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Slow Elk Oatmeal Stout - Big Sky Brewing Company

Not Rated.
Slow Elk Oatmeal StoutSlow Elk Oatmeal Stout

Educational use only; do not reuse.
BA SCORE
80
good

257 Ratings
THE BROS
75
okay

(view ratings)
Ratings: 257
Reviews: 115
rAvg: 3.49
pDev: 14.04%
Wants: 11
Gots: 17 | FT: 0
Brewed by:
Big Sky Brewing Company visit their website
Montana, United States

Style | ABV
Oatmeal Stout |  5.40% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: Mitchster on 12-15-2001

20 IBU
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Slow Elk Oatmeal Stout Alström Bros
Ratings: 257 | Reviews: 115 | Display Reviews Only:
Photo of bump8628
2.95/5  rDev -15.5%
look: 3.5 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 3

Big whiff of Cain's diner coffee from the outset, leading into a caramel and toffee heavy body. Light milk chocolate and more weak coffee with a dash of creamer. A nice burst of earth and meadow comes from the Goldings, while it finishes with a subtle balance of fruit from the English yeast. This is a solid English-style Porter, too bad it bears no resemblance to any sort of Oatmeal Stout. Where's the creaminess? Another bag or two of roasted malts and a higher mash temp would go a long way. Not bad beer in the least, but it misses the style mark completely. I'm just relieved I'm not relying on this to get me through a long Montana winter's night.

Photo of mulder1010
2.97/5  rDev -14.9%
look: 2.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

A 330 ML bottle

A-- Poured black but looked more like a dark brown. No head at all.

S-- Roasted malts, coffee, chocolate, a little bit of brown sugar.

T-- Coffee, roasted malts, and oatmeal.

M-- Light but flavorful. Fairly carbonated and finishes dry. Malts seem a little overdone, as in burnt.

D-- Lighter ABV and drinkable but needs more of the oatmeal taste. A little too much of the malts.

Photo of HoppySeb
3/5  rDev -14%

Photo of Bighorn
3/5  rDev -14%

Photo of enelson
3/5  rDev -14%

Photo of Gusler
3/5  rDev -14%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

The beer pours a deep garnet color, the head modest in size, frothy in texture and the residual lace fine sheets. Nose has a lightly toasted grain aroma with sweet candy like tones and is quite pleasant with the start sweet and the top middling. Finish is pertinently hopped and the carbonation moderate the aftertaste chocolate dry, drinkable but not a great beer, just “average” I guess or better yet ”Beginners Stout” best, describes it.

Photo of BGsWo22
3/5  rDev -14%

Photo of Dieck
3/5  rDev -14%

Photo of bundy462
3/5  rDev -14%

Photo of JuicesFlowing
3/5  rDev -14%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Poured into a conical pint glass.

The beer is a dark chocolate black, with a lot of brown coming through the light on the edges, even ruby in the body. An oatmeal colored head recedes somewhat quickly to a film. Light lacing sticks to the glass, initially.

The beer smells of faint oats and of bitter chocolate.

The beer tastes chalky and faintly malty up front. There's also some bit of roasted, burnt malts. A watery, subdued bitter chocolate emerges in the middle before an also watery bitter hop finish.

The mouthfeel is also watery. This feels more like it could be labeled as a porter.

Overall, really disappointed as I love all other Big Sky brews. This may be their weakest effort, and it's my favorite style. Just too thin.

Photo of gwguest
3/5  rDev -14%

Photo of elektronen
3/5  rDev -14%

Photo of miwestcoaster
3/5  rDev -14%

Photo of ATLbeerDog
3/5  rDev -14%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

From a 12oz bottle - Pours a dark clear root beer color with small quickly dissipating head. Below average carbonation. Smells of roasted malts and some oats First sip is smooth with roasted malts leading the way. There is a fairly weak malt backbone. Very nice and drinkable. Excellent bitter finish.

Photo of Whiskeydeez
3/5  rDev -14%

Photo of MickeyMonk
3/5  rDev -14%

Photo of jzlyo
3/5  rDev -14%

Photo of Alpha309
3/5  rDev -14%

Photo of BeerBuilder
3.01/5  rDev -13.8%
look: 3.5 | smell: 2.5 | taste: 3 | feel: 3 | overall: 3.5

Deep brown color with ruby highlights. The head is light brown, and leaves a bit of lacing. The roast malt aroma is surprisingly light. Also in the aroma is a malt sweetness, and a toasted graininess. The flavor again is light in the roast malt department, but it has a sweet chocolatey flavor. The bitterness is evident, but subdued. The texture is somewhat smooth and creamy, but it does have a carbonic tinge to it. Overall, not bad, but lacking the roast malt aromas and flavors I would expect.

Photo of Bitterbill
3.01/5  rDev -13.8%
look: 4 | smell: 3 | taste: 3 | feel: 2.5 | overall: 3

Best by 122309 stamped on bottle.

It pours a very dark reddish brown with a half inch of tannish foam and some good lacingt.

The smell is a light dose of roasted malt, very mild chocolate, and a touch of bitterness.

The taste is of some roasted malt, a milkshake like chocolate flavour that brings a muted sweetness, and some hop bitterness. The finish is kind of messy..light sweet tones and bitterness that do not bring any sense of balance at all.

The mouthfeel is light and it's, imho, over carbonated.

Drinkability? This is not a very good example of an Oatmeal Stout at all so it isn't all that drinkable for me. I think the recipe for this needs some serious work.

Photo of TheQuietMan22
3.03/5  rDev -13.2%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Appearance: Straight pour into a pint glass. The color is black, but it is not opaque; a lot of light passed through when I held it to a lamp. Three fingers of thick, tanned head dissipated slowly to leave a billowy lacing and, eventually, just a ring around the edge.

Smell: It smells enticing but is little weak. Oats and cocoa are complimented with a nice, roasted malt presence of (mostly) coffee. There are also hints of black licorice.

Taste: Flavor wise, it exhibits the same enticing feature from the smell, but is also a bit on the weak side. However, this is, I guess, oatmeal stout; there should not be an overwhelming bitterness. Each sip offers rice roasted coffee characters that are kept in check by the oats. There is a little cocoa and that hint of black licorice. Overall, though, it lacks the oomph, character, and body of bolder oatmeal stouts.

Drinkability: It is a good effort, and I think it is on the path toward high quality, but I expected more since it is a limited release.

Photo of Kerrie
3.03/5  rDev -13.2%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Photo of sleazo
3.04/5  rDev -12.9%
look: 2.5 | smell: 3.5 | taste: 3 | feel: 2.5 | overall: 3

A_Pours a dark brown/ruby colour with a very small tan head. This diminishes quickly and leaves a small island of bubbles afloat on top of the brew. Too light for the style.

S_A bit sticky sweet like coffee cake. The aroma is mild but not altogether unpleasant.

T_Mostly sweet malt with a mild coffee note. The aftertaste provides a subtle bitterness akin to roasted chicory.

M_Light bodied with a middle of the road carbonation. For an Oatmeal Stout it lacks presence.

D_A decent brew that might veer more towards the porter side of the world. As an OS it is lacking but is a decent brew otherwise.

Photo of freehafe
3.07/5  rDev -12%
look: 3 | smell: 3.5 | taste: 3 | feel: 2.5 | overall: 3

A: Pours deep brown, head quickly thins out.

S: Roasted malt, chocolate, oatmeal.

T: Strong roasted malt and oatmeal flavor, slight chocolate/coffee flavor, initially bitter then mellows out.

M: Thinner body than most stouts I'm used to

O: It is an ok beer, not upset I drank it, but would not go out of my way to purchase again.

Slow Elk Oatmeal Stout from Big Sky Brewing Company
80 out of 100 based on 257 ratings.