Highland Oatmeal Porter - Highland Brewing
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Ratings: 1,065 | Reviews: 523 | Display Reviews Only:
3.65/5 rDev -5.9%
Appearance: almost jet black with a small amount of red hues, dark kahki head with small bubbles stays around for a little while then turns to little bubbley foam ontop. A small amount of lacing.
Smell: like a lot of porters/stouts I smelled but one of the better smelling ones - burnt malt ,a bit of lactose? hints of coffee, maybe even pumperknickel bread or even a sweet roll
Taste: sour - almost grapefruity, alchohol, and a grainy kind of bite,
Mouthfeel- very fluid a little harsh bite on the pallate but still quite enjoyable nonetheless.
Drinkability: this beer is very surprising from what i'd though it'd be like. It has elements that I remember from other porters/stouts that I thought was strange but they do it well. Really unique I think. It's neat. This beer seems like it'd go really well with chocolate maybe a cigar on a nice brisk night. I must commend Highland in Asheville for having the guts to do such a different brew in this region. I'm not quite crazy about it though. I'd have to be in a wierd mood to want it again.
03-20-2006 04:27:49 | More by CaskofFlyingDog
4/5 rDev +3.1%
I've had the chance to sample several beers from Highland, courtesy of NClifestyle, and I've dug everything these folks do. The Oatmeal Porter is no exception. Rich black with mocha-ring head. Full, deep roasted flavors without an burnt or scorched notes. The oatmeal designation lead me to expect it to be more dense and malty, but I don't know that I got a lot of sense of the oatmeal. Nonetheless, it was a substantial and satisfying beer, with some lighter notes to keep one interested.
03-10-2006 21:26:20 | More by Brent
2.98/5 rDev -23.2%
Aroma was pretty low intesnity though I didnt give it very long to warm Id stille xpect more aroma than this. Faintly roasty with a bit of green tobacco. Deep black with a quickly fading mocha head. Fore is roasted malts and coffee..no real chocolate notes though I get hints of darker fruits. Palate is a bit thin and it rolls into the flavor which makes the finish slightly watery. Highland might be the one brewery that has beers I really like a lot that arent porters or stouts. I thinkt he Tasgall is very nice, but the Porter and Stout, to me, were lacking.
03-05-2006 16:09:55 | More by Jredner
2.53/5 rDev -34.8%
12 oz bottle. 32 IBUs, 5.8% abv.
Dark pour..light tan head rests for a bit and leaves ok patches of lacing. Aroma very light..some roasty malts and a pinch of hops, but very very faint. Roasted chocolate malt flavor..some burnt/smoky character settling into the relatively thin body. I wasn't too taken aback by this one..there are much better widely available porters out there.
02-13-2006 04:36:47 | More by hero27
4.8/5 rDev +23.7%
This isn't a get-drunk beer; this is an exceptional porter that should be enjoyed with a steak and friends. Don't eat the friends, lol. Excellent, possibly the best beer I've ever tried. I wish I could take this beer to every company that makes a porter and say, "This is how you make a porter."
02-03-2006 04:20:12 | More by dubman003
4.35/5 rDev +12.1%
Appearance is almost black. Actually, a deep, dark ruby color, with a thick head of khaki creamy foam, tight bubbles with random deep breaks, some lace scattered about the glass. Cream drops to a thin layer on top of the dark liquid, similar to a coffee drink.
Smells are dominated by malt, roasty and bready, with a touch of oatmeal in there as well. Not an overpowering smell, but quite nice.
Taste is sweet coffee, roasted malts, and a touch of lemon hops in the back of the mouth. However, the hops are secondary, as the solid malt taste hits all over the tougue and mouth.
Mouthfeel is amazing with this beer. Nearly full, creamy and smooth, there is almost no carbonation with this porter. On a cold night, I could drink many of these, and compared with other American porters, I would search this one out again.
01-20-2006 01:38:56 | More by NClifestyle
4.38/5 rDev +12.9%
This beer was tasted in a pint glass from a bottle.
The beer pours a very dark brown with hints of amber. There is a sizeable frothly off-white head that holds well and laces well. It smells of roasted and nutty malts. There is also some sweetness balanced by some bitterness in the smell. The beer really shows its strength in its taste. Initially you can taste the roasted malts. This is followed by some sweetness but is balanced nicely with bitterness so that the sweet character is not overpowering. The beer finishes with a slightly nutty character possibly hazlenut. The beer has a good thickness and carbonation along with some dryness that complements the beer nicely. This is also one of the smoothest beers available. Overall this is a fantastic regional beer that I will reach for again and again.
01-18-2006 21:44:16 | More by MSchae1017
3.75/5 rDev -3.4%
Picked up a six pack in NC on my way back home from Xmas.
Appearance - extremely dark brown, virtually opaque. A little light gets through the top and bottom. Frothy head about an inch high, then settles down in a nice, tan creamy top. Brownish head reflecting appropriate porter ingredients.
Smell - roasty, coffee smell. Very little hops - mainly roasted malt aroma. Hints of apples? caramel? Almost smells a little like cooked oatmeal (or maybe I'm being too influenced by the name).
Taste - yummmm. Lots of roasty flavors, tastes like a good cup of coffee. Hop bitterness quite evident, however. More balanced than other porters I've had recently. Roasted malt bitterness at first gives way to some piney hop flavors followed by a sweet malt backbone. Sort of missing that green apple flavor I find in Sam Smith's Oatmeal Stout.
Mouthfeel - surprisingly dry and light bodied. Very smooth, silky. A little overcarbonated for my taste - tingles on the tongue.
Drinkability - I wouldn't mind sitting down with a few of these. Very, very tasty and drinkable beer that won't fill you up too much. Would be great with a nice steak or cigar.
Overall - a very tasty product from a reliable, creative brewery. Highly recommended.
01-06-2006 00:53:30 | More by gbarron
3.63/5 rDev -6.4%
Many thanks to AlexJ for this one...
An extremely dark brown with a half finger of tan head...half of it sticks around and produces very nice lacing.
Sweet milk aroma with a pinch of hot chocolate in the nose.
The taste is pretty good...nowhere near the sweetness I was expecting and a nice addition of hops to bitter it up in it's finish. Well balanced flavors of coffee and chocolate...not pushing any envelopes here and very glad to see that. The alcohol is well hidden as it should be.
Mouthfeel is medium bodied, the carbonation is where I like it and goes down very easily.
A nice offering from Highland.
01-05-2006 01:40:07 | More by warriorsoul
3.9/5 rDev +0.5%
Picked this up on a trip down to knoxville. This is a very good porter that you should try to pick up.
This beer poured out into a nice thick creamy head. Tasting notes of coffee and hops although there was hardly any oatmeal to be found here. That did not take away from this beer as it was great anyways.
The beer was smooth and had a nice consistancy in the mouthfeel.
A very good porter for those who can't get enough of them. I will pick this up in the future.
01-03-2006 14:53:17 | More by maddamish
4.05/5 rDev +4.4%
Poured a dark brown, almost black, with a massive 2-3" head that slowly receded and left quite a nice lacing. A good-looking porter, to be sure.
Smell is assertive, with lots of roasted malts and coffee at the front with some delicate chocolate notes at the back. Little bit of hoppiness in there lends it a slight grassy scent, but not too much.
Flavor is nice, a rich chocolate-and-coffee flavor with plenty of roastiness and a light hop bite in the finish for a little extra bitterness. Not as much plum/fruit flavors as some porters, but they're definitely in there, albeit a bit low in the mix. Finishes with more chocolate, a hint of vanilla, and a roasted creaminess.
Mouthfeel is extremely smooth, almost velvety, and medium-bodied.
Overall: A nice, smooth porter with a solid roasty character. I'd like to try this one with a nice steak.
11-28-2005 02:37:23 | More by whartontallboy
4.08/5 rDev +5.2%
appearance: A vigorous pour creates a .25" tan head that recedes into the beer. The ale is a very dark, reddish brown in color.
smell: Aromas of light roasted malts and a nice fresh, spicy hoppines are present. The hoppiness level of this porter is outstanding; higher than most porters I have sampled, yet perfectly balanced. Maybe some caramel and very slight bitter chocolate in there.
mouthfeel: Carbonation is between medium and high. The body of the beer is a light medium.
taste: The earthy roastiness is perfectly blended with the considerable hop characteristic. Slight chocolate flavors are found after the sip. Perfectly balanced. The finish is of a lingering bitterness and roasted barley.
drinkability: Wonderfully drinkable for an American porter.
11/16/13 bottle - still gorgeous with a dense, rocky mocha head. very solid porter with plenty of rich, balanced flavors of cocoa, malt, and toffee. the perfect twinge of midpalate sweetness. pleasant moderate mouthfeel, light carbonation, drying roasty finish. a classic that stands the test of time, and always worth a purchase. not gonna change any scores, but i feel more of a 4.0 mouthfeel these days.
11-20-2005 05:03:47 | More by blackie
4.33/5 rDev +11.6%
Pours a deep deep dark brown... nearly black... with ruby tinged highlights. Moderate 1/2" cap of foam, which gradually subsides to about a 1/8" khaki cap. Huge gobs of lace cling to the sides of the glass as I take my drink.
Big grainy tones with some oats tossed in. Quite a bit of malt smell on the backbone, but not overpowering.
BIG oat taste. Some mocha, or chocolate pervades the taste, with the malt backing it up. Extremely smooth... very nice. Almost a nuttiness to this one... delicious.
Nice creamy mouthfeel... very inactive on the tongue... simply thick and coating.
I could certainly put my fair share of these away... entirely inoffensive beer with an incredible oaty flavor... definitely one of my favorite "bang for your buck" beers.
10-20-2005 21:29:42 | More by nickss
4.25/5 rDev +9.5%
This is another solid beer by Highland. If your looking for a good porter this is it. A very dark color. Thin head. Smell is of roasted grains. The mouthfeel and drikability on this one are both excellent. I have bought this beer on several occasions and will do so again in the future. I love the taste of oatmeal beers.
10-19-2005 14:27:20 | More by Enola
4.15/5 rDev +7%
12oz single, Thanks MuddyFeet
appearance: pours a rich dark brown with some ruby highlights, thick creamy tan head with nicely patterned lacing.
smell: thick malts, dark chocolate, some ground coffee...very rich and inviting
taste: rich and smooth, nice malty nature with a slight amount of hops in the background, dark chocolate is more present than oatmeal, which is fairly faint...theres some light mocha flavors, a certrain mild dark fruit sweentess too.
mouthfeel: medium bodied, nice and creamy
drinkability: easy drinking, i have knocked back plenty at a time in the past!
I go back and forth on this beer, probably because I have had a bunch of them. It was in the very early rotation of craft beers 4 years ago or so. I had been turned off of it lately, but this bottle was great. I'll be sure and drink some in NC over the holidays
10-11-2005 23:51:32 | More by dirtylou
3.93/5 rDev +1.3%
Thanks to NClifestyle for sending this North Carolina beer my way.
Highland Oatmeal Porter pours a black color into my pint glass. When held up to the light, a dark amber color is seen as the light scatters on the edges of the glass; almost (but not completely) opaque. A 1/4", finely-bubbled, tan head forms and collapses down to the edge of the glass. Moderate lacing. The aroma of this beer is fairly restrained; caramel, chocolate, and a little roasted coffee, along with a mild citrus hop aroma.
This porter may not be anything exceptional to look at or smell, but more importantly, it's very pleasant to taste. The initial taste is quite sweet, with chocolate, caramel, and oat flavors. After a little bit, the well-balanced and delicate citrusy hops and roasted flavors come through. The mouthfeel is where this beer truly shines. It's thick, yet light, with a pleasant amount of carbonation; mildly wet. The oatmeal provides an oustanding silky smoothness on the tongue and it goes down smooth, with a caramel aftertaste and only a hint of bitterness. It's as smooth as a nitro-tap, but with all the flavor intact.
Overall, this is one tasty porter. If I could get it around here, it would probably become a regular resident of my fridge. Recommended.
10-03-2005 00:20:45 | More by swid
4.25/5 rDev +9.5%
Nice looking black beer with a thick tan foam that thins, but stays at a good drinking level.
Chocolate and lightly roasted oats in the aroma with some leafy hops.
Flavors start off with some sweet but still dark chocolate flavor and roasted oaty goodness. Spicy, leafy hops show up here and there, staying behind as a reminder of their definite presence in the aftertaste. Finishes very leafy with some woody sweetness. Very nice.
Chewy and thick, milky smooth. Flavors are not huge, but that doesn't take away from the body.
This is currently my favorite NC brew. It's a great session beer that doesn't kill the tastebuds, nor does it fail to give you satisfying, solid flavor. Good to have around all of the time.
10-02-2005 05:14:41 | More by hyuga
3.85/5 rDev -0.8%
Thanks to mntlover for delivering this delightful interpretation of a porter...
The pour was a bit more impressive than expected - a moderate pour yielded an overflowing head of cocoa brown foam cascading over the side of the glass (thankfully I pour right next to the sink!) The brew is near black with some shades of amber when held to the light and eventually the head died back to leave plenty of lacing on the inside of the glass.
The nose was a bit on the light side with some roasted malt notes and a bit of coffee but not much else...
The taste was quite delightful with a nice balance of caramel, coffee and molasses. No real hops to speak of but the bittered malt was a good balance to the (slightly) sweet notes. Again, nothing really strong or overpowering here but the tastes were well balanced.
Mouthfeel has got to be where it's at with an oatmeal porter and they've got this one down very nicely. For a jet black drink this is surprisingly light bodied with plenty of carbonation left over even after the energetic pour. The beer was terribly smooth on the palate and left no oily residue on the tongue. Very mild bitterness to finish with a lingering echo of caramel. This has a lot of the same smoothness you'd find with a nitro-pour stout but without the deadening of taste...
All in all a very drinkable brew. I have a friend in Asheville who drinks two Highland Oatmeal Porters every evening and now I understand why: it's a light, smooth, tasty drink that invites another. Again, thanks to mntlover - I'd never have had a chance to try this regional pleasure.
09-26-2005 04:05:24 | More by RedwoodGeorge
3.78/5 rDev -2.6%
The Highland Oatmeal Porter pours from the bottle a lovely deep charcoal black with a creamy tan head on top that leaves some spotty lacing. Aromas of roasty dark malts, chocolate chunk, some dark fruitiness, a hint of coffee and bitter green hops. Nice.
First sip brings a smooth roasty, toasty, slightly smoky maltiness accentuated by chocolate notes and light hints of bitter coffee grounds. Some green, mildly piney hops work there way to the back of palate as this porter finishes quite dry. A tad bit chalky on the roof of the mouth, but overall a nice brew.
Mouthfeel is medium bodied with a smooth carbonation that works quite well. I could easily sit down to a few of these as it's one of my favorite styles...but I do feel there are better porters out there that I would probably choose first. Thanks to kmpitz2 for the opportunity.
09-21-2005 00:56:31 | More by orbitalr0x
4.65/5 rDev +19.8%
Appearance is dark purple-black with a small head. Minimal lace. Smell is dark malts, caramel and coffee.Ok I guess oatmeal too.. Very nice. These are all apparent in the taste too. Excellent quenching mouthfeel. Quite smooth too. Methinks highland pretty good brewers. One of the better oatmeal porters/stouts I have tried.
09-20-2005 22:35:54 | More by rousee
4.2/5 rDev +8.2%
A: Black and dark brown at the top. Pours a tan creamy head that dissapates to a lacing on the rim of the glass.
S: Roasted chocolate, gourmate coffee smell. Has a little sweetness that is nice.
T: To me has a little more bite than their stout. Balanced hops and malty. A mild bitter aftertaste.
M: Well carbonated. Tingles the tongue a little. Maybe a little thin.
D: Very, Very drinkable. Now that is readily available in my area is becoming my standby beer. Somehow this beer fits any situation for me. Had one last night around a campfire and the same evening over a nice meal with my wife.
09-10-2005 17:52:54 | More by wcudwight
4.03/5 rDev +3.9%
Nice look in the glass...almost like a cola (dark ruby when held to the light), but with a tan head that starts off a healthy two-finger, and quickly falls to a half-finger. The bubbles are a bit large and loose. Looks great, but not perfect.
The smell makes me think of light brown sugar mixed with hops...it seems a little gritty, but in a pleasant way.
Has a taste that's fairly cola-like right off the top. Shortly after, a nice almost ashy spiciness kicks in, and the spice stays until the end, getting stronger as the flavour fades. There's also a nice smokiness up top that I rather liked.
Very fizzy, swelling a bit up front, then giving way to a liquid that's just on the heavy side of invisible. You really don't notice it much at all after the carbonation fades..
I find this one rather drinkable, but without a strong personality. Granted, sometimes it;s good to have a 'comfort beer'. This one fits that well.It would be a good standby for when you want something dark, but not overbearing.
08-25-2005 01:16:11 | More by UncleFlip
3.58/5 rDev -7.7%
Thanks go to cmaruschak for the chance to sample this one.
Appearance: A shoe leather clear brown pour with a tan wispy head. Minimal carbonation notes throughout the body. The head quickly disappears and rings the circumference of my snifter.
Smell: Cocoa powder, oatmeal, Hershey's chocolate, and roasted malts all mildly pleasant on the nose.
Taste: Bitterness up front. Very nutty and earthy. Pecans, walnuts, and hot chocolate are up front. There is some lingering hop bitterness and I definitely get the oatmeal flavor going on at the end.
Mouthfeel: Medium-light body with a slightly bitter and lingering finsh.
Drinkability: Pretty easy going down. Very well done but nothing too exciting. It takes an awful lot to impress with Edmund Fitzgerald readily available. Recommended.
08-23-2005 20:41:07 | More by mattcrill
4.03/5 rDev +3.9%
08/11/05- Received from BA member AlexJ via a trade.
Presentation- 12oz bottle with no freshness date. Poured into my Englander pint glass.
Appearance- Almost total black pour, 2 fingered dirty chocolate colored head. Very nice lacing.
Smell- Mostly some super dark malt and a bit of coffee.
Taste- Heavy sweet malted action going on. Nice espresso taste throughout. Maybe a touch of chocolate. Not as much hops as expected.
Mouthfeel- A bit creamy and a nice carbonation level.
Drinkabilty- A good porter for sure. Definitely worth a try.
08-13-2005 05:00:21 | More by GClarkage
3.78/5 rDev -2.6%
Appearance: black with a quickly recerding beige colored head
Smell: smoky and bitter roasted malts; some sweet chocolate, and maybe some vanilla notes
Flavor: bittersweet roasted malts with some caramel sweetness and a decent amount of hop bitterness; not all that flavorful
Mouthfeel: very thick and smooth, velvety on the tongue
Drinkability: fairly bland flavor and not very exciting, but the aroma is good and the mouthfeel is awesome
08-08-2005 02:58:17 | More by gimmehead
Highland Oatmeal Porter from Highland Brewing
87 out of 100 based on 1,065 ratings.