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Black Cab - Fuller Smith & Turner PLC

Black CabBlack Cab

Displayed for educational use only; do not reuse.
BA SCORE
85
very good

127 Ratings
THE BROS
85
very good

(view ratings)
Ratings: 127
Reviews: 51
rAvg: 3.8
pDev: 10.79%


Brewed by:
Fuller Smith & Turner PLC visit their website
United Kingdom (England)

Style | ABV
Irish Dry Stout |  4.50% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: ferrari29 on 11-20-2011)
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Ratings: 127 | Reviews: 51 | Show All Ratings:
Photo of FLima
FLima

Brazil

3.8/5  rDev 0%
look: 4 | smell: 3.25 | taste: 4 | feel: 4 | overall: 3.75

Deep black color with some red beams when exposed to light and a thin caramel head with short retention, but leaving some laces.
Light aroma of coffee, dark chocolate and nuts.
Flavor of roasted malts, earthy hops, strong coffee, a bit of licorice, nuts and cocoa, yeast and some muffled citrusy. Dry and bitter aftertaste with a lingering roasted note. Lightly acid and spicy sensation.
Medium body with appropriate carbonation.
Very good stout, dry and relatively unsweetened with nice roasted notes. Assertive, but not boring.

Serving type: bottle

04-07-2014 02:30:15 | More by FLima
Photo of puboflyons
puboflyons

New Hampshire

3.94/5  rDev +3.7%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

From the 650 ml. bottle. Sampled on March 8, 2014 and served around 45 degrees.

The pour is mainly dark mahogany brown but it does hovers around jet black, opaque look too. There is a long-lasting cream colored head that leaves a nice does of lacing as it fades and I drink it.

Subtle but in interesting aromas. Dark roasted malts, some black licorice, moderate sweetness, a little smoke, and water minerals.

Light to medium body makes it rather drinkable.

The taste also brings out the dark malts, sweetness, and caramel while the hop bitterness at the finish is a but more muted but definitely there. There is a dry lingering finish. Great pub beer! Bring it on!

Serving type: bottle

03-09-2014 01:55:56 | More by puboflyons
Photo of tmzl
tmzl

Slovenia

3.69/5  rDev -2.9%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.5 | overall: 3.75

Look: Lightly pours with a large, beautiful brown, thick, bubbly head. Slow retention, mostly diminishing, thin layer stays on top. Leaves good amount of lacing. Colour is clear black (with light red hue). Definitely a good looker.

Smell: Mostly milk chocolate malt, also some light sweet roast, biscuit, nut and some yeasty, herbal earthiness. Light and smooth.

Taste: Smooth light/medium chocolate roast, caramel, nutty middle which goes into light spike of roast, maybe hop bitterness that lingers with you in the after taste - enjoyable. Light acidity present, keeps if fresh yet that dusty fillings remains.

Mouthfeel: Light-medium, yet creamy body. Soft carbonation, kinda dry, you want another sip. Maybe a bit more body would do it good.

Overall: Easy chocolaty, roasty sipper. Nice balance - good stuff.

Serving type: bottle

01-28-2014 08:33:09 | More by tmzl
Photo of heygeebee
heygeebee

Australia

4.21/5  rDev +10.8%
look: 3.75 | smell: 3 | taste: 4.5 | feel: 4.5 | overall: 4.75

From Leura. BB July 14.

A - black, tan one finger short lived head, some lace.

S - muted, doughy malts, choc.

T - wow! Good and well balanced, so much more appealing than the London Porter. Choc everywhere, balanced, amazing long lingering aftertaste of choc n nut. Hint licorice.

M - nicely carbonated but not overdone, dances on tongue. Light medium weight.

O - a real surprise. Sweeter than I expected, but the balance is just wonderful. And a blast of flavour for a 4.5% beer.

Serving type: bottle

01-25-2014 08:15:38 | More by heygeebee
Photo of DoubleJ
DoubleJ

California

3.63/5  rDev -4.5%
look: 3.25 | smell: 3.25 | taste: 3.75 | feel: 3.75 | overall: 3.75

At 4.5% ABV and 500 ml, this is a beer which shouldn't require you to call a cab after a bottle. But if you choose to do so anyway, call Fullers Black Cab. On to the beer:

The beer is black with ruby red hues along places as it sits in a glass. A decent head sits on top, okay retention and a few squirts of lacing. The aroma is soft, and at first is hard to get. The nose has a little molasses and a touch sweet. However, the beer is not as shy regarding its taste. It has a good overall flavor, complimented with molasses, unsweetened chocolate, raisins, and soft yeast. Furthering the joy is its light body and gentle carbonation.

No Black Cab for me to take me home after one of these, but I would tackle another bottle. A good lighter, easier drinking alternative to the brewery's London Porter.

Serving type: bottle

01-23-2014 23:20:05 | More by DoubleJ
Photo of superspak
superspak

Michigan

3.8/5  rDev 0%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

500 ml bottle into pint glass, best before 2/28/2014. Pours nearly pitch black color with a 1-2 finger dense tan head with good retention, that reduces to a thin cap that lingers. Light spotty soapy lacing clings down the glass. Aromas of dark chocolate, cocoa, toffee, roasted malt, biscuit, raisin, licorice, and yeast earthiness. Nice and pleasant aromas with good balance of roasted malt and yeast ester notes; with solid strength. Taste of dark chocolate, cocoa, roasted malt, toffee, biscuit, coffee, raisin, licorice, herbal, and yeast earthiness. Lingering notes of dark chocolate, cocoa, roasted malt, toffee, biscuit, coffee, licorice, herbal, and yeast earthiness on the finish for a short bit. Very nice balance and robustness of roasted malt and yeast ester flavors; with a dry and roasty finish with no cloying flavors. Light-medium carbonation and medium bodied; with a moderately creamy and very smooth mouthfeel that is nice. Alcohol is very well hidden with zero warming present after the finish as expected of 4.5%. Overall this is a very good dry stout. Good balance and robustness of roasted malt and yeast ester flavors; and very smooth to drink. A nicely enjoyable offering.

Serving type: bottle

01-13-2014 00:33:19 | More by superspak
Photo of Cresant
Cresant

Kentucky

3.4/5  rDev -10.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.25

Poured this 16.9 oz thick brown bottle into a SN hops tulip pint. This a beautiful bottle and a nice label. Dated best by: 30 Sept 13. Consumed well before this date. The body was a very dark cola color. The head was tan and a thin cap remained throughout.

The smell was brown sugar and Hersey Kisses.

The taste was nutty with some cocoa. Not too sweet. Very well balanced and very drinkable.

The mouthfeel was mildly creamy with a thin to medium body. This one puts me in mind of a porter rather than a stout. However, I like it despite how it is categorized.

Serving type: bottle

01-10-2014 13:59:10 | More by Cresant
Photo of CalgaryFMC
CalgaryFMC

Alberta (Canada)

3.86/5  rDev +1.6%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

I like Fullers a lot but admittedly did not realize they offer an Irish dry stout until stumbling across this brew on tap at Beer Revolution here in Calgary (these guys should pay me for all the name-dropping I do on here ... I will accept payment in beer. No?). 16 oz. pint presented as dark opaque black with flickers of brown, not even a colored halo, just inky blackness except for the moderate amount of tan head. Major black licorice on the nose, along with wood smoke and hints of fresh dough. Major licorice on the palate as well. While some stouts offer ample coffee and chocolate, this one combines an earthy bittersweet element with malt to yield a flavor remarkably like licorice all-sorts candy doused with smoke. Fruit is difficult to detect, as the sweetness is more herbal or medicinal in character. A little chocolate emerges here and there. Crisp and chalky with burnt wood and grainy husk in the finish. Very dry but never quite loses the licorice sweetness. Nice take on the style and perhaps my experience benefited from the beer being super-fresh on tap. Unidimensional but I don't expect Irish stouts to be as complex as some heavier North American examples.

Serving type: on-tap

12-19-2013 02:04:24 | More by CalgaryFMC
Photo of biboergosum
biboergosum

Alberta (Canada)

3.76/5  rDev -1.1%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 4

16oz glass at Beer Revolution YEGDT.

This beer appears a solid black, with prominent cola highlights, and one finger of loosely foamy, and generally wispy beige head, which leaves some unraveling webbed lace around the glass as things duly drop away.

It smells of roasted bready pale malt, a bit of dried stone fruit, wet ash, and leafy, earthy hops. The taste is more toasty pale and caramel malt, a touch of bittersweet chocolate, cold cinders, a soft pithy nuttiness, mild dry coffee notes, and earthy, dusty hops.

The carbonation is light, and plainly pleasant, the body a so-so medium weight, and a bit too edgy to be deemed all that smooth, though a hint of creaminess seems to punch through. It finishes just off-dry, the struggling malt sweetness giving it one last feeble hurrah.

A decent Irish Dry, the roastedness and fuller (hah!), rounder mouthfeel (when compared to you know who) making for an enjoyable tipple. It is nice to sip on a stout and not feel the heat, as well. Worthy of this convivial yuletide pub atmosphere, I must say!

Serving type: on-tap

12-18-2013 22:49:17 | More by biboergosum
Photo of BlackHaddock
BlackHaddock

United Kingdom (England)

3.85/5  rDev +1.3%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

500ml Bottle: BBD 28 Apr 14, poured into an Abbot Ale glass tankard on 17 Nov 13.

Very, very dark body, it's black, just like it's name: the head was a tan blanket of foam.

The aroma is semi-burnt chocolate malts, as is the taste with coffee esters and a liquorice stick floating within.

Creamy, yet dry in flavour and mouth feel, easy on the palate and one of the best UK brewed Stouts around.

Serving type: bottle

11-27-2013 21:50:50 | More by BlackHaddock
Photo of scratch69
scratch69

Missouri

3.86/5  rDev +1.6%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

I poured a bottle into a pint glass.

Appearance- Black in color with almost a fingers worth of tan head. Fair amount of lacing.

Smell- Dark roasted malt and chocolate aromas.

Taste- Roasted malt, bitter chocolate, and coffee flavor dominate. There are hints of char and fig also.

Mouthfeel- On the light end of full-bodied with a low amount of carbonation. Dry finish.

Overall- A very good and delicious example of the style.

Serving type: bottle

10-27-2013 21:00:21 | More by scratch69
Photo of wl0307
wl0307

United Kingdom (England)

3.75/5  rDev -1.3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Coming in a slim and straight 500ml brown bottle (new bottle design), BB 22/09/2014, served cool in a short-stemmed goblet.

A: pours a pitch black colour, coming with a very fine sheet of dark beige foamy head and rather light carbonation.
S: aromatic roast malts come with dark fruits with a good concentration of acidity, giving coffee-ish, lightly smoky and burned woody notes, altogether very rich in terms of malt aroma but the Fuggles-like hop aroma also stays firmly in the background.
T: lightly carbonated on the entry, the treacle-ish, burned nutty, licorice-spicy notes come with an otherwise rather soothing and pleasant body of chocolaty and roast malts, backed by a little coffee-like undertones and a bitter edge of burned caramel as well. A robust but slightly rough-edged bitterness lingers in the end, along with a licorice-like aroma, chewy hop bitterness and a dry palate of roast malts. Through the drink, a sufficient edge of acidity is constantly there as a balancer.
M&O: lightly carbonated on the mouthfeel, not silky smooth as the London Porter, against a medium body of roast malt-led flavour profile. All in all, a very decent English stout that is easily quaffable without going boring that easily.

Serving type: bottle

10-24-2013 20:11:40 | More by wl0307
Photo of russpowell
russpowell

Oklahoma

3.88/5  rDev +2.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.75 | overall: 4

An import with a discernible freshness date, huzzah! BBD of 06 Jan 14

Pours an effervescent mahogany with 2 fingers of tan head. Good head retention & lacing

S: Carob & roastyness

T: Follows the nose, slight figgyness & licorice notes, but roastyness dominates, plus dryness up front. Faint cocoa notes mix with roastyness, faint figgyness woody & leafy hops as this warms. Finishes dry, roasty, & a whisper of figgyness

MF: Medium body with slight carbonation, becomes fairly creamy

Easy drinker, spot on for the style would to try this on cask or nitro

Serving type: bottle

10-03-2013 04:22:32 | More by russpowell
Photo of Steamer
Steamer

Missouri

3.6/5  rDev -5.3%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.75

Pitch black with a healthy, beige head that cascades nicely leaving an inch of pillowy foam. Not much aroma as you might expect from a dry Irish stout. taste -The malt flavor is subdued a little too much, slight bitterness on the end. Mouthfeel - not as dry as expected, very little carbonation, very smooth. This would be a great stout for someone just getting acquainted with the style or if you like the lighter side of stouts. It's mild and smooth, and with a low ABV of 4.5%, it goes down very easy.

Serving type: bottle

09-25-2013 02:10:25 | More by Steamer
Photo of pkalix
pkalix

California

4.46/5  rDev +17.4%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

black. little head, but thin layer of dark tan foamy... a beautiful, tight, frothy head upon the second vigorous delivery into the glass....
all chocolate smell; thick, rich and malty....
taste is the same. hearty, smooth and a little bitter. lots of chocolate, roasted malt, maybe some toffee and vanilla. some coffee grounds too....
overall, a nice quenching and satisfying brew. usually not associated with term 'quenching', this stout probably possesses that quality due to its low abv. but a great drinker!

Serving type: bottle

08-22-2013 00:21:55 | More by pkalix
Photo of falloutsnow
falloutsnow

Illinois

4.25/5  rDev +11.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

From: The Andersons, Columbus, OH
Date: Best by 2013-09-03
Glass: Standard US pint glass

Fuller's Black Cab is an excellent stout, rich with roasted malt characters and complexities, which should be appealing to anyone who appreciates the stout/porter style of beer. One I would certainly revisit if seen, reminiscent at times of a stronger-flavored Great Lakes' Edmund Fitzgerald.

Pours a 1.5cm tall head of tan-colored foam that has retention time of about two minutes, eventually settling to a thin film of wispy foam atop the body of the beer. Lacing is good, as if waves of foam had lapped at the sides of the glass and subsequently receded, remaining for the duration of the sampling. Body is a dark brown to black color, opaque, light yielding no change. Carbonation not visible through the body.

Aroma of bitter chocolate, sharp burnt toast with mild acridity that's balanced by malt sweetness, and aged coffee grounds. In general, a good balance between bitterness and sweetness, with the balance going towards the acrid burnt toast.

Flavor of charred toast, bitter chocolate and coffee, slightly sweet vanilla and malt characters balancing out the heavier, roasted notes. Front of palate detects charred toast, cacao nibs, roasted and aged coffee beans, vanilla, and sweetness. Mid-palate of bitter chocolate with sweetener from malt and vanilla, along with accents from charred toast and aged coffee beans. Back of palate notices more substantial sweetness with reduced burnt toast, chocolate, and coffee bean flavors, with slight mineral characters. Aftertaste of burnt toast, a touch of smokiness, with heavy marshmallow and vanilla counterparts.

Beer is medium to medium-light in body, with carbonation of medium intensity, resulting in a smoothly foamy mouthfeel that fits the flavor profile perfectly: a modestly smooth-sipping beer. Closes quite dry, as expected from the roast malt usage, with very minor stickiness/sweetness lingering around the palate.

Serving type: bottle

08-13-2013 04:57:43 | More by falloutsnow
Photo of Samp01
Samp01

New Jersey

3.75/5  rDev -1.3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

500ml bottle. Pours black with a small quickly fading tan head. Aroma and Taste of sweet roasted caramel malt, chocolate malt, a bit of mocha coffee flavor and bitterness. A medium body, light carbonation. Finish is sweet roasted caramel and chocolate malt, with some mocha coffee flavor and bitterness. A good, nicely balanced easy drinking stout

Serving type: bottle

07-13-2013 19:38:50 | More by Samp01
Photo of Bouleboubier
Bouleboubier

Pennsylvania

4.25/5  rDev +11.8%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Hey, this isn't bad at all (didn't expect failure necessarily). Would easily classify this among the "Irish Dry" stout variety, though being a straight draft pour, plenty more character than most of its counterparts.

Really dark brown, but mostly clear. Off-white head keeps for a good while. Roasted barley is the true centerpiece of the beer - naked, raw. One may, as I did, detect subtle hints of molasses and black licorice, in varying presence on the nose and tongue. Beginning of a thick blend of the roasted and pale malts in flavor. Quite full-flavored - licorice and bitters up front, acrid-yet-silky roasted barley carrying midway through the finish. All the while, a strong cookie-ish malt foundation. Clean and dry enough. Could drink a few of these in succession. Though not unique, it's of course superbly executed.

Serving type: on-tap

06-09-2013 06:32:49 | More by Bouleboubier
Photo of johnnnniee
johnnnniee

New Hampshire

3.86/5  rDev +1.6%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 4

On tap at The British Beer Company.
Comes to the table a solid dark brown with faint ruby highlights and a creamy smooth off white head that persists forever. The aroma is mostly roasted coffee with hints of chocolate and lots of dark fruits. Little to no hop aroma. The flavor is lightly vinous with a bitter roasted coffee flavor. Very little sweetness and a hint of earthy hop flavor. Medium to thin body with a moderate level of carbonation and a slick roasted bitter mouthfeel. Very nice dry English stout. Creamy smooth and flavorful.

Serving type: on-tap

06-09-2013 05:15:16 | More by johnnnniee
Photo of OtherShoe2
OtherShoe2

Massachusetts

3.79/5  rDev -0.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Received a pitch black brew with a skim head. No lace, no retention.

Carbonized malt, charred notes, coffee in the nose. A bit lean.

Coffee and charred notes up front. Some moderate bitterness that smooths out a bit as the palate clears. Long pleasant bitterness in the finish, with malt mingling in. A little one dimensional, but the basic profile works.

Fuller bodied, ok carbonation.

A decent stout, one I'm glad I found on tap. Some simplicity (or lack of complexity), but it still works.

Serving type: on-tap

05-28-2013 01:15:17 | More by OtherShoe2
Photo of bluejacket74
bluejacket74

Ohio

4/5  rDev +5.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

500 ml bottle, best before 30 September 2013. Served in a pint glass, the beer pours dark brown with about a half inch light tan head. Head retention and lacing are both good. Aroma is nice, the brew smells like roasted malt, coffee, bittersweet chocolate and burnt/charred malt. Taste is pretty much just like the aroma, but there's also a bit of dark fruit noticeable too. Mouthfeel/body is light/medium, it's a bit slick and creamy and very easy to drink. I think this is a good stout, I'd pick this up again at $5.29 a bottle. A nice tasty brew if you're looking for something that's lower in ABV (4.5% in this case).

Serving type: bottle

04-21-2013 01:06:50 | More by bluejacket74
Photo of Zorro
Zorro

California

3.71/5  rDev -2.4%
look: 4.5 | smell: 3.25 | taste: 3.75 | feel: 3.5 | overall: 4

Black colored beer with a tall light brown colored head. Theoretically this is clear as I can see some light through the edges but it is black enough that no light from a 100 Watt bulb can pass through.

Smell is dry and smoky with a scent that is pretty much just patent malt. Char and coffee with a faint scent of sweetness. Pretty much Starbucks coffee with a little malt syrup.

Starts out mildly sweet with a nice roasted coffee flavor. Mild and mellow flavor with very little bitterness. Not complex but very well made for what it is, Dry Stout.

Mouthfeel is good.

Overall a super mellow beer. I could see drinking this often if it was easier to get. What it lacks in complexity it makes up with mellowness.

Serving type: bottle

04-10-2013 20:17:47 | More by Zorro
Photo of bobhits
bobhits

Kentucky

3.4/5  rDev -10.5%
look: 2.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Appearance is lacking for sure. A dark brown color from the bottle, black in the glass, but with an almost clear brown watery look held to the light. Carbonation is poor and has non retention.

The aromas gives off chocolate and coffee, a lack of sugars and deep sweetness give the impression of a lighter beer, but by NO means would one think this is under 6% in the nose.

Chocolate, coffee, dark malts this is a really complex and complete beer. I truly did not expect so much flavor and so much depth once I saw the 4.5%.

A touch watery but the beer is well carbonated and even better put together.

This is hands down the best under 5% beer I can think of. So much flavor so much complexity and just well damn. At 4 bucks a glass it's a touch high but on draft this is a perfect beer for someone who's got a drive and wants a bit more volume without you know drinking crap.

Serving type: bottle

04-08-2013 00:59:33 | More by bobhits
Photo of eduardolinhalis
eduardolinhalis

Switzerland

4.03/5  rDev +6.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

500ml bottle served in a tulip glass.

A: Beautiful beer, First of all. Beautiful Fuller's bottle art desing with a gray label and a classic brit black cab on it. Pours a deep brown almost black color forming a solid medium thin bubbled tan head. Medium retention and lots of lacings left in the glasd

S: Classic roasted malts dry stout in the nose. Smells like an Oreo biscuit. A bit fruity and a bit sweet too

T: Follows the nose. Upfront is slightly sweet and very roasted. Quite lactic. Notes of dark fruits. On overall, a very dry taste with a quite dry bitter end which is, at the same time, expected from the style

M: Quite creamy body for a 4.5 ABV beer. Good carbonation to a dry stout. Roasted bitter aftertaste

O: Good drinkability. Lovely British Stout

Serving type: bottle

03-26-2013 22:35:05 | More by eduardolinhalis
Photo of popery
popery

California

4.2/5  rDev +10.5%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Looks fantastic. The beer looks dark brown as it comes out of the bottle and black in the glass. Beige head. Excellent head retention. Khaki bubbles are all over the walls of the glass, marking each pause between sips.

The aroma is cocoa, coffee roast, caramel malt and a mildly fruity English yeast tying it all together. It's not terribly strong and in your face, but it has that rich, full aroma of Fuller's beers. I'm not sure if it's from the malt or the yeast. Something about Fuller's beers just seems to ooze quality. At any rate, the combination of chocolate and coffee on top of caramel sweetness works quite well.

The taste brings more coffee and a drier overall profile. The milk chocolate and caramel sweetness still come through, but the dry roastiness and an earthy hop flavor balance it out more than expected. Tons of flavor for a 4.5% abv beer. More American brewers need to figure out how to pack this much flavor into a <5% abv beer.

Creamy, smooth mouthfeel. One of the best attempts at a cask feel for a bottled beer that I've tried.

This is a fantastic beer. I would be thrilled to drink it regularly and in quantity. It might be the best low abv stout that I've ever tried. I tend to get a bit excited by well-done English beers, and this is a great example to find at my local store, which is more than 5000 miles from Griffin Brewery. So, that's nice. Anywho, Black Cab is an excellent beer, and I'd love to see it included in the fantastic Fuller's regular lineup.

Serving type: bottle

03-26-2013 04:19:56 | More by popery
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Black Cab from Fuller Smith & Turner PLC
85 out of 100 based on 127 ratings.