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Val-Dieu Grand Cru - Brasserie de l'Abbaye du Val-Dieu

Not Rated.
Val-Dieu Grand CruVal-Dieu Grand Cru

Displayed for educational use only; do not reuse.
BA SCORE
93
outstanding

262 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 262
Reviews: 138
rAvg: 4.18
pDev: 10.77%
Wants: 43
Gots: 13 | FT: 0
Brewed by:
Brasserie de l'Abbaye du Val-Dieu visit their website
Belgium

Style | ABV
Quadrupel (Quad) |  10.50% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 12-02-2006)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Raters
Ratings: 262 | Reviews: 138 | Display Reviews Only:
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polishkaz

Connecticut

4.25/5  rDev +1.7%

02-08-2014 00:00:38 | More by polishkaz
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Kopfschuss

Oregon

4.25/5  rDev +1.7%

03-10-2013 05:54:48 | More by Kopfschuss
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beerpadawan

California

4.25/5  rDev +1.7%

08-27-2012 18:56:56 | More by beerpadawan
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NickThePyro

Washington

4.25/5  rDev +1.7%

03-01-2013 04:36:45 | More by NickThePyro
Photo of Burt
Burt

Rhode Island

4.25/5  rDev +1.7%

11-18-2011 05:34:45 | More by Burt
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jmsedgwick

Mississippi

4.25/5  rDev +1.7%

01-24-2014 13:04:15 | More by jmsedgwick
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strongaf

Washington

4.25/5  rDev +1.7%

03-02-2013 10:39:35 | More by strongaf
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samEBC

Belgium

4.25/5  rDev +1.7%

04-27-2013 20:35:27 | More by samEBC
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AdamP

Pennsylvania

4.25/5  rDev +1.7%

09-10-2012 14:58:52 | More by AdamP
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drummermattie02

Texas

4.25/5  rDev +1.7%

06-15-2013 17:20:26 | More by drummermattie02
Photo of Wowcoolman
Wowcoolman

California

4.25/5  rDev +1.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

I thank Hop-head Mike for making sure I've had this both on-tap and from the bottle. Either way try to check this one out.
There's a noticeable jump in character from the Val-Dieu Triple. It's bigger, darker, and sweeter. The sweetness is a fundamental driving character here- we get notes of caramel and brown sugar and some dried fruit backed by the malt. This is pure Candyland for adults, with the alcohol subtly enhancing the mix, but not overpowering.
There are quads out there that have more complexity and bigger flavor profiles. Compared to some of those, this one may not be the greatest beer on the planet. Let those ones stand as a main course. This ones for dessert.

Serving type: on-tap

05-13-2011 04:18:18 | More by Wowcoolman
Photo of sweetbrew82
sweetbrew82

California

4.25/5  rDev +1.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

750 ML bottle/ best before 03/09 (date consumed)

P: Sits very dark brown in the glass with the only light coming through the edges. The 1 finger, off-white head is soapy with small bubbles. Showed decent retention before settling to a thick cap of foam, while leaving intricate webs of lace.

A: Lots of dark fruits that aim to please! Grapes, raisins, and figs on top, with some nutty maltiness and brown sugar underneath. The alcohol smells vinous to me.

T: Silky smooth malt bill holds the palate's attention with a deeply toasted/ slightly roasted flavor that brings life to chocolate and tree nuts. Its slick & oily, mouth-coating richness is the star of the show. As for the fruit, the grapes and raisins are probably the most pronounced, with figs underneath. Hops lay low, but do deliver some earthy flavors and a spicy stab that works great with the brown sugar complimenting. The alcohol is very soft & mellow. Its non-abrasive, non-intrusive nature never overwhelms, but does warm the chest nicely. This is fantastic!

M: This Grand Cru is full-bodied, slick & oily, rich & luxurious. It's ridiculously smooth while feeling a bit chewy as it warms.

Notes: This is a fantastic Belgian Ale that is almost like a Belgian Stout! Good complexity, intriguing depth, great flavors, and good drinkability. I'm going to go snag the last bottle off the shelves the next chance I get. Now, if I could just get my hands on the rest of the Val-Dieu lineup...

Serving type: bottle

04-13-2009 07:15:01 | More by sweetbrew82
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jkball01

Kentucky

4.25/5  rDev +1.7%

02-04-2014 04:36:38 | More by jkball01
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Dactrius

Wisconsin

4.25/5  rDev +1.7%

11-20-2012 02:58:10 | More by Dactrius
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smithj4

New York

4.25/5  rDev +1.7%

05-31-2013 02:57:39 | More by smithj4
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lunarbrew

Wisconsin

4.25/5  rDev +1.7%

01-13-2014 16:07:33 | More by lunarbrew
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DRBiser

Maryland

4.25/5  rDev +1.7%

07-28-2013 01:38:19 | More by DRBiser
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SGToliver

Washington

4.25/5  rDev +1.7%

08-23-2013 09:14:22 | More by SGToliver
Photo of biboergosum
biboergosum

Alberta (Canada)

4.24/5  rDev +1.4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

750ml bottle, best before Jan 2014. I had no idea that this was a Quad - otherwise I might have gotten to it much sooner upon its arrival in Alberta a while back. It possesses a crappy, unmovable Champagne-style cork, which at least gives my recently idle corkscrew something to do - silver linings!

This beer pours a hazy, fine sediment-strewn dark copper-amber hue, with three ambitious fingers of puffy, shiny, thinly foamy ecru head, which leaves a few dense, sudsy instances of hanging curtain lace around the glass as it duly melts away.

It smells of dark, complex sour fruit - plums and bruised banana, mostly - earthy yeast, light caramel malt, a bit of astringent woodiness, a touch of brewer's sugar, mild nutty chocolate, and a musty, somewhat dank hoppiness. The taste is a fair bit sweeter than let on by the nose, with a steadily subtle caramel/toffee malt, some nicely muddled black/brown fruit - again led by overripe bananas and saucy prunes - bittersweet chocolate, mild clove and faint white pepper spice, ethereal Belgian yeast, and a dull hum of moderately musty, dusty, earthy hops.

The carbonation is average, with a bit of lifting pep, and nothing more, the body an almost hefty, but that's a-ok, medium weight, with a dulcet, understatedly creamy smoothness. It finishes on the sweet side, but in a oh-so moderated manner - fruit, malt, yeast, and a conspicuously absolute absence of booze warming.

While maybe not on a totally even par with the Rocheforts and Westvleterens of this focused little world, Val-Dieu's Grand Cru (I just love saying that, for some reason) still comes off as a serious player, in both flavour and otherworldly complexity. I still can't inwardly reconcile how they sneaked a 21-proof ABV offering past me so cleanly, so additional kudos for that.

Serving type: bottle

02-13-2013 03:47:25 | More by biboergosum
Photo of wedge
wedge

North Carolina

4.22/5  rDev +1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

@ Woody's

Served in a Val-Dieu chalice, which was a nice surprise. Very dark brown, nearly black in the dim lighting with an attractive silky beige covering on top. Sweet raisin aromas dominate upfront, opening up to reveal strawberry, cherry, caramel, chocolate, banana, and vanilla...very nice. Somewhat less fruity flavor, though the raisin continues along with plum, fig, and caramel malt. No booze at all. Medium-full bodied with very light carbonation making it satisfyingly smooth. I really liked this one...

Serving type: on-tap

02-03-2012 14:05:46 | More by wedge
Photo of joepais
joepais

Maine

4.2/5  rDev +0.5%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Bottle with a 02/10 date poured into a Chalice produced a good two fingers worth of off white to tan bubbly head that goes to a thick lace. The body is a dark burgandy color on this brew.

Aromas of dark fruits, raisins and plumbs along with a whiff of yeast

Great flavors of fruit, candy, spice and bready yeast filled my mouth. Full creamy mouthfeel nice carbonation on the tongue as well.

Great drinkability on this, a little high in the alcohol department to drink too many of these in one sitting. I guess though it depends how the night goes.

Serving type: bottle

09-06-2008 22:47:03 | More by joepais
Photo of metter98
metter98

New York

4.19/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

A: The beer is slightly hazy brownish amber in color. It poured with a finger high off white head that gradually died down, consistently leaving a thin layer of bubbles covering the surface.
S: Moderate aromas of dark fruits are present in the nose - plums seem to stand out in particular.
T: Like the smell, the taste has lots of flavors of dark fruits along with a moderate amount of sweetness.
M: It feels medium-bodied and a bit smooth on the palate with a moderate amount of carbonation.
O: While you can tell that this is a strong beer from the sweetness, it hides its alcohol very well from the taste. This is exactly how I like my quads - with lots of fruits and a good amount of sweetness.

Serving type: bottle

05-31-2013 02:57:04 | More by metter98
Photo of liamt07
liamt07

Ontario (Canada)

4.18/5  rDev 0%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Bottle split with Steve and crew at Beer Bistro. 75cl, 2006 vintage. Into a few tulips.

Pours dark brown, relatively opaque with some great head and retention. Mild spotty lace. Nose of dark fruits, tons of spice, cloves and pepper, all taking on a subtler and well integrated flavour given the 5 years of age on it. Taste has more of the dark fruits, plum, spice and a nutty quality. Fruits are rich, as is the body. Grape skins and chocolate. Alcohol hasn't yet disappeared. Full body and rich feel to it, not overwhelmingly so. Complex and a nice treat.

Serving type: bottle

04-19-2011 18:23:48 | More by liamt07
Photo of draheim
draheim

Washington

4.18/5  rDev 0%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

750mL (best by 12/11? on cork) poured into a chalice. Crystal-clear mahogany color w/ a 1-finger khaki head. Nice bright carb.

Aroma is vinous grapes and some dark sugary fruits.

Taste is plums, dark candi sugar, grapes, and sweet malt. A little alcohol burn too, which I actually like.

Mouthfeel is velvety and smooth, with a clean dry finish.

Overall this one surprised me, I really liked it as a sipper over a dinner of Thanksgiving leftovers. Nice and warm and tasty.

Serving type: bottle

11-29-2011 03:22:44 | More by draheim
Photo of tavernjef
tavernjef

Minnesota

4.18/5  rDev 0%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4

Dark purpley pour to settle a glazed black with a mediumish sized light sandy tanned whitened cap that slips away quickly to a hazey skim and good collaring. Lots of lacing in a solid coating sticks tightly in a wave of tiny holed sheeting acroos the snifter.

Aroma is soft and dullish of dark fruity sugars and purple grape juice, the dark malty fruityness begins to add up more as it warms as does some vanilla cola sweetness and a tiny hint to yeasty spice and black licorice. Nice, but I had to really stick my nose in it to get into it.

Taste is firm and soft with an alluring gradual pull into a sweet, dark, sugary pile of fruity pie filling. Purple grape emerges the winner at first taste with a smooth rounded tone of malty gooeyness that slips right into a melange of warming dark jellies and pastry fillings. Flavors and tones are quite acceptable in the realm of sweet dark malts, caramel, and light fruit tones, semi bready and sugary with vanilla, plum, fig, cherry, and grape. Lingers lightly for a bit and kinda cuts off before rebuilding a memory of lasting lengthy malt laden chewyness and slickness across the palate as it finishes with a crescendo of the warmth.

Body is firm, soothing, and just beyond medium with a thick lasting malty smooth reaction of boldness and chewyness. Has a late reacting finish which really grows on ya. Has quite the memory take back on the palate. A unique characteristic not found very often and which I found to be intriguing and fulfullingly fun and interesting. Warmth emerges even later with a hint of heat touching the back. The malts however stay the stage no matter the scene.

A pretty decent Belgian Quad here. Val-Dieu's Grand Cru is by far one of the better, top notch brews to be produced by them and worth giving a try. The unique effect of body from start to never ending finish in flavor and tone is the best part(heart) of the whole beer and the main reason to seek it out.

Serving type: bottle

02-24-2007 02:45:27 | More by tavernjef
Val-Dieu Grand Cru from Brasserie de l'Abbaye du Val-Dieu
93 out of 100 based on 262 ratings.