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Schneider Weisse Tap 6 Unser Aventinus - Weisses Bräuhaus G. Schneider & Sohn GmbH

Not Rated.
Schneider Weisse Tap 6 Unser AventinusSchneider Weisse Tap 6 Unser Aventinus

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BA SCORE
96
world-class

3,492 Ratings
THE BROS
98
world-class

(view ratings)
Ratings: 3,492
Reviews: 1,978
rAvg: 4.34
pDev: 9.91%
Wants: 181
Gots: 175 | FT: 5
Brewed by:
Weisses Bräuhaus G. Schneider & Sohn GmbH visit their website
Germany

Style | ABV
Weizenbock |  8.20% ABV

Availability: Year-round

Notes/Commercial Description:
Formerly Schneider Aventinus.

(Beer added by: BeerAdvocate on 02-01-2001)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Schneider Weisse Tap 6 Unser Aventinus Alström Bros
Ratings: 3,492 | Reviews: 1,978 | Display Reviews Only:
Photo of tdm168
tdm168

North Carolina

4.25/5  rDev -2.1%

02-22-2014 01:31:04 | More by tdm168
Photo of Kelp
Kelp

New Hampshire

4.5/5  rDev +3.7%

01-23-2013 05:23:41 | More by Kelp
Photo of JohnGalt1
JohnGalt1

Idaho

4.43/5  rDev +2.1%
look: 3.5 | smell: 4 | taste: 5 | feel: 4 | overall: 4

16oz from the Coop for ~$4.25.. poured into my small weizen glass.

Good 3 finger head atop a slightly hazy chesnut brew.. Why is there no lacing?

Big banana and pink bubblegum.. fairly thick caramel malts.. spicy cloves throughout.... more cloves as it warms.

Flavor is fantastic and complex.. probably beyond me. thick spicy ester on the front end are complimented by the malts. Spicy banana.. caramel and brown sugar with husky grains.. finish is loong spicy.. more clove spiked bananas with bubblegum at the outer tongue. Viscosity is very smooth and creamy.. suprisingly light carbonation given the head... sooo complex. Fairly big body helps keep it all together.

Aventinus is the German version of an American Barleywine.... "Let's see how much flavor we can get out of the grains, yeast, and water." I need to re-review this one .. the last time I had it was a few months ago at the Front Door, and I loved it.

Serving type: bottle

01-25-2008 10:18:22 | More by JohnGalt1
Photo of Mebuzzard
Mebuzzard

Colorado

4.38/5  rDev +0.9%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.25

A dark brown, toffee looking beer. Bubbles are lively and the head is thick, but not really dense...if that makes sense

Semi-spicy nose. The bock part of this provides sweetness and breadiness. Smells..fresh and wet.

Sweet taste, very malty, but the spicy-cloveness keeps this from becoming a malt bomb. Brown sugar sprinkled over red overripe pear with a chunk of rye bread on the side. And still some herbal spice.

Feels a bit flat, though. Carbonation was lost a bit I think.
Very drinkable. Good beer.

Update: Got a better bottle methinks. Carb was better and flavors more pronounced.

Serving type: bottle

08-18-2010 17:53:15 | More by Mebuzzard
Photo of glid02
glid02

Georgia

4.47/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

On-tap at Young Augustine's in Atlanta.

Pours a hazy golden-amber color with a 1.5-finger cream-colored head. The head recedes into a thin layer on top leaving solid lacing.

Smells of deep medium malts with large amounts of light fruits - bananas mostly - and robust spices.

Tastes similar to how it smells. Big caramel malt flavors with hints of butterscotch kick things off. Joining in shortly thereafter are large amounts of banana flavors. Midway through the sip the banana flavors fade a bit and are replaced with clove and brown sugar flavors. The spices and thick malt flavors carry through to a mildly bitter ending.

Mouthfeel is very good. It's got a smooth thickness with grainy carbonation.

Drinkability is also very good. I finished my glass quickly and could easily have a few more.

Overall I had been putting off trying this beer for entirely too long, something I now know. A very good beer serving as the benchmark for the style, well worth a shot.

Serving type: on-tap

11-15-2010 01:10:38 | More by glid02
Photo of Gusler
Gusler

Arizona

4.15/5  rDev -4.4%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

The beer pours a nebulous mahogany with orange highlights; the head is preposterous in size, the structure frothy, the color a medium tan. Nose has a bit or hint of the wheat grain. Mostly sweet malt, quite pleasing to the senses, start is ambrosial, nice malted grain profile with the top middling in feel. Finish has a crisp acidic bite, the hops subdued, the aftertaste dry and long lasting, a quite nice beer, as I have always been partial to the “Bock” sub-style.

Serving type: bottle

05-19-2003 16:44:07 | More by Gusler
Photo of Tone
Tone

Missouri

4.41/5  rDev +1.6%
look: 3.75 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.25

Pours a cloudy, brown color. 1/3 inch head of a white color. Great retention and decent lacing. Smells of dark citrus, wheat, sweet malt, slight hops, hint of pale malt, and a hint of roasted malt. Fits the style of a Weizenbock. Mouth feel is smooth and clean, with an average carbonation level. Tastes of dark citrus, wheat, sweet malt, slight pale malt, hint of hops, and a hint of roasted malt. Overall, decent appearance, great aroma and body, and good feel and blend.

Serving type: bottle

03-19-2013 17:08:33 | More by Tone
Photo of PEIhop
PEIhop

Massachusetts

4.25/5  rDev -2.1%

02-26-2014 02:23:07 | More by PEIhop
Photo of Brad007
Brad007

Vermont

5/5  rDev +15.2%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Pours a nice dark reddish-amber color with a fluffy,white head into my fluted glass.

Aroma has a very nice amount of clove and what reminds me of nutmeg in the nose. Mixes in well with the wheat.

Taste is again full of the clove and wheat flavors with a tiny hint of alcohol bite and banana.

Mouthfeel is full of clove with even a hint of raisin and a bit of alcohol warmth. Otherwise, alcohol is well-hidden. Beer goes down very well.

This is marvelous. I haven't had many authentic versions of this style but I would say that this comes out on top for authenticity and drinkability.

Serving type: bottle

07-12-2009 04:31:34 | More by Brad007
Photo of THECPJ
THECPJ

Delaware

4.43/5  rDev +2.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Reviewed from notes 2/7/11

A: copper-orangish brown with a 1½ finger off-white head, minimal lacing

S: sweet malts, bananas, cloves, and dark fruits (plums, raisins)

T: cloves and bananas upfront, bready/yeasty, dark fruits shine though on the backend

M: moderate carbonation, crisp, thin and very bubbly on the tongue

D: very similar to a hefeweizen with the typical flavors of cloves and bananas, very easy to drink

Cheers!
The CPJ

Serving type: bottle

02-08-2011 11:49:27 | More by THECPJ
Photo of Derek
Derek

British Columbia (Canada)

4.4/5  rDev +1.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

I had this on-tap at the Weisses Brauhaus in Munich.

A: Murky chestnut, off-white head, some retention and lace.

S: Fruit bread! Bready malt, fruity esters, raisin, sherry.

T: Bready, fruity, warming alcohol, very well rounded.

M: Moderate to full body is slightly creamy. Moderate carbonation.

D: Quite good, especially considering the strength!

Serving type: on-tap

04-05-2006 00:26:20 | More by Derek
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zestar

California

4.25/5  rDev -2.1%

11-20-2013 07:02:58 | More by zestar
Photo of billab914
billab914

Virginia

4.4/5  rDev +1.4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from a bottle into my Southern Tier tulip glass. Pours a dark brown slightly reddish color with a one finger white head. The foam settled after a minute of so and clung to the sides of the glass. not much lacing on the glass.

Aroma is strong with wheat, banana, cloves with a slight alcohol spiciness. Taste starts out similar with wheat, banana, and clove but the dark malt adds a very interesting and delicious chocolate flavor.

Mouthfeel is medium bodied with moderate carbonation. Drinkability is good, I really enjoyed drinking this one.

Overall this was an excellent beer, it was very similar to a hefe except with the addition of the dark malts that add a wonderful complex flavor.

Serving type: bottle

01-02-2010 03:25:01 | More by billab914
Photo of TurdFurgison
TurdFurgison

Ohio

4.72/5  rDev +8.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5

Poured from a bottle into Watou chalice. Not sure if this is the proper glassware, but what the hell it looks good. Deep reddish brown color with thick head which quickly disappears to a thin ring around the glass.

I'm trying to increase my exposure to German beers, and this one proves that the Germans know what they're doing. Aroma is extremely inviting, bready and fruity. It delivers the fruit bread flavor and adds an alcohol punch.

Nice.

Serving type: bottle

11-05-2005 00:55:14 | More by TurdFurgison
Photo of dmorgan310
dmorgan310

Panama

4.25/5  rDev -2.1%

09-03-2012 11:23:29 | More by dmorgan310
Photo of afsdan
afsdan

Colorado

4.5/5  rDev +3.7%

03-22-2014 21:00:23 | More by afsdan
Photo of chinchill
chinchill

South Carolina

4.05/5  rDev -6.7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

500ml bottle with a production date 25 Jan. 2012 with a best by date of Jan. 2013. Purchased in Bavaria and poured into a wine glass in Innsbruck.

A: Pours with a large, billowing tan head over a cloudy chestnut liquid. The head has good duration but leaves little lacing.

S - Plenty of banana and yeast, but nicely rich and complex. Other components include prunes, raisins, dates and other dark fruits and spices. Although the beer was not real cold to start, the aroma still improved with warming.

T: Similar to what the nose implied, this beer is a rich concoction of dark fruits and spices. The banana and clove are more prominent in tasting, but dates, figs, raisins, and prunes still make an appearance. Finishes with nicely balanced mix of spices, yeast, caramel, banana, and bready malt.

M: Creamy smooth with a body that is closer to full than medium. Medium carbonation.

O: not my style of beer, but easy to see why this is considered a world-class weizenbock. It is in fact the best I've had. The fruitiness and complexity make this one seem somewhat similar to a dark Belgian brew.

Serving type: bottle

08-03-2012 16:53:25 | More by chinchill
Photo of xnicknj
xnicknj

Pennsylvania

4/5  rDev -7.8%

12-17-2011 19:39:18 | More by xnicknj
Photo of scruffwhor
scruffwhor

Illinois

4.35/5  rDev +0.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a cola color with orange peekoo highlights. Pretty quick head, but good bubbling. Nice ring o' foam. Wheaty bananas and cloves mixed with some faint caramel malts and a little bubblgum. Some light sugar water drizzled over soe cooked bananas and hot breakfast cereal, mad mostly of wheat. Lots of cloves with maybe a few pruins. The alcohol adds to the fruity flavors of this beer, but cuts some of the yeasty flavors away. The alcohol also adds a nice long warming linger to the flavor and palate. Would almost taste and feel sessionble until the beer warms up. But the alcohol is no overwhelming in the least.

Serving type: bottle

02-26-2009 04:10:46 | More by scruffwhor
Photo of wordemupg
wordemupg

Alberta (Canada)

4.53/5  rDev +4.4%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

500ml bottle poured into matching 500ml schneider glass downed aug 7 2009

A great color! a dark brownish maroon real hazy. open near a sink this one jumps, once i got it in the glass the head just kept going 4cm over the top of the glass, formed a nice peak and stayed there without any going over the side of the glass. i could see each sip i took on the side of the glass from the lace. this was one of the best looking beers ive seen

S also very nice heavy spice, clove, faint banana and yeast

T i dig it, nice spice like it smells, little sweet, clove comes through with the banana and some dark fruits linger. i dont taste the yeast i smell nor the 8.2%alc i see on the bottle

M/D feels good, what can i say other than i would love to try it from a keg on a winters day.

buy this whenever you see it if you want to drink a great one.

Serving type: bottle

08-08-2009 06:51:34 | More by wordemupg
Photo of rolltide8425
rolltide8425

Pennsylvania

4.5/5  rDev +3.7%

07-14-2012 22:01:33 | More by rolltide8425
Photo of drummermattie02
drummermattie02

Texas

4.47/5  rDev +3%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured into a Schneider Weisse glass, nice garnet brown with a big head that recedes to a solid finger.

Smell has some typical banana and clove with a nice underlying complexity, has a metallic dryness that is reminiscent of a dubbel.

Very dry with some dark fruits, the cloves are fairly dominant as well. Very balanced.

A dry finish that is a bit on the thin side, but overall a very drinkable and tasty beer.

Serving type: bottle

06-16-2011 02:48:27 | More by drummermattie02
Photo of GraduatedCashew
GraduatedCashew

California

4.5/5  rDev +3.7%

06-11-2013 00:06:15 | More by GraduatedCashew
Photo of Zaphog
Zaphog

Michigan

3.5/5  rDev -19.4%

06-10-2013 13:44:22 | More by Zaphog
Photo of BeerFMAndy
BeerFMAndy

Wisconsin

4.96/5  rDev +14.3%
look: 4.25 | smell: 5 | taste: 5 | feel: 5 | overall: 5

500 ml bottle poured into a weizen glass
8.2% ABV, 13.177 on label.

A - Dark brown in the more volumetric parts of the beer, tan-ish brown highlights parts for a nice color with a lovely gradient but, overcome with tons of cloudines, it looks like pond water. The tight, off-white tan colored foam is packed with dense bubbles, which lower slowly leaving little lace beyond one giant finger of foam behind.

S - Aventinus smells like a loaf of fresh banana bread littered with nuts and chocolate chips topped with a drizzle of caramel for subtle sweetness. Sprinkled with clove and cocoa and finished with malt-driven nuances of cherry skin and raisin, this beer has it going on with nary a trace of alcohol!

T - Doughy bread is the perfect incorporation of "doppelbock" into this wheat beer, and boy does it have some wheat! Thick but soft wheat maintains course through the whole beer before banana and clove yeast characteristics come through and finish with a touch of dark fruitiness, trailing off with just a subtle hint of alcohol spice.

M - Smooth and rich, Aventinus has a quick way of coating the throat with it's super-soft and creamy texture. The carbonation bubbles are small enough, it seems, to give a touch of crispness as a subtle hint of warming alcohol finishes up to complete the most perfectly drinking weizenbock.

O - Aventinus is the original weizenbock, brewed in 1907 and still king of the style to this day. It's robust German hefe aroma is perfectly paired with the bready malt profile of a doppelbock for a hybrid style that is a blissful marriage of soft and drinkable wheat with filling and complex maltiness. Like a dense loaf of Banana bread made with nuts and chocolate chips, Aventinus is soft and smooth but rich and filling with a fantastic silky, creamy finish!

Serving type: bottle

12-19-2013 02:39:31 | More by BeerFMAndy
Schneider Weisse Tap 6 Unser Aventinus from Weisses Bräuhaus G. Schneider & Sohn GmbH
96 out of 100 based on 3,492 ratings.