Hitachino Nest Extra High (XH) - Kiuchi Brewery

Not Rated.
Hitachino Nest Extra High (XH)Hitachino Nest Extra High (XH)

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BA SCORE
85
very good

656 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 656
Reviews: 343
rAvg: 3.77
pDev: 12.47%
Wants: 27
Gots: 41 | FT: 1
Brewed by:
Kiuchi Brewery visit their website
Japan

Style | ABV
Belgian Strong Dark Ale |  8.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: UncleJimbo on 12-29-2002

From Japan's most prestigious brewery, Hitachino Nest XH (Extra High) is a strong Belgian Brown Ale, matured in shochu (distilled sake) barrels. Chinook & Styrian Goldings hops are use
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Beer: Ratings & Reviews
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Ratings: 656 | Reviews: 343
Photo of Oakenator
4.12/5  rDev +9.3%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4.25

Appearance is brown with some amber in its color. Decent head at pour but disappates,to some head remaining around the reim of the glass. Smell is of molasses but also comes with a decent amount of booziness - definitely can detect the presence of Saki but it's not overpowering. Taste is consistent with the smell but leaves me wanting a bit more.

Photo of Amalak
3.93/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.25 | overall: 4

A. A nice copper color with a good deal of foam off-white head and lacing. Tons of sediment.

S. Very strong sweet, scent.

T. Very strong and highly unique taste. Good grape and watermelon taste. Some hops. Smooth.

M. A bit tart aftertaste, but not overbearing.

O. It's a balanced sweetness with hops, but a unique under current that is good, but the first sip is intense.

Photo of facundoCNB
3.7/5  rDev -1.9%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

a clean amber/light brown pour with a thin layer of head throughout the drink. smells of sour grapes, yeast, raisins, and heavy booze (rum).
taste is surprisingly sweet with a very weird aftertaste (i guess this is the sake barrel aging?). very fruity notes of plum, apricot, raisin, dates. medium body with a decent amount of carbonation, leaving a slight amount of cream on the lips, and a warm sensation from the heavy abv.

not a bad beer, more of an old ale than a belgian dark though. nothing to write home about, but i don't regret trying it!

Photo of damndirtyape
4.02/5  rDev +6.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

11.2oz bottle poured into a snifter. Date stamp on bottle says "XH 12 02".

Appearance: Cloudy-translucent coppery-orange-brown. Off white head died back pretty quickly on pouring to just a ring at the edge. Tiny islands of lacing noted but they would slide back down the side of the glass.

Smell: Yeast, hint of phenol, pineapple, hint of orange, caramelized malt....but this is on the swirl. Let the foam die back and the aroma is just mildly fruity at first, but as it warms up there is that distinctive Sake smell. Quite an interesting beer.

Taste: Lots of flavors going on here - hard to pull them all out. When first poured and still a bit cold the beer was more sweet in character and reminded me of a Belgian dark. But as it warmed up, more flavors came out and leave everything crammed together. Caramelized malts and Belgian-style yeast flavors up front (lots of fruit), then some warming alcohol in the middle with some Sake flavor. The finish is best when the beer has warmed up with definite orange citrus and spicy finish.

Mouthfeel: Light carbonation, but otherwise thick and a bit creamy. Some hop oils definitely sticking to the teeth with this one.

Overall/Drinkability: A very interesting beer and it's hard to characterize. It has aspects of a Belgian dark...and it's not a Belgian dark. I'd almost say it would be a better match for a Belgian Strong Pale Ale instead - reminds me of Duvel at times. But even if it is misclassified, it's still a good beer. A slow sipper and a one-at-a-time beer (I don't think I could finish a second in one evening) it's definitely something that grabs your attention. Interesting enough that I could see buying it again though, and so while only one per evening with this one, I think it's still quite drinkable in that I'd be willing to lay down some money again for this one.

Photo of dbrauneis
3.73/5  rDev -1.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

A: Pours a hazy golden orange to ruby red in color with a light to moderate amount of visible carbonation at the edges of the glass and near the surface. The beer has a half finger tall creamy dark beige head that slowly reduces to a large thin patch with a thin film covering the rest of the surface of the beer and a thick ring at the edges of the glass. Moderate amounts of lacing are observed.

S: Moderate aromas of malts with some citrus hops and a definite presence of sake. There is a light aroma of alcohol but that is likely contributed by the sake.

T: Similar to the smell, there is a fairly strong body of malts and a very light presence of sourness that disappears as the beer warms. There are some light notes from the citrus hops and some oak from the barrel aging. Also, there is a fairly strong flavor of sake.

M: On the fuller side of medium bodied with moderate amounts of carbonation. Lightly dry with some light alcohol warming in the finish.

O: While the ABV is not that high for this beer, it is very strong tasting and not the easiest to drink. Enjoyable but one you have to slowly sip on and not one that you could have multiple in a session.

Photo of jeremy13586
3.64/5  rDev -3.4%
look: 3 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

A bottle that I had purchased a little while back but kept forgetting to drink. Code on the back label is XH.11.07 and it is also labeled as 7% abv.

Muddy dark crown color. Some orangish amber along the edges where the light hit. One finger of creamy light tan head that didn't last too long. No lacing.

Some sweet, dark fruit and spice. Notes of booze and oak, with a bit of a sake finish. Booze comes out a lot more as it warms.

Very fruity. Plum, raisin, a little bit of cinnamon and nutmeg. Lots of spice and a little bit of wood and booze. Not very clean of a finish, but the spiciness was pretty nice.

Medium bodied and fairly smooth. Creamy carbonation.

The spiciness of the brew was quite nice, but it did muddy things up a bit. Also, the finish was a bit messy. It's a beer worth trying, but I can't see myself picking this up again.

Photo of flyingpig
3.03/5  rDev -19.6%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Murky reddish brown colour with a pinky sized, bubbly white head that settles to thin lacing. Muted aroma and fairly weak for such a high alcohol content. There is some apricot, some sweetness and touches of plum with some burnt sugar and some yeast.

Warm alcohol taste starts to dominate along with some sweet plum and burnt sugar. There is a faint, dark fruits taste to this one as well and it is rounded off with a strong alcohol bitterness.

Smooth and with a huge alcohol kick and lots of warmth. There is almost no carbonation in this one either and the high alcohol content makes it a hard swallow.

Not what I would call a great beer or one that I particularly enjoyed, I'd far prefer to have an actual Belgian brewed one in future.

http://abarwithnoname.wordpress.com

Photo of acevenom
4.15/5  rDev +10.1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured into a chalice. Pours dark caramel brown with lots of bubbles and a half-finger length biege head that dissipates, leaving a cap of lace on the surface. The aroma is of toffee, dark roasted malts, dark fruits, and yeast. There is some sake in the aroma as well. Flavors of sweet fruits hit the mouth on the first sip. The sake is detectable in the taste. There is some bitterness on the back end as well. The alcohol also detectable in the taste. This is a very unique tasting beer. This beer has a medium to full body and the lively carbonation makes this very easy to drink. Overall, this is a solid beer and an interesting take on the style.

Photo of Jamesthebrit
4.29/5  rDev +13.8%
look: 4 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4

A: Epic head. Body is hazy reddish brown, very interesting.
S: Wow that is good. Hits me with apricot, sweet, maybe some melon in there. Pineapple. Some very interesting smells here!
T: A very unique taste here. The fruit sweetness comes through but isn't overpowering. Some yeast and alcohol in there.
M: Sits really nice. Not too heavy, not too bubbly. Some flavor comes through but isn't overpowering.

Overall a pretty good beer. While some aspects were really great like the smell, the taste was good. I wish there had been a little bit more distinctness in the taste but still a really nice drink.

Photo of goblue3509
3.25/5  rDev -13.8%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

Pours a hazy dark gold color with one finger of a slight off white head which retains well. The head leaves nice lace on the sides of the glass. The aroma has a sweet dark fruit smell up front along with a slight oakiness and then a sake aroma to finish off the beer. The taste is very intense at parts. Up front there is a sweet dark fruit and slight citrus taste, that taste gives way to a big sake bomb in the middle and back end. The sake flavor comes in intense and dominates. The mouthfeel was low to mod carbonation. Overall this is a very interesting beer, the taste is big and bold, but it is rather unbalanced. I really liked the taste but it needs some smoothing out.

Photo of shleepy
4.02/5  rDev +6.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Served from bottle, bought at Whole Foods (San Ramon), into a snifter. Drank on 3/27/2012.

A: Light brown, medium head.

S: Pleasant plum and apricot notes.

T: Some hot alcohol, but fruity and delicious. Not feeling the barrel flavors, but maybe they co-mingle with the fruity ones. Some caramel sweetness, but not overly present.

M: Creamy and enjoyable mouthfeel.

O: Very good. Would buy again once in a blue moon.

Photo of kojevergas
3.12/5  rDev -17.2%
look: 3 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

7% ABV according to my label. 11.2 fl oz brown glass bottle with standard pressure cap served into an EKU 28 snifter in me gaff in Los Angeles, California. Acquired at the Whole Foods in Glendale. I've had a couple beers from this brewery and I remember liking them in a general sense but none stuck out. I chose this one because I don't know that I've had a beer aged in sake casks afore. Reviewed live. Expectations are above average.

Served refrigerator cold and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

A: Pours a half finger head of fair cream, decent thickness, and good retention considering the relatively high ABV. Pours a nontransparent chestnut. Opaque. No yeast particles are visible.

Sm: Clean malts dominate. An oak tone. Hints of sake. Raisin, fig. Light fruit esters. Hints of light oily hops. A light strength aroma.

T: Oak and hints of bright fruit esters over a clean malt foundation. Subtle. I get sake only in the third act, and it isn't particularly special. A bit out of place actually. Some yeast comes through, along with oily hops (also especially in the third act, which is too bitter). Hints of cherry. Some light caramelized malt. Not horribly complex, but interesting. No real layering.

Mf: Smooth and wet. A touch too thick. Some coarseness throughout. I wouldn't call it slick. Adequately carbonated.

Dr: Drinkable but unremarkable. I wouldn't have it again, but I'm glad I tried it. I like that it's experimental, but it's strange for the alleged style. Sake just doesn't go well alongside beer in this case. The third act is bad.

C+

Photo of TheHoppiest
3.92/5  rDev +4%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured from a squat 11.2 oz (333 ml) bottle into a goblet. Pours a silty, iced-tea brown, with a 1/2" frothy white head that redues to a thin skim.

Has a sweet, yeasty aroma, with tangy banana, biscuity malt, maple, and burnt sugar. There's an underlying oakiness, likley from the sake casking.

Starts with a decent amount of tanginess and faint alcohol, mellowing into a maple/sugar sweet taste, finishing slightly bitter. Hints of grapes present as it warms.

Has a dry mouthfeel, with a bit of astringency to finish.

A decent brew, which gets better as it warms. The sake casking it quite evident in its aroma and somewhat in the taste. Pleasant enough, but not one I'd rush out to have again at $4 a bottle.

Photo of mercyfulfate
4.33/5  rDev +14.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from a 11.2oz bottle into a pint glass.

A: Pours a rich copper/deep brown, with about a quarter inch of head that sticks around. Good amount of lacing.

S: Dark fruits and oak. Faint hint of Sake.

T: Packs a pretty hefty punch. Get the dark fruits up front with a hint of the sake as it goes down. Crisp finish to it.

M: Well carbonated, flavors dance around on the palette before a smooth finish.

O: Overall this beer seems heavier than it's ABV. Good well done Dark Ale from Hitachino. Another great beer from this brewery.

Photo of rangerred
3.64/5  rDev -3.4%
look: 2.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

330ml bottle poured into a snifter.

Appearance is a hazy, murky dark brown with a very tiny head that quickly disappears. Pretty good lacing, though.

Smells woody and yeasty. A mixture of dark fruit is present along with a tiny bit of funk.

There is a lot going on in terms of flavor. A lot of dark fruit is there up front but there is also wood and the sake is apparent. Clove and yeast is quite prominent as well along with cinnamon and other spices. There is an ever increasing dryness throughout that lingers on the back of the throat long after the finish.

Overall this is a pretty interesting beer. The variety of flavors is quite interesting but the intense dryness can get to be a bit too much. If that was tuned down I could score this a few points higher.

Photo of yamar68
4.06/5  rDev +7.7%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a 330ml to a tulip:

Pours a murky brown/ruby with massive, healthy carbonation that produces dollops of tan froth, probably two fingers worth. The smell is complex - an array of fruits from light to dark and most noticeably plum. A touch of funky yeast bits but it's primarily a dark and well-balanced sweetness. The taste is deceivingly soft and delicate. The bits of Shocyu come through in a tart burning bitterness on the far back of the tongue. A bit of sweet grains and soft fruit. The creamy dense cap on this makes it fun to drink, adding a velvety drinkability. Overall, this is a very unique beer that I'll likely seek out again in the future.

Photo of paulginva
3.34/5  rDev -11.4%
look: 2.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

APPEARANCE: This beer, poured from a bottle into a snifter, produced an off-white frothy 1" head that dissipated quickly leaving good head lacing. Carbonation was heavy in a murky medium-brown body.

AROMA: Aroma is somewhat bready with a light touch of caramel and sweetness. There is a light dark fruit hoppy scent with a slight bit of yeast. also present are a moderate spicy bouquet, light ginger and a moderate sourness (from the saki barrels).

TASTE: The smell is definitely present in the taste. Modest amount of sweet baked bread maltiness and dark fruity hops, a light bit of caramel, moderate ginger tartness and spices with a bit of alcohol, oak tannins and sourness from the aging process in saki barrels.

MOUTHFEEL: This beer has a light to medium body with a somewhat sticky texture, fizzy carbonation and good body lacing that dissipates quickly. The initial flavor is a lightly bitter sweetness with a lightly dry finish that lasted for a short length of time.

DRINKABILITY: This beer took forever to pour due to its heavy carbonation -- too much in my opinion. Other than that, it was an interesting brew. A bit on the high alcohol side for repeating too much, two would probably be my limit on this sipping beer. I have to say that I've had many strong dark Belgian ales and this one didn't particularly stand out. Probably would choose something else next time but certainly wouldn't turn one down if it was offered to me.

Photo of hustlesworth
3.25/5  rDev -13.8%
look: 4 | smell: 4 | taste: 3 | feel: 2.5 | overall: 3

A- being cask conditioned and bottled on lees, this one has an extremely murky, rusty burnt red appearance. The foam is between cream and ecru colored, airy and full of bubbles, and sticky enough to leave menagerie of drippy lace critters. I think one of them is an owl.

S- indeed a very interesting aroma. When cold, the first thing I notice is a strong mineral water aroma. Next comes a nutty earthy and almost floral shochu like character with a coppery metallic edge. A bit of fruity berry tartness emerges as it begins to rise in temp with some cherry soda type vapor, brown sugar, toffee, fruit cake and pralines. There's just a touch of vanilla aroma that is typical of oak aged beers, along with some cinnamon and pepper spice and a definite major dose of dried, cured and freshly split hardwood.

T- Dry, very woodsy, and acidic. Although classified as a BSDA, it tastes nothing like one. It is however, one of the most uniquely flavored beers I've ever had, and I join other reviewers in stating the fact that I can't decide whether I actually like it or not. It's almost too woodsy with too many tannins. Old wood, new wood, morning wood, and assertive British and earthy hop bitterness. Barely noticeable muted fruity yeast flavors lay dying somewhere in the background. The yeast notes that still stand are a mix of peppery spice and earthy fungus. Finally, let's address this sake flavor issue: the flavor of the sake completely impacts this brew, but it's tough for me to say whether the impact is positive. Since different sakes have such different flavor profiles, and having never tasted this particular sake, I can only describe it as "that general fermented rice flavor". Overall it tastes more like an oak aged stock ale. Finishes spicy, woodsy, dry and bitter.

MF- dry and tannic, hoppy feeling, and not very pleasant, although the bottle conditioned carbonation is immaculate.

D- what a tough call. This beer is obviously made with integrity and quality care, but the mix of flavors just don't agree with me. I like sake and I like barrel aged things and hoppy things but I feel that to better suit my tastes, a fruitier strain of yeast would better compliment the woodsy oak flavor and keep this one from being so scratchy and rough.

Photo of beesy
3.5/5  rDev -7.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a 12 oz bottle into a pint glass. Bottle has XH.11.10 printed on the back.

A - pours a hazy deep orange with a half finger head that dissipates quickly.

S - powerful notes of rice and alcohol, grainy malt. Smells like a touch of allspice and ginger in it, but doesn't seem to be an ingredient listed anywhere.

T - initially a lot of dryness. A firm hop bitterness starts mid palate and ends spmewhat coarse with A slight amount of oak and vanilla detected in the mid palate. I'm getting the allspice notes on the back end as detected in the nose. Lots of munich type, bready profiles on the end.

M - medium bodied that seems dryier on the tounge than it is.

D - lower for me due to the spice profiles found late on the palate.

Overall, an interesting beer. I wish I had more experiemce with sake to be able to pick more of the sake profiles out, or attribute them to sake correctly. Not something I think I will buy again, unless its to revisit after some sake tastings.

Photo of MEsoJD
3.18/5  rDev -15.6%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

[Poured in an generic tulip glass]

I: The majority of Japanese beers I’ve had in my life, always came across as generic, until I met Hitachino. I was first introduced to the “Hitachino White”, and was very pleased. I also came across their “Espresso Stout”, which was also good, but I wasn’t able to review. I came across this “XH”, at Mission Liquor and had to grab it(it was also the last one).

B: [7% ABV11.2 FL. OZ. Ale] Nice small bottle, with a good amount of information. Sadly the labels (though nice) on my bottle were poorly placed, regardless it has ingredients (water, malt, hops, and yeast), abv, and size. Bottle date seems absent. Overall I like the bottle, but it won’t go on my shelf.

A: Medium red transparent body with extremely fluffy head (scattered and slow dissipation), and decent lacing.

S: Belgium Strong Ale presence, grassy, yeast, slight lemon, and floral sweet malt. It may also be my imagination, but I think I sense the sake from the casks.

T: That floral malt is upfront and throughout complimented by lemon, than the Belgian strong ale presence kicks in, ending in sweet ginger.

M: Slightly dry finish, light/Medium body, medium fizzy carbonation, and low alcohol presence.

O: Definitely not a traditional strong ale. It came off as interesting… Adequate, but I don’t think I would buy another anytime soon. I think the Espresso Stout is best brew I’ve had from Hitachino so far. I can’t in good faith recommend this one, unless you get it for a good price. Cheers!!!

Photo of shigg85
4.08/5  rDev +8.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

Bought this in Kyoto for a trip on a night bus back to Tokyo. Thought the relatively high alcohol content would help me sleep. I'm a big fan of Hitachino, but this brew missed the mark with me a bit perhaps due to the aim of this beer. Advertising it as an Extra High alcohol content, the taste is a bit sharp and abrasive in place of moments where more flavor or subtle notes could have shown through. Don't get me wrong -- it is an amazing dark brew with lots of caramel and coffee scents that instantly warms you the way a good strong brew should. I found the scent to be a little harsh on the nose, but the mouthfeel was spot on. I was a bit torn over this particular Hitachino, and while I enjoyed it, I don't think I will be buying it too many more times. I respect the XH idea, but not at the cost of potentiality in other areas such as flavor.

Photo of srandycarter
4.2/5  rDev +11.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A - Pours a murky dark caramel, lots and lots of head, slow to leave. Lots of lace.

S - Sharp acrid smells. Lemon is pronounced. Barn funk follows.

T - Lemony, Belgian yeast funk, malt present. Nice.

M - So many things going on, and it all seems to balance well to neutral.

D - Could have a few. BTW, mine was 7%.

Photo of SLeffler27
4.1/5  rDev +8.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Pours dark brass and cloudy with reddish-orange highlights. A big off-white puffy head turns creamy, lasting the entire session and leaving a thick blanket of lacing.

Flowery with some citrus, lots of yeast and a background of funk. This is reminiscent of a fruit limbic with raspberry and cherry in the background and accents of clove and a treasure trove of other spices.

Flavor falls short of the aroma’s promise, with modest bitterness and light fruit. There is a punch of astringency in a drying finish that lingers. On the sweeter side, but still close to balanced.

A medium body with slick texture, lively carbonation, astringency and modest alcohol.

An enjoyable, easy drinking beer for rare occasions. Possibly best as an after dinner beverage.

Photo of GinaBeerInc
3.98/5  rDev +5.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

This beer poured a hazy orange, with a white head, the aroma was malty with a hint of the saki smell. The taste was good with a slight citrus but mainly malty and the aftertaste was really a saki taste, overall this tasted like a Belgian strong ale with a unique after taste that I truly enjoyed.

Photo of Crazyale
3.58/5  rDev -5%
look: 3 | smell: 2.5 | taste: 4 | feel: 4 | overall: 4

11.2 oz bottle poured into Chimay Goblet.

A: Pours a very cloudy, interesting maple syrup color. Fairly
agressive pour yielded almost no head, and the small head dissipated almost immediately. Minimal lacing.

S: Not much of a nose on this one - some faint sweet fruitiness mixed with alcohol. More fruit comes out as it warms.

T: Wow there is a refreshing taste of strawberries and grapes at first followed by a strong bite of sake. This is my first sake casked beer, and I'm liking it so far. The sake is very well balanced with the other flavors and doesn't overwhelm at all.

M: Given the cloudy look and the 7% abv, I was surprised how "spritzy" this beer tasted. Highly carbonated with a relatively thin mouthfeel. That being said, this is definitely a sipper, as the sake leaves a noticeable alcoholic aftertaste.

Overall I really enjoyed this. Not something I'd want to drink all
the time, but it would be great with sushi or Korean food. I'm
anxious to see what else is on offer from Kiuchi.

Hitachino Nest Extra High (XH) from Kiuchi Brewery
85 out of 100 based on 656 ratings.