Fireside Chat - 21st Amendment Brewery
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Ratings: 765 | Reviews: 278 | Display Reviews Only:
Reviews by nukem5:
3.68/5 rDev +7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4
12 0z. can poured into a snifter.
A .) Pours a rich coffee like color with a nice tan cap of foam 3/4 " which turns into a great lacing down glass
S.) Aroma is of rich dark malts with a slightly hopped fruity/Earthiness to it.
T.) Taste is of the same first you get a big malty smack to the pallet which then is bittered by the hops. Very nice balance to it .
M.) Mouthfeel is very full and rich with a warm alcohol buzz to it.
O.) Overall a very well balanced beer with a great flavor and regal attitude .Great drinker!
Found this lone can in the back of my fridge and realized never got to review it so here goes lucky for me it should be rolling out for production out soon !!!
Serving type: can
09-28-2012 05:59:33 | More by nukem5
More User Reviews:
3.29/5 rDev -4.4%
look: 3.75 | smell: 2.75 | taste: 3.5 | feel: 2.75 | overall: 3.5
When cooler weather comes calling, so does the flock to indoor convening- hovering around the fire for bar banter and cosmos riddling. And the San "by God" Francisco brewery makes a beer for such the occasion.
Fireside Chat opens with the common brown ale charm. Its dark chocolaty austere highlights its initial toffee, nutty and sweeter malt tones while aromas of butter pecan, walnut, chocolate and toast waft about.
Spicy introductions are made upon the middle palate as the creamy but semi-dry ale balances that malt sweetness with the supple spices of coffee and allspice- lead by cinnamon. Yet as delicate clove and nutmeg round out the beer's juicy malt center, its bigger-than-usual taste and effects take hold.
Drying alcohol and fleeting malt sweetness gives the ale a semi-sweet finish, creating crevices in taste that allow for the strong astringency from spice to balance the beer more so than hop additions. Those broad an woodsy hops are no match for the tannin-heavy unsettling that comes with those excessively boiled tea and spent coffee ground flavors.
While the ale simmers in the glass like coffee- there's a lot of promise in its taste. Allowing the spices to join the process in more post-fermentation usage would have retained the delicate oils from the spices and without leaching its brash tannin.
Serving type: can
05-27-2014 17:02:42 | More by BEERchitect
Fireside Chat from 21st Amendment Brewery
78 out of 100 based on 765 ratings.