Hitachino Nest Real Ginger Brew - Kiuchi Brewery
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Ratings: 392 | Reviews: 212 | Display Reviews Only:
Reviews by Murrhey:
3.51/5 rDev -3.3%
Poured from a 12oz standard pressure-cap bottle into a conic pint glass in high elevation Kalispell, Mont. Reviewed live. I despise ginger so I will try to be fair in spite of that, but no promises.
A- One-finger white head that recedes quickly. Atop a murky, dark-orange body with sluggish carbonation. Looks... not great.
S- Smells just like the ginger snaps of my childhood. Nostalgia throwback. Wow. Molasses, amber malts and some of that sweet ginger I remember.
T- Molasses and understated ginger. Spicy and crisp flavors. Not bad at all.
M- Medium feel with very subtle carbonation and a semi-sticky finish.
O- Polarized beer. Very good parts and pretty bad parts.
10-17-2013 04:06:18 | More by Murrhey
More User Reviews:
3.65/5 rDev +0.6%
Poured into a standard pint glass a dull rust color with a thinner white head,the ginger is light in the nose intermingling with some floral hop and toasted grain.Same as the aromas really on the palate the ginger comes thru late and gives a little edge at about mid swallow up front is a mix of floral citric hop and toasty lightly sweet malt.Hmm not half bad but the ginger could be a bit more pronounced before the lingering finish,glad I tried but not sure I would go back.
06-18-2007 22:20:52 | More by oberon
3.93/5 rDev +8.3%
Pours into a pilsener glass at Muramoto in Madison, WI a blushing chestnut with a creamy khaki head. The ginger is not overdone, (what a pleasant surprise), it just lingers throughout while still allowing for wonderful fruit notes, mainly strawberries, to shine. Flavor matches with a healthy amount of caramel. Body is light and palatable. Complimented our deserts of strawberry eggrolls, ginger sorbet, and black sesame cream Brule perfectly.
02-02-2007 15:39:12 | More by DaPeculierDane
3.73/5 rDev +2.8%
The Real Ginger Ale pours from the 11.2oz stubby bottle a dark amber/orange color with a half inch of small bubbly off white head. I get a hit of sweet carmalized fruits upfront along with an obvious, yet mellow ginger spiciness. A bit bready with some brown sugar and a waft of herbal hops. An interesting aroma.
First sip brings a sweet, pale caramelized maltiness upfront that's a bit toasty. Fruity as it makes its way down along with a nice integration of spicy ginger. Almost woody in flavor, this one finishes quite dry. An interesting brew with a nice sweet/spicy aspect. A faint herbal hop at the end as well..but it's the ginger that really leaves its mark.
Mouthfeel is medium bodied, rather dry with well placed carbonation. Goes down smooth, but the finish gets to be a bit much after each sip. Not a brew I'd drink regularly, however it's quite intriguing and definetly brings the ginger flavor. Worth trying if you enjoy Kiuchi's brews or if you like ginger.
02-22-2006 02:24:47 | More by orbitalr0x
4.65/5 rDev +28.1%
Presentation: It was poured from a brown 11.2oz bottle into a smooth mug.
Appearance: It has a dark amber brown body with orange highlights. On top sits tall foamy off white head with very good retention and makes good lacing on the glass.
Smell: The aroma has heavy hit of ginger in sweet fruity and bready malt with some funky yeast and spices.
Taste/Mouth Feel: The flavor is true to its aroma. It has a solid medium body with a strong spicy ginger presence with a touch of allspice. This is layered over a sweet bready and fruity malt with a note of apple juice, citrus and a touch of funky yeast. The spice and mild alcohol presence warms the palate and the finish shows a light touch of hops. The texture is slick and lively with nice active carbonation.
Notes: Overall this beer is very interesting with many layers of complexity. This is not a beer you can drink a lot of but I did enjoy it and would highly recommend this beer to someone who is looking for something different maybe odd and defiantly special.
07-03-2009 23:30:39 | More by generallee
3.03/5 rDev -16.5%
Tried this rarity on tap at the Lazy Boy in White Plains NY. I sampled it before I went for a pint, it tasted pretty good, sort of "interesting" after a few sips I knew I had made a mistake. This is heavy very flavorful brew, usually not a bad thing, but here were talking lots of ginger, lots of mint, clove, spruce, pine etc. This stuf was just plain nasty IMHO. To much personality, here equals tough to drink. Over the top in the "herbed/spiced" department for my palate.
01-02-2006 21:59:08 | More by Billolick
3.78/5 rDev +4.1%
Thanks to bu11zeye for sharing this beer.
The beer gushes out the top when opened and then pours a murky orange color with a white head. The aroma is tart lemon with some nice malt and brett character. The flavor is very tart with some brett funk as well as some lemons and oranges. Tart, funky finish. High carbonation and medium mouthfeel.
03-19-2010 22:38:33 | More by Mora2000
4.13/5 rDev +13.8%
Opened 11.2 oz bottle and poured into Nonic glass.
Nice but low bubbly head that dies down quickly atop a mostly translucent amber brown brew.
Surprisingly, Smell is of ginger.
Taste is of ginger. Nice flavor sort of expands on the palate with sweet hints of brown sugar. Not overwhelming. Also faint hops. A really nice beer. I like the occasional ginger brew, and this one is well worth looking for.
01-26-2008 03:30:22 | More by mattster
4.2/5 rDev +15.7%
Hitachino Ginger Brew pours an orange-amber color with a medium-dense head. The head quickly dissipated, with no lacing (although I suspect there may have been some soap on the inside of the glass). Initial note of ginger predominates and lasts throughout the drinking. Tastes initially of ginger, with a malt undertone, and finishes with a nice ginger-malt combination. Mouthfeel is nice, light to medium. Overall a refreshing summer beer, with a very good drinkability. My only qualm was a weird aftertaste at the bottom of the glass, but I suspect that there was some soap residue (which also may have caused the head to disappear so fast).
08-05-2008 15:48:14 | More by kb199
3.95/5 rDev +8.8%
ST: 12oz poured into a pint glass. The bottle does not have a freshness date.
A: Dark reddish brown (almost rust) with a fingernail deep head that is slightly brown. It really has a striking color; though, it does not leave much lacing.
S: Nice scents of malt and bread, but, and to no surprise, sweet ginger dominates the aroma.
T: Malt quickly changes into sweet and spicy ginger (it reminds me of ginger dressing that always comes on salads at a sushi or hibachi place). The finish has more spice, warming alcohol, and some bread.
M: Medium bodied and smooth.
O: Herbed or spiced beers are frequently considered novelty beers. It is true that this beer has a very unique flavor (and color), but it is not brewed for kicks and giggles. The sweetness and spice of the ginger work together to create a beer that has balance. The beer can feel a little heavy (slight syrup); I wish it has higher carbonation.
07-05-2011 23:49:10 | More by ianjsullivan
3.1/5 rDev -14.6%
(Served in an American pint glass)
A- This beer has a dark brown clear body with a reddish hue to it. There is a thin tan creamy head that sits on top for a bit and a strong carbonation.
S- This beer has a spicy dry ginger note with a light caramel malt note in the background. The ginger was the main aroma.
T- This beer has a spicy and slightly sweet ginger bite to it that controls most of the flavor. The ginger heat hangs on your breath after each sip. There are some very light notes of malt in the background when it warms but they are pretty faint.
M- This beer has a medium mouthfeel with a slight ginger heat but not alcohol heat in the finish.
D- This beer has to much ginger and not enough supporting flavors. I like ginger but I just couldn't find the beer in this glass.
03-05-2007 19:51:46 | More by rhoadsrage
4.45/5 rDev +22.6%
Poured a cloudy, fresh apple cider brown, with a one finger off-white head that receded to a nice ring of lacing. Very good looking. Scents of overripe fruit, earthy, musty and funky aromas, ginger, and some faint honey and malt sweetness. A very nice, earthy, fruity and sweet aroma with some unexpected funk. Far more complex than I was expecting, very nice. Flavor begins with sweet malt and caramel, moves into some white grape, raisin and dried fruit, apricot and apricot pit with some slight spiciness, some earthy and musty yeast flavors, coming out on the finish and aftertaste, slight sour funkiness and some slight hints of ginger in the background in the middle, finish and aftertaste. Very good, the ginger is not as big in the flavor as I expected, but it has a good, Belgian quality to the flavor, with some wild notes and the spiciness, malty sweetness, stone fruit and dried fruit flavors of tripels and quads. Quite unique and very good. The flavor hides the 8% ABV entirely. Mouthfeel is medium-heavy bodied, with moderate carbonation that barely pricks the tongue, yet enough to give the beer a sipping quality. There is also a slight creaminess in the feel. Very nice to drink and swish, excellently crafted. Overall this is an amazing beer. I went in expecting a ginger heavy gimmick, but got a good, Belgian-like beer with a surprising complexity in aroma and flavor, with just a bit of ginger. Its a well crafted beer, showing the brewer's care for the final product. Highly recommended.
11-24-2013 05:15:03 | More by Auraan
3.08/5 rDev -15.2%
Being a big fan of most Hitachino beers, I was surprised to see this one in a club in Chicago. I couldn't really tell what it was from the bar, only saw a Hitachino that I haven't had before and that was enough for me.
Thankfully the bartender did me right by pouring it into a pint glass. The aroma was nutty with an obvious ginger kick. The taste was more sutle until the finish which was all ginger. It was interesting to drink one, but I think all that ginger wouldn't be great for more than that.
10-27-2007 00:01:46 | More by sloejams
3.95/5 rDev +8.8%
Pours coppery orange with a fat offwhite head that faded very fast. The has lots of ginger, some sweet malts, and a very tiny bit of hops. The taste has some nice citrusy ginger (almost like orange peel), some malt and ale yeast flavors, and a tiny twang of hops. The mouthfeel is slightly rich, but the carbonation and ginger flavors make me perceive it as lighter and more refreshing. Actually, I like this beer a whole lot. This is probably my favorite Japanese beer and my favorite herbal brew as well.
09-16-2006 18:28:51 | More by zjungleist
3.63/5 rDev 0%
330ml bottle. Ah, the SuperHappyFunTime owl returns.
This beer pours a murky, dark burnt orange amber hue, with three fingers of tightly foamy, almost creamy light beige head, which settles slowly, leaving a low-ebbing coral reef ring of lace around the glass.
It smells of spicy ginger root, and bready malt, so...gingerbread, yes, but I also get a nice subtle citrus twang and soft earthy yeastiness in there too. The taste is bready, biscuity malt, sweet and tangy ginger, some black pepper, a touch of lost in translation yeast, and a musty, floral leafiness that is somehow hard to ascribe to hops.
The carbonation is average, and a little frothy, the body a decent medium weight, and mildly astringent from the ginger, but generally smooth. It finishes off-dry, the malt more-or-less ducking and covering, as the dirty, earthy ginger notes carry the day, amongst a soft undercurrent of nascent booze warming.
Well, ginger, in many, if not most, of its forms pervades this offering, and despite its inconsistencies (which seem sort of endearing at times) this would kick ass on the usual Sapporo or Kirin lager options at each and every sushi joint on the planet. More drinkable and enjoyable than I would have initially imagined.
10-25-2011 22:26:51 | More by biboergosum
Hitachino Nest Real Ginger Brew from Kiuchi Brewery
82 out of 100 based on 392 ratings.