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Erdinger Oktoberfest Weissbier - Erdinger Weissbräu

Not Rated.
Erdinger Oktoberfest WeissbierErdinger Oktoberfest Weissbier

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283 Reviews

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Reviews: 283
Hads: 532
Avg: 3.59
pDev: 16.43%
Wants: 17
Gots: 37 | FT: 0
Brewed by:
Erdinger Weissbräu visit their website

Style | ABV
Hefeweizen |  5.70% ABV

Availability: Fall

Notes & Commercial Description:
Beer added by: bierman2000 on 07-17-2003

No notes at this time.
View: Beers (11) | Events
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Erdinger Oktoberfest Weissbier Alström Bros
Reviews: 283 | Hads: 532
Photo of VelvetExtract
3.1/5  rDev -13.6%

A non-Marzen Oktoberfest. I was unaware hat this was a Hefe when I first poured it. Hazy yellow hue witha thick, white head. Smelled like a Hefe but it also had some traditional Oktoberfest aromas, too. The overall aroma was much too soft, however. Very mellow was the flavor as well. Not very spicy or phenolic, more plain and simple. Not much like a Marzen here, it didn't bind the style together as well as the nose did. It was light and easy. Peppy carbonation. I was not a fan of this beer. Shame on me for expecting something different. -Bottle offering-

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Photo of utopiajane
3.8/5  rDev +5.8%

Pours like a wheat beer. Turbid , unfiltered, yellow straw with sunshine highlights. Fat head of white foam that lasts and leaves lace. Nose is a faint bit of ripe banana that is perfectly ripe and not over ripe. Although faint it has a depth within the beer. There is the crisp scent of wheat with it's natural sweetness. There is scent like bread crusts but light colored bread and not the usual dark bread you might find in the traditional oktoberfest. Taste is refreshing. A bit of soft banana, ripe but not dominating the palate. A touch of crisp and dry wheat malt with that light touch of bread crust. There is the lightest touch of caramel I can say I have ever observed in a beer and it really brings this beer together. It comes forward a bit on the nose as the beer warms and is like a pretty little surprise to the palate. The flavors are all light enough and balanced enough so that you can taste them all. The body is creamy and smooth, crisp and well carbonated. Finishes dry and a bit perky with the faintest amount of bitterness and leaves that bread to linger with that light caramel. I liked it more and more as I drank.

Really unique. I would say that this beer brought key elements of both styles together gracefully and with a light touch.

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Photo of pirilauamarelo
4.97/5  rDev +38.4%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

This is the best beer I have ever drink. The taste after-flavour is awesome, it smells like a real beer. This is the real thing, the flavour is the best part.. at first swig I automatially realized, this is the best taste and mouhfeel I've ever had. Drink it when not eating. Had just a bad experience, I bought some on a promotion beacause of expiration date, and altought it was still on a valid date the taste was completely different, so make sure it is bottled recently before buying.

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Photo of seedyone
3.85/5  rDev +7.2%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

09/25/13 On tap at Rattle n HUm, NYC. Listed as a weizen. More body than I expected. Nice balance of dry and refreshing. Although Oktoberfest is a harbinger of colder days, this is a great transitional brew.

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Photo of puboflyons
3.55/5  rDev -1.1%
look: 3.25 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5

From the 11.2 oz bottle. Sampled on January 18, 2014.

It pours a cloudy and foggy pale yellow with a huge carbonated white head that fizzles down rather quickly. It looks like there is some yeast still floating around this one.

The aroma is of toasted biscuit malts, wheat, and lemongrass.

The body is light and refreshing making it easy to quaff.

The taste is echoes the aroma with a lot of toasted biscuit, wheat, and a clean lemon finish.

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Photo of Furlinator
3.54/5  rDev -1.4%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

Pours translucent golden yellow with a faint white head that settles to a thin film on top before disappearing completely. No lace to speak of.

Smell is mostly malt with faint citrus notes and a hint of clove.

Taste is of sweet malt with some notes of Autumn spices.

Mouthfeel is lighter bodied with high carbonation. A stream of tiny bubbles rises continuously throughout the drink down.

A decent Oktoberfest. This is lighter in body and less spice-forward than most of it's American counterparts.

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Photo of metter98
3.62/5  rDev +0.8%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.5

A: The beer is hazy yellow in color and has a high amount of visible carbonation. It poured with a finger high white head that gradually died down, consistently leaving a thin head covering the surface and lots of lacing down the sides of the glass.
S: Faint to light aromas of caramel and toasted malts are present in the nose along with notes of bananas, the latter of which becomes stronger as the beer warms up.
T: The taste shares some similarities with the smell, but is more balanced with stronger flavors of bananas from the yeast that stand up to the caramel and toasted malts.
M: It feels light- to medium-bodied on the palate and has a moderate amount of carbonation.
O: I found this beer to be unique because it is a maltier version of a hefeweizen and makes for a good wheat beer to drink when it is a little chillier outside in the spring or fall.

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Photo of TheManiacalOne
3.69/5  rDev +2.8%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

On-tap 10/31/2013 at Track 84 in Warwick, RI, served in a stange glass.

A: The beer is a dark gold color, with a large off-white head that fades slowly and leaves a thick lace on the glass.

S: The aroma contains light caramelized malts, some hops and some fruit.

T: The taste starts out sweet with flavors of caramel and some fruit. Then a hearty malt character breadiness comes in. The hops presence is mild but complementary and brings a good balance. The after-taste is slightly sweet ad slightly bready.

M: Crisp and smooth, medium body, medium carbonation, finish is clean.

O: Tasty, goes down easily, not too filling, decent kick, good representation of style, this is a solid beer but there are better choices within the style.

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Photo of Jeffreysan
3.35/5  rDev -6.7%
look: 3 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

12 oz bottle, poured into a pint glass

Appearance: Pours a slightly hazy, golden color with two fingers of white head that quickly dissolved into a thin halo of foam that gripped the sides of the glass, as well formed wispy clouds that partially covered the top of the beer.

Aroma: Malt, yeast, some hops and some spice of clove, banana and a little bit of bubblegum.

Taste: Nice balance between hops and malt, with some nice wheat beer backbone, which surprises me as I don’t usually like wheat beers. Some tasty notes of black pepper, citrus, clover and banana.

Mouthfeel: Medium, with some really good carbonation to tickle the taste buds. With and ABV of 5.7%, there is no presence of alcohol on the palate.

Overall: This is much better than I thought it would be. I don’t really like wheat beers, but this Erdinger Oktoberfest Weizen is very tasty. I’d certainly get it again.

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Photo of StonedTrippin
3.68/5  rDev +2.5%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

a wheat Oktoberfest? well, ive certainly never had one, stoked! effervescence on the pour is intense, very bubble, like hydrogen peroxide almost. rising and active white soda head against a hazy pale straw body. the nose on this isn't that different than other german hefe types, but has maybe a touch more density to the grain bill, and is just slightly less fruity as the banana notes go. the flavor is super light, far lighter than any other octoberfest styles ive had this year. I will say that its strange to have an ale, not a lager, filling this role. the long finish, yeasty and spiced, is seemingly more appropriate for fall, and I am surprised more brewers haven't gone in this direction. the wheat is a strange juxtaposition to the fall season though, light, pale, gentle, floral even, summer, out of place. great carbonation and lighter than almost any other beer under this label. a nice one from erdinger, not their best, but a clever new twist (for me at least) on a classic style.

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Photo of Hex
3.5/5  rDev -2.5%
look: 3.25 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.25

I will keep this review short and sweet... there isn't much I have to say about this beer that is necessary to everyone getting the picture.

A- on the pour, the color of the beer is almost identical to that of Oberon... If this beer was a fine fragrance like YSL or Viktor & Rolf, Oberon would be the imitation fragrance purchased at Walmart (mind you that Im comparing the likeness of appearance and not smells) So, a richer version of Oberon is what this appears to be. 2 finger head upon a good pour, retention is moderately impressive.

S- Very sweet... almost reminds me of an artificially flavored grape cough syrup. (In a good way) but not the way I want my Oktoberfest to smell. There is a bit of oatmeal in there as well.

T- also sweet. Sweetly disappointing for the label on the beer. The flavor reminds me much of the Brooklyn Oktoberfest beer for those of you who've had it. Bread, Concorde Grapes, and a tiny hint of pre-prohibition hoppiness.

M- just a bit heavy. slightly chewy, with good enough carbonation to pleasantly repel the beer from unattractively staying on the palate long enough to overstay its welcome.

O- overall this is a beer to be had. There are some characteristics here to be understood as something other than an Oktoberfest, but many may disagree and believe its sweet malty nature to be the essence of this style of beer. Ignorance is bliss.

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Photo of superspak
3.58/5  rDev -0.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

330 ml bottle into weizen glass, best before 5/2014. Pours hazy bright golden amber color with a 2-3 finger dense and rocky head with great retention, that reduces to a nice cap that lasts. Spotty foamy lacing clings down the glass, with plenty of streaming carbonation retaining the head. Aromas of lemon, orange, pear, apple, clove, pepper, light banana, wheat, bread, floral, grass, herbal, and yeast earthiness. Nice and pleasant aromas with solid complexity and balance of malt and fruity/spicy yeast notes; with decent strength. Taste of lemon, orange, pear, apple, wheat, toast, bread, honey, light banana, light clove, floral, herbal, and yeast earthiness. Lingering notes of citrus, light fruits, wheat, toast, honey, floral, herbal, and yeast earthiness on the finish for a good bit. Good balance and solid complexity of malt and yeast ester flavors; with good robustness and zero cloying flavors after the finish. Medium-high carbonation and medium bodied; with a moderately creamy and smooth mouthfeel that is nice. Alcohol is very well hidden with minimal warming present after the finish. Overall this is a pretty good hefeweizen. Solid complexity, balance, and robustness of flavors; and very smooth to drink. An enjoyable offering.

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Photo of sommersb
3.77/5  rDev +5%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

Tasted On: 10-14-2013
Freshness: Best by 05-2014
Packaging: 330ml brown bottle, pry-cap
Glassware: Weizen glass
Purchased: 6-pack from Frugal MacDoogal, Nashville

This is intriguing as it's labeled as an Oktoberfest but also a hefe-weizen.

Appearance: Beer is a cloudy honey color, capped with a tall and rocky white head. The head has excellent retention and very good lacing.

Smell: I get some typical hefe aromas of banana fruitiness, a light malty sweetness, and some citrus notes.

Taste: Light fruity in taste, with some citrus elements of lemon and orange. The malts make this a somewhat sweet brew, with little in the way of bitterness.

Mouthfeel: The body is light from the wheat, with high carbonation levels. The finish is malt-forward but not overly sweet

Overall: I'm not sure what makes this an Oktoberfest weizen beer, but I enjoyed it nonetheless.

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Photo of BCraig
4.13/5  rDev +15%
look: 4 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4.25

Poured from a bottle into a squat weizen glass.
A- Thick dense off-white head that only slowly dissipates to a quarter-inch lacing. Golden hay color tinged with orange.
S- upfront apple and citrus aromas, some grapefruit, but barely perceptible. After awhile an earthy aroma can be sensed and the distinct character of the German yeast.
T-well balanced beer. golden malt taste with enough hops to clear palette. It's got pep to it. Less cloying than other Oktobers. A little raisin and mild citrus.
M-A little bite of carbonation upfront, but good tongue coating - balanced.
O- Very enjoyable and drinkable beer. I little lighter than I was expecting from one of my favorite styles, especially as compared to Ayinger. I didn't notice the bubblegum and clove flavors that of typically German Weissbier, but I was not disappointed. A good find and enjoyable fall beer. Break it out for the cold weekend brunches of early fall.

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Photo of EBeckett3
3.59/5  rDev 0%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.75

A - Orangy with white head, light laces
S - citrusy, light malt
T - lightly sweet, no bitterness but dry finish, lighter than other marzens
M - crisp, refreshing, light to medium body
O - enjoyable weissbrau, but stretching the marzen label

Poured in a 16 oz pint glass at The Pourhouse, Westmont, NJ

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Photo of Beirbelly1989
3.75/5  rDev +4.5%
look: 3.5 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 4

Well, I think the B- average is about right. Nothing in this beer that makes me cringe, but not a lot to put it above other beers of the same type. It is definitely easier to drink than a lot of wheat beers that can be too syrupy and leave your mouth feeling coated in glue, so credit for that. Otherwise, not a must have but good to try.

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Photo of garymuchow
3.86/5  rDev +7.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.75 | overall: 4

What do you know an Oktoberfest Weissbier.
Sure looks like a weissbier. Huge full head - yellow/gold slightly cloudy body.
Soft wheat and pale malt. Slight fruit and a bit of tart.
After a brush with sweet malt then bread, then fruit, a touch of hops and a pretty prominent drying. Quite complex for an easy drinking beer and with emphasis on hops. I swirled in the yeast and now get a shot of that too.
Moderate body, esp. for style.
This is a nice beer. I'm enjoying it.

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Photo of MattSweatshirt
3.6/5  rDev +0.3%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.75 | overall: 3.5

Pours a hazy bright golden body with a thick white head. Leaves some lacing and retains well enough.

A little surprising with a sweet citric fruit note sitting atop the usual hefe characteristics.

Wheat and lots of that tangerine like character. Don't really know what is Oktoberfest like about what is going on here, but it is enjoyable.

Lots of bubble scrubbing action going on. Crisp and medium bodied.

I'd drink this over their regular hefe.

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Photo of ISmith87
3.52/5  rDev -1.9%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

appearance - 3.75 - Nice hazy golden color, I'm assuming from yeast. Really nice half finger white head that sticks around forever and gives a nice lumpy lacing.

Smell - 3.50 - bananas, pears, wheat, sweet corn

Taste - 3.50 - same as smell, good banana and pear flavor, a lot of wheat in there, sweet corn

Mouth feel - 3.50 - light, alcohol completly hidden, almost no aftertaste but what's there is slight wheat, medium to high carbonation

Overall - 3.50 - not too bad, tastes smooth, a nice Oktoberfest

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Photo of thecheapies
3.46/5  rDev -3.6%
look: 3.75 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.5

First Oktoberfest beer I ever swirled the yeast into the glass for. The last Erdinger weissbier I had was a big dud, let's see how this goes...

Pours a golden color with deep haze from the yeast. The head is stoic in its petrification. Loves to hold, tries to lace.

Has some ripe banana notes that compete with malty wheat and toasted grain notes, not unlike many a Marzen. It offers a musty tang with some metallic flair tailing. Clove is very minor, but there's a strange vanilla presence. Mostly bready, versus a hefe with a good yeast character. The breadiness encompasses all that's slightly darker, slightly maltier, and with a toastier and more caramelly backbone. Not awful, but shit, give me something to talk about here!

Slightly smoky flavor with big maltiness that has contributions from both wheat and barley. Toastier than normal and with a burst of sweetness that isn't cut by the needed lemony/orange-y note. Plays with notes of roasted banana and syrup, and that brings to mind pan-juice caramel. Has something along the lines of tutti frutti going for it, but I wouldn't describe it quite as bubble gum. Almost apple-like in its fruitiness, plus the wheaty bread notes--it's like eating a banana and sliced apple sandwich. Note that these bananas are browned and the apple is slightly oxidized. Decent flavor, I suppose. Just a bit musty and grainy.

Pretty smooth without sacrificing richness. The body doesn't hold too much more than medium. Carbonation is tingling, but not crisp. Many a hefe equals this kind of feel, which is not bad.

What can I say, other than 'much better than their last one'? Not what one might look for, but a different take on a fall German beer, for sure.

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Photo of TrojanRB
4.04/5  rDev +12.5%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Poured from a 12 ounce bottle

Pale gold color with a finger of thick white head.

Great smell, some citrus, fruit, and spice, but less banana than you would expect. That's not a bad thing though. Smells lively without being too sweet.

Light wheat taste, along with citrus. Maybe a bit of tart apple. Has some light spice to it. Very smooth, no funky aftertaste, although the citrus does longer on the tip of your tongue.

Great beer, very easy drinking. Perhaps a bit lighter than most Oktoberfest beers. Highly recommended.

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Photo of dbossman
3.58/5  rDev -0.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

A: Cloudy, golden yellow hue with a large, sudsy and dense--almost bread like head--great retention; lacing is okay

S: Grainy with subtle banana and clove; some pepper and other spices; some toasted malts; actually quite a bit of malt presence

T: An interesting wheat beer; much more grainy, bready, grassy, musty qualities than the typical fruity/spicy ones

F: Pretty nice, chewy body--especially considering the style

O: An interesting take on the weiss beer--I do like the toasty breadiness and I could drink a few of these in late September but I'd like more complexities

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Photo of Jeffwildcat
3.72/5  rDev +3.6%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.75

Pours out a golden with a light haze color. This is one of the only Octoberfest beers that is pleasant and refreshing that does not give you the skunky aftertaste that the "green bottle" Octoberfest beers are known for. Has just a hint of banana and citrus with a light to medium body. A very good weissen beer and certainly much better than most unfiltred wheat beers.

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Photo of TappaKeggaBrew
3.63/5  rDev +1.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 3.5

A: Hazy, golden straw, with a towering frothy head that faded a little faster and left less lacing than I had expected.

S: Fresh, grainy aroma, with strong citrus and fruity notes. Not as much banana or clove aromas as the typical German Weissbier.

T: It starts out with wheat and sweet malt, quickly yielding to tart fruit before yielding to bitter hops. Really, it transitions quickly as it washes over the tongue, with no flavor staying long until the bitter, slightly soapy finish. Although it started out tasting like a traditional wheat beer, it finished more like a pilsner.

M: Crisp, well-carbonated, and very refreshing, with a hint of dry in the finish.

O: A mix of Hefeweizen and Pilsner, but not as good as the top examples of either.

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Photo of flyingpig
3.88/5  rDev +8.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Cloudy amber, bordering on orange with a thin lacing for a head and a fairly still look to the beer.

Wheat with some hops on top of that and a little dough in the mix. There is some light citrus with a touch of lemon and a little spice too. This is coupled with some apples and coriander and the beer comes across as a hefeweizen but with a twist.

Wheat and spice with some coriander and banana. Again there is some apple that the nose hinted at, along with a bit of orange and some citrus.

Medium bodied and with a slightly spicy tang to the beer. There is a little grain, although not a lot. The carbonation was strong and the finish a crisp one.

A very nice beer and a pleasant surprise when I tried it, there is a good mix of wheat, spice and a couple different fruit tastes to keep you interested and it all goes down pretty well.

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Erdinger Oktoberfest Weissbier from Erdinger Weissbräu
81 out of 100 based on 283 ratings.