Malheur 12° - Brouwerij De Landtsheer NV
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Ratings: 375 | Reviews: 199 | Display Reviews Only:
4.2/5 rDev +2.9%
I picked this up at Quick 6 on Mt Rose Avenue in South York, PA. Poured chilled into a Duvel tulip from the 11.2oz w/ freshness date of B86B87 - not sure what the code meant.
A - A cocoa brown w/ 2 fingers of ecru which settles to 1/2 inch band w/ tiny bead. Streams of lace cling to the glass. the clarity is opaque like french pressed coffee
S - An aroma of praline and raisin w/ mild tropical note w/ subtle honeydew scent and hints of plum w/ herbal notes and bits of toasted nut w/ light spice and mild toffee in the nose
M - A sweet malty creamy and light spiced feel w/ mellow roasted texture and gently tangy accent w/ mild herbal and alcohol influence w/ warming and moderately high carbonation apropos to style w/ a semi-dry finish
T -A caramel flavor w/ raisin and mild taste of cocoa and cinnamon combined w/ a light toasted malt and pepper accent w/ marshmallow-like vanilla note and smooth malted chocolate flavor w/ truffle like saturated sweet and dark cocoa cohesion w/ mild tinge of orange rind as it becomes slightly warmed
D - A tasty quad w/ lots of complexity which I am glad I tasted as it opens up slightly warmer - I also was happy to taste in a more relaxed setting than previous since it has subtlety to pick up. It doesn't taste anything like 12%, it displayed most of the flavor near cellar temp I prefer something like this as a nightcap beer
05-09-2010 16:12:05 | More by Slatetank
3.8/5 rDev -6.9%
Had on tap @ Armsby Abbey, and I kicked it (sorry everyone else).
A: Light fluffy head fades fairly quickly over semi clear dark ruby brown colored beer.
N: Slight boozy, dark Belgian malts and candi sugar dominate. Then comes some fruit, raisin, fig, plum, etc. Lots of malts. I even get a hint of peppermint.
T: Very sweet, crazy sweet! Thick and slightly syrupy, boozy, warming alcohol but no real alc sting. It even tastes boozy. WIth that is candi sugar, lots, molasses, lots of Belgian malts, more fruits with plum, fig, raisin, and even apricot. Slight nutty taste with the malty taste, and a little minerality. Some bitterness too.
M: Semi thick and a little syrupy, lower but decent carbonation.
F: Still very sweet lingering but it gets a slight dryness. Some creamy taste lingering, not really boozy anymore. More lingering raisin and a touch of smoke. Despite having a boozy taste and warmth there was no alcohol burn or real feel otherwise. And way too sweet.
04-29-2010 16:51:45 | More by jlindros
4.4/5 rDev +7.8%
750 ml cage-corked bottle, best before end of 15.04.11, poured into tulip glass:
Pours dark brown with a thin creamy tan head. Rings of lacing stick.
The smell is of caramel/toffee with anise. Earthy and rooty notes.
The taste is of toffee, anise, earthy very complex and rounded together. Some vinuous notes come through as it progresses. A floral touch comes through at the finish.
The feel is rich and creamy.
It is very well-balanced. Creamy and complex. Alcohol shows only slightly, making it very approachable for abv. Very drinkable for a "big" beer. Very enjoyable!
12-06-2008 20:41:35 | More by jwc215
3.9/5 rDev -4.4%
Bottle date 13.11.10; Sampled July 2008
A careful yet vigorous pour easily produces a three-finger thick, lightly browned, dark tan colored head. The beer is very dark, deep amber, concentrated brown color that shows a brilliantly clear, dark ruby hue when held up to the light. The aroma is a mix of fruity plum, warming alcohol and sweet spice notes. The nose reminds me a bit of molasses rich ginger bread, some touches of cane-rum soaked raisins, dried figs, Brandy fusels, and fermented prune juice. Spicy notes of clove, a touch of ginger. Buried in the aroma towards the finish is a nice, toasty malt character that contributes some browned biscuit like notes. An interesting, very fruity aroma that definitely shows its 12% abv strength, but somehow manages to come off as being fairly mellow.
Sweet tasting with some toasted, dark malt flavors. This is quite light bodied, especially given the strength though I wouldn't quite call it quaffable; it is close though and could certainly be dangerous if drunk by someone not realizing its strength. The ample fruitiness continues through to the flavor of this beer with notes of prunes, caramelized raisins, dried figs and even a bit of cherry (in that order of intensity). Some dry cocoa notes come through in the middle, but then the sweet fruit notes seem to sweet the palate clean of this flavor. Noticeable alcohol flavors combine with the other flavors to produce notes of dark Rum, caramelized Brandy and a touch of some tongue numbing, spiced liquors. Speaking of which, flavors of clove, turpene like allspice, light ginger and some pepper notes play a sometimes substantial role as well.
An tasty beer, while it does not do a good job of hiding its substantial strength, it never gets hot or harsh and the alcohol seems to integrate with the other notes. The light body on this brew was also quite nice, never cloying or sticky, yet still rich, satisfying and a sipping brew.
07-22-2008 05:05:23 | More by Gueuzedude
3.95/5 rDev -3.2%
I missed this beer at Beachwood, but I was excited to find a bottle at Town and Country Liquor in Fullerton,
A: Pours an opaque deep brown with a soft creamy off-white head, good retention.
S: Classic dark Belgian malt, dark candi sugar, yeasty, molasses.
T: Dark candi sugar, raisin flavours, definite fermented brown sugar with a moderate sweetness. Belgain yeast flavours are clearly evident.
M: A tad overcarbonated, but a nice full body, well hidden alcohol, smooth.
D: I wouldn't call this a by the numbers quadrupel, it's certainly well made, and a nice complexity as I expect. Just missing something to make me go crazy, the flavours are quite good.
05-17-2010 03:10:49 | More by Halcyondays
United Kingdom (England)
3.55/5 rDev -13%
Cork and caged 0.75 litre bottle.
Very dark, deep ruby red body, the head left quickly, leaving a tan coloured collar around the glasses, no lacing.
The smell was sweet, toffee (as used on toffee apples) with a roasted malt overtone.
The taste was almost of treacle, very malty and sweetish. The aftertaste becoming more bitter as the mouth dried.
The alcohol rules the mouthfeel, it hits you almost before the tastebuds can pick up the other flavours.
Not a session beer, but good with friends.
01-18-2010 23:12:53 | More by BlackHaddock
3/5 rDev -26.5%
On-tap into 20cl fest stemware at Beer Passion Weekend 2011 in Antwerp, Belgium. Reviewed from notes.
A: Three finger tan colour head of nice fluffy cream, fair thickness, and decent retention. Dark amber colour.
Sm: Amber hops. A mild scent. Maybe some darker fruit esters.
T: Amber hops, dark fruit ester hops, and bittering hops. Caramelized malt is present and well handled. Fairly complex. Decently built and balanced.
Mf: smooth and wet, with adequate coarseness to bring out the flavours. Fairly complementary of the flavours in the body.
Dr: Fair price, pretty drinkable, and low quality for the style.
06-27-2011 20:07:49 | More by kojevergas
4.25/5 rDev +4.2%
Pours a very dark chestnut brown color with some amber edges when held to a light source and a huge frothy tan head that slowly settles into a lasting cap that leaves chunks of soapy lacing.
Spicy peppery aroma with a bit of cinnamon, chocolate malt, brown sugar, candi sugar, licorice and earthy hops.
Dark chocolate malt flavor with some nice spicy notes, especially pepper, cinnamon and brown sugar. There are also some nice dark fruit notes; plum, raisin, fig, etc. as well as some brown sugar, candi sugar, subtle hops and some sweet alcohol warmth in the finish.
10-07-2009 05:24:32 | More by corby112
4.33/5 rDev +6.1%
Had a bottle at BXL on 43rd in Midtown for $11. Served in a stemmed Malheur glass, it appeared a hazy red with a short tan head. While this beer was a bit of a sipper, I was impressed by how smooth it was for the strength and that it was relatively drinkable compared to other 12% beers. The flavor was dominated by sweet vanilla and plum, with berry fruits and typical subtle Belgian spicing in the background. The hops were there mostly for balance and contributed little to the taste. Heck of a quad, one of the best I've had.
02-12-2011 15:34:59 | More by tempest
3.7/5 rDev -9.3%
Clear deeply brown colored beer with a heroically tall brown head. About as dark as coffee.
Sweet smelling with a lot of fig and dark preserved fruit aromas. Grape and apple scents with an edge of apple brandy to it. Basically this is all fruit scents.
The taste starts out sweet and fruity with a woody aftertaste. Mild fig and raisin flavor and a trace of apple brandy. One of the milder flavored Quads around.
Mouthfeel is good.
Not a bad beer but one in a style that has quite a few top beers in the world in it. Not a bad beer but Gouden Carolus Carolus D'Or is cheaper in the same place I bought this and a superior beer. Not bad but there are better.
10-04-2008 01:21:06 | More by Zorro
4.33/5 rDev +6.1%
Thanks goes out to jwc215 for this one.
750ml Bottled Conditioned
Best Before: 15/04/11
Poured into a chalice a very nice dark brown color, nice carbonation, nice one-finger foamy tannish head, which leaves some nice sticky lacing behind. The nose is malty, yeasty, some dark fruits. The taste is very nice malty/yeasty, some nice figs/raisins/plums notes, slight spice. Medium body, nice warming effect, the ABV is hidden very well with this one. Very drinkable, this is a tasty brew.
02-06-2009 00:57:20 | More by Wasatch
4.1/5 rDev +0.5%
750 ml bottle into chalice, best before DL039/111(no idea). Pours very hazy extremely dark brown color with a 1 finger foamy khaki head with good retention, that reduces to a thin cap that lingers. Spotty foamy lacing clings on the glass, with a good amount of streaming carbonation. Aromas of big raisin, apple, pear, prune, caramel, molasses, chocolate, toast, pepper, clove, earth, and yeast spiciness. Damn nice aromas with good strength, balance, and complexity. Taste of raisin, prune, caramel, toast, molasses, chocolate, toffee, clove, earth, pepper, and yeast spiciness. Lingering notes of dark fruits, caramel, molasses, toast, chocolate, toffee, earth, and yeast spiciness on the finish for a good bit. Excellent balance and complexity of flavors with good depth; no cloying flavors after the finish at all. Medium carbonation and medium-full bodied; with a slick and lightly prickly mouthfeel that is very nice. Alcohol is extremely well hidden with only a small warming noticed after the finish. Overall this is an excellent Belgian strong dark ale! Very nice depth and complexity; and quite smooth to sip on. No idea on the age of this bottle; but I would have to say it probably is fairly old and it definitely holds up well. This is a very enjoyable sipper.
10-26-2012 04:10:10 | More by superspak
4.1/5 rDev +0.5%
The beer pours a fairly dark cola color with minimal head retention, but OK lacing. I get something of a rootbeer and brown sugar aroma, coupled with some light spice. The sweet, rich, flavor profile is much more intense and impressive, with chocolate, rootbeer, nutmeg and allspice. There are dark fruits as well in this spicey quad. Mouthfeel is medium bodied to full, and the finish is fairly long. Drinkability is pretty good for the abv., though you can tell this is a big beer.
An excellent, well crafted Belgian quad.
04-25-2010 20:20:07 | More by John_M
3.93/5 rDev -3.7%
Small picked up at the COOP today... paid about $4.25.... sharing with Brenda... mine poured into my Delirium goblet.
Lite tan head tries to stick around but drops fairly quickly.. just spots of lace... very very dark brown brew is fairly hazy... I probably should have let these sit in the fridge for a couple of days.
Dark dried fruits really only show as mild raisin.. maybe some lite prune... significant amount of brown sugar and mildly spicy.
Flavor is pretty mild for the style.. same as the nose with a fair amount of chocolate.. sorta figgy.. not as sweet as the 10.. thankfully.. a fair amount of malty sweetness helps drive the palate forward.. a little earthy as it warms up.
Body is medium with a bunch of carbonation.
This is fairly well made, but not on the same level as my favorites.... I will however, certainly buy it again anytime I want a decent priced well made BSDA.
10-31-2009 01:19:06 | More by JohnGalt1
4/5 rDev -2%
On-tap at the Brick Store.
Pours a slightly hazy dark amber color with a half-finger slightly off-white head. The head recedes into a wispy layer on top leaving solid lacing.
Smells of sweet and mildly dark malts with good amounts of sugar-coated medium fruits. The fruit aromas are mostly pears but with hints of figs and golden raisins. Also present are bready yeast aromas.
Tastes similar to how it smells. Sweet and dark malts with smooth Belgian candi sugar flavors kick things off. Shortly thereafter pear and golden raisin flavors join in with hints of green apple and indistinct darker fruits. Midway through the sip hints of nutmeg and brown sugar kick in and carry through to a mildly crisp ending.
Mouthfeel is good. It's got a slick thickness with soft carbonation.
Drinkability is also good. I finished my glass with no problems and could have another.
Overall I thought this was a solid beer but it was more of a BSDA than a quad - it just didn't have the thickness and heavier malt profile of the latter. Still, a decent beer that's worth a shot.
05-25-2010 23:23:19 | More by glid02
4.22/5 rDev +3.4%
Quite a change from their other beers that are all golden to orange in color, this ones dark and brooding with a monstrous head, frothy in texture, beige in color and as it degrades, leaves a nice sheet of lace upon the glass. Nose is malt sweet, plummish, hints of yeast and even some caramel, well thats the way this old honker smells it. Start sweet, loads of malt, top middling in feel to the palate. Finish is mildly acidic, hops are delectable in their spicy presence, the aftertaste alcohol bitter, dry and long lasting, quite a Belly Warmer to boot, not meant for the Light Weights, its a BA Beer.
03-07-2003 16:58:15 | More by Gusler
3.4/5 rDev -16.7%
I tried a 2003 bottle at the Kulminator in early 2006. It was poured into a Malheur goblet by Leen (co-owner of Kulminator).
It looked really nice, with an off-white foamy head and burgandy liquid filled with floating yeasties. I wanted it to smell bready and yeasty like a St Bernardus or Westvleteren beer (which I was originally expecting based on some ill-gotten advice). But it smelled like a barley-wine, which is possibly my least-favorite beer style.
The bottle said "outstanding flavor of whole hops", but I really didn't taste the hops very much at all. Mostly sweet malt flavor and a lot of alcohol.
I could barely finish 1 glass, so drinkability is low for me.
03-19-2006 00:33:24 | More by TurdFurgison
Malheur 12° from Brouwerij De Landtsheer NV
91 out of 100 based on 375 ratings.