Petrus Dubbel Bruin Ale - De Brabandere
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Ratings: 243 | Reviews: 145 | Display Reviews Only:
3.93/5 rDev +8.3%
Appearance: On-tap into a Petrus glass. A rich mahogony/wood tone with a soapy off white head and bubbly lace making this fine looking beer a true specimen.
Smell: Tart cherries, sour apple cider vinegar, malt.
Taste: Chocolatey yet there is an acidity too. Sour notes cut through caramel malt. Mineral water/metallic edge. Slightly roasted? Oak and vanilla notes there as well. Funky dubbel.
Mouthfeel: Full bodied and very smooth with a puckering, drying finish.
Drinkability: Another characterful beer in the Petrus range. Good authentic stuff from the Bavik brewery.
07-13-2010 18:54:47 | More by Stinkypuss
3.83/5 rDev +5.5%
Bottle at Resto, New York, NY
A: The beer is relatively dark in color and poured with a thin layer of bubbles on the surface.
S: There is a moderately sweet aroma of caramel malts in the nose.
T: The taste is very similar to the smell, but much sweeter. There are some hints of sourness and spices, particularly in the finish.
M: It feels medium-bodied, smooth and a bit thin on the palate. There's isn't a lot of carbonation.
D: The beer is very easy to consume.
06-12-2010 11:10:58 | More by metter98
3.58/5 rDev -1.4%
A - Dark brown with rusty red highlights around the edges. Think layer of brown foam on top that quickly fades to near nothing.
S - Very sweet up front with a light nuttiness as well. Dark fruit and a touch of spice come through as the beer warms.
T - Like the nose, very sweet up front. Just a hint of something nutty. Clove and dark fruit come through mid-drink and carry through the finish. Just a little too sweet throughout.
M/D - Medium to medium/full. Excellent carbonation level. Very good mouthfeel. A touch too sweet for my liking, but a passable example comapred to alot of the better, but more expensive examples out there.
03-09-2010 21:50:12 | More by ckeegan04
3.1/5 rDev -14.6%
Into a large wine glass from a 330 ml. bottle. Opens with a standard pffft. I then reach for a glass and find half the beer foamed over onto the counter. Only a very firm pour after that outgassing lets this beer garner a head of foam. Looks good otherwise, clear and ruby in the light but the head dissipates way too fast.
Decent nose with a bit of cherry liqueur and some chocolate notes. Bit too sweet/simple to decipher more subtle dried fruit aromas. Improves with a bit of warming yet never takes off.
Flavor suffers from the immediate blow off of carbonation. Bit flat and thin in body and feel as a result. Bit of roasted chocolate malt and a light caramel presence. Apparent sweetness becomes somewhat cloying as the carbonation lessens. Overall a bit too sweet in a simple way.
02-25-2010 07:27:22 | More by HalfFull
3.18/5 rDev -12.4%
11.2 oz bottle. "The Key to Heaven".
Pours into my tulip with a large billowing tan head and a dark maroonish brown body.
The smell really reminds me of a dunkel though it has the typical clovey spice and fruitiness of the Belgian yeast.
It tastes like roasted malts, raisins, and caramel. The flavor is blunt and not very refined. The mouthfeel is a bit watery, though it helps the drinkability. There is the slightest hint of sour fruit character.
Overall it is a lower-tier Belgian Dubbel though nothing unspeakably average.
02-15-2010 21:31:47 | More by crossovert
British Columbia (Canada)
2.38/5 rDev -34.4%
330mL bottle poured into a chalice. Brown color with an average tan head. Aroma of dark fruits, brown sugar, cloves, and some sourness. This has a sweet & sour flavor with caramel, raisins, lots of sugar, and a sour finish. This beer seems like a cross between a Dubbel and a Flemish Ale. Body was a bit on the thin side. Not very drinkable, I found the taste of this unappealing.
01-24-2010 21:43:11 | More by chickenm
2.45/5 rDev -32.5%
I love Petrus Aged Pale, and I strongly like Petrus Oud Bruin. Dubbel Bruin, not so much. But I didn't know that when I bought it, so I was very excited to try it.
A - Looks a deep chestnut, with a good enough head.
S - Smells of grapey funk, very exciting.
T - Oh no, it tastes like soy sauce and malt syrup. Disgusting. It does hide the alcohol well, it tastes more like Malta than brew. But that is not good for a Dubbel.
M - It felt decent as I spit it out. All jokes aside, the mouthfeel was not very good either, sort of thin-syrupy.
D - I have two bottles, but this one is too bad; I may not bother with the other one.
01-21-2010 05:01:31 | More by ktrillionaire
4.18/5 rDev +15.2%
I enjoyed this one. Pours to a dark reddish brown color, head a head that holds up until the end of the glass. Looks almost like coca cola. Tastes a little bit like alcoholic apple juice with a bit of a chocolate character to it. Alcohol is not overwhelming but you can tell it is there. Mouth feel was rather medium. Very drinkable
12-26-2009 03:29:38 | More by whtguitarguy
United Kingdom (England)
3.85/5 rDev +6.1%
Brown 33cl bottle, one of the last in my Petrus collection to be reviewed. Best before 06 Aug 09, drank 29 Oct 09, so slightly overdue.
Poured into my Westmalle chalice; Depp ruby red, slight haze to the body. Good creamy head, tan coloured, lacing held as the glass emptied.
The smell and taste married each other very well, fruity, I found raspberries, strawberries and hints of cherry in both the aroma and flavours. A little on the sweet side, as many dubbels are.
In the aftertaste I detected a bitter dark chocolate feel in my mouth, wasn't there at the begining.
Not bad at all, the Petrus brand covers a host of beer styles, all seem to fit in the 'just above average' category. This one is no exception.
10-30-2009 11:35:37 | More by BlackHaddock
3.45/5 rDev -5%
A deep brown color is accompanied by a rusty, murky hue. Again for Petrus, this beer has a timid carbonation that produces a head that has a hard time covering the crown of the glass. Slight lacing and legging.
A ton of sugar is used here to make a very sweet Dubbel. Malt breadiness is burried in there but has a hard time competing with the sugary beer base. Peppery and spicy to combat the sweetness but to little avail. Fruity with raisons, dates, figs, plumbs, prunes and other dark and dehydrated fruits.
The sweetness keeps the beer from finishing as dry as I prefer. The weight of the sugars are felt in dramatic fashion. I hope you like your Dubbels sweet.
10-06-2009 02:28:26 | More by BEERchitect
2.35/5 rDev -35.3%
Got this at Bert's Bierhuis in Utrecht
Into a chalice
APPEARANCE: Pours a small 1 finger medium looking tan head with good retention. Deep maroon red in color, clear, with medium carbonation evident. Head fades to a thin film and the carbonation decorates the top. A decent cap remains but leaves no lacing down the sides.
SMELL: Dark fruits, raisins and prunes, as well as some caramel malt. Some spiciness, such as coriander, and hints of spicy yeast as well. A bit of unpleasant tart or sourness holds it back.
TASTE: Dark fruits, much like the nose, with some sweet caramel malt and candy sugar. Spiciness from the yeast and a good deal of sourness as well, like sour grapes. Strong but shor sweet-sour aftertaste at the finish. A little too sour really.
PALATE: Medium body and higher end carbonation. Somewhat creamy on the palate, goes down smooth and finishes somewhat mouth coating. Decent here.
OVERALL: A definite let-down. It's too sour and tart for my liking, and doesn't really mesh well with others in the style. The label says it's "The Key to Heaven," but for me it was a little off-putting. I didn't even feel like finishing this one.
09-07-2009 08:07:43 | More by Jeffo
3.7/5 rDev +1.9%
A - Poured out a dark brown color with a tan, bubbly, one-finger head of foam. It left minimal lace.
S - It smelled of dried fruit, malt, cherries and molasses.
T - It tasted of cherries, caramel and other fruity flavors. Really strong on the fruit flavors.
M - It was soft and crisp. A medium bodied brew.
D - This is a nice dubbel. A little more fruit flavor than most dubbels.
08-23-2009 00:56:39 | More by zeff80
3.85/5 rDev +6.1%
Served from a bottle in a Petrus glass.
A: pours light mahogany/dark orange, with light orange highlights. Hazy with a 2 finger tan head, good lacing, tight bubbles.
S: bouquet of grain with hints of spice and fruit; bread and molasses combined with prune, plum, and coriander.
T: mix of dark dried fruit, grape, plum, raisins, complemented by Belgian yeast spicy character mostly resembling coriander. A snappy bitterness late in the taste, and back to the sweetness in the aftertaste. Well balanced although the aftertaste lingers awhile.
M: Light and fluffy, highly carbonated, helping make this an easy drinker.
D: A very easy drinker, yet very flavorful. Goes down almost too easily. Aftertaste in the end is a little much but does not detract. Would definitely drink more of this given the opportunity.
07-05-2009 11:07:33 | More by joeysmokedporter
2.78/5 rDev -23.4%
Pours a dark brown, with a medium tan head. Smells like vinegar. Taste is very tart, vinegar and sourness up front. The middle tastes like your average dubbel. Finish is sour. Mouthfeel is better, somewhat full, average carbonation levels. Drinkability isnt very high, both of the beers I have been able to finish (at different settings) but I dont find them to be particularly pleasant. For the price, a terrible value. I would not buy this again, there are MUCH better dubbels out there.
06-29-2009 23:49:24 | More by tronester
British Columbia (Canada)
3.48/5 rDev -4.1%
A - poured from a 330ml bottle into a weizen glass. Pours a clear ruddy brown color with a medium head.
S - raisin, prune, and faint chocolate
T - dried fruit taste with chocolate and coffee hints that finishes with a sweet woody flavor
M - medium carbonation and very syrupy/sticky
D - the flavors are nice but it's so sweet that it seems like a desert beer
06-29-2009 10:52:40 | More by Grunewald
3.53/5 rDev -2.8%
pours a reddish brown color with average head and lacing the smell is fruit and clove some plum smells a little malt..the taste is typical belgium its fruit forward its plum and apple and melon its different for me but enjoyable to try..the moutfeel is full and fruity and is easy to drink its different for me and ill recommend trying it but i wont buy this one very often but was glad to try something different
06-11-2009 22:25:10 | More by gatornation
4.25/5 rDev +17.1%
Interesting reddish brown color with thin tan head. Smell is kind of like grape. Taste is almost like grape soda and spices and maybe a bit of chocolate in the aftertaste. It has a crisp light mouthfeel. Pretty drinkable and its not to heavy alcoholwise making it even more drinkable. Had it with some lasagna.
06-04-2009 23:26:30 | More by hdofu
3.78/5 rDev +4.1%
Poured a brown body covered by a slowly dieing two-finger tan head that died quickly. Malts are prevelant in the smell along with hints of that Belgian yeast strain and some heavier fruits like orange. Nothing grabs you but this beer is pleasant to drink w/ a smooth, creamy medium-bodied texture that passes easily and finishes clean despite a little stickiness. Good balance but leans more to malts, as chocolate, caramel, hints of vanilla, roasted, and something akin to syrup/molasses hold a slight edge over some floral hops and flavors like orange and fig. This is a beer you can relax with at dinner.
05-23-2009 13:59:11 | More by clayrock81
2.25/5 rDev -38%
A- A very deep, ruddy brown with a bit of ruby hues coming through on the edges. The light brown head is nice and creamy with decent retention. A few floaters are noticeable.
S- Very sour and tart smelling with raisins, cinnamon, brown sugar, and vinegar coming to mind. A little funky smelling for my tastes.
T- Slightly sour with some raisin, brown sugar, and vinegar flavors. Why is this sour? Everything seems in check except for the sourness.
M- The carbonation is nice, but again, the sourness makes this oddly tart.
D- With so many other, more enjoyable beers in the Dubbel style, this is just not in the cards. Too sour for its own good. I tried to enjoy it for what it is, but this just isn't working.
04-16-2009 05:35:44 | More by david131
4.03/5 rDev +11%
A: Little head with a dark brown translucent body with a ruby hue.
S: Creamy with some malts but also a bit like a sparkling red dessert wine.
T: Sourer and fruitier than expecting. Plums, apple pit, sour red grapes and cherries. Creamy malt backbone behind this.
M: Thick but still a good amount of carbonation so it isn't flat.
D: Could easily have had more if it weren't so expensive for a relatively small amount, since it was aged in bourbon barrels for 6-8 months.
04-04-2009 23:47:39 | More by lhaqq
3.85/5 rDev +6.1%
330 ml thin brown bottle. "The key to heaven" a jolly looking monk with a giant key and a chalice on the front label. Best before 26/06/10 on back label, along with description: Petrus Double Brown Ale is a top-fermented dark beer. Brewed with pure spring water and carefully selected hops and malts. This dark beer with its subtle and slightly carmelized flavour is preferably served cool. Contains barley malt.
Poured a dark mahogany brown color, reddish-orange hilights when held to the light. Big bubbly head that rose up quickly, then gone just as fast. Aroma has lots of fruit, raisin, currants, plum. Also some caramel sweetness, followed up with some alcohol. Taste is rich and complex. Sugary sweet, dark fruits, with a tart end. Warming alcohol with an oak barrel like finish. Mouthfeel is medium, maybe lighter expected from the smell. Low or no carbonation make it smooth and creamy. Very enjoyable, but alcohol starts to burn is it warms too much.
02-21-2009 02:30:39 | More by BigBry
3.48/5 rDev -4.1%
Pours a very hazy color between amber and brown, with a kind of thin offwhite head. The head dissapates quickly and leaves just a bit of lacing. The smell is almost entirely like cola, with a bit of whiskey mixed in maybe. The taste is nice and sweet, but not cloying. There isn't an amazing amount of depth, which hurt the score because it's not outstanding, but I just wished that I had this at hand forever. It just has the right amount of sugary sweetness, like candy that doesn't make me sick when I overindulge, and there is not a single off-flavor. Very, very pleasant, and I only regret that I didn't have more to drink. If this sold at American craft prices, it could be a standby beer when I just wanted something malty and sweet. Really worth giving a shot.
02-17-2009 00:16:06 | More by taylorhamrick
3.43/5 rDev -5.5%
From notes 11-17-08
Eye: Ah, yes, this is the best looking from that mixed sixer as well. This one actually forms a head. Head is creamy in texture, tan/light brown in color has excellent formation and pretty good retention. Lacing is pretty nice as well. Color is just opaque, cloudy dark brown, no highlights or nothing.
Nose: Ahh, finally one beer from that mixed sixer of Petrus that smells right. Hints of Chocolate in the aroma on this one, little bits of alcohol as well. Nothing roasty or toasty. I am having a hard time getting much more out of the aroma, not that the aroma isn't complex, but it isn't strong enough for me to pick it apart. Maybe some slight hints at a dark fruit aroma, prunes? Pretty nice aroma overall, but not the best by far.
Tongue: Sweetnes hits the tongue first. A bit of mocha capuccino flavor that lingers in the aftertaste-nice! Something weird in here that seems off to me, something that I can't quite put a finger on. Dark fruity sweetness is also present. Also some chocolate flavors. This brew has some nice overall winelike qualities in the finish, vinous flavors come through. Nice complex flavor, however, whatever that "somthing" is that I'm tasting just seems not to fit, maybe its just me, or maybe its this bottle....with the quality of the Speciale and the Aged Pale that came packaged with this its hard to tell....I do like this beer, but nothing special, nothing outstanding.
Mouthfeel and Drinkability: Finish on this brew is dry like certain red wines. Not Merlot or Cab Sav dry, but still dry, as previously mentioned it has a very vinous character. Feel is medium-light on the palate. Carbonation is very low, which seems to work very nicely for this beer. Aftertaste is long lasting which is nice. This is one that drinks easy, but as to buying it again, it really doesn't drive me to do so. It is an average beer, nothing special, nothing damning. Sure I'll drink the rest of this beer. But its not as if I really look forward to drinking the rest of it, I'll drink the rest of it because it is here, and because I'm still trying to put a finger on what it is about it that intrigues me.
02-15-2009 22:25:36 | More by becktone
2.98/5 rDev -17.9%
Appearance- Poured a very, rich, clear, burnt mahogany into the mug. The head was thick, creamy, tan, with good retention. The head fades into a solid ring that leaves a fair bit of sticky lacing down the glass.
Aroma- Somewhat subdues. Some dark fruit. raisin, sour cherry. Some caramel sweet aroma comes through
Taste- Lots of malt sweetness. Somewhat cloying. Quite disappointeding after the aroma.
Mouthfeel- Medium body. Good carbonation level.
Drinkability0 Aside from the taste, this is actually a pretty good beer.
02-15-2009 02:11:20 | More by theopholis
3.73/5 rDev +2.8%
poured a rich burnt mahogany into the goblet, with a thick cherry-cream two-finger head with decent retention. The head fades into a solid ring that leaves a fair bit of sticky lacing down the glass. Nice. not amazing, but pretty solid.
aroma is strong on the fruit. raisin, sour cherry, cranberry, and currants. A strong caramel sweet aroma comes through. a touch of malt and a spit of bready yeast.
Taste is deliciously rich and fairly complex with a strong caramel malt up front, fading to a sugary maple sweetness paired with a sour cherry and cassis fruit tartness. a little bready, a bit doughy, and a hint of cedar and oak. A pleasant mix of sweet and sour.
Mouthfeel is a touch lighter than anticipated, with a low carbonation. Not overly syrupy. A touch drying in a great way. A lasting sour, slightly astringent note stays on the tongue.
I was pleasantly surprised by this one. Not at all what I was expecting, and I haven't really had enough of the double brown style to really know how to classify. Much sweeter than others, with more up-front fruit notes. Delicious none-the-less. I could definitely have another right now, and will keep my eyes open in the future.
01-29-2009 19:46:25 | More by djeucalyptus
Petrus Dubbel Bruin Ale from De Brabandere
82 out of 100 based on 243 ratings.