1. The wait is over! Download the BeerAdvocate app on iTunes or Google Play now.
  2. Get 12 issues / year of BeerAdvocate magazine for only $9.99!

Okto Festival Ale - Widmer Brothers Brewing Company

Not Rated.
Okto Festival AleOkto Festival Ale

Displayed for educational use only; do not reuse.
BA SCORE
79
okay

457 Ratings
THE BROS
87
very good

(view ratings)
Ratings: 457
Reviews: 177
rAvg: 3.44
pDev: 14.24%
Wants: 8
Gots: 26 | FT: 1
Brewed by:
Widmer Brothers Brewing Company visit their website
Oregon, United States

Style | ABV
Altbier |  5.30% ABV

Availability: Fall

Notes/Commercial Description:
Classified as a German Altbier by the Widmer Brothers; brewed with an (ale) Alt yeast strain.

availability: early Aug. - late Oct.
bitterness : 28 IBU
original gravity: 13.5° PLATO

(Beer added by: RedDiamond on 09-09-2005)
View: Beers (69) | Events
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Okto Festival Ale Alström Bros
« first ‹ prev | 1-25 | 26-50 | 51-75  | next › last »
Ratings: 457 | Reviews: 177 | Display Reviews Only:
Photo of t0rin0
3.5/5  rDev +1.7%

Photo of spycow
3.25/5  rDev -5.5%

Photo of UCLABrewN84
3.4/5  rDev -1.2%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a clear dark amber with a 1 inch light tan head that fades to an oily cap on the top of the beer. Thin broken rings of lace line the glass on the drink down. Smell is of grains and some slight caramel notes. Really a very subdued smell on this one. Taste is of malt/grain, caramel, and some citrus zest. A slightly bitter taste lingers on the palate after each sip. A pretty good level of carbonation with a crisp yet smooth mouthfeel. Overall, this is a pretty good beer from Widmer but nothing that special.

Photo of zestar
3/5  rDev -12.8%

Photo of Texasfan549
3.75/5  rDev +9%

Photo of kjkinsey
3.5/5  rDev +1.7%

Photo of BuckeyeNation
3.63/5  rDev +5.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Autumn leaves orange with Sunkist highlights and a lovely looking crown of toast colored foam that filled almost half the glass on the pour. As the head slowly shrinks, fine sheets of torn lace are beginning to appear.

The aroma could be more powerful, but is otherwise as expected. It's toasted and earthy with caramel malt underpinnings. Even if the ingredients weren't listed above, pretty good guesses could have been made by anyone with a functioning nose.

Okto is an Oktoberfest, not an altbier. It says so on the label and on the Widmer website. Not to mention the fact that it looks, smells, tastes, feels and drinks like an Oktoberfest. Okay, now that that's settled, on with the review.

The beer is considerably more malty sweet than hoppy bitter, which is par for the style course. It's also six months old (but doesn't taste or feel like it), which means that the starting 25 IBUs are probably about half that now. It's on the simple side, but is pretty good beer in the end.

Specifics include toffee-caramel, a little brown breadiness, sugared pecans, and a hint of earthy tobacco and tea. Drinkability is good. A big stein of Okto alongside a sausage and peppers sandwich and some German potato salad would be outstanding.

The mouthfeel falls just short of medium for the style and could use more bubbles. It doesn't miss the next highest score by much, however.

Widmer Brothers releases some pretty impressive beer on occasion. Most notably, Drifter Pale Ale and Brrr. Okto isn't quite that good, but my opinion might be colored by the fact that I don't like Oktoberfests as much as APAs and winter warmers. Worth a single and maybe even a sixer.

Photo of kylehay2004
3.5/5  rDev +1.7%

Photo of jaydoc
3.5/5  rDev +1.7%

Photo of ygtbsm94
2.75/5  rDev -20.1%

Photo of womencantsail
3.35/5  rDev -2.6%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3.5

A: The pour is a dark copper color with a tall white head that sticks to the glass a bit.

S: Smells mostly just of toasted malts. There is a lot of bread to it, maybe some earthy hop notes. A touch of vanilla to go with the mild sweetness. Just a little bit of yeast.

T: The flavor is just sort of bland. Bread and toasted malt with a moderate level of sweetness. A bit of yeast flavor, perhaps some earthy hop flavors as well. A very subtle fruitiness on the back end.

M: Medium bodied with a medium level of carbonation.

O: I thought this actually smelled pretty nice, but the flavor was not all that enjoyable.

Photo of StonedTrippin
3.4/5  rDev -1.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.25

not bad, but really not special at all. generic, even for these guys, who usually do pretty well with flavor in conventional styles. this one is a bit watered down for me, not a whole lot of the rich caramel german malt i like in the style, and its not lagered, yet i think it has a pretty similar grain base to the marzen beers of the season. usually i would be all for that, but it just has not much flavor, and it finishes with a strange metallic tang that obviously doesnt belong. i do get a hint of citrus there, and then the bittering hops on top of the grain, but the whole thing is just too light for my tastes, especially this time of year. carbonation is on point, but it has no body and that hurts it for me. the ale yeast adds nothing, and im left pretty underwhelmed on the whole.

Photo of zeff80
3.5/5  rDev +1.7%

Photo of Jason
3.85/5  rDev +11.9%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

12oz brown bottle with a freshness date.

LOOK: Clear orange amber hue, sticky suds all around

SMELL: Bready, toasted grain, clean, caramel, slightly grassy, hint of floral hop

TASTE: Crisp, medium body, very malty, toasty, faintly biscuity, balance hop bitterness, mild caramel, dried grass, nutty, kiss of alcohol, clean, malty semi-dry finish

Definitely the Altbier that they have talked about the past, some minor tweaks over the years and ends up being a solid brew. A good pick for a fall seasonal, happy to see this one back.

Photo of TheManiacalOne
3.53/5  rDev +2.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

On-tap 11/1/2011 at Doherty’s East Ave Irish Pub in Pawtucket, RI, served in a US tumbler pint glass.

A: The beer is a light gold color, with a large white head that fades very slowly and leaves a thick lace on the glass.

S: The aroma contains fruit, caramelized malts and a touch of hops.

T: The taste starts out with very sweet flavors of fruit, caramel and spices. Then some breadiness comes in from a hearty malt character. The hops presence is mild but complementary and creates a decent balance. The after-taste is sweet.

M: Smooth and a little crisp, medium body, medium carbonation, finish is slightly sticky.

D: Flavorful but too sweet for the style, goes down easily, not too filling, mild kick, decent representation of style, whether it’s a true O-fest or not there are better alternatives that are similar.

Photo of Slatetank
3.94/5  rDev +14.5%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

I picked this up at Wegman's poured in a mug chilled from the 12oz bottle with bottle on date of July 14, 13.

The color is deep copper with good clarity and thick frothy beige head with fine bead and good retention. The smell is malty with some mild yeast esters and light woody hop aroma. The feel is mostly creamy with some toastiness and light bitterness in the semi-dry finish.

The flavor is malty up front with some light toasted and caramel flavor with a gentle yeast element which gives way to some light herbal and slightly spicey hop flavors which continue into the finish with a subtle dry quality but no alcohol is apparent in the taste. I like a good Alt and this fits with a bit more hops than the German counterpart perhaps, but the flavor is clean and it is a drinkable example of the style.

Photo of russpowell
4.43/5  rDev +28.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

I really enjoyed this one (one of my favorite styles!) & believe this sample stacked up against most if not all I had in Germany.

Pours a white fluffy monster head with intersting combos of big & small bubbles in attendance. Head retention was average. Copper colored with no hint of haziness.

Smells of biscuits, malt& peppery hops on the edges.

Tastes of hop bitterness on the tounge& corners of the throat that also compete with maltiness and some hints of nuts

A great balance, slightly under carbinated

Could drink this all the time, yum

Photo of XmnwildX12
3.5/5  rDev +1.7%

Photo of Rifugium
3.4/5  rDev -1.2%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

First had: on tap at Capone's, Norristown, PA

An interesting take on an Oktoberfest beer, as it's an altbier rather than a typical marzen. Poured a coppery orange with a creamy white head that left a nice bit of lacing. Caramel malts on the nose, light fruity tones, and some leafy hops. Similar taste: sweet malts, light indistinct fruits, and subdued hops make for a light, not overly flavorful or interesting, but well-balanced drink. Not quite medium-bodied. Sessionable.

Photo of beernads
3/5  rDev -12.8%

Photo of DrunkinYogi
3.5/5  rDev +1.7%

Photo of oriolesfan4
3.75/5  rDev +9%

Photo of InspectorBob
3.5/5  rDev +1.7%

Photo of Gueuzedude
3.48/5  rDev +1.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

Pours with a frothy, one-finger thick, light tan colored head that fades away fairly quickly. The beer is a brilliantly clear, deep reddish amber color. The aroma has a sweet, fruity, malty presence that is immediately noticeable. Notes of cherries and raisin mix with malty notes of caramel, toffee, and a light toasted grain note. Perhaps a touch of citrus character is found here and joins with the berry note, both of which seem to at the very least be hop accented. Yes there is a definite hop presence here, as well as the aforementioned components there is also a light menthol like note and perhaps a touch of pine.

The beer is sweet and fruity up front; both hops and malt contribute to this perception. I get notes of raisins, cherries and sweet tangelos. There is an almost cough-syrup type fruitiness here; a hint of that fake fruity cherry note that is often a component of cough-syrup. A solid bitterness runs throughout, along with a sharp pine and menthol note, it tries to balance the sweet & fruity notes. This definitely strikes me at times as a good example of an Alt. It has a nice maltiness to it, mostly caramelized but a light, almost roasty note is here in the finish as well. And the fruitiness is certainly characteristic of many a traditional German Alt. The body has a certain heft to it and this beer does have a lingering mouth coating character to it that is quite nice. A pretty tasty beer and if it was not for that fake fruity note I would say it is down right good.

Photo of Halcyondays
2.48/5  rDev -27.9%
look: 4.5 | smell: 2.5 | taste: 2 | feel: 2.5 | overall: 3

12 oz. bottle,

A: Very good, bright orange colour, almost red, with a nice, white head, which has excellent retention and lace.

S: Very light, some toasted malts, and a bit of apple.

T: Toasty, bready malts, this is an ale though, it does have a bit of fruitiness, unique to an Oktoberfest, but overall, I found the flavour to be below average, and a little unappealing and metallic.

M: Light, sort of watery, smooth though, easy to drink.

D: A below average Oktoberfest in my opinion, they probably should have stuck to making a lager instead of spinning this into an ale. I'll finish the 6-pack with no problem, it wasn't that bad, but I won't be buying this again.

« first ‹ prev | 1-25 | 26-50 | 51-75  | next › last »
Okto Festival Ale from Widmer Brothers Brewing Company
79 out of 100 based on 457 ratings.