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Heavier Handed IPA - Two Brothers Brewing Company

Not Rated.
Heavier Handed IPAHeavier Handed IPA

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

248 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 248
Reviews: 102
rAvg: 4.05
pDev: 8.89%
Wants: 36
Gots: 8 | FT: 2
Brewed by:
Two Brothers Brewing Company visit their website
Illinois, United States

Style | ABV
American Double / Imperial IPA |  8.10% ABV

Availability: Fall

Notes/Commercial Description:
Wet hopped IPA aged in new French oak tanks.

(Beer added by: emerge077 on 11-14-2009)
Beer: Ratings & Reviews
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Ratings: 248 | Reviews: 102 | Display Reviews Only:
Reviews by falloutsnow:
Photo of falloutsnow
falloutsnow

Illinois

3.28/5  rDev -19%
look: 4 | smell: 2.5 | taste: 3.5 | feel: 3 | overall: 3.5

From: Binny's, Glen Ellyn, IL
Date: None, released November, 2012. Stamp "28012A1P0912" on bottom of bottle
Glass: Tulip

Two Brothers' Heavier Handed continues the fairly malt-forward nature of their Heavy Handed beer and essentially amplifies the ethanol present in it, while allowing the malt characters and European hop varieties chosen to remain the same intensity or increase slightly. The result is a double IPA with strong caramel malt flavors, noticeable ethanol taste and warmth, and modest European hop bitterness and herbal qualities. This is a beer I'd pick up one of, once a year, just to see if anything has changed. Otherwise, I find it to be a fairly average and forgettable variety of the style.

Pours a 1.5cm head of off-white foam, composed of medium to large-size bubbles with slightly above average retention. Copious amounts of lacing are left as the head descends, the glass just coated in spiderwebs of the stuff. Head eventually settles to a thick cap around the perimeter of the glass and a thin, wispy film of tiny bubbles capping the body of the beer. Body is a fairly dark brown with orange tint when in the shadows; light turns the body a bright copper orange, while revealing that it is transparent, with plenty of fairly active carbonation.

Aroma is of tempered hop contributions: mild grapefruit, faint apricot, slight black pepper, mild pale to caramel malt sweetness, and a bit of ethanol. Not the most intense-smelling DIPA: the oak aging mellows this substantially. Very different from the west-coast interpretation of the style, closer to an imperial English IPA. Somewhat disappointing in this regard, I would expect "louder" announcements of ingredients in an imperial style of any beer.

In general, this is a fairly malt-influenced DIPA: don't expect intense bitterness, tropical fruits, or even much classic American hopping: the brewery definitely chose European hops for this brew. Opens with slightly wood-influenced caramel-like malt sweetness, leading into a mid-palate rush of medium-intensity generic hop bitterness with very modest grapefruit influences that competes against continued caramel-like malt characters. Back of palate can detect ethanol, more modest malt sweetness, and some bitter and herbal hop characters. Lingering aftertaste of caramel-like malt sweetness and residual ethanol.

Beer is medium to medium-heavy in body, with moderately intense carbonation, creating a slightly fizzy, then foamy and smooth mouthfeel. Closes dry, with some residual stickiness around the lips. Ethanol is felt on the back of the palate, throat, and in the nostrils. Lingering heat in the nostrils. That the ethanol isn't better hidden is a fairly substantial disappointment, considering the aged nature of the beer and the fairly substantial malt body in the overall beer.

Serving type: bottle

12-03-2012 05:58:45 | More by falloutsnow
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M - Light to medium is this 8%

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Heavier Handed IPA from Two Brothers Brewing Company
90 out of 100 based on 248 ratings.