Cane & Ebel - Two Brothers Brewing Company
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Ratings: 1,358 | Reviews: 598 | Display Reviews Only:
3.93/5 rDev -3.9%
Poured from a 12oz bottle into a US tumbler pint glass.
A: The beer is a deep reddish brown color with a large off-white head that fades very slowly and leaves a thick lace on the glass.
S: The aroma is of fruity citrus, bready rye malts and a good amount of hops.
T: The taste is bready and sweet with flavors of caramel, citrus, rye and some spice. There's a strong hops bitterness that provides some balance and rye malt character is very character. The after-taste is slightly sweet and slightly hoppy.
M: Smooth and very crisp, medium body, medium carbonation, finish is clean and dry.
D: Tasty, goes down easily, not too filling, good kick, good representation of style, there are better rye beers out there but this is still a good beer to drink for a while.
02-20-2009 04:05:25 | More by TheManiacalOne
3.68/5 rDev -10%
A - One and a half finger, rocky, brownish off-white head with good retention and excellent lace. Perfectly clear ruby colored body. This is a strikingly beautiful beer; pretty much flawless.
S - Strong, spicy aroma of rye, along with light caramel, vanilla, and herbal/ spicy hops.
T - The spiciness of the rye asserts itself first, along with a thin sweetness. This is quickly followed by a wave of sharp, almost soapy bitterness. Pine like hop flavors follow and the rye character and bitterness fight for dominance through the finish, accompanied by a subtle smokey note. A distinct, lingering flavor of grapefruit remains after everything else is gone.
M - Medium body, moderate carbonation and a slight residual sweetness.
D - This kind of beer is not my cup of tea, but it is well made and I can see how it would be very enjoyable for an IBU pervert. Honestly, my biggest complaint isn't really the level of bitterness, but that it is such a sharp, acrid bitterness. Personally I think some of those bittering hops might have been better used for aroma and flavor.
02-29-2008 04:38:34 | More by nickfl
4/5 rDev -2.2%
Appears slightly hazed deep copper amber with a large off white cream head leaves even lacing around. Aroma has sweet roasted caramel aspects with flowing herbal and mild citrus notes along with a spicy rye kick. Flavor is great I have no clue what Thai palm sugar tastes like but this beer is so unique with the combination of spicy rye, herbal and citrus hop tones, and caramel roastiness. Strong flow of hop oils carrying the bitterness to the edge. Mouthfeel is sticky with hop resins evenly carbonated very smooth, glides going down medium bodied. Drinkability is nice an all around very complex drinking beer that I hope to see again soon.
11-03-2007 16:43:22 | More by WVbeergeek
4.15/5 rDev +1.5%
12 oz bottle into a pint glass.
Pours a clear dark amber with 2 fingers of creamy off-white head. Retains very nicely, leaving a good looking latticework of lace behind. The aroma is dominated by rye notes and caramel sweetness but I'm also picking up some hints of citrus and light hops in the backend.
The taste, much like the aroma, has a firm base of rye and caramel malt presence that is well surrounded by a nice, dry hopped bitterness. Unfortunately, also like the aroma, I can definitley tell that a certain degree of hop fade had taken hold, telling me that this one's just about past its prime. The mouthfeel is medium bodied with a really nice smooth and easygoing feel with a creamy carbonation that screams "Drink Me!" And 7%? What 7%? I couldn't even feel it!
Wow! This is one very tasty and easy drinking offering from Two Brothers, with full use of the rye notes, a delicous creamy carbonation, and even with some hop fade, some fantastic dry hopped character. I'm all over this stuff next time it's released, as I'm sure it's incredible fresh!
06-23-2008 16:49:04 | More by Kegatron
4.1/5 rDev +0.2%
Thanks to d0b for tossing one of these into a trade. Bottle says best before 5/01/09, so I'm guessing this is pretty fresh.
A - Transparent reddish brown (like cherry wood finish). One finger of light tan head that dissipates quickly and leaves a nice lace pattern. Not much in the way of visible carbonation. Wish there was more foam and better retention.
S - Yum. Citrus-y hops and a hint of rye. Fresh tangerine & grapefruit over top of a solid caramel malt backbone. Nice balance here.
T - More bitter than I expected - particularly with both the strong hop profile and the touch of rye whiskey flavor. The strong sweetness found in the smell isn't as present here, just a little sweetness on the back end. I'm going to delve into the realm of subjective preference here, but I find this is too bitter to be considered well-balanced, but not bitter enough to meet my hop-bomb needs. Leaves a bitter aftertaste as well.
M - Could be a little less watery, but otherwise smooth and creamy. Leaves a sticky resin after swallowing.
D - Plus - the restraint in carbonation keeps it from being too bloaty. Minus - even though this called a Rye beer, it appears to be competing in a very crowded IPA field.
The smaller size actually makes it more drinkable than Hop Rod Rye.
Solid effort by Two Brothers.
01-10-2009 00:15:46 | More by MasterSki
4.4/5 rDev +7.6%
22 oz bomber poured into a Belgian tulip glass.
Cast in a dark, plummy hue, transparent, when held to the light, but otherwise significantly hazy. A plump and stable serving of creamy froth sits atop.
Big, wicked sweetness jumps out from the start. Rye + Sugar = guess what? Deeply, darkly fruity, very similar to a barleywine. Cherries dunked in brandy.
Sleek and supple once on the palate, fairly thick and clinging. Fills the mouth and spreads this tasty blend of grain, fruit, and a dry sweetness. Terribly unique.
Despite it's initial girth, Cane and Ebel finds itself a sophisticated, yet relaxing ale, with many mysteries inside. You can strain your mind to consider all the questions, or you can throw back your cares, like me, and indulge in the essential existential nothingness of it all.
much thanks to Mr. HAtfield
08-16-2006 02:56:42 | More by feloniousmonk
4.55/5 rDev +11.2%
Received as an extra in a BIF chain. Poured from a bottle into a standard pint glass.
Brewed with rye and Thai palm sugar. Beer is darker than I expected but it looks so inviting. It is dark brown and has a good head with staying power, yellowish or light brown head with small bubbles and moderate to low carbonation (medium to small bubbles).
The rye comes through very strong in the aroma. It smells so good. Not a lot of hop aroma or anything else. The rye malt dominates by a lot.
This beer is great. The rye malt comes through as the dominant flavor. There is a slight roast at the back end, there is no aftertaste to speak of. This is a great great beer. I would expect the adjunct sugar to dry it out or thin up the beer but it is full bodied, mouthfeel great, drinkability really high. If you like ryes go get this beer. Thanks Naugled. I love it.
10-17-2009 01:00:25 | More by drabmuh
4.28/5 rDev +4.6%
I had this on tap last night at Brass Rail in Campbelltown, PA. Served chilled in a pint glass.
A - a caramel/bronze shade w/ mild haze and the head of light beige clings steadfastly after the sip.
S - Fruity date-like nose w/ piney and grainy odors. Slightly tobacco-like w/ earthy aromas that are sweet.
M - A slight resinous tinge in the feel as the moderately high level of carbonation keeps the beer from feeling to cloying w/ a slick rye texture w/ a bitter pine finish
T - The taste is crisp and spicy w/ rye flavor high in the grainy/malty element w/ a slight cereal sweet malt taste of rye. The flavor has a gentle caramel aspect w/ hops rushing to close the gap following the sweet effect w/ piney and mild citrus notes of tangerine. A smooth candy like taste is noticed toward the end of the pint w/ a taste that keeps the beer balanced w/ the high alpha hops that hang on into a slightly bitter finish.
D - A great rye IPA, I can't imagine many hoppy ryes I would rather have. the fullness makes it hard to drink too many, but still very drinkable and one I consider refreshing for the strength. I recommend this if you are a fan of rye beers and hops - it won't disappoint in either respect.
07-11-2009 18:30:55 | More by Slatetank
4.43/5 rDev +8.3%
The beer pours a ruby red color with a thick frothy offwhite head that slowly fades to lacing. The aroma is great. It has a smooth and creamy crystal malt and rye scent along with a wonderful hop aroma. It's bitter with a bit of rye spiciness. The taste is good. It has a very bitter hop flavor that blends nicely with the crystal and rye malts. It's incredibly smooth and light for a beer at 7%. Rye is the new trend in brewing and I couldn't be happier. It's spicey flavor lends itself well to hoppy beers. The mouthfeel is fine. It is a full bodied beer with adequate carbonation. This is a highly drinkable beer. It's complex all the way through; a great beer!
08-28-2007 23:51:58 | More by WesWes
3.79/5 rDev -7.3%
First had: on tap at TJ's, Paoli, PA
Poured a darker amber color with a small, stable, off-white head. Aroma of citrusy hops and toasted rye malts, nicely balanced. Same in the taste, toastyed rye, caramel, citrus, crisp hop bitterness. Clean, dry, medium body, moderate carbonation, easily drinkable.
03-28-2013 02:49:25 | More by Rifugium
4.1/5 rDev +0.2%
Poured from a bottle into a standard pint glass.
Appearance: Pours a cloudy dark brown color with a hint of red when the light comes through. There is a two inch thick tan head that leaves very nice lacing. A layer of head remains through the pour.
Smell: A mild malty sweetness, hints of dark fruit and molasses with some citrus hops in there as well. I think I'm also picking up a little spice, perhaps from the rye. Very nice.
Taste: There is more of a malt presence than I expected from this one. I'm picking up molasses, and perhaps a bit of a honey flavor. The hops have a citrus peel bitterness, and while they're not dominant, I wouldn't exactly say they're in the background either. There is some spice in there from the rye in the finish along with the hops.
Mouthfeel: Medium body with a medium to high amount of carbonation. The finish is a little bit slick.
Overall: I really enjoyed this one. It wasn't exactly what I was expecting, but everything worked for me. I would definitely have another.
04-08-2011 23:56:49 | More by oline73
4/5 rDev -2.2%
The beer pours a reddish color with an off-white head. The aroma is full of rye and pine, two qualities that I think go quite well together. The flavor is more of the same, with a lot of rye and pine and not too much else. Low to medium bitterness, with a medium mouthfeel and medium carbonation. Fairly straightforward, but also very good.
06-03-2012 18:52:07 | More by Mora2000
4/5 rDev -2.2%
Poured from a 12 oz. bottle into a pint glass.
a - Pours a dark brown color with an two inches of fluffy off white head and moderate carbonation evident. Leaves some nice lacing on the glass and decent retention. Hints of red when held up to the light.
s - Smells of rye, caramel malts, fruity malts, citrus, and wheat. Maybe a tiny bit of spice as well.
t - Tastes of caramel malts, rye, fruity malts, citrus hops, grapefruit, and light pine hops.
m - Medium body and moderate carbonation. Pretty smooth.
d - I thought this was a pretty good rye beer; I liked how the caramel malts and rye mixed together with the citrus and pine hops. A good interesting beer I'd certainly have again.
02-06-2011 21:46:02 | More by mdfb79
3.98/5 rDev -2.7%
Clear, reddish, light brown liquor. A blend of large and small bubbles in the head--dies quickly. Good lace on the side of the glass.
Nice blend of malt and hop in the aroma. The hop smells fresh, but is subtle to allow the dryness of the malt to come through.
Dry brew on initial taste. The hop takes over after that. Nice long aftertaste. Good body with relatively low carbonation. Not creamy.
A very nice, dry brew. At 7% abv, this is a deceptively strong beer for the flavor profile.
01-28-2007 19:22:57 | More by smcolw
3.43/5 rDev -16.1%
12 oz. bottle,
A: Pours a reddish brown with small off-white head, lightly fizzy, good retention, leaving some lacing in a pint glass.
S: Solid smell of some sweet and smoky brown malt, pineapple, very floral hops.
T: Definitely sweet at the forefront, I got a lot of caramel malt and brown sugar. Hops are give a dry citrus and some tropical flavour. Only problem was an annoying coppery metallic aftertaste that dropped the score down from a solid 4. Ends with that along with some bitter dry hops and rye spice.
M: Light carbonation, fairly light body, resiny, some residual sugar character for sure, metallic.
D: A nice rye beer from a brewery I have never tried before, but Founder's Red and Bear Republic Hop Rod Rye are in another category all together in comparison.
08-02-2008 04:46:20 | More by Halcyondays
3.23/5 rDev -21%
Served on-draught into a Flying Dog pilsner glass in St. Paul, Minnesota. Reviewed from notes.
A: Pours a one finger head of fair cream, good thickness, and decent retention. Colour is a dark nontransparent amber.
Sm: Cream, toasted malt, and very light caramel. Maybe butterscotch. A mild strength aroma.
T: Lovely toasted malt foundation. Some nice cream and butterscotch tones lie atop. Fairly complex. Well built and pretty well balanced.
Mf: Smooth and wet. Somewhat tingly. A bit too thick. Pretty complementary of the flavours.
Dr: Pretty drinkable, but it costs a lot. It isn't as unique as it should be. Hides its ABV well. For a rye beer, it's not bad.
12-07-2011 00:55:12 | More by kojevergas
District of Columbia
4.1/5 rDev +0.2%
12 oz bottle poured into a pint glass.
A: Fairly clear, rust/amber brown color, with a little carbonation. Easy pour produces a large, thick off white, slight yellow head. Nice retention and leaves thick rings of lacing.
S:Very strong aroma, of rye and citrus hops and some strong maltiness as well. Citrus sweetness is strongest flavor.
T: Generally reminds me of a cross between Red's Rye and Nugget Nectar. Like the nose, citrus hops dominate flavor with malty background and some rye. In flavor, this more strongly reminds me of Nugget Nectar.
M: Very creamy, smooth mouthfeel with a hop bite at end. Overall slightly thin, not quite crisp enough, could use a little more carbonation. Aftertaste lingers strongly with taste of rye.
D: Very flavorful beer with well hidden alcohol, but something in the balance and mouthfeel makes me just want either a red's rye or nugget nectar as this ends up feeling like a compromise between the two, especially at the slightly high price for it in this area.
06-01-2008 23:21:13 | More by yourefragile
4.2/5 rDev +2.7%
First off, a note of explanation on the name of this beer. It was made by Brewmaster Jason Ebel and included a large quantity of Thai palm (cane) sugar in its recipe. Ha! It arrived with a fluffy, light-tan head above a clear amber liquid. The nose was a great mix of light hops, light malt, and a lot of spiciness, like pepper. The mouthfeel tended to be medium-to-thick. There was a really earthy quality to the beer on the tongue, like eating something that had been freshly picked. The finish had the expected rye bite that Sopor turned me on to.
10-09-2006 23:09:14 | More by woodychandler
4.03/5 rDev -1.5%
A single from Abe's
A dark red with an off-tan head, poor retention and little lacing. The aroma is very herbal with that rye spice. The flavor immediately reminds me of Red's Rye from Founder's, for obvious reasons. It's a big, but not too harsh citrus tang. As satisfying as any good IPA or hopped red ale, but with that wonderful rye twist to make it stand out. Worth a try. Quite tasty.
05-17-2008 23:57:47 | More by tempest
Cane & Ebel from Two Brothers Brewing Company
91 out of 100 based on 1,358 ratings.