Hitachino Nest Red Rice Ale - Kiuchi Brewery
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Ratings: 537 | Reviews: 306 | Display Reviews Only:
Reviews by CalgaryFMC:
3.86/5 rDev +4.6%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
Neat find on tap at Beer Revolution, one of the most unique brews I've had to date and could almost be its own style ... If oatmeal stout is sufficiently different to qualify as distinct, a beer made with red rice and sake yeast damn straight qualifies as well. Don't get me wrong, it does have some Belgian character. This brew is an unusual color that I can best describe as red apple juice, not quite as sparkly as the darker pale ales and IPAs, with a decent quantity of noticeably large white bubbles. Smells like nutty malt, rich sweet yeast, and fermented honey, along with some banana and spice esters. The taste diverges from Belgian though, butterscotch and strawberry vanilla custard (again with a hint of banana) with a pungent nuttiness like wild rice. The unique grist is really adding something distinct to the flavor. Although not aggressively boozy, the latter does reveal itself over time. I can also detect some floral, grassy hops in the middle. Fairly aggressive carbonation. The finish is crisp and there is a sake-like graininess that scrubs the palate clean after each sip. Wow. Fruity and yet still quite dry, with the wild rice nuttiness persisting right up until the finish. This one is a keeper and ignore the price point: Try it at least once.
Serving type: on-tap
02-11-2014 03:15:07 | More by CalgaryFMC
More User Reviews:
United Kingdom (England)
3.29/5 rDev -10.8%
look: 3.5 | smell: 3.25 | taste: 3.25 | feel: 3.5 | overall: 3.25
A 330ml bottle with a BB of March 2014, so it's a bit out of date. Acquired a while back from Trembling Madness in York and then lost in a cupboard. The label states that it contains an ancient variety of red rice that gives it a pink tinge.
Poured into a Duvel tulip. Bottle conditioned. A deep, hazy orange-amber hue with plenty of floating sediment and medium carbonation. Maybe a very faint pink. Yields a decent head of creamy white foam that lasts for a few minutes before reducing to a patchy surface layer. Aroma of grainy malt with hints of husks, rice, fruity ale yeast, stewed leaves and a touch of cardboard. Has a slight whiff of adjunct lager. Uneventful.
Tastes of husky malt with a prolonged dry finish. Notes of grainy malt, husks, mild rice, vaguely fruity yeast, stewed leaves, earthiness and a hint of harsh cardboard in the background. Perhaps a twinge of lurking alcohol. Highly attenuated, followed by a slightly acrid herbal bitterness upon swallowing. Mouthfeel is smooth, tingly and dry, with soft carbonation and good body. Somewhat astringent, accompanied by an aftertaste of harsh stewed leaves/cardboard, earthy yeast and faint rice.
Hmmm - not brilliant. That said, the age of the bottle probably doesn't help. Looks OK if rather cloudy; the aroma and flavour are pretty lacklustre. Husky malt and stewed leaves are the main course. Body is alright and relatively thick. Drinkable but unexciting - it just doesn't have that much going for it. No need to seek it out.
Serving type: bottle
07-30-2014 23:59:37 | More by jazzyjeff13
Hitachino Nest Red Rice Ale from Kiuchi Brewery
83 out of 100 based on 537 ratings.