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Fantôme Boo! - Brasserie Fantôme

Not Rated.
Fantôme Boo!Fantôme Boo!

Educational use only; do not reuse.

42 Reviews
no score

(Send Samples)
Reviews: 42
Hads: 119
Avg: 3.51
pDev: 20.8%
Wants: 11
Gots: 16 | FT: 1
Brewed by:
Brasserie Fantôme visit their website

Style | ABV
Saison / Farmhouse Ale |  8.00% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: stakem on 11-07-2012

This beer is retired; no longer brewed.

No notes at this time.
Beer: Reviews & Ratings
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Reviews: 42 | Hads: 119
Photo of earljones199
1.5/5  rDev -57.3%

A good amount of burnt tire flavor on this beer with a slight pumpkin sweetness. Leather and burnt rubber are the headliners in this beer. Not drinkable.

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Photo of trxxpaxxs
1.76/5  rDev -49.9%
look: 3 | smell: 2 | taste: 1.5 | feel: 1.5 | overall: 1.75

A: Pours a murky orange/light red with one full finger of just slightly off-white head. The foam lingers for a bit, but not for too long. There is minimal lacing as it drinks.

S: The nose is latex, tomatoes, soy, and burnt. Ugg. I’m not looking forward to this one.

T: Damn. It’s just like the nose. I get a lot of tomato juice right up front, mixed with sage like spice. It reminds me of a really bad bloody mary. As the beer moves to the middle it’s latex and tire fire. No good.

M: Light bodied beer. It hits the palate with thin nastiness and maintains that level of gross to the finish.

O: This is brutal. The off flavors in here are so off putting that I have to dump this down the drain. Four sips is three sips too many. Again, I know there is a lot of bottle variation with this particular beer, and it looks like I didn't win the lottery. Bummer.

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Photo of mrandypandy
1.76/5  rDev -49.9%
look: 2 | smell: 3.5 | taste: 1 | feel: 2 | overall: 1

750 ml bottle purchased in Indianapolis.

A -GUSHER! Not a slow creeper, an eruption upon opening. I lost half the bottle. No head, pours a murky orangish.
S - The best part of this beer, and that's not saying much. Some earthy funk, a hint of fruit sweetness.
T - I don't know where to begin. No funk, no sour, just a very strange earthy herbal quality. Undrinkable, and a drain pour.
M - Medium, fizzy.
O - Poor. Just a bad brew from start to finish, so avoid at all costs. I usually love Fantome brews, but this was a terrible drain pour.

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Photo of drabmuh
2.61/5  rDev -25.6%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2.5

Thanks Thorpe, served in a Fantome glass. Beer is amber and hazy with a thin lazy low white head of small bubbles, no lacing.

Aroma is vegetal and spicy odd, yeasty almost hoppy if the hops were boiled in cabbage.

Not a fan, this beer is pretty gross. It is corny, cabbage, boiled vegetable stock but something rotten about it. A complete miss for me. Will not be a repeat.

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Photo of dar482
2.62/5  rDev -25.4%
look: 2.75 | smell: 2.5 | taste: 3 | feel: 2.5 | overall: 2

s beer is a huge gusher. Lost almost half the bottle.

The color is this unfiltered hazy peach orange.

The aroma has fermented apricot, tons of phenolic and band aids. Some funk in there.

The flavor follows with this apple cider sweetness, a bit of fermented fruit flavor, again the band aid phenols. There’s lots of spice and green herbal. Actually a bit of lemon tartness going on. An extremely weird amagalmation of fruits and chemicals and herbs and spices. Strange.

A weird beer. The flavors were interesting, but it didn’t work for me. I actually had to drain pour this.

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Photo of Thorpe429
2.66/5  rDev -24.2%
look: 4 | smell: 3 | taste: 2.5 | feel: 2 | overall: 2.5

Served in a Fantome tulip. Nose has some banana and spice and a bit of plastic, which ten comes more through in the taste. Dry herbal bitterness. Quite odd. I've had this one twice now and have not enjoyed it at all either time, though I've heard that others whose tastes I trust have had better experiences, so maybe the third time will be the charm.

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Photo of scottfrie
2.79/5  rDev -20.5%
look: 4 | smell: 2.5 | taste: 2.75 | feel: 3 | overall: 2.75

750ml bottle into tulip.

A: Pours a semi-clear dark golden/light amber with a fluffy and extremely dense and thick off-whitehead that took forever and a day to slowly collapse into thick film.
S: I get funky notes of apple cider vinegar and tons of cooked squash. Smells like old vegetables with some mild spice and a touch of earth. Slightly medicinal.
T: Follows the nose but thankfully not as much cooked vegetable. Hints of lemon and earth in the finish. Mild tartness, earthy and mild spice, with light tartness and light funk. Squash is still noticeable but I wouldn't call it pumpkin. Slight medicinal quality in the finish next to some peppery spices. Candy like sweetness, iced tea, and anise flavors as well.
M: Medium full body, slick mouthfeel, low and fuzzy carbonation made of tight, tiny bubbles. Not super dry, slight greasy.
O: I didn't like it. Definitely tastes like squash but the nose is off putting and the tastes leaves something to be desired.

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Photo of impending
2.87/5  rDev -18.2%
look: 3.75 | smell: 1 | taste: 4 | feel: 3.5 | overall: 2.25


750ml into a tulip. Pours a hazed copper tang, orange tinged head is dense and retains nicely, plenty of lace.

The aroma is dominated by a peculiar phenolic combination of short circuited wiring, pcb and old sock - not in a nice way. Something nice lies below but the tulip is not its friend.

The flavor thankfully does not follow suit. Slightly tart, very yeasty, pleasantly musty. Grass and grapefruit, fairly dry with an herbal bitter finish which does have a tad of the burnt wiring at the very end. Slightly more than thin bodied prickly mouthfeel. This would taste better out of the bottle.

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Photo of Huhzubendah
3.18/5  rDev -9.4%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Shared by Thorpe429. Thanks Mike!

The beer is hazy and amber colored with a thin head. The aroma brings citrus, odd funk, grain, yeast. The flavor is interesting. Not particularly tasty, but I didn't loathe this to the same extent as some others in the group. Lots of citrus and a chewy, bready mouthfeel. Some yeasty funk notes, but also some displaced floral hops and some medicinal and vegetal notes as well. This is just an odd brew. I suspect the bottle variation has a wide range, from excellent to not so much. I just found this to be rather weird and off-putting. I've had some great beers from Fantôme, but unfortunately, just as many duds. This is a dud.

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Photo of Amalak
3.35/5  rDev -4.6%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 3.5 | overall: 3.25

A. It has a light caramel color with a limited bubbly white head and some lacing. Opaque haze to it.

S. It has a sour scent. American wild yeast scent.

T/M. It has a vegatable taste, my guess is that's the pumpkin trying to fight through, but it tastes much more like a sour. Grassy with a decent bitter hoppiness to it.

O. There isn't much of a pumpkin taste as the saison characteristics dominate. Refreshing but not my style.

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Photo of Ozzylizard
3.35/5  rDev -4.6%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

Undated bottle at 45 degrees into snifter
Aroma light with some fruity esters, ephemeral
Head small (< 2 cm, aggressive pour), off white, fizzy, diminishing to irregular ring and partial layer
Lacing none
Body light orange, clear
Flavor slightly musty, traces of fruits, ends slightly sticky; no hops noticeable, no alcohol, no diacetyl
Palate medium, creamy, soft carbonation

Appearance 3.5, Aroma 3.5, Flavor 3, Palate 4, Overall 3.5

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Photo of jlindros
3.44/5  rDev -2%
look: 3.75 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 3.5

The bottle gushes when opened. Big fizzy head after eruption from the bottle, nice lacing, very hazy peach color.

Nose big funk, gourd like and sweet potato like aromas, pumpkin, weird spices, light musty, lots of spices, fair grainy sweet syrupy malts. Interesting but strange.

Taste syrupy mess, sweet weird malts, lots of strange spices, spicy like, gourd and pumpkin flavours, yam as well, toasty vegetable, vegetative in general, weird bitter spicy flavor, syrupy candy flavours that I can't really label, light booze warmth, some heat from spices. Finish is sticky sweet, candy, syrupy gourd and yam flavor, more bitter spices.

Mouth is med bod, syrupy, light warning booze, spices heat too, fluffy carb.

Overall weird but interesting, although not very tasty.

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Photo of LiquidAmber
3.45/5  rDev -1.7%
look: 3.75 | smell: 3.75 | taste: 3.25 | feel: 3.25 | overall: 3.5

Poured into a Gavroche tulip. Gusher! I prepared by getting a glass ready and opening in the sink, but this one geysered out and I lost half the bottle before getting the glass in place. Once things calmed down, this poured a quite cloudy brownish orange, appropriate for pumpkin with a huge light tan head that dissipated to a thin film with light lacing. Aroma spicy, dominated by sweet potato and winter squash, lightly earthy and very autumnal. Flavor starts with light squash, saison yeast, light stone fruit, brett, mildly earthy but slightly sweet, then gets incredibly astringent, finishing with pure bitterness with little flavor. Medium bodied with active carbonation. I looked forward to what Fantome could do with a pumpkin ale and the first part of the taste was mild, but interesting in a earthy farmhouse way. The finish was too astringent, like an aspirin, overwhelming the interesting vegetable flavors. Not a fresh bottle, but stored in a cooler and labeled as good through 2015. This was a miss for me from an interesting brewery that usually pleases.

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Photo of MasterSki
3.49/5  rDev -0.6%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Thanks to Chris (spycow) for sharing this oddity. Seems like we've been drinking new Fantôme offerings every weekend recently. Served in a Hair of the Dog tulip.

A - Generous white foam settles to a solid cap, thicker collar, and splotchy lacing. Hazed dark peach body.

S - Aroma is somewhat bizarre, with a mix of pumpkin pie and phenolic farmhouse yeast. There's some definite nutmeg or allspice in there, and perhaps a touch of cinnamon. Estery yeast, odd vegetal notes, a bit starchy, perhaps a bit of funky brett too? Not really sure what to compare this with.

T- I like the taste better, as the spice and vegetal flavors are dialed back and the base saison contributes some stone fruits, perhaps a dab of candi sugar, and bready Belgian yeast flavors. There's some nebulous squash and herb flavors but they're less distinct. Alcohol is well-hidden. Oddly enjoyable after a while.

M - Medium body, zesty carbonation, grainy and tannic texture, and a dry finish. No alcohol presence as far as I can discern, although I stopped believing any ABV found on Fantôme labels long ago.

D - The aroma is very weird, and I can imagine it might be off-putting to some. It's fairly drinkable, but not at the top of my list for Fantôme offerings to purchase again. I'd take a small pour if someone offered this to me, but not something I urgently need to revisit.

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Photo of BEERchitect
3.5/5  rDev -0.3%
look: 4.25 | smell: 3.5 | taste: 3.25 | feel: 4 | overall: 3.5

Another rustic and quality Saison crawling out of the farmhouses in Belgium. Desined with autumn in mind, the beer latches onto the spices and harvest of the season and keeps Hallow's Eve in mind.

Golden-orange in color, the racy ale erupts with intense carbonation. Like champagne, its spritzy nature fuels a light fluffy off-white froth that carpets the beer edge to edge and laces remarkably. Its bottle refermentation yields specks of yeast that layer on the bottom of the glass.

Oddly compelling aromas of dry malt, grain, wafers, and yeast rise just ahead of fermentation spice. Leading with white pepper, cumin and nutmeg, the beer rounds out with a pumpkin gourd-like pungent aroma that's vegetal and grassy.

The malt and grain medley ends up grainy-sweet with dry crackers and dough in taste. Its short-lived sweetness turns over to earthy and spicy flavors before the taste of garden variety vegetables emerge. Cork-like wood taste couples with fresh cracked pepper, earthy cumin, and cellar-like must. Remaining dry and zesty, the flavors reign in gourd and melon flavors that are somewhat dull but not unappealingly so.

Its mouthfeel is just as dry as its taste. Early sweetness is cast aside as the peppery prickle sensation refresh the palate and keep the beer light on the palate and stomach. Finishing arid, warm, and bone-dry the beer's flavors are almost enjoyed more in aftertaste than in real time.

Fantome keeps the hundreds of years of farmhouse character alive with rusticity, authenticity, and raw charm even while keeping experimental and current. I rather enjoyed this inquisitive ale although its vegetable and fruit components are a little unsettled.

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Photo of UCLABrewN84
3.5/5  rDev -0.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks to jmgrub for sharing this one at my tasting.

Lot number 25-8-12. Best before end 2015.

Pours a murky orange with a foamy bone colored head that settles to a film on top of the beer. Small dots of lace form around the glass on the drink down. Smell is of malt, tobacco, earth, wood, and a slight sweat-like aroma. Taste is much the same with a smokey and funky flavor on the finish. This beer has a lower level of carbonation with a slightly crisp mouthfeel. Overall, this is a pretty good beer with some interesting aromas and flavors that get better as the beer warms up.

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Photo of kojevergas
3.53/5  rDev +0.6%
look: 1.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

1 pint 9.4 fl oz green glass (ugh!) bottle with pressure cap over an internally housed cork served into a New Belgium stem-goblet in me gaff in low altitude Los Feliz, Los Angeles, California. Reviewed live. Expectations are through the roof. Acquired at Hi-Time Wine Cellars in Costa Mesa, California.

I pulled it from the fridge and it felt far too cold to serve, so I let it warm for a bit. Side-poured with standard vigor as no carbonation issues are anticipated.

A: Pours a two finger beige colour head of nice cream and thickness, and good retention for the high ABV. Body colour is a dull tangerine-copper. No yeast particles are visible. No bubble show. Nontransparent; opaque. Not great looking for a saison, but passable.

Sm: Barnyard yeasty funk notes. Dry crystal malt. Ginger. Dry spices. Basil, cilantro, even oregano? Buried berry fruit esters - likely from the hops. Quite herbal and inviting. Takes some acclimation, but it's ultimately a pleasant aroma.

T: The subtle spices hit me first, but I'm not well-equipped enough to identify all of them. Pumpkin, vegetables, orange/light lemon citrus, subtle barnyard funk. Basil. Cinnamon, ginger, cilantro. Maybe coriander, actually; I have trouble discerning between coriander and cilantro (after all, they're sort of the same). Well balanced, if assertive. Some pepper as it warms. It's certainly spicy - a bit from the yeast. No alcohol comes through in the flavour. Orange rind guides the second act to the finish - but it's fermented and restrained, not in your face like a hefeweizen.

Mf: Delightfully dry, with a luscious wet surge on the climax to refresh and rehydrate. More smooth than course. Somewhat milky - a characteristic I've noticed in fine saisons. Carbonation is excellent. Ideal thickness.

Dr: Quite drinkable; the ABV hardly comes through. A lovely little saison, and quite fruit-guided - a characteristic I haven't noted in most beers in the style. Very subtle and complex all around. Another delightful saison from Fantome. I don't know that I'd buy this over the superior Fantome Saison, but it's a nice variant. I'd recommend it to friends.

Low B

*I manipulated the appearance rating to get the letter grade that was fair and consistent for my rating system. Please see my profile for more information.

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Photo of falloutsnow
3.57/5  rDev +1.7%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

From: Etre Gourmet
Date: Bottled 8/25/2012, best by 12/2015
Glass: New Belgium globe glass

Fantome's Boo! is an experimental saison that features intriguing smoked flavors alongside baked squash sweetness and saison yeast esters/phenols/flavors. The body is somewhat heavy, which melds well for the anticipated fall/early winter release of this beer. While I'm not sure I'd reach out for this on my own again, if the beer was being shared, I don't think I'd hesitate to partake of the weirdness again.

Pours a 2cm head of off-white foam, average retention of about a minute. The foam falls to a thick white ring around the body of the beer and a few scattered islands of wispy foam atop the body. Lacing is present, moderate in amount, some good washes and dots, but also spots on the inside of the glass that are barren. The body is a deep, cool orange color, light bringing out golden-orange hues. The beer is about 95% opaque despite my attempts at not pouring in sediment, so viewing carbonation is difficult, and other than seeing a few streams running up the sides of the glass, I notice little.

Aroma is of smoked malt (or pumpkin, whatever gives it that aroma), which brings out a more pork/bacon scent than campfire or toasted wood. I enjoy rauchbiers, so this isn't a problem for me, but definitely not what I was expecting. As time progresses and the beer warms and the scent changes, one can pick up Belgian saison yeast and some phenols against the smoked pork, as well as some sweetness.

Overall, the flavor is seriously experimental, a mix of baked-beans-in-pork-molasses-sauce with Belgian yeast, toffee-like sweetness, and some phenols and esters going on. A strange saison, but amazing how well this works together as well. I didn't have much difficulty getting through the 75cl bottle. Front of palate tastes some substantial toffee-esque sweetness and burnt brown sugar with additional flavor of significant baked butternut squash runnings. Mid-palate finds smoked malt with modest tartness, a sort of tart pork baked beans flavor, with hints of light molasses, clove, toffee-like sweetness, and Belgian saison yeast. Back of palate finds stronger, lighter toffee-like sweetness, saison yeast, clove-like phenols, and some fruity esters. Aftertaste is of smoked malt with a pork, molasses, and spice flavor one typically finds in a can of pork baked beans.

Beer is medium to medium-heavy in body, with low to medium-low carbonation, resulting in a smooth mouthfeel that has light tingling from the carbon dioxide. Closes quite dry, with fairly substantial stickiness lingering across the palate and lips. A fairly heavy late fall saison may have been intended.

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Photo of dfernandez77
3.82/5  rDev +8.8%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Appearance 3/5: Warm amber color. Slightly cloudy. Firm white head that lasts well.

Aroma 3.5/5: Honey and hay. Peaches and rye crackers. Forest floor moist leaf tannic. Slightly piney.

Flavor 4/5: Pilsner saltine cracker sweetness. Boozy sweetness like invert beet sugar syrup. Pepper and pine in the astringent bitterness.

Mouthfeel 4/5: Medium bodied and slippery to start. Astringency develops around the edge of the tongue, the creeps to envelop the palate. Finishes dry with a long lasting resiny sticky bitterness.

Overall Impression 4/5: This very complex beer sits strongly on a tripod of Belgian Golden Strong, aggressive Czech Pilsner, and American Double IPA. It confidently expresses the stronger characters of all three of these styles while remaining balanced on three sturdy legs – clean malts, complex DIPA style hops, and warming alcohol. The yeast characters are in the honey/fruit background and peppery mouthfeel. Very good beer, but why “Boo!”?

Maybe because it’s scary delicious?


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Photo of DovaliHops
3.83/5  rDev +9.1%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Pours a murky orange color with gold and red hues. Large white head that goes down rather quickly. I am very interested to dive into this beer after reading the reviews. Scent is...probably one of the most interesting aromas I've ever gotten from a beer. From first whiff, I immediately thought of the powder used to mix with water for certain thirst quenching sports drinks (Gatorade, Powerade, etc). Then I get some very veggie-like aromas...squash, cabbage, spinach, cherry tomato. The more I smell it, it kinda reminds me of a red beer or michelada. Yup, definitely smells like a michelada. A little bit of celery with some oregano, salt, pepper, and just flat out FUNKY! Taste is just as funky. Although the beer does not taste like a michelada, it definitely follows through with the veggie flavors. Picking up tomato, celery, and cabbage. Definitely getting rosemary and oregano in the flavor, with a spicy, peppery finish. Somewhat medicinal notes as well...with a slightly off-putting band-aide flavor. Some lemon zest and grassy flavors throughout, with the slightest bit of pine and bitterness. Some may say this is a bit tart as well. Mouthfeel is medium bodied and dry. Drinkability is fairly high. Overall, this is one of the strangest beers I've ever had. Not my favorite Fantome, but also not nearly as bad as some people are making this out to be. Go into this beer with low expectations and forget everything you know about Fantome...it may surprise you...or scare you...BOO!

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Photo of angrybabboon
3.88/5  rDev +10.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Consumed 4/7/13

Cheers to Goblinmunkey7

Appearance: Hazy, cloudy, nice orange color - nice range of orange and gold tones, kind of squash-like or pumpkin-like - big, bright white head that keeps a big, fluffy cap

Smell: Particularly bizarre, even for a Fantôme beer - highly vegetal with lots of squash - yeasty with some notable phenols - kind of like someone stuffed some Band Aids in a pumpkin - earthy, with some spices - funky, with some damp musty concrete cellar (typical Fantôme weirdness)

Taste: Funky squash with some fruits and spices - sweetened butternut squash, cinnamon, and some dirt - damp, wet, dirty basement - yeasty, funky, kind of herbal - some lighter fruits in the mix, probably esters from the yeast - medium level of bitterness - quite confusing to drink at first, but it grows in its charm

Mouthfeel: Medium to full body, prickly carbonation, very smooth, nice, dry finish

Overall: Fear will find you

The aroma is legitimately, objectively bizarre. But the actual flavor is charming in a unique way. There's a lot of flavors going on, but the grab bag mostly works.

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Photo of cnbrown313
3.88/5  rDev +10.5%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

Poured from a cork and capped 750ml bottle into a tulip glass. I opened this while it was still pretty cold, but I let it warm up a lot before finishing it.

A - The cork comes out with a huge POP! Pours out a beautiful golden / light orange color with 2 big fingers of off white head.

S - Smells like bananas, spices, lemon, and funk. Lots of different smells going on here, so I wasn't sure what to expect at all.

T - Crisp and tart up front (a little hoppy too) followed by a banana-ish Belgian yeast taste and Brett. There's really a lot of things going on here - and this is one of the more interesting beers I've ever had. As the beer warms up, it gets a little bit less tart / dry and more funky.

M - Very nice mouthfeel with a dry, almost champagne-like carbonation. Light bodied

O - I really enjoyed this offering from Fantome and I would definitely suggest giving it a try if you are a fan of their other beers. It might not be everyone's favorite beer, but it is an interesting experience.

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Photo of BlackHaddock
3.89/5  rDev +10.8%
look: 3 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

0.75 Litre bottle: brewed and bottled by Dany, but with ingrediant ideas from the Burgundian Babble Belt website, many of whom are regular home brewers as well as being Belgian (and other) Beer lovers.

You never know what a beer from this brewery is going to be like: a Secret Santa sort of excitment can prevail, will I get something I like or will it be a huge disappointment?

Well this bottle delivered the goods. Opened with friends on 23 Nov 2012 @ home and poured into three chalice glasses: dull, hazy hue to the orange/dirty dish water looking body, on top a thin layer of off-white bubbles sat around for a minute then disappeared completely.

The smell was orange, cinnamon, sugared water sprinkled with yeast and a bag of shelled mixed nuts (salted).

The taste was a concoffany of flavours in my head: sweet and sour, spicy, herbie (no, not the little car, the other herbs) and buckets of sugar, sun dried on lemons: the grist poured into a forth glass had the smells and tastes intensified greatly and warmed me up somewhat.

Fairly 'fizzy' start to the mouth feel, it did calm down as the tasting progressed and although there was plenty to dislike about the whole thing: overall I enjoyed the strange flavourings and I bet no two bottles will taste the same. At £9.99 I didn't get another bottle, but I might if our paths cross again, just for the shit and giggles.

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Photo of Beerenauslese
3.92/5  rDev +11.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

After a great deal of anticipation owing to the many user's posts about this beer on the Burgundian Babble Belt, for whom Danny P made this beer, the bottles finally arrived at Healthy Spirits in San Francisco and I snagged a couple. Poured into a Bruery tulip.

A modest white head formed above a hazy light amber body and quickly dissipated to a ring, leaving some traces of lacing behind.

The aroma of this beer is FUNKY. There is wet horseblanket, pumpkin, orange, spice, and some band-aid.

It is hard to describe this beer, as there is a lot of different tastes one can get from it. But it is a mildly sour beer with pumpkin on the front palate followed by orange zest which lasts into the spicy finish, and I get notes of cinnamon, coriander, and ginger. The orange flavor seems more prominent than pumpkin, especially as it lingers into the finish. On the other hand, it can also resemble some sort of beer cocktail.

Medium body and low carbonation, has a slight creaminess and is a little sticky.

At first, this is quite funky with an off-putting aroma, and I wondered where it was going, but like many Fantôme beers, it grew on me. Overall, I enjoyed this beer and am looking to open the other bottle on All Hallow's Eve 2013, when it hopefully will have become more sour.

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Photo of ZombiesAteMyDog
3.92/5  rDev +11.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A - it pours a hazy/opaque murky brown orange with a big foamy white head.

S - It smells clean... Yet, funky. Some orange peel, clove/allspice, lemon, pine, and honey. Smells like a tasty sore throat remedy.

T - There's some interesting earthy funk that lingers around for awhile. Very interesting in flavor... It has a bit of ginand tonic flavor going with some citrus peel and slight fresh mint.

M - A solid medium body with medium carbonation.

0 - Wah-wah-wee-wah... What an interesting brew... Yet another strange brew from Fantôme. I love trying their oddballs. I wasn't sure what I was getting when I bought this one, but I am glad I sprung for it.

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Fantôme Boo! from Brasserie Fantôme
81 out of 100 based on 42 ratings.