!
It's like a great mass of melodies intertwining. Without a single discord they come together, to form this enormous, harmonious symphony . It is really, truly a pleasure for the taste buds. Just needs a bit more strings ;)

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Photo of patre_tim
3.94/5  rDev -6.6%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

A: Black. When held to the light, 1 cm of amber yellow is near the edge of the glass. Topped with 3 fingers of ashy beige head with large and small bubbles, looking like chocolate milk. The lacing is a labyrinth of holes.


S: Chocolate, black licorice, tar, tobacco, a rusty quality, garlic, umami.


T: Starts with a porter like leathery quality, dark burnt toasted malts, a balancing sweetness. The alcohol is present on the back and sides of the tongue, and in the throat. Black coffee.


M: Thick but velvety body, slightly oily, little carbonation.


O: Pumped to have found this brew in Chiang Mai. A classic. Smooth, well done. History in a cup. Aside from that, the heavens did not open, but I will enjoy sipping the rest of this tonight, Dec 21st, 2014 in Chiang Mai, Thailand.

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Photo of Jeffsta1
4.43/5  rDev +5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

This is a fantastic stout, quality through-and-through, really a benchmark.

Fine, thick head. Dark, opaque-ish brown-black color. Dense, rich mouthfeel.

Flavors of smoke, molasses, hint of licorice. A bit sweet but far from cloying. Good bitterness on the finish. Plenty od depth here, but not overwhelmingly intense. Food friendly.

Really fine bubbles. Wouldn't mind if they lasted just a bit longer.

Man, this is just good. So good. Can't think of a better stout for daily enjoyment.

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Photo of BBMuffins
5/5  rDev +18.5%

This is hands down the best beer I've ever had. I love a variety of styles, but this beats everything by a tremendous margin. This beer is literally perfection. The beautiful smell, the marvelously delicious and complex taste, the black-as-night look, and not to mention the incredibly smooth texture... This is beer heaven.

I honestly can not believe how good this beer is. I'm not even going to rate it's attributes, it's a solid five through and through. I don't think I was ready to drink this beer. I should have waited until my nose and taste buds are experienced enough to fully pick this beer apart. Then again, I'm not sure I would have ever reached that point as this beer is a labyrinth of flavor and smell.
Byzantinian all the way down.

I'm upset that I can't taste this taste and smell this smell forever.

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Photo of rudzud
3.75/5  rDev -11.1%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

So, these were shared with JLindros and Threelions at my birthday celebration. a 2011 and 1972 vintage! Yes, 1972....bought it online a long long time ago from someone in the UK. Reviewed side by side:

A - Both have a very dark dark black body, with the 2011 having a thin mocha head that fades to leave a thin halo, whereas the 1972 has nice legs by clearly no carbonation. Combined, evens out to a 4.

S - Aromas are much better in the 2011 vintage with nice molasses, chocolate, sweeter malts, faint dark fruits. The 1972 is light touches of chocolate and dark fruits, along with a fair amount of oxidation. Combined, evens out to a 4.

T - Taste is, to be expected, far superior with the modern vintage. Very nice chocolate, coffee beans, roasty char. The 1972 version is incredibly oxidized. Light soy sauce and vinegar notes, but once you get past that there are some nice fainter chalky chocolate notes. Not the worst tasting oxidized beer I've ever had. Combined, evens out to a 3.5

M - Mouthfeel is better on the 2011 version, good light creamy carbonation whereas the 1972 is thin with no carbonation. Combined they even out to a 3.5.

O - Overall this was a fun experience and I've been waiting to drink the 1972 Courage stout for close to 4 years now. Incredibly oxidized, but, I expected that to a certain degree. Was a good time.

Serving Type: Bottle

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Photo of floridadrift
4.75/5  rDev +12.6%

96 out of 100 for Imperial Stouts

A: Blackish

T: Sweet, figgy, dates, prunes, little vanilla here and there

M: Creamy

O: Its like 6.99 and its a 10oz or something, its worth it. Its quite enjoyable and it's been around for some time. I highly recommend drinking this beer or getting your distributor to sell them.

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Photo of ThomasT
4.85/5  rDev +14.9%

Poured into a whisky tulip glass (I know, sacrilege). 2012 vintage.
Appearance: As black as beer can be. Nice, dark brown, two finger head that was super thick, but actually dissipated a bit. A thin, iridescent oil on the surface and some lacing, but not a ton (probably due to the glass I used).
Smell: Strong smell of overripe fruit and deep coffee roastiness. Hint of chocolate
Taste: Powerful and rich. The body is almost oily and seems to coat your entire mouth with even a small sip. Several different fruit can be tasted, all of which taste slightly to significantly overripe. I detect dates, fig, and plum especially. Moves from fruit into a prominent espresso, almost as strong as espresso itself. Finally, the finish is a rich, dark chocolate the likes of which can only be beat by the absolute richest fancy deserts. Slight, mellow warmth in the throat, but no alcohol taste detected.
Body: Extremely full-bodied
Overall: An incredible beer that clearly lives up to its reputation. Each sip tastes like you are indulging in every item on the desert tray in a grand feast. Cannot recommend enough.

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Photo of Chico1985
4.08/5  rDev -3.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

Long-time Want finally relinquished, had a couple pours of this on-tap at The Foundry, Northampton MA.

Black pour into a snifter with a half-finger or so of tan head, retention is decent, some lace left. Really cool flavor profile, big dark English-y malts all the way, definitely has a 'classic' feel going on. Great vinous dark fruit flavors of raisin and plum stick out the most and mesh well with dark caramel, baker's chocolate, toast, molasses, tobacco, just a little bit of roast helping to balance out the sweetness. Somewhat reminiscent of old-school English barleywines/old ales. Very smooth malty mouthfeel with pleasant warming alcohol.

Russian Imperative Stout is more like it.

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Photo of seedyone
3.75/5  rDev -11.1%

10/30/13 Just a taste on tap. Every Imperial Stout I've tasted has some degree of coffee & this one does just that. What sets it apart is the type of coffee. Espresso is way up front here with a smokiness not far behind. The blurb says a hint of pear but I can't imagine the perfumy blush if pear managing any ID in this stuff.

In the end I find it lacks the obligatory sweetness to offset the bitter of the espresso. Even a true espresso is served with a twist of lemon to divert the taste buds.

Maybe things will improve with a true pint.

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Photo of pat61
4.75/5  rDev +12.6%

This is vintage 2013 and its good until 12-09-26. The nose is chocolate, dark dried fruit with a touch of fruit cake. It pours deep chestnut under a finely bubbled tan head. The palate begins with rich chocolate backed by light coffee that blossoms into dark dried fruit and then fruit cake and hints of molasses. It dries on the finish with a slight astringency and a suggestion of chalk. The carbonation is very fine and soft - almost nitro quality. The body is chewy and the beer is slightly warming. Everything is very well balanced. An outstanding beer.

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Photo of Furlinator
4.07/5  rDev -3.6%

Brewed in 2011.

Pours opaque black. The one inch tan head fades to a thick cap on top and leaves shimmering curtains of lace.

The smell is of dark chocolate, black coffee, faint black licorice and a hint of vanilla.

The taste is of black coffee, dark chocolate, molasses and dark stone fruit.

The texture is full bodied with low carbonation.

Brewed using a traditional recipe, this is a classic Russian imperial stout and probably the blueprint from which most modern imperial stouts were derived.

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Photo of KellyBelukusBeers
5/5  rDev +18.5%

Luxurious and silky English stout brewed with both real chocolate and chocolate roasted malts. Flavors of Espresso, Molasses with smoky finish. Brewed first for empress Catherine the Great in 1795.

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Photo of eduardolinhalis
4.5/5  rDev +6.6%

275ml bottle served in a mug like glass.

A: Pours a dark brown color forming a big and solid dark beige head. Excellent retention and tons of thick, creamy and lingering lacings left in the glass

S: Sweet. Chocolate cake. Strong notes of roasted malts. Licorice, Oreo and espresso. Dark dry fruits. Light notes of dyacetil. Very earthy and a bit booze in the end

T: Slightly sweet. Strong notes of roasted malts, dark chocolate, espresso, dark dry fruits. Brown bread and earthy yeasts. Intense bitterness, a mix of roasted malts and herby hops

M: Creamy, heavy full body. Medium to low carbonation. Dry, bitter and roasted aftertaste

O: Excellent drinkability. Perfect Russian Imperial Stout

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Photo of travolta
3.95/5  rDev -6.4%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4

Appearance: Black with ruby on the edges. Spotted lacing. Quickly dissipating head that was rocky and chunky.

Nose: vinegar, resin, pepper, pear, nougat, slight bread.

Taste: Perfect mouthfeel. smooth and syrupy, velvety and delicate. Hides it's ABV extremely well. Raisins with some alcohol hotness in the middle and at the end.

Notes: 2012 vintage. An excellent example of an imperial Russian stout.

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Photo of tbeckett
3.65/5  rDev -13.5%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.5

2012 vintage. Bottle # 022761 bought at Max's in Baltimore. From notes.

A - Black pour with one finger of beige head that faded fast. Good carbonation and spotty lace with some filmy retention.

S - Chocolate, a bit sour, roast, dark fruit.

T - Super chocolatey, a bit sour again, roasty, coffee, dark fruit.

M - Very smooth and silky feel, dry finish and good carbonation.

O/D - Decent stuff but by no means does this live up to the hype. The sour note is a bit off, but you can see the potential for a very good stout hidden in there somewhere. Dark fruit flavours played well with the rest, but this just didn't do what most say it does.

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Photo of siege06nd
3.5/5  rDev -17.1%
look: 4.25 | smell: 4.25 | taste: 3.25 | feel: 2.75 | overall: 3.25

A. Trying to think of another way to say "black" as this is exactly what this looks like...you know, just like every other Russian Imperial Stout out there. A finger of white sand colored head slowly settles to a half finger. The head is surprisingly tight, consistent, and creamy. The lacing is similarly so.

S. Fudge, coffee, hints of smoke and anise, even some mild pine needle aromas from the hops.

T. Baking chocolate, crispy brownie edges, coffee grounds. A big, dry, ashy finish, which is equal parts smoke-infused cacao as it is cigar.

M. Somewhat high in carb for the style. The finish is also way too dry, dominating the rest of the flavors.

O. This is alright. Probably truer to the style from hundreds of years ago, but things evolve for a reason and the modern RIS has made this obsolete. Plenty of nice chocolate notes here, but the ashtray flavors dominate on the finish and leave a bad taste in the mouth. This is just OK...nothing more.

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Photo of Ozzylizard
3.18/5  rDev -24.6%
look: 3 | smell: 3 | taste: 3.25 | feel: 3.25 | overall: 3.25

2013 vintage dates 02/09/26 at 45 degrees into snifter
Aroma of roasted malt
Head small (2 cm), light brown, creamy, quickly diminishing to 2 mm ring
Lacing poor – very small islands with small bubbles
Body black to very dark brown, opaque
Flavor starts slightly weak bitter chocolate; no alcohol, no hops, no diacetyl; slowly fades away
Palate full, watery, lively carbonation

OK – this is drinkable but not desirable – if this is as originally brewed in 1795 as the label says then I don’t see how RISs became popular. It is singularly lacing in flavor other than the initial weak bitter chocolate taste. Lacing is poor, head is small, and aroma is weak. To add insult to injury, it comes in a 9.3 oz bottle – might as well by on an airplane.

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Courage Imperial Russian Stout from Wells & Young's Ltd
94 out of 100 based on 284 ratings.