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Monk's Blood - 21st Amendment Brewery

Not Rated.
Monk's BloodMonk's Blood

Displayed for educational use only; do not reuse.
BA SCORE
86
very good

1,053 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,053
Reviews: 476
rAvg: 3.81
pDev: 13.65%
Wants: 68
Gots: 82 | FT: 2
Brewed by:
21st Amendment Brewery visit their website
California, United States

Style | ABV
Belgian Strong Dark Ale |  8.30% ABV

Availability: Winter

Notes/Commercial Description:
No notes at this time.

(Beer added by: taxguyjase on 09-10-2009)
Beer: Ratings & Reviews
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Ratings: 1,053 | Reviews: 476 | Display Reviews Only:
Reviews by MadCat:
Photo of MadCat
MadCat

New Jersey

4.38/5  rDev +15%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

This is my first can review! Something about craft in a can feels special, at least while cans aren't very common for craft. The can says it is brewed with cinnamon, vanilla, oak chips, and dried figs, which is sorta cheating to get Belgian dark ale flavors, but I don't really care because if it makes it taste good, I'm cool with it.

Appearance: Dark brown color with a small white brown head that dissipates fast, but leaves decent lacing

Smell: Plums, figs, and vanilla dominate the nose, along with hints of alcohol. As it warms, very strong fig, plum, fruit smells come out.

Taste: Plums and figs hit you up front, with some hints of alcohol following it. Leaves an oaky vanilla aftertaste, which is rather pleasant. Theres some grape and other fruity tastes in there as well, along with some malty flavors. As it warms, the alcohol flavors start to disappear, surprisingly, and are replaced with stronger vanilla and fruit flavors.

Mouthfeel: Fully body with medium carbonation, pretty good for the style, semi dry finish

Overall: Not going to knock them for the fact that some of the stuff they added dominates the flavor profile. It is pretty good, not sure if I will buy it again, but I will certainly buy more 21st Amendment brews.

Side note: BA says 21st is from San Francisco, CA, but my can of beer says it is from Cold Spring, MN. Dunno if it is contracted out or what, but I though that was interesting to note.

Serving type: can

03-24-2011 02:13:58 | More by MadCat
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3.99/5  rDev +4.7%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4

The 12 oz can poured clear, dark red-brown with a semi-durable tan head that left fine sticky lacing.

Feel: Full body with excellent, soft carbonation.

Cinnamon, vanilla and figs in the nose.

Cinnamon, vanilla and figs dominate the flavor which also has a touch of oak and a malt base. Moderately spicy. About equal balance of bitter and sweet.

O: tasty and complex. Worth seeking.

Serving type: can

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A- Limited head quickly dissipates over a brown ale. Slight effervescence continues throughout the drinking experience.

S- As it warms, the baking spice autumnal smells come through. A pleasant smelling beer.

T- Stays in keeping with the smell, not overpowering with any booze flavor. At the colder temp, the flavors aren't too pronounced. (Probably intensifies and smooths out as it warms up)

M- A little thin for a high alcohol ale, no burn present.

O- Definitely a drink that I should have left on my counter for a while before drinking it. I'm not running to the store to get another but I certainly wouldn't turn one down if it were offered to me.

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Monk's Blood from 21st Amendment Brewery
86 out of 100 based on 1,053 ratings.