The Flying Saucer Draught Emporium
Ratings: 46 | Reviews: 34 | Display Reviews Only:
3.6/5 rDev -6.7%
Just a block or two from the brewpub I just left, easy enough to find. I'm expecting to find this Flying Saucer to be similar in concept yet different in selection from the location I've visited in Houston, although hopefully the range of beer is a constant. What with the "space ship crashing into the building" motif from yesterday's pizza adventure in Asheville, and a place called the Flying Saucer today, I have to wonder if there's a preoccupation with UFO's in the South. Assuming the worst, I will have to refrain from having more than 2 beers here and be on my guard as not to become a victim of alien abduction again...
Big open room with high, high ceilings. An "L'ish" stainless steel topped bar to one side seats 15, looking over some 81 taps alternating on 2 rows (upper, lower, upper, lower, upper) on the pennyback panel wall running the length of the bar. 90+ bottles displayed from end to end above the dark wood bar back unit, lined with spruce & white strung lighting, and spaced stockings & Xmas ball ornaments. "Just landed" bottles & taps board located centrally above, with smaller longer boards to both sides listing wines & daily specials. Wines displayed up there, and a sign reading "Amateurs request frosted mugs" as well. Phil's golf game (complete) and a pair of dart boards in a nook wrapped around the corner of the bar. Flatscreens mounted in all the corners, and decorative plates of all sizes, shapes and patterns covering the walls and ceiling. Angled trim above holds numbered name plates with cutesy quotes or one liners of people who've completed the mug club quota. The walls wood slat lowers with painted yellow uppers, large checkerboard floors in light/dark blue, drop glass star lamps and lighting on ceiling fans. 2 dozen booths & tables throughout the room and a some couches & easy chairs, plus a few more in the elevated areas to the rear separated off by railings with end pillars holding potted plants, and nearly a dozen and a half picnic tables in an outdoorish plastic tent wall seating area along the entranceway beyond.
They've got a 3 page beer menu, differentiating first draught from bottled, then secondarily by pale, amber & dark, and then by country. The list here is dated for Fall 2006, so done seasonally, I cannot expect it to hold any great accuracy which would explain the "just landed" board above the bar. The beer menu shows roughly half the taps as being American micros, with a dozen and a half of them local/regional (Charleston, Palmetto, Thomas Creek, Duck Rabbit, Highland, Carolina, Terrapin, RJ Rockers), and then elsewhere (Rogue, Sierra Nevada, Flying Dog, Sam Adams, Harpoon, Abita, Red Hook, Shipyard). The rest of the tap list is made up of mostly standard and blah imports and some macros, ciders and a root beer.
The bottled list is also heaviest on the American micros, with a decent collection of Germans and English, and then the obligatory beers of the world (There once was a Lager from Lima...), macros, maltos, ciders and N/A's. They offer a variety of flights ("The Carolinas", "UK & Ireland", "USA", "Germany", etc), and beer mixers, if that's your thing (in which case, please go sit over there by yourself). Also, there's a pricing key on the cover of the menu with symbols that you need a secret decoder ring to decipher. I spun the (rigged) wheel in my head and it landed on the Highland Oatmeal Porter.
Beer was fresh, just a chore getting it because the service gods were frowning on me. And, it's dankish here. Okay, here's the thing. It's Saturday, early afternoon, the place is dead empty and smells like, well, it just doesn't smell very good here and I'm a garbageman with no nose. Doesn't anyone else smell that? Not cool. Good beer here, but overall, it just wasn't...
02-16-2007 20:05:35 | More by slander
3.58/5 rDev -7.3%
Ok, so I make my first trip down to Columbia in a good long while and since I am actually staying for a couple days, I make it my mission to check out a few places along the way. First up had to be the saucer, as I have heard a ton about this place. Walk in during the panthers game and the place was seriously pretty dead for what I would think it would be. No matter I cozy up to the bar, and this is where i will differ with most. I was a bit underwhelmed with the tap list I have to admit. Most everything was fairly common. Those of you who know me, know that if I hit up an Andygator, it was relatively common. Still over two hundred beers with alot of focus on imports, and almost complete lineups from Abita, Highland, Thomas Creek, North Coast and Great Divide. Food was rather bland, with the burge just being plain average. Service was good though, but seriously I asked for seasonals and everything was Summerfest?
Overall this was a bit dissapointing for me. I was used to Barleys and Thirsty Monk, Brick Store, and really good beer bars, and I think they are a little to Mainstream Craft Scene if that is even a term, Anyway Not bad and if this is the best Columbia has, then its ok.
09-07-2008 23:39:38 | More by mikesgroove
3.9/5 rDev +1%
I visited the Saucer on a Wed afternoon around 530 or so. It wasnt very busy when I got there but patrons soon flooded. It still wasnt overly busy. The only thing dissappointing about this place was the service. I was promptly greeted when I walked in and asked for a moment to paruse the draft and bottle offerings. Mistake! After what seemed like 10 minutes, the bartender served me a Rogue Choc Stout. No head was formed due to a poor pour (I watched intently). The menu said $4.75 (Im not sure if it was for a pint or 23 oz glass but I was served in a pint) but he charged me $5. The guy next to me got a 23 oz. [It was Highland Oatmeal Porter] beer for $3.75, which was the menu price (again, not sure if that is for pint or 23 oz.). So a little confusion on price and serving size.
I was empty about 3 minutes before being approached again. If you want a refill of water, you must ask. They will just look at your glass half full of ice and wonder what was supposed to be in there but not refill it.
I had the pretzels with cheese and spicy mustard and they were really good. Fairly priced too.
Everyone was nice and the waitresses wore naughtly school girl outfits. Yummmmy! I love a naughty catholic girl. Definitely recommended for the beer and pretzels, but service needs to step up a bit.
They also have a Flying Saucer club wherein one pays $14 dollars for a shirt and membership and then attempts to drink all 200 beers, or atleast 200 beers I guess. They would then be rewarded with a party in his or her honor and a plaque on the wall. Lets see, 10 beers a day, 20 days...
10-27-2005 02:15:37 | More by SaCkErZ9
4.03/5 rDev +4.4%
If you've been to one Flying Saucer you've been to them all, or at least you know what to expect. Lots of taps, usually deals on local beers, plaid skirts with knee-high socks, passable food. You can generally find something pretty special on tap (2009 Abbey St Bon Chien this time) and lots of very solid beers of many styles.
Convenient to downtown hotels, this was only a 2 block walk from the Hampton Inn. Columbia looks like a sleepy town to me, and although a World of Beer just opened (never stepped foot inside) Flying Saucer is an easy and reliable choice.
01-26-2012 13:08:04 | More by TurdFurgison
4.28/5 rDev +10.9%
The Flying Saucer in Columbia is a very nice place. It has a large covered patio as you enter and the exterior is pretty easy to spot due to the flaming gas torches. It is about 1/2 a block off Gervais street.
The interior is cavernous in size. The tables are large and the ceilings are very high. Even though the table next door was smoking, the smell did not permeate my clothes.
The service was pretty good, could have been slightly better, but nothing to complain about. The selection was huge for Columbia, SC. Lots of great choices, all within their legal limit.
Beers were served for the price on the menu in 23 ounce glasses for some reason. You would think that would be a plus, but only being able to drink two beers before you have to call it a night and head out was a little dissapointing. Much better IMO are the standard 16 ounce pints you find elsewhere.
The food was very good, but the size of the portion was very small for the amount paid.
The Flying Saucer gets high marks all around. I'll definitely stop back in when in Columbia.
12-07-2003 17:40:05 | More by GCBrewingCo
4.2/5 rDev +8.8%
Atmosphere- I was frequenting this place quite a bit on my last stay in Columbia. I have to say that I really love this bar. It is fun, very beer orientated, great music on the weekends and there are plenty of fun themed nights. I love glass night on Wednesday.
Quality & Quantity- They about 200 beers on their changing menu over if you include the beer mixed drinks. Also everything is always fresh.
Selection- Is great. There are lots of different imports and micros from all over the country. They have plenty of samplers called saucers that have a wide variety of beer or you can create your own this is perfect for some one who gets on this site.
Service- Is usually great and most of the waitresses are cute to hot. I had bad service one time and I had not seen the waitress since. She was super rude and did not know anything about beer and slow. Like I said I did not ever see her after that night. Blair is great and seems to know her crap.
Food- I eat here a lot and I have no complaints. The turkey sandwich is great.
Value- A little pricey but all the bars in the Vista are.
02-05-2008 13:10:32 | More by MTNboy
The Flying Saucer Draught Emporium in Columbia, SC
87 out of 100 based on 46 ratings.