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Scratch Beer 83 - 2012 (¿Impending Descent?) - Tröegs Brewing Company

Scratch Beer 83 - 2012 (¿Impending Descent?)
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BA SCORE
92
outstanding

224 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 224
Reviews: 53
rAvg: 4.14
pDev: 9.9%


Brewed by:
Tröegs Brewing Company visit their website
Pennsylvania, United States

Style | ABV
Russian Imperial Stout |  10.90% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
As we spiral further toward the end of the Mayan calendar, Tröegs is brewing up a special beer to commemorate the expiration of planet Earth. Celebrate the countdown to extinction and raise a goblet of this colossal Russian Imperial Stout as we plummet into oblivion. If your tongue doesn’t disintegrate as a result of the birthday party cheesecake jellybean BOOM, it most certainly will wreak major havoc on your taste buds. ¿Impending Descent? is as enormous, face-melting, and palate-numbing as it sounds. If there ever was a last beer to enjoy before the apocalypse, this is it!

(Beer added by: yourefragile on 12-12-2012)
Beer: Ratings & Reviews
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Ratings: 224 | Reviews: 53 | Show All Ratings:
Photo of stakem
stakem

Pennsylvania

2.88/5  rDev -30.4%
look: 4 | smell: 3 | taste: 2.5 | feel: 3.5 | overall: 3

Standard scratch series 12oz brown bottle into a Troeg's cervoise. The brew appears black in color with a frothy 3 finger cap of mocha colored head when poured down the center of the glass. As the cap fades, it leaves a webbing of patchy lacing effect sticking to the glass. It holds with a solid finger of uneven froth on the surface. When held to the light it is opaque. Except when swirled, the finest line of lighter brown is shown around the edges.

The aroma is quite interesting and perplexing initially with some mineral quality that swirls out. The expected roasted grain inclusion is present with notes of coffee and earth that immediately step to the side and give way to a bolder impact of hops. There are some indistinguishable notes of citrus present mingled with a vegetative aspect that is very similar to the characteristics found in many of the wet hopped brews this year. A hint of fruit and a woodsy note reminding me of fuggles blends into that mineral and vegetative component. When swirled, sulfur and something along the lines of stinky cheese emit from the glass instead of roast and alcohol like you might expect. This does not smell like a RIS.

The taste is primarily burnt grain imparting flavors of char, ash and just and overall acrid feel. Some pleasant roast elements try to emerge as the palate becomes accustomed with hints of coffee and 100% cacao. There is a solvent sting of alcohol mid palate that draws out almost a tannic dryness into the finish that is a bit harsh. As more sips are taken, the bitterness of this brew is obviously not just driven by the dark kiln of the grain. There is plenty of hop impact making this feel almost like an imperialized version of a black IPA or american black ale. The hops have a flavor that is vegetative and somewhat fruity with some pine thrown into the mix just for good measure. Towards the finish it even gets a little dank and catty. Once the brew goes beyond ideal temperature, the aftertaste goes back and has a bit more focus on roast which is nice instead of the hops.

This is a full bodied brew that is borderline chewy but the solvent alcohol thins it out a bit. There is plenty of carbonation keeping the flavors moving across the tongue. Despite it's aggressive alcohol inclusion, it still has a smoothness about the way it feels in the mouth. I had huge expectations for this brew after hearing good things from people who tasted it prior to me. I think it is a bit of a train wreck. I love imperial stouts and dont really care for black ipas. This unfortunately was more of the later than the former. Understandably, Troegs has lived up to their reputation of placing a big focus on the hops with this brew. I just think it is a bit out of place. However, this beer does have all the indicators of showing some serious aging potential. I have high hopes for the alcohol to mellow out and those hops to fade. Will revisit again in the future but for now this beer isn't for me.

Serving type: bottle

12-13-2012 03:00:35 | More by stakem
Photo of beermanbrian
beermanbrian

Pennsylvania

4.53/5  rDev +9.4%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Growler fresh from the brewery. I've been looking forward to this one.

Pours a pitch black with a nice frothy mocha head. Sticky lacing. Smell hits you with chocolate that dominates. Taste is sweet chocolate up front with a tremendous bitter finish and a nice bourbon aftertaste. Each flavor dominates and then blends nicely into a perfect blend. Heavy thick body. Just a wonderful overall brew that would be a great candidate for a winter seasonal (hint hint Chris and John). Definately going to put a few of these in the cellar to age. Not that it's not great now but as the flavors mature this could become exceptional. Get it while you can.

Serving type: growler

12-13-2012 01:39:30 | More by beermanbrian
Photo of yourefragile
yourefragile

District of Columbia

4.4/5  rDev +6.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at Frisco's, served in a chalice.

Pours a viscous, opaque mocha black with a retentive dark tan head. Thick sheets of lace and a thick collar. Roasty, chocolate aroma, typical RIS. Flavor is chocolate, cocoa, light citrus, resin and roast malt; very balanced.. Chewy, thicker body, dry and roasty finish. Very little booze or heat. Reminds me of Old Rasputin, but a little less hoppy and a little more chocolate and roast malt? Enjoyed this a lot fresh on draft

Serving type: on-tap

12-12-2012 21:30:19 | More by yourefragile
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Scratch Beer 83 - 2012 (¿Impending Descent?) from Tröegs Brewing Company
92 out of 100 based on 224 ratings.