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Courage Imperial Russian Stout - Wells & Young's Ltd

Not Rated.
Courage Imperial Russian StoutCourage Imperial Russian Stout

Educational use only; do not reuse.

275 Reviews

(Read More)
Reviews: 275
Hads: 826
Avg: 4.22
pDev: 18.25%
Wants: 155
Gots: 184 | FT: 13
Brewed by:
Wells & Young's Ltd visit their website
United Kingdom (England)

Style | ABV
Russian Imperial Stout |  10.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: rastaman on 02-11-2002

No notes at this time.
View: Beers (48) | Events
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Courage Imperial Russian Stout Alström Bros
Reviews: 275 | Hads: 826
Photo of BEERchitect
4.03/5  rDev -4.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Do beers get any more regal? With tried-and-true, time tested recipe and fantastic brewing technique; it shows that we just don't make'em like they used to... or do they?

Same as it ever was, this true imperial Russian stout boastfully displays his masculine dark side with slight-of-black coloration, complete opaqueness with a slight haze that's noted by it's less than mirror sheen. But its billowing tan head shows exuberance and puts on quite a show as the foam builds and then recedes, leaving silhouettes of lace behind.

Strong French-pressed coffees, cocoa, burnt fruit and molasses starts the show with a rich and luscious aroma that swirls around rummy alcohols for a slight plummy vinous scent. Brown sugar, apples, and pears join in the fun but only in background notes.

As delicious as the aromas seem, the flavor spread proves equally as rewarding. Bittersweet chocolate wraps around a strong coffee taste, deeply caramelized sweetness, heavy toast, and creamy smoke. Roast and fruity tartness take turns as roasted barley alternates with slight vinous wines, grape skin, green apples, and blackberries. Low in hops, only a shadow of bitterness follows the complex malt and ester display and does so with a supportive wood taste-turn-bitter in finish.

Full bodied, but not overtly sweet or sugary, there's a right amount of malt and residual sweetness that weaves into the dry roast texture and full carbonation. A long draw into the finish results in firm alcohol warmth, slight burnt grain astringency, and tart wine-like tannin that provides a slightly powdery yet powerful finish.

This is a tremendously respected beer that defies style, prescription, or expectation. It's effortless and gentlemanly personality exudes the notion of tall, dark, and handsome.

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Photo of twiggamortis420
4.13/5  rDev -2.1%
look: 5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

275 mL bottle of the May 2011 vintage pours a light black color with a rising, rich and frothy brown head. Retention and lacing are both phenomenal. This is the best looking beer I have seen is a long while.

Nose is fruity, chalky, alcohol and dark chocolate. Very nice, very British smelling beer. Love it.

Taste is a little on the hot side right now, I definitely will look for a couple of these for the cellar. The potential is there but does not seem fully integrated yet. Lots of raspberry and figs with a burnt sugar malt with a fair amount of chocolate and roast. Mouthfeel is a little on the thinner side of impy stouts and the sweetness is pretty low. It opens up more as it warms, and gets better. I like it quite a bit now and like the cellaring potential even more.

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Photo of chanokokoro
4.5/5  rDev +6.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 9.3 oz. bottle into a 10 oz. nonic half pint glass

Pours pitch black with a beige half finger head, considerable lacing present. Aromas of roasted malt with espresso undertones dominate accented with pleasant inviting booziness. Creamy, smooth, and full-bodied the flavors of roasted malt, espresso, dark fruit, all accented with notes of apricot, pear, and apple. Very complex and satisfying this brew justifies its historic status.

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Photo of pokesbeerdude
4.07/5  rDev -3.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

HUGE thanks goes out to Bitterbill for sharing this with mkorpal and myself at the Library Bar in Laramie, WY. 1971 (!) bottle. (short review)

Opens with a surprising hiss, pour yielded a nice cap of foam with nice lacing, definite legs. Nose was the highlight of the beer, huge sherry, toffee, and caramel are dominant and can be smelled from some ways away. Taste was much of the same, nutty, buttery, and toffee like, but beginning to start to show it's age a bit. A little soy sauce, but definitely not SATB style. Mouthfeel was surprisingly full, and still surprisingly warm, maybe even a touch hot, incredibly carbonated for the beer's age.

Side note: after the tasting had mostly concluded, we poured out the last 1/4" in the bottle to see what was left. There were some chunks, and a very slight brettanomyces profile (VERY SLIGHT), and that may have contributed to the lively carbonation.

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Photo of pmarlowe
4.2/5  rDev -0.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Brewed in May 2011. Thanks to spry for this. Tulip glass.

A: Pours black with three fingers of Coke float-ish head. Quite good retention. Leaves a few streaks of lace.

S: Dark, espresso char, some dark fruit (black cherry and blackcurrant).

T: Heavy roast, dark coffee, and a hint of cherry.

M: Medium full body, creamy, very well supported by medium light carbonation

O: Superb example of the style: big and roasty, with nice fruit to provide some complexity.

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Photo of maximum12
4.44/5  rDev +5.2%
look: 4 | smell: 5 | taste: 4 | feel: 5 | overall: 4.5

Thanks to dlello2 for this bottle in a large-format trade involving massive quantities of beer, er, yeast samples moving through the mail. Quaint 9.3 oz. bottle poured into a miniature snifter.

Pours black with a cockamamie, stink-eye of a head that overwhelms my little glass. Stands tall for a while, if anyone cares. Has one of those noses on it that say 'Don't drink me, I'm too good smelling to go away!' The smell is classic big stout, plus. Lovely malts, sweet, nice hoppy bite, dark fruits. Melded together like a Jason Bourne roundhouse.

Courage Russian Imperial Stout is deserving of its street cred. Great dark malts dominate with only the barest crack of smoke. Rich deep chocolate of course, with a dose of bitterness that might stem from the chocolate or leaf from hops. Flashes of peat. Smooth. Smooth & creamy, almost to the level of a cream ale. Lovely to drink; this bottle is too small by a factor of six.

A beer this legendary is often a let down, but that's not the case here. This beer excels in almost every category, but is a standard bearer in the nose & mouthfeel. Excellent. Love to see this one show up locally.

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Photo of shand
4.6/5  rDev +9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Poured from a 9.3oz bottle into a snifter.

This beer pours black with a fairly sizable head for the style, that quickly drops down to a decent foam on top of the brew. The aroma is rich and roasty, with toffee, dark chocolate, burnt coffee, and a nice, mineral earthy quality. The taste is also very good, it comes on strong with the coffee flavors at first, but then gives way to a great mix of fruit and roasted malt. The fruits aren't dark like in most RISes, these are bright fruits that are quite delicious and make this a unique drinking experience. The mouthfeel is lighter than the average RIS, but it works great with the fruit flavors. The drinkability is exceptional, it doesn't feel anywhere close to 10%. Overall, this is an amazing and unique imperial stout. The fruit flavors that this beer has fresh are really quite unique. I wish I had another to put away for longer.

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Photo of jdhilt
3.91/5  rDev -7.3%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Pours a four-fingered light tan head that fades slowly to a thin layer leaving a good lace. Black color, no highlights. Medium carbonation and medium-heavy bodied. Light chocolate nose and flavor is chocolate, sweetness then burnt chocolate finish. High ABV is hidden. $7.49 for a 275ml bottle from Julio's Liquors Westborough, Ma.

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Photo of Naugled
3/5  rDev -28.9%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

I found a 2011 bottle locally and was excited at first. But after drinking it left me flat. Maybe I had a bad bottle but it was very disappointing to me. At best this is was an average RIS. Based on other reviews I plan to try this again to see if it was just my bottle.

Aroma was dominated by treacle. The head was good but had large bubbles like a soda. Body was thin and the flavor was a bit harsh with a late lingering astringency. I do drink quite a few RIS's it's one of my more favorite styles.

I found this to be average at best, but I will try again, perhaps it was a bad bottle.

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Photo of Greywulfken
4.5/5  rDev +6.6%
look: 4 | smell: 4 | taste: 4.75 | feel: 4.5 | overall: 4.75

A: black beer, doesn't look as thick as some Imperial stouts; with a fat dark head. Thinned and left some lace along a stout flute glass.

S: black and chocolate malts, roastedness, espresso notes,

T: semi-sweet, drying and bitter; lots of roasted malt, some smokiness and plenty of espresso. Some vanilla/molasses sweetness. Deep down, just a hint of dark fruit.

M: smooth, medium body, minimal carbonation, smooth coating, smoky aftertaste

O: what I imagine to be a fairly traditional take on the RIS: the label says, "As originally brewed in 1795 for Catherine the Great of Russia" - no wonder she was impressed. No gimmickry here - a very refined drink - a must-try for all devotees of the style and advocates of good beer.

The 2012 bottling found its way my way, and I found it a much better tasting-beer than the previous bottling I tried (2010? 2011?), and I have adjusted my review/scores accordingly. My previous bottling date had some astringency and seemed a little thin. The 2012 was a fuller and more rewarding drink - outstanding.

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Photo of Tilley4
4.27/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

Score! I knew they were brewing this beer again but I'd never seen it during my travels. I was surprised to see several bottles on a shelf at Tower's in Atlanta a couple of days ago. I picked up two, one to drink now and another to throw in the cellar for a while... Let's see how this is fresh...

Dark bittersweet chocolate aromas are rolling out of the wine glass I poured this in... Huge and pungent... A nice punch of booze... Licorice and a definite sweetness that reminds me of some sort of fruit... This really smells amazing... This smells authentic to me... Old and earthy and dark and rich... Really nice...

Punch of hops right up front that quickly fades out but is followed up quickly by this earthy dark chocolate/roasted malt rush of flavor... Again, this tastes like something I would have had 100 years ago... It's rich and dark and full...Not particularly complex which is ok with me because it's delicious... I'm really glad I got to try this beer and I'm looking forward to seeing how it holds up with several years in the cellar...

A nice treat that I'm glad I got to have...

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Photo of ncketchum
4.45/5  rDev +5.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Served in a Duvel tulip. Brewed in 2011. Good till 2024.

A - pours jet black, aggressively poured so resulted in massive chocolate head, hung around for quite some time, then left a fine lacing

S - molasses and roasted malt. No alcohol to speak of

T - sweet chocolate up front, followed by malt, then a significant hop character. Aftertaste is coffee with hops lingering

M - pretty thick, not too carbonated, not much alcohol burn

O - a great, unexpected find. I was told this was quite limited in this area, a nice big stout that apparently will age nicely, so I'll look for a couple more to put away for a bit.

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Photo of julian89
3.97/5  rDev -5.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

Drank on 3/22/12 two days after having my wisdom teeth removed.

Appearance: Dark brown light foam, quarter inch head with no lacing.

Smell: Coffee, pear, apricots, and raisins, all singled out in an excellent aroma. Molasses and brown sugar smell and color as well.

Mouthfeel: Smooth and light carbonation. Weird mouthfeel due to my wisdom teeth removal.

Taste: Bitter on the front end. The taste compliments the smell quite well.

Overall: A good strong stout with excellent flavors. I will have to return when I don't have holes in my mouth from having my wisdom teeth removed.

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Photo of DavoleBomb
3.12/5  rDev -26.1%
look: 5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Poured into a snifter. Brewed in May, 2011.

5.0 A: Dark brow color. Aggressive pour gave two fingers of creamy/frothy tan head. Retention is very good as it settles down to a very creamy half finger, which persists quite long. Lots of lacing. Damn fine looking.

3.0 S: Surprisingly earthy. Smells like a forest stream that someone dumped a bunch of roasted barley in. Mineral, moderate roastiness, anise, "woodzy freshness", light burnt notes, and moderate herbal hoppiness. It's not bad, it's just not what I'm fond of in an RIS.

3.0 T: Tastes as it smells for the most part. Earth tones of mineral, mountain stream, moss, burnt wood, char. Moderate roastiness, anise, a touch of smoke, and herbal hops.

3.0 M: Heavier medium body. Carbonation level is fine, but it feels strange. It's like a creaminess, but it isn't. Too hard to explain, so I won't anymore.

3.0 D: Earthy, "farmhousy" RIS. Not a big fan, but it might interest those looking for a "natural tasting RIS," whatever that means.

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Photo of largadeer
4.18/5  rDev -0.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

2011 bottling.

Dark brown body nearing black; opaque in the center with translucent edges. Pours with a voluminous head that takes a good 15 minutes to settle.

Heavily roasted, malt forward nose. Notes of toffee and black licorice with hints of charcoal, mineral, bittersweet chocolate. Smells nicely balanced between roasted, burnt malt flavors and sweetness.

Really nice on the palate. Roasted grain, butterscotch and toffee, dark chocolate. Slightly metallic and mineral, from the water perhaps? Licorice comes out more in the finish, leading into a combination of toffee, burnt malt and resinous hops.

I've been wanting to try this beer for years and was glad to finally see a new batch. It's very enjoyable stuff, but I wouldn't say it's worth drinking more than once at $7 for a 9.3 oz bottle.

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Photo of Brad007
4.01/5  rDev -5%
look: 5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Pours a bog standard pitch black with a two-finger head that parts not too long after.

Aroma is strong on alcohol with a sweet, creamy backbone. Not much else here.

Dark fruit, roasted coffee and cream stand out as the dominant flavors, followed by the alcohol itself. A bit more aging will bring out the bouquet of flavors obscured by said alcohol.

Mouthfeel again is warm from the alcohol, resulting in an unpleasant dose of carbonation.

Again, there is hope for Courage if aged for a sufficient period of time.

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Photo of horshack7
4.92/5  rDev +16.6%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Appearance: From a 9.3oz bottle is a black abyss of darkness. On top the head is dark beige three fingers tall and very frothy. As the head thins out thick lacing is left behind.

Aroma: Large amounts of espresso, dark chocolate, with cocao undertones that carries a light bitterness. Dark fruits, very dark roasted malts as well as hops. Notes pear, minor burnt hops.

Taste: Espresso notes in the front followed by a huge rush of milk and dark chocolate. The mouthfeel is smoother than melted chocolate. Hops and malts are roasted so very dark with a floralness and bitter sweet chocolate tones. Some dark fruits with some pear notes to finish it off.

Notes: Dam this one freaking amazing almost an adreniline rush. Cheers.

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Photo of Drinkerofales
4.33/5  rDev +2.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

I was talked into this buy the guy at my local bottle shop, and was glad he did that. While expensive for this tiny brew, the size makes for a very easy sampling.

Bottled May 2011

There is some brown in the pour, this ends up being black with no light penetration. A huge mocha head leaves some light lacing, but stayed until the finish.

Smell is fruity, chocolate, roasted malt, and booze. Holds up to the label description, but I am missing some coffee.

Taste follows closely with malt, chocolate, bitter and sweet, a bit of fruitiness, and a hint of char on the finish.

While the beer is not quite thick, it's definitely not thin. It is however smooth as can be and I definitely liked the beer.

What a treat, I might go get some more for aging and comparison. The price tag is hefty at 8 bucks for a 9oz beer, but I have paid worse ratios, so I can't complain. Very solid and nicely complex. It seems light from the fruitiness, but all other parts make this a great stout, perhaps some coffee, and a bit heavier feel would be the only improvements.


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Photo of DefenCorps
4.6/5  rDev +9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Brewed May 2011, best by 19th Sept 2024, consumed 25 March 2012. $7 or so from the Village Pump. Served in John's Thomas Hardy's tulip

A very dark brown/black with a dense, dark brown head with excellent retention and gorgeous lacing, this is a top notch stout. The nose is pretty excellent as well. Plenty of heavily roasted malt lending lots of bitterness, smokey notes, burnt sugar, dark caramel (minus the sweetness), a touch of ash and (welcome) acridity, as well as unsweetened cocoa and some coffee. Wow, this is one beautifully complex beer. Is the dark malt here exclusively black patent? Anyway, there is also some hop character, earthy and green with a touch of eucalyptus. Excellent stuff.

The flavors on the palate are stunning. Heavily roasted with plenty of grainy bitterness along with an herbal, minty hop character up front. The palate expresses, in order of strength (to my palate, at least) dark chocolate (70%, mildly sweetened), coffee (a nice creamy espresso), smoke (smoldering briquette)and peat. The peat lingers on into the finish, lending an aggressive but refined smoke note. The mid-palate is surprisingly fruity as wellAll sweetness that's present does exhibit a bitter side as well (burnt sugar, black licorice, buckwheat honey-like grainy character). Medium-full in body with moderate carbonation, this beer has a wonderful finish, with the aforementioned bitterness and sweetness, along with some char, a moderate fruit character and a touch of alcohol. Pretty excellent stuff IMO, I will have to buy a few more to cellar, despite the price.

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Photo of jlindros
4.02/5  rDev -4.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Thanks to shibbypwn for adding this to a nice trade.

Pours a huge 2.5 finger fluffy and darker colored head that fades fairly slowly, with some lacing but less than I expected, the beer is not quite pitch black but close, with some light sneaking through.

Nose has nice stout tones, plenty of chocolate, dark chocolate, powdered cocoa, hot cocoa, some baker's choc, hint of roast, some light caramel and dark malts, a nice creamy coffee like aroma with that, and a light toasty bready like malt aroma.

Taste is similar, dark malts but adds some extra roasty malts this time, more coffee and espresso, but think and gets a bit syrupy and over roasty, not quite acrid but more like over roasty. Then chocolate with a nice dark chocolate, cocoa powder, baker's, etc. and a bit of caramel. Some hops I think add some earthy bitterness but could be more of the roasty malts adding it, which get slightly soy sauce like but not quite. A chewy over spicy earthy hop comes through a bit more as it goes towards the finish. Then finishes fairly bitter, a bit salty almost briny with over roasty malts, roasty malts, and a bit of chocolate linger, with an over dry finish, and a light booze.

Mouth is fuller rich bodied, fluffy, decent carb, bit of warming booze.

Overall pretty good, quite big and probably needs a couple years to settle the large overroasted malt flavors, but nice chocolate, nice bitterness, dry finish, quite a bit beer, much bigger than I expected from a U.K. beer.

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Photo of Kromes
4.4/5  rDev +4.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

A: Poured into a tulip glass. Pitch black with a huge tan colored head. Reminds me of a root beer float. I had to wait a good 5 minutes for the head to die down an inch to get to the beer. Sheets of lacing on the glass.

S: The first thing that you notice is the grassy hop and then the roasted malt and chocolate aromas fill the nose. Very, very nice.

T: A little bit of booze up front with a sweet roasted malt flavor. The hops then kick in with a nice grassy flavor to balance out the beer. The finish is sweet and a tad bitter and then the mouth dries out. Sweet chocolate and roasted malt flavors linger.

M: Medium-full body with a smoothness to it. There is a slight chalkiness in the finish when the dryness hits.

O: A bit more balanced and smoother than it's American brothers. It's what I would expect a Russian Imperial Stout to taste like. It's not oak aged or brewed with chocolate or coffee....it's pure RIS. Love it.

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Photo of Bung
4.2/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

9.3 oz. thick black pour, thin layer of off white.

Aroma, a load of chocolate and roast malt. Light coffee and cream.

Taste, very malty, roast malt, espresso. Dark chocolate. Peaty, just faint herbal hop notes. Very nice.

Just to the right of medium bodied. Almost creamy. A nice sipper not overly bitter. Just a faint warming. Old school without being acrid or overly hoppy.

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Photo of Lemke10
4.78/5  rDev +13.3%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

A friend picked a 9.3oz bottle of this up for me at Everett’s in South Beloit, IL in Early 2012 for $6.

Pours a very dark brown/black color with a thick light brown head. Pours beautifully into a glass and expands like a mushroom cloud. Heavy scents of cocoa, caramel malts, and burnt sugars. Taste is bold and full of flavor. I think this is as about as close to a “perfect beer” as I have ever had. Great robust taste with complex ingredients that compliment each other perfectly. Smooth as silk texture with sweet after taste. A fantastic sipping beer!

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Photo of claaark13
4.39/5  rDev +4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

1993 nip poured at 55 degrees into a Darkness snifter. Opens with a squeal.

A - Very dark. Sticks to the side of the glass a bit. Bubbles around the side, but no real lacing.

S - Dark malts, raisins and figs, bits of caramel sweetness, slight chocolate. Upon sifting, the aroma blends so well.

T - Dark chocolate and malts begin with an almost immediate influence of the brett. Frutiness comes out, then a slight backbone sourness that stays through the finish. Clears the nostrils a little, but there is not actual flavor evidence of the ABV%. The flavors are port-like with the exception of the brett. The brett actually seems to add a citrus note to the middle. Very unique.

M - Medium, which seems much thicker without any carbonation. About what I'd expect from a IRS this old.

O - I found it to have aged remarkably well. I think the slight sourness that adds some fruity components to the flavor may be off-putting to some. I, however, enjoy it a lot. It has developed very well and held its ground. I had a sample of one from the 70's not too long ago and remember having a similar experience.

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Photo of GratefulBeerGuy
4.94/5  rDev +17.1%
look: 5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

1977 Vintage(31 years old) THANKS Rayj! 170 ml, 6 fl oz. brown bottle > Postel chalice

Once the cap was pried off a wonderful, black and totally opque syrup oozes out of it's home after 31 years. The head is simply amazing after all of this time, it's a dark brown, creamy color crowing at 1" deep with moderate to quick dissipation and plenty of foamy coverage left over.

The aroma is of old chocolate, with a "wild" ale scent and some "brett" like whiff's. Oily alcohol and tangy fruits with only mild "off" aroma's of wet carboared.

This is a chalky, smokey malt and plenty complex after all of these years. Worcestershire sauce, figs, peanutbutter, smokey barley, peet moss and a wonderfully thick chocolate current that features subtle raspberries. The hops add a decent dry-bitter effect and the heat is pretty hot and reminds me of vodka going down. Later, there's syruppy molasses and only a slight "off" flavor of the classic wet-cardboared effect.

The feel is oily thick, more like slick actually with no carboantion at all.

This was a very nice treat to have a beer brewed from before I was born. Much respect.
This is my second bottle, a fresh bottle from may 2011 so i will base my scores on the fresh bottle not the 31 year old vintage i had back in 2008.

The look is just perfect, chunky, dark and opaque with a dark brown head. Fresh and heady look!

The aroma is huge, tones of dank chocolate, balanced with a unique earthy, musky English hop aroma with dark wheat, oats and vanilla to top it off. complex and inviting.

The flavor and balance sets the standard IMO. The first of it's kind and still proves to be one of the best, and from my point of view, the single best RIS you can get. multi-layered malt flavor's, thick and heady, smooth, grainy and a bit earthy in flavor's and feel. The full feel is also insanely drinkable with layers of vanilla, slightly sweet chocolate, graham crackers, musty-earthy, hearty hops and yeast, all very English really makes this classic work. the hops are not bitter or anywhere near 100 IBU's but the hop flavor is classic English with it's highly effective flavor within this complex classic beast.

If you love IRS or RIS you simply must try this one.

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Courage Imperial Russian Stout from Wells & Young's Ltd
94 out of 100 based on 275 ratings.