Great Lakes Barrel-Aged Blackout Stout - Great Lakes Brewing Co.

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Great Lakes Barrel-Aged Blackout StoutGreat Lakes Barrel-Aged Blackout Stout

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406 Reviews
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Reviews: 406
Hads: 1,683
Avg: 4.33
pDev: 8.78%
Wants: 1,342
Gots: 347 | FT: 38
Brewed by:
Great Lakes Brewing Co. visit their website
Ohio, United States

Style | ABV
Russian Imperial Stout |  9.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: Dogbrick on 11-29-2005

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Beer: Reviews & Ratings
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Reviews: 406 | Hads: 1,683
Photo of billshmeinke
4.15/5  rDev -4.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 2 | overall: 4

Poured into a tulip. Big thanks to Raznug for this bottle.

An inky black body with a light beige one inch head. Head dies down to an island of foam with with a ring around the edge of the glass. A cap of foam can be resurrected with a few swirls of the glass.

Smells of chocolate, bourbon, oak, charcoal, black currants, some oaky vanilla, and port wine. Smells nice and smokey and sweet.

Tastes of chocolate, rum raisin ice cream, oaky vanilla, black currants, smoke, some tannins, port wine, and bourbon. The oak and tannins are pretty prominent. Letting the the sweet flavors hang out in the background a little more.

So here is the disappointing part about this beer. The mouthfeel is quite thin. Low carbonation. Wish this was a little thicker and more syrupy.

Quite good overall, does show it's alcohol a bit which is just fine with me. Just the mouthfeel. Too darn thin. Oh well, if you are looking for an exceptional BA stout that's a little on the thin side this should be your thing.

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Photo of vonnegut21
4.15/5  rDev -4.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.75 | overall: 4.25

A: Pours a deep black with minimal head.

S: Nice barrel character, toasted malt, chocolate, Hints of vanilla and caramel. An excellent tasting beer.

T: Vanilla, caramel, bourbon and baker's chocolate. Mild roasted malt and slight hop bitterness. Very mild flavor profile for a barrel aged beer.

M: Mild carbonation, and a bit thin honestly. I'd like a little more body in my barrel aged stout.

O: A pretty nice barrel aged stout. Definitely worth seeking out, but not up there with the elite BA stouts out there.

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Photo of BlastBeats
4.15/5  rDev -4.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

12 oz. bottle of Great Lakes Barrel-Aged Blackout -- poured into two snifters and shared w/ my brother.

Appearance: pours the dark black color that's typical of many barrel-aged stouts.. although the head on this one is a little lighter than expected; it swirls into a collection of small tan bubbles.

Smell: smells great. The bourbon is really pronounced in the aroma.

Taste: one taste and you're able to tell that this one is vastly different from the non-barreled version. Actually, I didn't care for the first few sips, but thankfully my palate readjusted. The regular Blackout has a character reminiscent of milk chocolate, with distinct coffee undertones - those attributes seem to have been replaced w/ a hefty dose of oak and mellow bourbon flavors - which isn't necessarily a bad thing. With each ensuing sip, this beer kept getting better.

Mouthfeel: I think the mouthfeel is adequate - not too full, but at the same time, I definitely wouldn't want this any thinner.

Overall: Great Lakes is a really well-rounded brewery. It seems like all of their offerings are enjoyable and this one is no exception. Seek and enjoy advocates.

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Photo of Stevedore
4.14/5  rDev -4.4%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25

12oz bottle from the 2013 vintage, put out in room temperature from my beer fridge for about 15 minutes then poured into a Bell's snifter and quaffed today, 5/30/2013. Thanks to BarrytheBear for providing me with this excellent beer in a trade.

Aroma: Sickly sweet and roasty maltiness, kind of like a milk stout but with a humongous vanilla nose. A little bit of oak, but mostly vanilla and bourbon. Strong, strong nose that definitely foretells whats in store for me.

Colour: Pitch black, though it illuminates a very subtle dark brown in the light. Pours with a 1cm thick brown head that dissipates quickly into a very thin collar. Not much lacing besides a little bit of condensation on the glass. Actually fairly normal looking barrel-aged stout.

Flavour: Hot damn. This is strong on the vanilla and bourbon for sure. Gets a little roast malt in there but it is quite boozy in a bourbon manner, for sure. I get that nice oakiness combined with a bit of vanilla in the end as well. Very heavy on the bourbon, and as it warms up I get more chocolate and nuts, presumably from the malt combination. Near the end of each sip, I get a good hoppy bitterness as well, like espresso. Very sweet but hoppy beer in general with lots of bourbon heat. In other words, this is a pretty complex barrel-aged stout.

Mouthfeel: Thick bodied, chewy, viscous. Decent carbonation, nothing special- if anything, a bit undercarbonated. The aftertaste is very dry and sticky; a combination of vanilla, oak and coffee that gets on my palate like white on rice. Along with the heat that's present even from the very beginning, it makes this beer a sipper, which is the way it should be.

Overall: Excellent bourbon barrel-aged stout, not too over the top but brings plenty of flavour. Sounds like GLBC's modus operandi to me here. It's sweet, dry, hot, bourbon-ey, and bitter all at once. Very complex but not too over the top with any one thing. A true pleasure to sip on. Hopefully I don't black out tonight; that would be ironic. Anyway, this is a bit pricey at $30/4pk and I think I would rather pick up BCBS and hang onto it for a year. That being said, I don't think I would mind buying a 4-pack ever year if I lived close to Cleveland. So that's my 2 cents here- great beer for sure.

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Photo of jegross2
4.12/5  rDev -4.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Reviewing the Barrel-Aged Blackout Stout from Great Lakes Brewing Company.
Score: 91

2012 vintage bottle ("2516 series") served in a tulip/snifter hybrid glass and enjoyed on 08/13/12. A big thanks to Nick for hooking me up with this bottle!

Appearance: Pours a thin film of tan head that quickly dissipates into a thin bubby tan ring around the glass. Poor lacing with oily cling and slightly below average retention. Black bodied with a strip of brown highlight at the top of the glass. 4/5

Smell: Lots of roasted coffee notes followed by milk and raw chocolate, mild bourbon notes and a little fig. As it warms, the bourbon aromas grow a little boozy. 4.25/5

Taste: Bourbon flavor upfront with a coffee twist followed by raisin/fig towards the finish. Creamy milk chocolate on the midpalate. There is tobacco flavor on the back half too. The beer has a boozy brown sugar flavor that turns to a caramel malt flavor in the aftertaste. Slight bourbon bite as the beer warms. My impression is that this is the kind of beer that is better aged than fresh. 4/5

Mouthfeel: Medium-plus bodied, light carbonation. Creamy mouthfeel. Slightly roasty and mildly bitter. 4/5

Overall: A little boozy, just like the base beer. My impression is that this is the kind of beer that is better aged than fresh. The barrel aging adds some nice complexity to an already solid base beer, but I felt that this one was a bit over-hyped overall. A beer I would seek out again? Absolutely. "Top 100" worthy? Not even close.

Recommendation: Nab a bottle of this if you like the base beer, but do not trade your cellar to acquire a bottle. I would recommend sitting on this vintage (2012) another 6 months if you have a bottle or two.

Pairings: Vanilla almond biscotti.

Cost: $26 for a four pack of 12 oz bottles ($7 if purchased individually).

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Photo of KevSal
4.12/5  rDev -4.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

another big thanks to dblab, thanks bud!
been on a huge ba kick, heard alot about this guy, lets see how it measures up to the others (ba pt5, adam ftw, bcs 2011, ba 4d etc..)

2012 vintage 12oz bottle split between 2 eclipse snifters.

a- looks good, like the name its all black but has slight dark brown edges. slight head that dissapears quickly.

s- this one smells spectacular! tons of chocolate brownie with a strong zong of vanilla. slight alcohol in the back.

t- follows the nose but with a nice roastiness coming through from base beer. nice chocolate and barrel flavors. hint of oatmeal. slight touch of alch on the finish. has some interesting flavors that sets it apart from the usual ba stout. very nice.

m- body is thick, but medium for the style.

o- very good beer, one id love to have alongside the others mentioned above. i like the level of alch(8-10%) on this one i think its a sweet spot for most beer. its great to see how well some restrain the booze (like the 14% bcs) but its always nice to see a brewery try to brew a great beer and succeed.

side note: i really like seeing more big beers in 12ozers

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Photo of brdc
4.12/5  rDev -4.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks clockworkorange for this one. Large capped bottle. Compared directly to an aged bottle of the regular blackout stout.

Poured into a snifter, it is pitch black, opaque, with a creamy tan head.
Aroma is pleasant and the barrel aging added to the complexity; malts do not feel as charred as the original version, bittersweet chocolate, vanilla and bourbon make an appearance.
Full bodied, soother than the original as the bourbon notes are more pleasant than the alcohol bite of the original; it is also less charred, a bit less bitter than the original. Bittersweet chocolate, coffee, vanilla. Still bitter, but drinkability is significantly higher than the original.

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Photo of kscaldef
4.11/5  rDev -5.1%
look: 4.25 | smell: 4.5 | taste: 3.75 | feel: 4.25 | overall: 4.25

Winter 2011/2012 release

A: Jet black, thin mocha head with little retention

S: Chocolate, caramel, vanilla, molasses

T: Chocolate, but with a sharp undernote of alcohol. Woody bite. Light notes of cherry and fig.

M: Very low carbonation. Despite that, maintains only medium body keeping the drinkability high, marred only by a slight harsh finish.

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Photo of Immortale25
4.1/5  rDev -5.3%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Poured into a Duvel tulip. Label says Bottled In 2015.

A- Pours a 99% opaque black color with a 1/4 inch tan head that doesn't retain long before becoming a thin ring around the edge of the glass and some sheer swirls of surface foam. Semi-resilient lacing leaves tiny clots behind.

S- Lots of dark chocolate, char and of course bourbon. Definitely on the not-so-sweet side with more molasses and chicory than vanilla and brown sugar.

T- More dark chocolate and now some vanilla shows up along with some oak. As far as actual bourbon flavor though, there's not a whole lot. There's also not a lot of added complexity to the base beer from its time on the barrel. Very drinkable for the ABV but there's just not much extra to latch onto compared to other BA stouts. Bitter, charry aftertaste.

M- Semi-creamy with medium carbonation and a full body.

O- A slight disappointment. It tastes good but doesn't deliver the wow factor of other BBA beers. A bit too carbonated and there's just not enough barrel presence.

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Photo of TheManiacalOne
4.1/5  rDev -5.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Acquired from pochman, courtesy of BA Secret Santa 2009 so a big “Thank You” goes out to him. Poured from a 22oz bottle into an imperial pint glass.

A: The beer is a deep dark brown color, with a thin beige head that fades slowly and leaves a thin on the glass.

S: The aroma contains dark fruit, licorice, roasted malts and chocolate.

T: The taste starts with a hearty roasted malt character that is quickly followed by a good combination of flavors including chocolate, coffee, dark fruit and licorice. The hops presence is extremely mild but is exactly where it should be for this type of beer to provide a good balance. There is a bit of an alcohol sting combined with the barrel-aging essence. The after-taste is slightly sweet.

M: Smooth and crisp, medium body, medium carbonation, finish is clean and dry.

O: Tasty with good complexity, goes down dangerously easy, not too filling, strong kick, very good representation of style, this is a very good beer to sip on for a very long time.

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Photo of Axnjxn
4.1/5  rDev -5.3%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 3 | overall: 4.25

2014 bottle into a tulip.

dark black pour with a slight head. smell is big on bourbon...expected. taste is very smooth and drinkable. slight bourbon but it didnt overpower the chocolate notes at all and you get a lot of the original beer flavor too. the big knock for me on this beer though is the mouthfeel...almost a thin body. way way too thin for a BA stout, we were joking that this was a session BA stout. still though, the flavor is solid. just wish it had SOME sort of body.

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Photo of rodlavers
4.1/5  rDev -5.3%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

2013 vintage poured into a snifter.

Pours midnight black, with a thin mocha-cola brown head which dissipates. Minimal lacing, mostly, not quite "legs" but very small amounts of light brown slowly drip down the glass.

Bourbon/vanilla aromas up front, hints of coffee and chocolate, and a decent woody character. I even get a very slight tobacco smell as it warms up. Chocolate character is dark.

Taste is similar. Starts out heavy on the booze, almost too harsh until it warms a bit. Chocolate more noticeable here than in smell. Balances out nicely, bourbon, vanilla, wood, chocolate, minimal coffee and sweetness (mostly bitter), although something is missing which would make this as good as others in the style I love so much.

Feel at first is bubble and highly carbonated. After a bit of warming, Blackout Stout smooths a bit up front to incorporate milky sweetness and feel. Maintains a bitter character on the end.

Overall this is a good Bourbon Barrel Aged Stout. I enjoy others more, and I probably should have let this one sit a year or so. I'm glad I tried it. Cheers.

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Photo of StonedTrippin
4.09/5  rDev -5.5%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

many thanks to thebrewo for hooking this one up via trade. it is a real treat. pours not quite black, with a shiny glow and an inch or so of rich mocha lather on top. the nose is not alcoholic at all, very impressive. lots of deep roast, some lighter coffee notes, and a lot of vanilla from the bourbon barrel. some char too, but it isn't bitter to the taste at all, and is in fact more on the sweet side. some licorice notes in the taste as well, and a warming chocolaty finish that reminds me of some of the top rated barrel aged imperial stouts on BA. what I love the most about this beer is its feel, its not a big heavy syrupy sticky mess like so many of these can be. its still full bodied, but drinkably so, not weighty or overly sweet or boozy. almost reminds me of the eclipse series, with that touch of honey but pleasant lightness in a dark beer. it seems weird to call this an everyday barrel aged imperial stout, but it kind of is. its something I could see myself drinking a lot more of than many of the others. the buzz is nice, and the finish is glorious, staying on the palate for quite some time. probably the best great lakes offering ive ever had.

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Photo of jjayjaye
4.09/5  rDev -5.5%
look: 3 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Pours an opaque darkness with a wispy shallow off tan head that fades quickly, leaving negligible lacing in it's wake. A moderately intense heavily roasted malt note shares the space with a nice but understated barrel aged character. The mouth feel is medium-heavy bodied, adequately carbonated with a silky smooth texture that compliments the taste REALLY well. Barely enough 'coating' nature to complement the flavors. Full flavored (4.25), moderate levels of bourbon capture your attention while a roasted and 'well TOASTed' thing happens. The feel lacks the substance to complement with enough 'hang time'. The 9% ABV is REAL (..and will kick butt._) however..this one MUST keep on - keep'in on. Many thanks for the opportunity, Kev!!

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Photo of BB1313
4.08/5  rDev -5.8%
look: 3.5 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25

2012 vintage. I've had this in the past. 12oz bottle poured into a snifter. Pours jet black, mocha head which fades and not overwhelming lacing or retention. Smells like a chocolate chip cookie. Lots of dark chocolate, vanilla, expresso, bourbon, oak/wood. Wow, this is alot boozier than I recall from the past. I always got very subtle bourbon notes, but it's very noticeable in this vintage. Dark chocolate dominates the flavors along with more oak and bourbon. Bittersweet. Mouthfeel is nice and on the lighter side; not heavy and well carbonated. Although the alcohol is noticeable and it finishes hot, it's very tasty and enjoyable. This makes a great sipper.

Great stout which will benefit from time. 2012 vintage is boozier than previous vintages I've had. Age this one!

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Photo of MrDanno96
4.08/5  rDev -5.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

January 2012 Vintage from the bottle.

A: Dark as night with about a finger of tan head. A decent amount of foamy lacing.

S: Bourbon and woodiness, with very faint hints of vanilla and roasted malt. Chocolately notes come through as the brew warms. Not quite as in your face as other BBA stouts, but still good.

T: Roasted malt and bitter chocolate are actually almost just a prominent as the bourbon barrel. Again not as in your face as most barrel aged brews, but very good balance.

M: Barely full bodied, which is a rarity for a barrel aged stout - they're usually thick and syrupy. It works for this beer, though, since it isn't as big as many other barrel aged beers. Alcohol is apparent, but does not interfere.

O: A very good beer. This was the first time I had had this in its bottled form (living in Cleveland, it isn't too hard to get some on draft around release time). I like the fresh bottle a little more than the fresh tap. A little more balance, not as much alcohol presence (though there is still some). Not quite as good as some of the elite BBA stouts like BCBS, but a great beer nonetheless. The Ohio 12% cap on abv probably does not help Great Lakes in this respect, but they turn out amazing beer anyway.

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Photo of alcstradamus
4.07/5  rDev -6%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Thanks for the trade boatshoes

This poured a pitch black color with the latest forming head I've ever seen. I actually thought it was flat at first, because I did a pour dead center into the middle of my tulip and got nothing. I turned around to set the bottle down and when I turned back suddenly there was a quarter inch of head sitting there. Spooky.

Smell is a lovely blend of roasted malts, sweet dark fruit, wood, chocolate, and toffee. The bourbon is surprisingly mellow, I thought this one would be a little more bold since it is so young. Not that I'm complaining....this is pretty damn nice.

The taste, while good, doesn't quite hit the level that the smell did. In my opinion, the base beer for this is a solid stout but honestly I didn't see how barrel aging it could turn it into a world class beer, and as I sit here and sip on it I feel my suspicions were correct. While the barrel does add some complexities, it still comes off rather generic in the world of giant barrel aged monstrosities. I suppose there is a time and a place for generic, but never will I call it world class. What we have here is just a damn good barrel aged stout--nothing more, nothing less.

Mouthfeel is medium/full and relatively flat. There are some bubbles, but not a whole lot. More carbonation probably would have helped this quite a bit, because in its current heavy state the complexities don't seem to blend as well as they should. All that being said, it still NEARLY works.

I'm actually surprised to see that this beer is only 9%. I would have guess it was in the 11-13 range, probably because of the heaviness on the tongue which causes the volatiles to just sit and burn away. It really isn't very hot, but it is hotter than it should be. Nonetheless, this is a solid beer but I'm really not sure it should be as highly rated as it is. But that is up for you to decide for this out!

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Photo of russwbeck
4.07/5  rDev -6%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Thanks nhindian!

A: The beer is pitch black with about a finger of light brown head. The head's retention is decent, and it laces my glass in thin wisps. 4

S: The aroma is quite robust and really works the entire spectrum of bourbon and stout. Things start off with roasted malt and some booze, but the baker's chocolate, whiskey, and vanilla really take the nose over quickly. The beer even smells thick. The finish is of oak and some more roast. I thought the aroma could use another factor to make it stand out, along with toning down the booziness. Either way it's a really solid overall aroma. 4.5

T: The taste starts off small, chocolate mostly, but then an assault of booze and vanilla comes your way. The assault calms into a nice taste of bourbon and oak, with the chocolate coming back into play, and it all finishes with a cool boozy oakiness and slight roast. This beer is very much like a smooth bourbon, with a chocolately body. The chocolate is sweet to curb what would otherwise be an offensive amount of alcohol. It's a very nice balance. 4

MF: The body is very full with a lower than average amount of carbonation. Despite all the alcohol I found this to be very drinkable. I was surprised to find the alcohol to be that prominent despite the beer being below 10% ABV. It's my lone detraction from this otherwise well concocted drink. 3.5

O: This beer was damn good. Probably the best beer I've ever had from Ohio. Really glad I got a full 4pack as I fully expect this to improve after a year or so as the bourbon cools off a bit. Don't miss this one! 4

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Photo of egajdzis
4.07/5  rDev -6%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

<i>14/400</i>... Poured an opaque black color with a small, tan head that left light lacing on the glass. Aroma of vanilla oak, some butter, lots of bourbon, roast, caramel malts, and nuts. Taste of chocolate, some smoke, vanilla oak, roast, some light spices, and finishing with a whisky / alcohol burn. Thin mouthfeel for an impy.

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Photo of pmlondrigan
4.07/5  rDev -6%
look: 4.5 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

Looks like a stout. Black, lighter then tan head boardering on off white. Sticky lacing, relative good staying power in the head. Aroma is some what muted, what is there smells of vanilla mixed with chocolate milk and light roast. But again it is very faint, however as it 'breaths' the aroma pronounces itself more. Flavor wins all the points here. Nice marriage of barrel to beer. Chocolate, roast, and vanilla mesh seemlessly with bourbon barrel vanilla and toffee. Velvety smooth mouthfeel and rich. Little hint of alocohole here and there, actually kinda hot-ish for a beer of 9.5%. That's it that's all, great beer here.

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Photo of Stinkypuss
4.06/5  rDev -6.2%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.75 | overall: 4

Pours a dark brownish amber. Off white head forms and leaves some lace. Aroma of malt, coffee, vanilla, of course, some bourbon. In the taste, roasted malt, vanilla, smoke, wood and a warming booze. You get a lot of the barrel with this brew. Roasted and a lot of tannins drying it out. Full bodied, smooth, dry and satisfying. Overall, a different beast than the regular, more coffee and vanilla tasting version. A standalone giant in its own right.

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Photo of pmarlowe
4.06/5  rDev -6.2%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Bottled in 2013. Tasted alongside regular Blackout Stout. Teku glass.

A: Pours mostly black, a dark coffee brown around the edges, with a half finger of light brown head which recedes quickly to a thick ring. Quite good clarity. Good retention for what's there, and a few streaks and dots of lacing.

S: Sweet, round whiskey, oak, and vanilla, and alcohol burn.

T: Bourbon that burns a little as it goes down, vanilla extract and oak, an undertone of chocolate malt and roast which imparts some structure, with a long, slightly boozy and barrel-y finish.

M: Medium-full body and medium-light, slightly sharp carbonation.

O: The barrel treatment is a bit on the harsher end, esp. with the alcohol burn, and the base characteristics are pretty overwhelmed. Some of the harshness mellows out as it warms to room temperature, but it remains.

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Photo of seeswo
4.05/5  rDev -6.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

2010 bottle split with Josh. Pours black with a small tan head. The nose is nice - milk chocolate, vanilla, oak, roasted malt, bourbon. The taste is a mish mash of bourbon (w/ vanilla and oak) and smaller amounts of bitter chocolate/coffee. The bitterness in the finish is just a touch much for me in that it winds up being a touch acrid. The mouthfeel is really nice and smooth. Overall, this beer was good, but not nearly as good as when I had it on tap at the Great Taste. Will be happy to try this one fresh.

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Photo of jpiper
4.05/5  rDev -6.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

On tap at GL. I've been drinking this at the source about every other day since the release. I've never had a beer whose flavor was so dependent on what I had eaten immediately prior than this one. First day I was disappointed; second I was impressed; third day was also a let down, until I started in on the pretzels, then it was pretty good; fourth day was best of all. So I asked if they mixed the batches or went straight from barrel to keg. Evidently they mix them. So, I rate with an emphasis on the good days. This beer can be impressive. I imagine giving this one some time to mellow out can only help, but the barrel aging surely takes this a step or two about the regular Blackout. So creamy and delicious.

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Photo of hoppymeal
4.05/5  rDev -6.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Bottle 360 of 900 from 2006 release. Pours black, an agressive pour yields a very small light to medium tan head that quickly fades. Aroma is somewhat smoky like burnt leaves, a light cocoa sweetness and cola aroma leads into a boozy and woodiness. Some soft sweet vanilla up front in the taste, slightly cola-y before a good bite of alcohol and drying finish. Leaves a nice roasty dry aftertaste with a small bit of tangy acidity. Medium to heavy in body, quite soft on the palette at first, finishes with a decent bite and drying hoppy and woodiness. Very nice beer, love the biting finish and dry roasty aftertaste.

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Great Lakes Barrel-Aged Blackout Stout from Great Lakes Brewing Co.
96 out of 100 based on 406 ratings.