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Fantôme Chocolat - Brasserie Fantôme

Not Rated.
Fantôme ChocolatFantôme Chocolat

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BA SCORE
84
good

326 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 326
Reviews: 225
rAvg: 3.74
pDev: 15.24%
Wants: 37
Gots: 23 | FT: 2
Brewed by:
Brasserie Fantôme visit their website
Belgium

Style | ABV
Saison / Farmhouse Ale |  8.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: yen157 on 01-16-2005

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 326 | Reviews: 225
Photo of DrBier
4/5  rDev +7%

Photo of jmich24
3.75/5  rDev +0.3%

Photo of ADZA
4.1/5  rDev +9.6%
look: 4 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4.25

Big thanks to MrKennedy for this one and pours a murky golden yellow hue with a massive three finger bubble laden dimply head and lacing everywhere,the smell is very unique I get chilli,chocolate and lemons with a background of Belgian yeast,the mouthfeel is medium bodied with above moderate carbonation and the tastes are toffee,light chocolate,a touch of farmhouse funk,lemons and the finish is a little tart with a sharp quick hit of chilli and overall theses guys are really the masters of saisons and I would definately buy this again such a unique collab of ingredients that all have their place and work cheers.

Photo of PerHops
4.26/5  rDev +13.9%
look: 4.75 | smell: 3.75 | taste: 4.5 | feel: 4.25 | overall: 4.25

S- 2008 bottle to snifter

A- Darker than many of his beers, however, not as dark as I expected. It is a pretty brilliant amber that practically glows. Medium sized head with noticeably soapy bubbles.

S- The first thing I notice is basement funk and a lot of it. This is followed by some signs of oxidation, with a toffee aroma. Perhaps the cocoa is at work here too? There is a bit of tartness here, as well.

T- This is way different from what I expected. And really, really good. Super tart, classic fantome green apple and funk with some citrus notes too. A nice sweetness to balance it, and a little bit of chile on the finish.

M- The carbonation is medium to high, and very pleasant.

O- This was really enjoyable. Thanks Dany!

Photo of uturn
4/5  rDev +7%

Photo of babaracas
4.03/5  rDev +7.8%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

Pours a translucent brown tinted dark orange... coarse carbonation seems to struggle to get to the surface, where it has no change of sticking around. Looks great in its own way. Smell: lemon peel, sweet orange, mildly lactic, whiff of fresh green pepper (bell, not chili), spice. Interesting. Taste: when cool it's straight sour peach and orange peel - lots of acid. Warmer, a bready backing emerges along with oily tongue coating (but mild) pepper.. still a huge sour peach aspect. Very small goat cheese note in the finish. Hmm, the cocoa... there's just a tiny bit of cocoa midsip after the last pour (however the thick layer of sediment still in the bottle smells distinctly of cocoa...should have swirled this one I guess), but this is delicious. Full bodied, doesn't look terribly carbonated but it is, just right.

Photo of Gonzoillini
3.25/5  rDev -13.1%

Photo of afsdan
4.25/5  rDev +13.6%

Photo of KindaFondaGoozah
3.75/5  rDev +0.3%

Photo of ironchefmiyagi13
3.5/5  rDev -6.4%

Photo of dcmchew
4.34/5  rDev +16%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Pours thick, hazy orange in color, one finger fluffy head with big bubbles rising up at first. Settles to a thin lace rather fast, moderately sticky.
Barnyard funk in the smell, hay, green grass, but heavier spicy yeasts too. Citrus peel and zest, hint of chocolate, a bit of boiled veggies.
Taste is citrusy at first, with a bit of orange sweetness and some sour lemons (lots of peel), some apples too, keeping it fresh afterwards with the expected green farmhouse funk, not really that strong tho. It's also mixed with doughier yeasts that give off quite a decent amount of clove and peppercorn. Finish is dry, with some unexpected (but not bad) hints of smoked malts and a touch of hops.
Mouthfeel is full, oily, extremely thick and chewy, but it doesn't really feel heavy, it's weird. The beer coats the whole mouth and somehow gives the (untraceable) chocolate enough time to finally show its face in the back, lingering in the aftertaste. Chilli peppers are absent, maybe they enhance the prickle of the carbonation, but it's hard to tell.
Wasn't sure what to expect from this one. The "weird" components aren't that obvious, but the end result is a nice tasty complex beer, with some pretty unique notes.

Photo of bigbluebeerguy
3.5/5  rDev -6.4%

Photo of WTKeene
3.75/5  rDev +0.3%

Photo of Jordy777
3.75/5  rDev +0.3%

Photo of Misanthropy_Sipping
4.72/5  rDev +26.2%
look: 4.25 | smell: 4 | taste: 5 | feel: 5 | overall: 5

On a visit to Colorado, a good friend and I stopped at a liquor store and inquired about Fantome after spotting the Christmas. They brought this out, making a mention that this was one of a managers "white whales" of beers. I love Fantome, so it didn't make much of a difference.

I was going to buy it.

Pours from the bottle a rich honey, to light amber. Wasn't really sure what to expect. The head fizzes up but dissipates down rather quickly and remains as a thin off white, creamy film over the top. Bubbles lace very inconsistently and most at a great distance to one another. A slight orangey in tone, nothing too unusual for a saison.

The nose is struck very prominently but a green bottle, slightly yeasty, nearly sour ale funk. There is a bit of grass and mingling citrus fruit with grapefruit and orange. But the smell alone worries me a bit with the funk. I'm not getting any chocolate, or any noticeable peppers... It is a tad vegetal. It does change and becomes more complex as it warms.

The taste! What a surprise! This is not funked out by the green bottle exposure at all. Completely recognizable as a Fantome. The Fantome yeast is quite apparent in all it's earthiness and funkiness. There is a pinch of damp woodsy, logs. Like a forest after a gentle rain. I catch a tad amount of cocoa but it is twisted into the earthy yeast and this sort of ashiness. The peppers are not hot but quite vegetal. This beer is also citrusy, lemony and grapefruity and a bit of orange... and... AND it is a tad sour. In a good way! Not a bad, 'oops, messed up and now the beer is sour way'. No this tastes good and comes off as possibly intentional to me. Very complex... very saison... very Fantome. So much nuance it is ridiculous.

Mouthfeel is great, just a pinch dry. A mild, mouthwatering sourness. Foamy, refreshing, and easy to drink. Just as a saison should be. It is a tad sweet but it is not sticky or offending. It is just really clean cut and nice.

In the end... another magnificent Fantome saison. All the little things happening in this beer make it a great choice and a must try... even a beer at $15 that I would not hesitate to buy again if I have the chance. Who cares if the appearance is profound and the smell isn't clear or telling. The taste is mind-blowing.

Photo of BierJager89
4.05/5  rDev +8.3%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

A: Hazy honey yellow with a foamy white head.

S: Jalapeño, cardamom, nutmeg and funk in the nose.

T: Chocolate, jalapeño and some Belgian funk. Spices are less present in the taste.

M: Medium bodied and smoothish.

O: I knew what to expect, given the ingredients, but it was a bit disappointing, given the popularity of some of their other beers.

Photo of DrewLikesBeer
3.75/5  rDev +0.3%

Photo of Mattias
3.5/5  rDev -6.4%

Photo of bauermj
3.75/5  rDev +0.3%

Photo of Anatole
2/5  rDev -46.5%

Photo of djtomain
3.5/5  rDev -6.4%

Photo of JRod1969
4/5  rDev +7%

Photo of yourefragile
3.75/5  rDev +0.3%

Photo of cosmonick
3.5/5  rDev -6.4%

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Fantôme Chocolat from Brasserie Fantôme
84 out of 100 based on 326 ratings.