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Rackhouse Ale - Great Lakes Brewing Co.

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Rackhouse Ale
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BA SCORE
91
outstanding

59 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 59
Reviews: 36
rAvg: 4.16
pDev: 9.13%
Wants: 11
Gots: 1 | FT: 0
Brewed by:
Great Lakes Brewing Co. visit their website
Ohio, United States

Style | ABV
American Strong Ale |  9.50% ABV

Availability: Fall

Notes/Commercial Description:
No notes at this time.

(Beer added by: TurdFurgison on 10-27-2005)
Beer: Ratings & Reviews
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Ratings: 59 | Reviews: 36 | Display Reviews Only:
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3.75/5  rDev -9.9%

KAP1356, Jul 22, 2013
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4.5/5  rDev +8.2%

AlphaKingKegger, Apr 15, 2013
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5/5  rDev +20.2%

beercanman, Apr 07, 2013
Photo of Stinger80OH
3.75/5  rDev -9.9%

Stinger80OH, Jan 28, 2013
Photo of Pdiddey3d
4.25/5  rDev +2.2%

Pdiddey3d, Jan 23, 2013
Photo of throwback
4.5/5  rDev +8.2%

throwback, Jan 22, 2013
Photo of scott2269
4.5/5  rDev +8.2%

scott2269, Jan 22, 2013
Photo of warrenout330
4/5  rDev -3.8%

warrenout330, Jan 22, 2013
Photo of vrbulldog22
4.5/5  rDev +8.2%

vrbulldog22, Jun 03, 2012
Photo of BuckeyeSlim
4.25/5  rDev +2.2%

BuckeyeSlim, Apr 21, 2012
Photo of Tyrawlings
4/5  rDev -3.8%

Tyrawlings, Feb 11, 2012
Photo of greg4579
4.5/5  rDev +8.2%

greg4579, Jan 17, 2012
Photo of siege06nd
3.58/5  rDev -13.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Served in a sampler cup at the GL BA Blackout release.

A. This brew is a very cloudy, medium orange brown color. A half finger of cream head appears and slowly settles, leaving about a quarter finger behind. Decent lacing. Nothing spectacular, but has a pleasant glow to it. Good.

S. A lot of bourbon, maple, vanilla, creamy malt, and caramel. A very sweet, thick smell, but balanced and with some subtle syrupy nuances. Hints of brown sugar and molasses. Bourbon covers most of it up though.

T. A lot of vanilla, maple, caramel, and some booziness on the back end. Barrel aging is apparent here, as the wood really comes through. A dry, boozy finish. Enjoyable, but just a little bit thin right now. Bourbon overpowers all of it and makes it a little one note. Ho hum.

M. Highly carbonated, perhaps too much so. A distinct thinness to this one. Lackluster.

O. Rackhouse is an interesting beer that I am certainly happy to have tried. But it is a bit thin and boozy at the moment. Just not enough malt to support the heat on this one. Wondering what time will do to this.

siege06nd, Jan 17, 2012
Photo of Rhettroactive
3.65/5  rDev -12.3%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 3.5

From tap to plastic cup at the BA Blackout release on 1/16/12

-- Thanks for sharing the experience, John! --

A: Gorgeous orange-amber. Top notch collar and lacing.

S: Alcohol esters, hot notes of wood and a bit banana and clove.

T: Really, really hot. There's no real balance here. It's a bourbon bomb from the start, an it never lets go. The yeast and malt profile fight to shine through, but in the end, they fail to make a lasting impression. Not bad, just a bit above average.

M: Creamy. And thank God, as a thin, weak beer couldn't carry the heavy bourbon profile this brew packs.

O: This is one for the cellar. GL's Rackhouse screams for time to mellow out a bit, as it's a hot bourbon bomb fresh. It lacks the proper balance, and left me burping whiskey esters for a while.

Approach cautiously.

Rhettroactive, Jan 17, 2012
Photo of thebouch01
4.25/5  rDev +2.2%

thebouch01, Nov 14, 2011
Photo of Urbancaver
3.9/5  rDev -6.3%
look: 3 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

thin clear tannish brown with red hues and minimal head that dissipated immediately. Smells strongly of bourbon... not much else. tastes like a malty bourbon concoction with not much else going on. a bit thin but well carbonated and overall very drinkable.

Urbancaver, Dec 12, 2010
Photo of PenguinBeerFan
4.38/5  rDev +5.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - Oily brown. Thick and syrupy with tight lacing. Very little head.

S - Atomic malt bomb, with a little bit of oak behind it. A little boozy smelly. Nothing outstanding, certainly nothing offensive.

T - Sweet, sweet, sweet. The oak aging manages to mellow it out just enough that it isn't sickly. This is a malt lovers dream.

M - Dense, syrupy, thick and luscious.

D - For 9.5% ABV (I'd wager it stronger than as listed which seems to be the case for GLBC's pub exclusives) this goes down easy. With as much malt as this brings to the table I'd expect it to get sickly after one or two, but the flavors from the barrel really bring this one full circle into something I can tear at to my hearts content.

PenguinBeerFan, Nov 21, 2010
Photo of jampics2
4.2/5  rDev +1%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

On tap at the 2010 Barrel Aged Blackout Release.

In whisky production, the rack house is the building where the whisky is aged. Over time, the whisky takes on woody qualities and changes to its final form. Even though it was originally intended to reference the wood aging, Rackhouse is a very appropriate name for this ale, as the beer has gone through some tweaks and changes over the years. Most notably, the recipe was changed to incorporate more sweetness last year, and that has continued to this year. This is a huge bourbon bomb of a beer, full of sweet malts, woody notes and with a syrupy feel, making it very reminiscent of brandy or some other liquor. The continual evolution Rackhouse ale has undergone has lead to a very nice place, setting this beer as a unique and enjoyable American Strong Ale.

Rackhouse looks nice in the snifter. The beer is amber with hints of honey, crimson and ruby swirling around the glass. Unfortunately, the swirl does not reawaken the liveliness of the beer. This has very little head retention, which can be a consequence of barrel-aging. However, I'd like just a bit more signs of life in the relatively clear liquid that fills my glass.

The smell is a bourbon lover's dream. Rackhouse has more sweet caramel malt than just about any other beer I've had. Hints of toffee and even a touch of cherry give it depth. A nice amount of bourbon and vanilla showcase the masterful way this beer was aged. Not too boozy, but bourbon dominated.

The taste takes me to the middle of the warehouse, where barrels on shelves line the corridors. The transformation that is occurring all around me makes whisky taste the way it does - the wood makes the difference. That really holds true for this ale, as the sweet caramel malt is smothered in layers of vanilla and bourbon. Some sweetness and a hint of alcohol burn finish out a well-rounded palate. This is unique in its sweetness and showcasing of the barrel. Any fan of big, barrel-aged beers will love the tastes Rackhouse features.

Rackhouse has low carbonation, which is fine for a strong ale. The medium body is satisfying and has great viscosity. Some lingering sweetness and a touch of lingering alcohol finish the experience. The beer is slightly sticky, but never becomes syrupy. That, along with the pleasant tastes makes this very drinkable for a bourbon lover like me. This is not a beer for everyone, though, as its strength and disposition may make it difficult to finish for the uninitiated.

jampics2, Nov 09, 2010
Photo of Spider889
3.98/5  rDev -4.3%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

One of the tougher GLBC beers to try, I really wish they'd bottle this too! Had my first taste of this at the BA Blackout Release Party.

Pours a honey amber color. Darker in the center. I didn't get much head from my pour, but then again this beer is really light on the carbonation.

Smells very delicate, surprising coming from a BA beer. Softly sweet with hints of honey, clover, and floral hops. Mild vanilla and citrus comes through occasionally.

The beer also tastes quite delicate. I would like to know how long they age it in barrels, because it's nothing like the hot BA stouts that are becoming so popular. It was very light and crisp - no lingering aftertaste or stickiness. There's a sweet twang of alcohol and it's mildly warming on the way down. The flavor is slightly oaky with honey once more coming though predominately. Also essence of orange and of sweet honeyed lemon tea. When I sat back and stopped trying to dissect every nuance I suppose the beer has a mild sweet sherry-like quality to it.

Goes down super smooth and finishes with a slight earthy hoppiness. Not really boozy despite the 9.5%.

I found this to be a very drinkable brew. Not my favorite of GLBC, but a real treat worth seeking out for sure.

Spider889, Nov 08, 2010
Photo of xnicknj
3.68/5  rDev -11.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

on tap at BA Blackout release party

Pours a darker auburn color with some golden hues. Smaller head, with a touch of retained wispy film running across the top of the beer.

Notes of malted sweetness, oaky bourbon, brown sugar, and vanilla in the nose.

Begins strong with roasted malt and candied brown sugar. Dark fruit including raisins and figs alongside some vanilla tones. The oaked bourbon flavors are apparent, but not overboard, along with some alcohol warmth. The sweetness is heavy here, especially with the brown sugar and bourbon combining. Finishes boozy and sweet.

Lighter body for a barrel aged beer, fairly carbonated, and a bit sticky. A smaller sample of this was enough for me, as the booze and sweetness were a little bit much. It's described as a "bourbon barrel aged sweet ale," so this wasn't surprising but it just wasn't my style. I can see some people loving this though.

xnicknj, Nov 06, 2010
Photo of LordAdmNelson
3.55/5  rDev -14.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

At GL BA Blackout release party.

Pours a rich golden color with a bit of white head that recedes to a ring around the glass. Smell is decent, some oak and bourbon notes come through, with a bit of lighter malt. Flavor is similar, vanilla, oak, bourbon, and a bit of a light ale in the background. Description says oak bourbon barrel aged sweet ale, and that's a pretty apt description. Something about lighter beers aged in bourbon, however, doesn't work for me. It ends up getting an odd buttery flavor (not diacetyl) that I just don't particularly enjoy. Body is big enough to handle the bourbon, but not overpowering, carbonation is good. A sipper for sure, not a bad beer, just not my favorite.

LordAdmNelson, Oct 31, 2010
Photo of chaz01
3.83/5  rDev -7.9%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

I was able to get a growler from a 1/6 barrel leftover from a local Great Lakes Beer Tasting event here in Dayton. As a side note, great event hosted at Dorothy Lane Market, and Lisa from Great Lakes did a great job.

A: Dark mahogany, a little cloudy. Not much head, but that maybe due to I was unable to open the growler until a few days following the event.

S: Woody and oak aromas with an alcohol presence, more rum-like than bourbon.

T: I'm picking up a big alcohol presence, but again like the aroma, not necessarily bourbon flavors. Fruity raisins and dates flavor complement the alcohol, with a little bit of bourbon flavors in the aftertaste.

M: Full bodied, low carbonation, syrupy mouthfeel

D: Nice sipping beer for a cool Autumn evening. Very easily drinkable that can sneak up on you. A couple glasses out of my growler and I am definitely feeling it.

chaz01, Oct 20, 2010
Photo of yeahnatenelson
4.1/5  rDev -1.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Imbibed at Kegs For Kids Chicago 2010 - taken from notes.

Appearance -- Pours a medium amber hue, nice clarity, sudsy beige head.

Smell -- Honey, caramel, dates and figs, vanilla oakiness, faint bourbon. Some buttery diacetyl in the mix, but not terribly distracting.

Taste -- Rich malty notes abound: toffee, spiced rum raisin, date, caramel, buttered toast. Bourbon and oak are present, but don't dominate. Oak tannin dryness in the finish.

Mouthfeel -- Medium-full in body, not too heavy, with moderate prickly carbonation.

Drinkability -- I was told this beer was barrel-aged 6mo's - works for me. the barrel notes worked in tandem with what the malts were doing. This was probably the most easy-drinking barrel-aged beer I've ever had. Not my favorite of the category, but a beer I would gladly have again given the opportunity.

yeahnatenelson, Oct 03, 2010
Photo of treyrab
4.33/5  rDev +4.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

We got really lucky with this one. As we had lunch at Bocktown we were greeted by a Great Lakes Brewery Representative who provided us samples of three of their beers. They had told us that later that night Rackhouse would be on tap at Fatheads. With only a 1/6 barrel being tapped, we raced down to get a glass.

A: Poured into a snifter all the way to the rim, yielding no head. You could see a few bubbles of white/eggshell color, but nothing substantial. Perfectly clear mahogany and ruby red hues. Some amber and brick colors as well.

S: When cold, the only thing that could be made of the smell was bourbon and vanilla from the barrel aging. Albeit, that element is minot. Not a bourbon bomb at all, but very smooth and balanced. As it warms, the beer really shines. Vanilla, bourbon, rum-soaked dates and raisins, toffee, and brown sugar. Again, subtle and not overpowering, but well blended.

T: Similar to the smell, this got exponentially better as it warmed. The beer was complex, but in a subtle way. Not as powerful as some bourbon aged beers, but definitely more balanced and well blended. Nice rum-soaked dark fruits, vanilla and bourbon, chocolate, and toffee.

M/D: Nice and creamy. I drank two glasses with no problem. Could have enjoued a third or fourth as well.

treyrab, Oct 03, 2010
Rackhouse Ale from Great Lakes Brewing Co.
91 out of 100 based on 59 ratings.