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Hitachino Nest Real Ginger Brew - Kiuchi Brewery

Hitachino Nest Real Ginger BrewHitachino Nest Real Ginger Brew

Displayed for educational use only; do not reuse.
BA SCORE
82
good

359 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 359
Reviews: 210
rAvg: 3.64
pDev: 15.11%


Brewed by:
Kiuchi Brewery visit their website
Japan

Style | ABV
Herbed / Spiced Beer |  7.00% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: goodbyeohio on 07-13-2005)
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Ratings: 359 | Reviews: 210 | Show All Ratings:
Photo of Sammy
Sammy

Ontario (Canada)

2.6/5  rDev -28.6%
look: 4 | smell: 4 | taste: 2 | feel: 3 | overall: 2

This bottle was bought maybe six months ago. There was a ginger ginsing aroma whafting from the mushroom cloud head on a dark yellow body. But the taste was a skunky medicine disaster,it had an stringent finish. medium mouthfeel,and really not too drinkable.

Serving type: bottle

08-02-2009 03:12:43 | More by Sammy
Photo of UCLABrewN84
UCLABrewN84

California

3.24/5  rDev -11%
look: 3.5 | smell: 3 | taste: 3.25 | feel: 3.5 | overall: 3.25

Pours a fairly murky honey orange with a foamy beige head that settles to a partial film on top of the beer. Small dots of lace form around the glass on the drink down. Small particles of sediment are seen floating around in the beer after the pour. Smell is of malt, grain, and ginger aromas. Taste is much the same with malt and subdued ginger flavors on the finish. There is a very mild amount of spice bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is an above average beer that is drinkable but the ginger that is present in the aroma and flavor is fairly underwhelming in my opinion.

Serving type: bottle

07-15-2013 06:11:22 | More by UCLABrewN84
Photo of BuckeyeNation
BuckeyeNation

Iowa

4.3/5  rDev +18.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Fiery jack-o'-lantern orange with abundant (stationary) yeast and abundant (rising) bubbles. The beer is pretty impressive in that it looks like it contains its own light source. The head was huge and Belgian-like immediately after the pour and filled almost the entire glass. I'll ignore the fact that there's very little lace because this is one fantastic looking beer.

The nose smells like... wait for it... ginger. I happen to love ginger, so I like the nose just fine. The best part about it is that there's a pale malty sweetness underneath the spice. At least it smells like there is.

Real Ginger Ale is real fabulous beer. I don't need to check my reviews to know that this is the best ginger beer that I've ever had. I'm overjoyed that Kiuchi decided to brew what tastes and feels like a bigger beer rather than a light, refreshing one. I wouldn't want the bold, rich flavor to be scaled back one little bit.

I love the sugar cookie soaked in honey sweetness. It's obvious that there's a fantastic beer beneath the perfectly calibrated, freshly grated ginger. I can also appreciate a tart, apricot and peach fruitiness. The rear label says that Ginger Ale has an 'intriguing balance of ginger-spicy, sweet-malty and hoppy-dry' flavor. Other than the dry part, I couldn't agree more. This is a fascinating, multi-faceted and delightfully delicious ale.

I'm a sucker for lush, silky mouthfeels, so it's no great surprise that I love this one. Who knew that all those bubbles would expend most of their energy in head creation and that the mouthfeel would be so poised? Quality brewers brew beer with quality mouthfeels.

Hitachino Nest Real Ginger Ale (along with Celebration Ale and White Ale) is the cream of the Kiuchi crop. One probably has to like ginger to like it, so it won't appeal to everyone. It sure as hell appeals to me though. I just wish I could remember where I bought the bottle since I'd love to lay my hands on a few more.

Serving type: bottle

12-10-2006 16:39:54 | More by BuckeyeNation
Photo of mikesgroove
mikesgroove

South Carolina

3.53/5  rDev -3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A gift from Ding, as I have not previously had much in the way of luck with the Ginger Beers, I was going out on a limb to try this one, but I figured if he liked it, I had o give it a shot, right? The pour was nice, a soft amber, honey color with a good amount of clarity was presented before me. Nice carbonation coming up from the bottom to reinforce the two inch high head of fizzy white foam that was on the top of it. A quick fade left behind a white crown which dripped some side glass lace, and I have to admit a good looking beer so far

The aroma was your typical fare for the style with the rich candied sugar totally dominating the entire aroma. Nice, and subtle hints of ginger in the back, and a hint of rice, but this was a malt driven nose for sure. The feel was thicker then I thought, almost coming in at a medium bodied clip. Nice, albeit slightly slick finish to it, with decent enough carbonation. The flavor was light, lots of ginger but not overdone, with a good amount of spice thrown in. Nice grain like malts right up front again. It was an easy drinker and I had this one down in no time, though it was better cold then it was when it finally warmed up.

Overall not bad. I am really not a fan of the ginger beers, but even I have to admit that this one was not bad at all. I think I might even try it again one day, and would sure to take a test of it on tap if given the chance. If you see it and its reasonable, its not a bad bet.

Serving type: bottle

05-22-2008 22:33:37 | More by mikesgroove
Photo of Phyl21ca
Phyl21ca

Quebec (Canada)

3.5/5  rDev -3.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Bottle: Poured a deep brown color ale with a medium size foamy head with good retention and some lacing. Aroma consists of deep caramel malt and toffee with some very subtle ginger notes. Taste is also dominated by caramel malt with sweet toffee notes while ginger is hidden quite well in this whole mix. Body is full with limited filtration and some average carbonation. Not bad overall but I was expecting a beer more focus toward ginger then strong caramel malt.

Serving type: bottle

07-19-2010 18:21:38 | More by Phyl21ca
Photo of BEERchitect
BEERchitect

Kentucky

4.03/5  rDev +10.7%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Quite plesant in its herbal, spicy, and intriguing character. Expeimental brews rarely contain the finess and roundness as this one. Aromas are floral and flowery with ginger, honey, suckle, and flowers. Basically a potpouri to the nose. Tastes less bitter and bite-ey than expected. Starts with, what would be, a fine pale ale. Throw in a ton of ginger, but without the heartburn qualities that are associated with bold spices. Melded to the tone that is expected from corriander. Lightly peppery and lemony to top it off. Finishes with a prickly and numbing carbonation and a dry powdery texture. Leaves a light ginger, alcohol, and honey flavor to reflect upon.

Serving type: bottle

03-27-2006 22:27:22 | More by BEERchitect
Photo of Thorpe429
Thorpe429

Illinois

3.33/5  rDev -8.5%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3

Part of Blind BIF 6. Thanks to Brez07. Served in a SAVOR wine glass.

Pours a clear amber color with a off-white head with good staying power. A touch of lacing. The nose brings some light spicing. Nothing too over-the-top. Flavor has a bit of light malty sweetness along with plenty of cinnamon. Could be a pumpkin beer or a winter warmer. Hard to distinguish with strong cinnamon and not much in the way of malt backing. Light-medium body with quite a bit of fizz. Dry.

Serving type: bottle

01-07-2012 01:38:35 | More by Thorpe429
Photo of metter98
metter98

New York

3.83/5  rDev +5.2%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

A: The beer is cloudy amber in color and poured with a thin light yellow head.
S: There are aromas of fresh ginger in the nose along with some hints of sweetness.
T: Similar to the smell, flavors of ginger are very prominent in the taste. There are only some hints of sweetness.
M: It feels light-bodied on the palate with a light amount of carbonation.
D: The beer clears your palate and is quite refreshing.

Serving type: bottle

12-11-2010 04:07:01 | More by metter98
Photo of ChainGangGuy
ChainGangGuy

Georgia

4/5  rDev +9.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: Pours a clear, mahogany body with a thin, frothed, whiteish head.

Smell: Perfumy aroma smelling predominately of candied ginger.

Taste: Delicate, sweetish maltiness along with that candied ginger flavor. Tiny dash of pear juice. The ginger spiciness is left to do most of the balancing as there's only a slight, earthy bitterness. A dull, gingery burn sits on the tongue beyond the finish.

Mouthfeel: Medium-bodied. Medium carbonation. Slight creaminess to the mouthfeel.

Drinkability: Better than expected. Seriously! Plenty of ginger without being off-putting.

Serving type: bottle

05-11-2008 22:24:54 | More by ChainGangGuy
Photo of oberon
oberon

North Carolina

3.65/5  rDev +0.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Poured into a standard pint glass a dull rust color with a thinner white head,the ginger is light in the nose intermingling with some floral hop and toasted grain.Same as the aromas really on the palate the ginger comes thru late and gives a little edge at about mid swallow up front is a mix of floral citric hop and toasty lightly sweet malt.Hmm not half bad but the ginger could be a bit more pronounced before the lingering finish,glad I tried but not sure I would go back.

Serving type: bottle

06-18-2007 22:20:52 | More by oberon
Photo of NeroFiddled
NeroFiddled

Pennsylvania

4/5  rDev +9.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Hitchino's Real Ginger Ale pours a hazy ruby-tinted chhestnut body beneath a creamy head of tan that holds remarkably well and initially leaves some nice lace about the glass. The lacing disappears, however, a few sips into the glass.

The nose is fairly complex but not particularily bold, and includes notes of summer fruit (strawberry, melon), flowers, caramel malt, non-descript spice, a light but clear waft of ginger, and a touch of yeast.

Not surprisingly, the flavor follows suit. The ginger is kept well-within bounds, which is nice as it's easy to let it run amok, but the overall character remains somewhat muddled. There's a dollop of lightly caramel and cocoaish malt upfront, followed by a touch of yeast and the same fruitiness found in the nose, but it's not quite as bright. Some clove-like and mildly piney flavors rise as the bitterness hits it's high at this point, and the flavors seem to run together as the beer warms and becomes airy. The ginger then appears distinctly at the swallow, and carries into the aftertaste where it grows stronger. Unfortunately, some lingering dull-maltiness hinders its flavor from coming through and allows only its spiciness to resonate.

Nice on the nose, not quite as nice on the palate.

Serving type: bottle

06-17-2006 16:28:17 | More by NeroFiddled
Photo of biboergosum
biboergosum

Alberta (Canada)

3.63/5  rDev -0.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

330ml bottle. Ah, the SuperHappyFunTime owl returns...

This beer pours a murky, dark burnt orange hue, with three fingers of tightly foamy, almost creamy light beige head, which settles slowly, leaving a low-ebbing coral reef ring of lace around the glass. It smells of spicy ginger root, and bready malt, so...Gingerbread! I also get a nice subtle citrus twang in there too. The taste is bready, biscuity malt, sweet and tangy ginger, some black pepper, and a musty leafiness, that is somehow hard to ascribe to hops. The carbonation is average, and a little frothy, the body medium weight, mildly astringent, but generally smooth. It finishes off-dry, the malt more-or-less ducking and covering, as the dirty, earthy ginger notes carry the day, amongst a soft undercurrent of nascent booze warming.

Well, ginger, in many, if not most, of its forms pervades this offering. Despite its inconsistencies (which seem sort of endearing at times) this would kick ass on the usual Sapporo or Kirin lager options at every sushi joint on the planet.

Serving type: bottle

10-25-2011 22:26:51 | More by biboergosum
Photo of feloniousmonk
feloniousmonk

Minnesota

4.28/5  rDev +17.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Hazy, caramely-bronze coloration, dull yellow at the bottom...large head, puffy white, lace leaving, quite attractive.

Aroma: sweet, spicy, tangy ginger, and nothing but...but, I like that! It's all over the nose, and it's invigorating and inviting. Nicey, nice.

Let's taste it...big presence in the malt, full flavor, big malt, and delicious ginger flavor. Dang it, I like it. Zingy, zesty, spicy...oh, so tasty.

Full bodied, with a long, delicious finish...ginger lingers on the palate.

Yum, I like. If you hate ginger, you won't. But then, who can resist the smiling ginger root mascot on the label?

Serving type: bottle

03-01-2006 06:14:39 | More by feloniousmonk
Photo of WesWes
WesWes

New York

3.63/5  rDev -0.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

The beer pours a cloudy amber color with a thick frothy offwhite head that slowly fades to lacing. The aroma is good. It has a spicy, fresh ginger aroma that blends well with the pale and crystal malt scent. The taste is average. It has a thick, malty flavor that goes down slow and finishes sweet with a spicy, ginger character. There is a mild tartness in there as well. The mouthfeel is decent. It is a full bodied beer with adequate/good carbonation. This is decent ginger brew. It's quite prevelant in the aroma and the taste. A good example of the style. I'm just not sure that I like the style that much.

Serving type: bottle

06-21-2009 21:15:59 | More by WesWes
Photo of drabmuh
drabmuh

Maryland

3.5/5  rDev -3.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks Mike, I like this brewery, so does my wife.

Beer is light amber, mostly clear white head, decent retention, minimal lacing, moderate to low carbonation.

Aroma is flat with a mild spice to it.

Beer is light in body, sweet and spicy, the ginger comes through nicely. The finish is a little dry but not too bad. A decent beer but not great. This brewery makes better beers and I've had them.

Serving type: bottle

01-12-2012 03:26:43 | More by drabmuh
Photo of Mora2000
Mora2000

Texas

3.78/5  rDev +3.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Thanks to bu11zeye for sharing this beer.

The beer gushes out the top when opened and then pours a murky orange color with a white head. The aroma is tart lemon with some nice malt and brett character. The flavor is very tart with some brett funk as well as some lemons and oranges. Tart, funky finish. High carbonation and medium mouthfeel.

Serving type: bottle

03-19-2010 22:38:33 | More by Mora2000
Photo of Gueuzedude
Gueuzedude

Arizona

3.85/5  rDev +5.8%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Pours with a frothy, two finger thick, darkly amber tinged, tan colored head that sits on top of a deep amber colored beer. When held up to the light, the beer shows lots of carbonation and a lightly hazy, bright red color. As I pour the beer smells quite fruity with a mix of citrus and berry notes. A closer inspection confirms the fruitiness. Smells a bit like young, sweet pickled ginger that comes with sushi, but I am surprised how fruit-like this smells. Towards the finish a woody, spicy, almost black pepper like notes emerges, but mainly berry and citrus notes seem to dominate.

Sweet and tart tasting up front, the beer finishes with quite a chalk-like taste. Spicy ginger flavors play a prominent role here in the flavor, though I would not call them overwhelming. There is still some of that citrus and berry flavors from the aroma too. Flavors of ginger, key limes, strawberries . Sharp and slightly astringent in the finish (from the ginger), chalky, dusty malt notes also enter in to the mix. Woody, earthy ginger notes intermingle quite well with tart and sweet fruit notes. This has a medium fullness to it that allows the beer to have some heft and presence on the palate. The malt especially contributes to a full mouthfeel here, and seems to work quite harmoniously with the ginger character; by which I mean that a lesser bodied beer would probably not hold up nearly as well to the ginger character.

This is an interesting brew, it has brought out a side of aromas and flavors of ginger that I did not realize was there (and that is always cool). I do really like that the ginger character is not over the top, it is certainly present, even perhaps the largest flavor contributor, but really integrates itself quite well here. As I work my way through my glass this beer actually grows on my quite a bit; it has moved up from being interesting and educational to being tasty and fairly quaffable.

Purchased: Plaza Liquors, Tucson AZ

Serving type: bottle

01-18-2008 00:52:48 | More by Gueuzedude
Photo of Knapp85
Knapp85

Pennsylvania

3.55/5  rDev -2.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

This beer poured out as a nice looking copper gold color with a foamy white head on top. The smell of the beer was pretty good, it had some subtle malts with a touch of ginger in there. The taste of the beer had a slightly sweet herbal spice flavor to it. The mouthfeel was pretty good, lighter bodied with a decent carbonation to it. Overall this beer is pretty good, I enjoyed it but I don't know if I'd go out of my way to have it again.

Serving type: bottle

08-25-2011 22:00:05 | More by Knapp85
Photo of jwc215
jwc215

Wisconsin

3.73/5  rDev +2.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3

Poured from an 11.2 oz. bottle.

Pours cloudy, almost mirky, orangish. A foamy head quickly descends to a small wisp and a thick ring around the edge.

The smell is of spiced ginger bread with a touch of alcohol.

The taste is of spiced ginger upfont. Sweetness is quickly followed by orange peel. There is a nice balance of sweet malt and bitter hops. The ginger dominates, but is backed by a crisp spicy flavor. The sweetness and bitterness that intermingle give it a complexity beyond just ginger. It's medium bodied. The alcohol becomes more noticeable as the drink progesses. It comes very close to masking the flavors. It has a spicy, alcoholic finish.

The feel is fairly creamy, with a spicy, alcohol kick. It's a bit drying.

It's an interesting, unique brew. Ginger dominates, but does not overpower other flavors. As tasty as it is, one is enough. As the drink progresses, more alcoholic sharpness becomes noticeable. A good one to try because it's something different, but not anything to have with any regularity. It has a rawness about it. Might be good to have with a spicy Asian cuisine that has ginger as a main ingredient. On its own - a bit much.

Serving type: bottle

11-05-2006 00:54:59 | More by jwc215
Photo of Halcyondays
Halcyondays

California

3.5/5  rDev -3.8%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 2.5 | overall: 3

11.2 oz. bottle,

A: Pours orange with a big soapy pillowy white head. Some lace.

S: Smells a lot like ginger kombucha, with a little more caramelization. Brown sugar and orange. Heady ginger smell, nice.

T: Heavy ginger and sweet malt, quite medicinal. Spiced winter bread feel with a light pine hop note on the back end. Gets very woodsy in the aftertaste.

M: Medium-bodied, soft carbonation. But it does have that cloying, medicinal feel which dried me out and made me crave some water.

D: An interesting and weird brew. The ginger may be over the top for me, but it doesn't dominate the brew entirely. Unique. It's a beer that's hard to quantify. Definitely not for everybody.

Serving type: bottle

10-31-2009 17:19:27 | More by Halcyondays
Photo of Billolick
Billolick

New York

3.03/5  rDev -16.8%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 2.5

Tried this rarity on tap at the Lazy Boy in White Plains NY. I sampled it before I went for a pint, it tasted pretty good, sort of "interesting" after a few sips I knew I had made a mistake. This is heavy very flavorful brew, usually not a bad thing, but here were talking lots of ginger, lots of mint, clove, spruce, pine etc. This stuf was just plain nasty IMHO. To much personality, here equals tough to drink. Over the top in the "herbed/spiced" department for my palate.

Serving type: on-tap

01-02-2006 21:59:08 | More by Billolick
Photo of rhoadsrage
rhoadsrage

Illinois

3.1/5  rDev -14.8%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 2.5

(Served in an American pint glass)

A- This beer has a dark brown clear body with a reddish hue to it. There is a thin tan creamy head that sits on top for a bit and a strong carbonation.

S- This beer has a spicy dry ginger note with a light caramel malt note in the background. The ginger was the main aroma.

T- This beer has a spicy and slightly sweet ginger bite to it that controls most of the flavor. The ginger heat hangs on your breath after each sip. There are some very light notes of malt in the background when it warms but they are pretty faint.

M- This beer has a medium mouthfeel with a slight ginger heat but not alcohol heat in the finish.

D- This beer has to much ginger and not enough supporting flavors. I like ginger but I just couldn't find the beer in this glass.

Serving type: bottle

03-05-2007 19:51:46 | More by rhoadsrage
Photo of lacqueredmouse
lacqueredmouse

Australia

4/5  rDev +9.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle purchased for me by @epiclurk. Shared with @tobeerornottobe.

Pours a pleasantly burnished orange-red colour, with a hazy wholeness to it. Some mild, filmy but fine lacing of pure white forms above the glass. Body actually looks pretty solid, which represents the beer overall: solid.

Nose is pleasantly sweet and gingery, in a (pardon the stereotype) very Asian kind of way. It has a pickled sweetness to the quality of the ginger, leaving it almost festive and boisterous. There's some slightly lively carbonic bite to it, but it's ok to ignore that and to consider just the unique ginger quality to the brew.

Similar sort of flavour to the Asian-style ginger. There's certainly some sweetness, and some husky spice to it, but it's almost as though the unusualness of the flavour protects you from the unexpected. It's as though the slightly curried or piquant ginger character caresses you and says "I know I'm not what you expect, but you could love me anyway".

Overall, an unexpectedly delicious, and certainly unusually caressing ginger-infused brew. There's something utterly unique about it, but also utterly disarming about it. Although almost everything about it is unexpected, you're happy to let it do what it needs to do. An unexpectedly pleasant experience.

Serving type: bottle

05-05-2012 11:53:02 | More by lacqueredmouse
Photo of jdhilt
jdhilt

New Hampshire

3.38/5  rDev -7.1%
look: 3 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

A heavy pour and got a one-fingered head that vanished leaving no lace. Hazy amber color. Light-medium carbonation and medium bodied. Faint ginger nose. Starts with sweet ginger flavor but very mild, finish - hops are there but not overpowering. $3.89 for a 11.2oz bottle from Tully's Beer & Wine Wells, Me.

Serving type: bottle

12-21-2005 23:32:06 | More by jdhilt
Photo of biegaman
biegaman

Ontario (Canada)

3.5/5  rDev -3.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A hazy, fall-appropriate orangey colour seems at odds with a beer marketed for summertime quaffing. Perhaps I should take its deep tone and blurred complexion as signs of authenticity and a brewer that favors flavour over appearance (because, frankly, this thing doesn't look so great). A little head would have also been aesthetically beneficial.

The aroma is chock-full of that spicy, savory, fleshy, herbal zing of fresh-grated ginger. I also get hints of shallots and garlic (or maybe that's just because I'm used to using those ingredients when I cook with ginger). The most similar thing I've smelled to this is Pumpkin Ale, the only style that shares a similar brand of zesty, savory fragrance.

As for the taste: I don't love it and I don't hate it, I just think it alright. I do wonder, however, if it wouldn't taste better with some tofu or noodles or fish; I'm not sure the ginger is an innate pairing for caramel-sweet, biscuity malts (although some grassy/lemony hops, the Japanese Sorachi Ace maybe, seem a natural fit. Too bad there aren't any).

As much as I want to like the beer - it is quite tasty - it simply won't work until they find a way to beef it up a little (pardon the pun). Scaling back the alcohol might be a start. More malt is a must. Any elements (spices, hops, etc) that might enhance the ginger's natural savory zestiness would probably make it live up to its quenching potential.

Hitachino Nest's Real Ginger Brew is a very likable and appreciably unique offering but now, having tried an alcoholic Asian ginger beer, I can say for certain that I prefer the Caribbean-style non-alcohol version and that when it comes to incorporating ginger into the gastronomic realm, I prefer it best in cookie form or with seafood or meat.

Serving type: bottle

07-19-2010 01:59:41 | More by biegaman
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Hitachino Nest Real Ginger Brew from Kiuchi Brewery
82 out of 100 based on 359 ratings.