Devil Over A Barrel - Bourbon Barrel-Aged Coffee Imperial Oatmeal Porter - Tyranena Brewing Company

Not Rated.
Devil Over A Barrel - Bourbon Barrel-Aged Coffee Imperial Oatmeal PorterDevil Over A Barrel - Bourbon Barrel-Aged Coffee Imperial Oatmeal Porter

Educational use only; do not reuse.
BA SCORE
96
world-class

500 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 500
Reviews: 275
rAvg: 4.31
pDev: 8.35%
Wants: 241
Gots: 36 | FT: 5
Brewed by:
Tyranena Brewing Company visit their website
Wisconsin, United States

Style | ABV
American Porter |  8.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: DaPeculierDane on 04-10-2008

Imperial Oatmeal Porter. 60% Porter brewed with coffee beans and aged in bourbon barrels blended with 40% Porter brewed with coffee beans.
Beer: Ratings & Reviews
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Ratings: 500 | Reviews: 275
Photo of jegross2
4.27/5  rDev -0.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3 | overall: 4.25

Reviewing the Devil Over A Barrel from Tyranena Brewing Company out of Lake Mills, Wisconsin. This beer is an imperial oatmeal porter brewed with coffee, 60% of which is barrel aged and then blended.

Score: 93

2014 vintage screw cap bottle served in a Schramm's Mead snifter and enjoyed on 05/07/14. Thank you Eric for the hookup!

Appearance: Pours a black coffee color with a thin layer of tan head that quickly settles to a ring around the glass. Good lacing and retention. 4/5

Smell: Big roastiness, plus coffee and chocolate and a light amount of vanilla. The nose is more defined by a roastiness than a coffee character. 4.5/5

Taste: Roasted coffee, followed by a bourbon flavored finish that is flavorful, but not intense. No booziness here. Has a lovely residual chocolate flavor with a kiss of brown sugar. Good balance between the coffee bitterness and bourbon flavored sweetness. 4.5/5

Mouthfeel: I get that this is a porter, but the body is still pretty thin relative to the robust flavor profile present here. This bottle was a touch overcarbonated, but that was easily solved by some swirling and patience. Watery mouthfeel, with a bitter leaning balance. Again, I get that this is a porter, but a more viscous body would have done this beer wonders. 3/5

Overall: Although not 100% barrel aged, this beer tastes a lot like how KBS used to taste several years back -- albeit with a touch less bourbon character and a substantially thinner body. The coffee and bourbon characters are nicely present on the taste -- the barrel does not outshine the chocolate, the coffee does not overpower the bourbon, and everything mixes together in a nice harmony that has a lovely kiss of vanilla underlying it. The mouthfeel is sadly watery, though, and this somewhat undermines an otherwise delicious brew. Seek this one out fresh, while the coffee character is still robustly present!

Cost: $10 for a four pack of 12 oz bottles.

Photo of vette2006c5r
4.88/5  rDev +13.2%
look: 3 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Devil Over a Barrel pours a black color with a very small non lacing head. There is a strong coffee and oatmeal aroma. The taste has a nice roasted aroma, bold coffee flavors, very creamy oatmeal flavors, and hints of vanilla and chocolate, with a just noticeable sweet bourbon like alcohol warmth. Perfect blend of flavors, nice strong alcohol warmth, and a great bourbon aftertaste. Overall WOW, a perfect blend of flavors, for a nice bold beer.

Photo of zeledonia
3.25/5  rDev -24.6%
look: 3.25 | smell: 3.75 | taste: 3.5 | feel: 2 | overall: 2.75

Tasted 27 April 2014.

Pours dark brown, almost black. Just a skim of medium tan head, essentially no head at all. Okay lacing. Meh.

Smell is bright coffee goodness. I get little of the porter, and none of the barrel. While I like it, I could be sniffing coffee with a dash of beer.

Taste is decent, though it's hampered by the feel (see below). But again, I get almost nothing beyond the coffee. To be fair, the coffee is really nice. But there should be more going on in here. The porter brings a touch of char, the barrel is nowhere to be found. What's up here? If they told me it was a coffee brown ale, I might be more convinced. There's just a whole lot missing for a beer that apparently has so much in it.

Mouthfeel is the real problem. It's flat. And I mean flat like the syrup you add to carbonated water to get soda is flat. It comes off oily and stagnant, and I just don't like it. If I swish it around my mouth, I can coax some bubbles out, but only enough to make it bearable.

Perhaps I got a bad bottle. I could see this beer being really really good, I guess. Some carbonation would help. So would the beer having any backbone, or the barrel actually showing up for the game. As it is, I'll pass.

Photo of Murphious
3.45/5  rDev -20%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5

12oz bottle. Black pour with barely there, thin, tan head--probably due to twist-top seepage? Standard oatmeal porter/stout aroma of roasted malt/coffee. Guinness has more of what I call a coffee aroma than this one brewed "with coffee beans". Taste is of dark roasted malts with some bitterness. Maybe just a hint of bourbon at first when the glass warms to 50 degrees or above. Then I read the ingredient label and see it is a blend of two porters. That's probably why less bourbon hint and costs much less than most B-barrel aged 4packs. Mouth-feel seems a bit thin for a porter. Overall, it's a good porter but only "okay" as a "bourbon barrel aged" brew.

Photo of Stevedore
4.32/5  rDev +0.2%
look: 3.75 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

12oz bottle, bottled April 3, 2014. Poured into an O'so snifter today, 4/20/2014.

A- Dark brown body, opaque. <1 finger offwhite head that dissipates quickly, little retention, no lacing.

S- Coffee, bourbon barrel, dark chocolates. And more coffee.. this beer is surprisingly full of coffee.

F- Coffee first with a dollop of sweet bourbon, a little bit of dark chocolate. Coffee is very forward, covers up the bourbon though. As it warms, more milk chocolate sweetness comes forward. Very delicious, if a bit lacking in bourbon barrel character.

M- Medium bodied but on the thinner end, low carbonation. Mostly bitter coffee on the aftertaste. Not hard to drink.

O- Good stuff. It's a slight improvement over Devil Made Me Do It, and on most days I'd rather drink that, but this is a real nice treat. I do think they should just make it 100% bourbon barrel aged, as while it is good on its own and presumably as the brewer envisions it, I would have liked more bourbon vanilla flavours and some more complexity to the beer to help counter the massive amounts of coffee in this one.

Photo of ncketchum
4.27/5  rDev -0.9%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Served in a Tyranena snifter

A - dark brown, minimal head

S - mostly coffee, hints of vanilla from the barrel

T - coffee here as well predominantly, a little more barrel character here

M - smooth, no hint of alcohol

O - another winner from the BGW series, too bad this went so quickly

Photo of adman08
4.2/5  rDev -2.6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.25

A-Pours a very dark brown, nearly black with a little copper on the edge. Creamy tan head that left some nice lacing.

S-Strong coffee aroma with some dark chocolate and just the faintest hint of bourbon barrel. The coffee definitely overwhelms the other smells.

T-lots of coffee flavor but not quite as much as the smell. The coffee is much more blended with the other flavors. Lots of dark chocolate, a little toffee and not much bourbon. I think it could use quite a bit more bourbon. It may benefit from full barrel aging versus just 60%.

M-Medium to full bodied. Low carbonation which is typical of a heavier beer.on the sweeter side but far from sticky sweet.

O-A very good beer, well worth the price at about $10 a 4-pack. For me it could use more bourbon barrel flavor but overall a really good beer that I'd recommend to friends and buy for myself again.

Photo of jera1350
4.01/5  rDev -7%
look: 4 | smell: 4.25 | taste: 4 | feel: 3.5 | overall: 4

Pours a deep brown with a moderately sticky tan head.

Nose is coffee, cream and cocoa.

Coffee, vanilla, cocoa with a mild bourbon flavor on the back. Coffee lingers into the finish with some warm bourbon.

Very thin for the style. The only shortcoming of this beer.

Very tasty and reasonably priced beer. Just wish there was some more body and bourbon character. Great coffee beer though.

Photo of Ri0
4.19/5  rDev -2.8%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

poured 12oz bottle into snifter.

A - Dark coffee brown with a 1.5 finger tan head. Excellent retention that leaves a fat collar and good amounts of lacing on my glass.

S - Wafts of light coffee roasted malts and dark chocolate are the biggest aromas. Soft and mellow bourbon and vanilla with a hint of cola are also found.

T - It is a porter with cola and roasted malt flavors. The coffee is faded (from sitting in a barrel) and the bourbon vanilla flavors are very subdued, but it is blended back to the original coffee porter. I pick just a bit of bitter chocolate on the finish.

M - Great carbonation for the style, smooth and creamy mouthfeel that is medium in body.

O - This is very good, but I wish the coffee was a bit more present. I like that it is very easy to drink because it is a 60/40 blend. Solid beer and a solid price, $60/case.

Photo of joe1510
4.42/5  rDev +2.6%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 3.75 | overall: 4.25

12oz Stubby
$8.99 4-Pack
Steve's Liquor, Madison

I've really enjoyed the Brewers Gone Wild Series so far so I've been looking forward to this one. Devil Over a Barrel pours an impenetrable black. Not a hint of light can fight its way through. Wait, there is a touch of shoe leather brown when directly backlit but I have to look awfully hard. The head falls to a thick cap and leaves some wide, webbed lacing on its way down. Good start.

The aroma is incredible. I've fallen for these coffee infused beers and can't get enough of them. With the head down to a cap deep dark chocolate keeps up with the freshly brewed coffee. Each swirl brings huge amounts of coffee, by huge I mean waking up to freshly brewed coffee huge. This stuff makes me want to dive right in. The aroma is on par with KBS.

The bourbon isn't noticeable in the aroma but hits quickly but mildly as soon as this beer hits my tongue. Sweet roasty malts and dark chocolate combine with top quality, freshly brewed coffee. A touch of bourbon heat rolls through on the swallow. This really is an excellent beer and probably my favorite from the series.

The body is medium and grows in heft to lean toward the heavier side of the spectrum on the swallow. My only complaint, and it's a little one, would be the body is a touch thin but then I remember I'm drinking a porter. There is a great silkiness...as this beer gets close to room temperature the mouthfeel becomes tremendous. The body got became more viscous just like I hoped for and the silky smoothness just hits the spot.

The drinkability is outstanding. I'm not sure of the abv in this beer because the alcohol is almost nonexistent but I could see this beer getting myself in trouble. I find myself taking drink after drink.

Wow! This is a great beer from the guys at Tyranena and my favorite from their lineup. One of the best coffee beers I've had to date. Devil Over a Barrel is an enjoyable experience to say the least. I can never wait to get my hands on the newest Brewers Gone Wild series.

Photo of stakem
4.18/5  rDev -3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Paper notes from quite awhile back. Thanks to Kegatron for sharing this 12oz with me. Poured into a snifter, the brew appears a dark brown to black with some lighter brown clarity around the edges. A creamy brown head more than a finger strong sits atop with solid retaining powers. As the cap fades, it leaves spots of lacing effect on the glass.

The smell is strong with a fresh oat inclusion. This is surprising considering this brew is 4 years old at the time of consumption. There is a tangy hint of alcohol along with some roast like chocolate and a raisony edge of dark fruit.

The taste is toasty with a sweet oat inclusion that blends into chocolate and coffee. A solid caramel malt inclusion as well as hints of vanilla from the barrel aging. There is a bourbon kick to the alcohol inclusion. Bitter chocolate is an afterthought that lasts into the aftertaste with a bit of dark fruits like raison.

This is a medium bodied brew with a smooth feel that is very easy drinking for 8%. I never had the chance to try this brew fresh but I cam firmly state that the 4 years this has spent in the bottle is starting to show with the tangy alcohol inclusion and dark fruited flavors being at the helm. Regardless this was a solid brew that I really enjoyed.

Photo of ehammond1
4.12/5  rDev -4.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Bottle

Acquired via trade
Thanks, stig!

Black throughout with a shiny body. Small to moderate dark brown head that leaves spots of lacing down the glass. Very pretty and appropriate.

Big, rich, expressive notes of high quality coffee--like sticking your face nose-first into a bag of quality whole beans. There's a touch of barrel character, but the coffee is without a doubt the most expressive character. There's other roast characteristics, and a bit of sweetness as well.

The flavor is quite nice, again with the coffee leading the way along with some mild barrel character and mild chocolate. Moderate bitterness. This one doesn't evolve as nicely as most barrel-aged stouts as it comes to room temperature.

Medium to full bodied with low-moderate carbonation.

A terrific nightcap. I was hoping for more barrel, but this is very nice, regardless.

Photo of thagr81us
4.1/5  rDev -4.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Massive thanks goes out to cmrillo who shared this one with the group at the "Evening Wood" tasting graciously hosted by cmrillo! Served from bottle into a Mikkeller flute. Poured ruby red brown with a minimal cream colored head. Maintained nice lacing throughout the glass. The aroma was comprised of sweet malt, roasted malt, wood, and peppercorn. The flavor was of sweet malt, roasted malt, wood, sweet alcohol, and slight peppercorn. It had a medium feel on the palate with mild carbonation. Overall this was a pretty good brew. The barrel really took this one another step further as far as complexity. I loved to see some complexity in both the aroma and flavor as compared to the regular version that was sampled directly before. The peppercorn was still present but not to the same degree as the regular version. A nice brew that I would love to have again.

Photo of AgentZero
4/5  rDev -7.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - Black beer with a brown head that had some nice bubbles. Faded away into nothing and left nothing on the sides.

S - Bitter roasted coffee, nice chocolate, some slightly roasted malts, little bit of milk sugar. Smells quite nice.

T - Taste is in line with the smell. The coffee is bitter, an there is some good chocolate with some lactos and milk. Reminds me of a milk stout with a little less heft to it. good stuff.

M - Medium bodied, low carbonation. Too many porters have high carbonation which leaves a thinning mouthfeel, this is about right.

O - Unlike many beers of this style this one doesn't turn sour on the end. It's a great beer that I really liked, made for a nice dessert beer.

Photo of mikereaser
3.97/5  rDev -7.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a pitch black with just a layer of fine bubbles that quickly faded. The aroma is chocolate, lactose, bourbon and some wood.
Taste is roasted malts, light cream, hints of chocolate and roasted coffee, the bourbon is amazingly still very forward in this, though not hot, just tasty. Its and lightly carbonated. Its easy to drink and quite enjoyable. maybe not one i'd like to have often but to have again would be good.

Photo of Kadonny
4.32/5  rDev +0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Poured from a 12 ounce bottle into a wine snifter glass. This has been in my cellar for I bet over 2 years.

A: A solid black color with a hint of light passing through. The head is very thin but is a light brownish color. Lacing does not last.

S: Creamy chocolate with layers of cream, coffee and bourbon. Some slight wood and nut tones.

T: The creamy sweet chocolate smooths the mouth right away with flavors of coffee and some roasted malt. Flavors of the bourbon come next with some hazelnut and maybe a hint of wood notes. The body remains sweet with some caramel and toffee. Final flavors are the cream and vanilla with some alcohol. Sweet finish that coats and stays in the mouth.

M: Creamy smooth, no hops bitterness. Sweet but not overly so and the flavors really linger. Nice.

O: A real nice beer that I wish I would have had fresh. I bet the alcohol would have been more prominent, but the coffee and maybe some hops would have been stronger.

Overall a very good beer that I wish was still being made. A little different take on a bourbon barrel aged beer. Very nice.

Photo of busternuggz
4.32/5  rDev +0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Poured from a 12 oz bottle into a snifter.
Opaque black with a 1/4" khaki head that quickly dissipates to a ring around the glass. It's like 4 years old though, I'll give it a break. Still a beautiful color and leaves some lacing.
Very rich and layered nose. Big, rich, slightly acidic coffee hits me first, followed by some sweetness, bourbony spice, and vanilla. I get some pecan pie filling and chocolate too.
The richness keeps on going in the taste; milk chocolate, roasty potent coffee beans, a subtle touch of bourbon, roasted pecans. A little vanilla on the finish, with a long, pleasantly bitter/roasty aftertaste with some toasted oak.
Smooth and creamy texture, somewhat thin but appropriate for a porter.
For all its big flavor it's pretty easy drinking. There's a touch of alcohol burn every now and then.
Overall, an awesome and memorable beer. Wish they'd make it again.

Photo of kenito799
3.97/5  rDev -7.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

12 oz bottle, Porter tasting
Brown-black, opaque, thin rim of wite foam.
Intense aroma of chocolate-covered espresso beans. Interestingly, a hint of chili pepper is there. Roastd malt.
Flavor emulates crunching into a choclate-covered espresso bean perfectly. A long bitter roasted finish. That habanero pepper flavor is also there, without any heat--very interesting. The drinkability suffers in how bitter and roasted it is ... would be best with a flourless chocolate cake. Worth trying, for sure.

Photo of wcudwight
4.35/5  rDev +0.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Black with a rim of sticky tan head as lace sticks to the sides of the glass. Smokey bourbon in the nose. Coffee, chocolate, and a pleasent graininess in the taste. Just a hint of the bourbon, probably due to the age. I like the subdued bourbon flavor more anyway. I'm not a big fan of bourbon barrel aged beers where all you can taste is the bourbon. Silky mouthfeel, which I guess is from the oatmeal. Nice easy drinker. This is my only bottle and man I wish I oould have more.

Photo of jampics2
4.48/5  rDev +3.9%
look: 3 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

12oz bottle into a snifter. This is just what the doctor ordered today! A nice rare breakfast beer from Brad, thanks man, I waited until a perfect moment to break this out and I think I found it. Here's hoping this is a knockout.

Opened without much fanfare from the pressure relief. Just a small "psst". Then, after a vigorous pour, I am left with a glass that looks quite dead. The thick and opaque black beer has zero head. Like none at all, and there's no lace or signs of life. Not the best start to a drinking experience ever.

I can smell this beer across the house. The first impression I get is fudge brownies. There's a huge chocolate component and some nice coffee. Some hints of vanilla and bourbon as well. Just great, expressive, fantastically pleasant and exceptionally intricate.

When I take a sip, I am blown away with the levels of flavor. The most prominent tastes are chocolate and bourbon. The chocolate really reminds me of the tootsie-roll/fudge flavors I like in Goose Island Bourbon County Stout. It's got just a touch of sweet caramel underneath it, and it's very pleasant. The coffee flavors have probably declined a touch over time, but there's a nice espresso characteristic that fits in well. It's relatively fresh and without excessive bitterness or acidity. There are also notes of vanilla, oak and bourbon that are well integrated and add to the depth. Almost perfect, but not at the same level as KBS or GI Coffee BCS.

The oatmeal adds some smoothness that makes this feel great, but it's a bit too smooth and creamy for a porter, possibly due to low carbonation. I normally complain that porters are too thin, but this is just a touch too thick. I wish this wasn't the only time I'll ever have this beer. It's exceptional smelling and is at the top of the range of BA porters. I would seek this out if you're a fan of KBS, you may even like it more. For me, Founders is still the champ, but it could be a split decision.

Photo of hoppymcgee
3.71/5  rDev -13.9%
look: 4 | smell: 3 | taste: 3.5 | feel: 4.5 | overall: 4.5

Thanks to maximum12 for this brew! Poured from a 12oz. bottle into a small snifter.

A: Black with a nice collar that keeps me hopeful about the carbonation in this.

S: Coffee, smoked wood, and more coffee. The bourbon aroma has worn off completely.

T: Really good coffee beans, pure organic steel-cut oats, and a tad bit of oak from the bourbon barrels. I feel like the complexity of this beer has faded with age.

M: This category held up just fine - the carbonation is on par. As with most beers with oatmeal, this one is smooth.

D: Aged in bourbon barrels? You can't even tell at this point. You can take this one down with a nice porterhouse steak or kobe beef burger.

Overall, a good beer but I feel the same as previous reviews state; the bourbon barrel aging has faded.

Photo of JohnGalt1
3.82/5  rDev -11.4%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

12oz supplied by Inflatablechair ... Thanks Sammy!!

Thin dark tan head.. the brew is definitely black... only hints of lacing and the retention is pretty poor.

Nose is thick bourbon... pretty powerful even after all this time... the traditional roasty elements are there, but are blown out of the water by the whiskey.

Flavor has better implementation of the barrels.. dark fruit whaffs come and go.. but there is certainly a nice lite cocoa element.. the bourbon shows as more vanilla with some lite cherry essence and bits of tannic wood... there is still coffee in there, but it seems pretty faded and I am trying to pick it out.. could really use more of a real "malty" presence mid palate to tie things together..

There seemed to be some sorta breakdown in the coffee component... It's there, but the barrels just roll over it with no problem.. I had to really try to pull out coffee and for that matter roasty parts.

The body seems a tad thin... carbonation was about right, I guess.

Overall... good verging on just okay... Maybe this just didn't age too well, but I am underwhelmed.

Thanks Sammy!! I know that I (and I assume we) have had this brew before, but I can't find any notes.... and I truly appreciate being able to sample such a sought after beer after all this time.

3.5/4/4/3.5/3.5

Photo of Strix
4.69/5  rDev +8.8%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

Poured a deep brown with red edges, head faded to a slim ring.

Smells fantastic: coffee, chocolate malt, hazelnut, and caramel.

Tastes of coffee, dark chocolate, vanilla, and bourbon.

Mouthfeel silky smooth, minimal carbonation.

So so tasty. Most big coffee beers I've had have been stouts, nice to see a porter like this. Hopefully this will be brewed again, it was delicious.

Photo of alpinebryant
4.05/5  rDev -6%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Thanks to moose3285

Pours a dark molasses brown with a nice coffee head that later laced the glass.

Smell of nice espresso coffee, nutty malts, bitter and slightly acidic aroma but sweet from a nice malt presence.

Taste of coffee, chocolate, light caramel, light vanilla oak and bourbon hints. This is a very well rounded beer. There is a little bit of the acidic coffee presence, but not too much and I thought it was put together well, not overdone in any particular area. A little if not a tiny amount overdone on the black malt, there is a little too much ashy presence, which I tend to like to stay away from. Good light carbonation and a medium mouthfeel. 12 oz bottle was perfect on a Saturday afternoon watching the Yanks.

Photo of PurpleCloud
4.52/5  rDev +4.9%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

A: Dark black with a thin a quickly disappearing head.

S: Deep coffee flavor with hints of bourbon. Great!

T: Amazing combination of coffee and bourbon. Very unique with a great blend of flavors.

M: Smooth, but with too low carbonation.

D: Excellent! Tastes heavy but goes down lighter than one would expect.

Overall: Another amazing brew from the guys at Tyranena. The coffee and bourbon flavors blend impeccably well but still do not overpower the beer itself. I loved this one!

Devil Over A Barrel - Bourbon Barrel-Aged Coffee Imperial Oatmeal Porter from Tyranena Brewing Company
96 out of 100 based on 500 ratings.