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Laughing Lab Scottish-Style Ale - Bristol Brewing Company

Not Rated.
Laughing Lab Scottish-Style Ale
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BA SCORE
84
good

206 Ratings
THE BROS
93
outstanding

(view ratings)
Ratings: 206
Reviews: 90
rAvg: 3.74
pDev: 13.1%
Wants: 10
Gots: 21 | FT: 0
Brewed by:
Bristol Brewing Company visit their website
Colorado, United States

Style | ABV
Scottish Ale |  5.30% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 03-04-2002

No notes at this time.
Beer: Ratings & Reviews
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Ratings: 206 | Reviews: 90
Photo of Beaver13
2.42/5  rDev -35.3%
look: 3 | smell: 3.5 | taste: 2 | feel: 2 | overall: 2

12 oz bottle. Pours a reddish copper with a smallish big bubbled head that quickly goes to a wispy layer disappeared completely.

The aroma is sweet toffee and caramel malts - slightly smokey with a little roasted chocolate and some sweet sugariness.

The flavor is sweet malts and roasted toffee with some acidic bitterness at the finish. There are some off flavors as well - a little sour and acidic and some diacetyl. It is light to medium bodied and a little watery with some harsh carbonation.

Overall, I didn't care for it much. A little too sweet and the off flavors and mouthfeel turned me off.

Photo of benito
2.48/5  rDev -33.7%
look: 3.5 | smell: 3 | taste: 1.5 | feel: 3.5 | overall: 3

Pours a cola brown that reddens when held to the light, fairly transparent and well carbonated. A good head that dissipates quickly but ultimately leaves a nice ring and swirl of light froth around the top of the beerline. The smell is strict malts: sweet and subdued with a hint of rice or something else dry and grainy.

Overall the flavor underwhelmed me. The body is light with a nice dryness and almost peppery quality that emerges at back of the mouth and lingers well, but the initial flavor itself is a blank, the maltiness is almost non-existent and the only description that I can come up with is 'watery.'

This is easy to guzzle down (or slowly nip) but rather uninteresting. I was disappointed.

Photo of woemad
2.55/5  rDev -31.8%
look: 2.5 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2.5

12oz bottle brought back from Co Springs by a friend who used to live down the street from the brewpub. Freshness date indicates this was brewed the fourth week of last October. Having already consumed another beer from Bristol, it's becoming obvious that wherever she bought this from never get rid of bottles that don't sell, no matter how old they are.

This poured a dark mahogany color, with virtually no head, though there's a tiny bit of microscopically small spots of lace that are generated when the glass is tipped.

A faint, mild peaty scent can just be gleaned. While there is also a diacetyl scent, it's much more subdued than in the bottle of Mass Transit Ale I had to drainpour last night.

This is also more drinkable than the Mass Transit Ale. This is what is known as damning with faint praise. Diacetyl flavor is still present, but is fairly mild, along with a very mild peaty taste. There's no hoppiness to speak of.

A fresh example of this could easily be a decent session beer, but we're lightyears from freshness with this bottle. If I happen to find myself in Colorado Springs, I'll give it a try on-tap, otherwise I won't be needing to try this again.

Photo of Oxymoron
2.58/5  rDev -31%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 2

How do you know it's laughing? Pours a mahogany brown color with amber hues through out. Nice clarity. A little help in the pour left an frothy soft white head. Limited retention and lacing.

The nose is very limited. Very feint malty notes with some caramel and light peaty accents. Some off yeast notes and my wife picked out oxidation but I didn't.

The taste is more represented than the nose. A rather generic malt flavor mixed with a sweeter caramel and a hint of roasted malt in the back drop. Some hop flavors come out with a more herbal/earthy mix. Odd for style. Some off yeast characteristics as well. Metallic/blood like flavors and a more pronounced oxidation/cardboard flavor. Off.

The body is mid to light. There is a sweetness that leaves an under attenuated feel in there. For me could use more body, take the roast out completely and fix some of the flaws (not paws).

Photo of kojevergas
2.68/5  rDev -28.3%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 2.5

Bottled April 2012. 12 fl oz brown glass bottle with standard pressure cap served into a conical Guinness pint glass in me gaff in high altitude Castle Rock, Colorado. Expectations are high on account of me friend Brendan's recommendation. Reviewed live.

Served straight from the refrigerator and allowed to warm slightly over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

A: Pours a 3.5 finger head of beige colour, nice cream, good thickness, and great retention. Colour is a clear textbook amber. No yeast particles are visible. No bubble show.

Sm: Yeast, heavy toasted malt, cream, and clean malts. Quite light amber hopping. A mild strength aroma.

T: Amber hops and malts, some caramelization and toasted character, cream, and hints of light barley. Fairly balanced and built. Not horribly complex or subtle. I guess I like it.

Mf: Smooth and wet. Adequately carbonated. Fair thickness.

Dr: Drinkable but somewhat boring. I wouldn't have it again. A decent example of the style.

C-

Photo of GRG1313
2.75/5  rDev -26.5%

Photo of brandon722
2.75/5  rDev -26.5%

Photo of AlexJ
2.77/5  rDev -25.9%
look: 2.5 | smell: 3 | taste: 2.5 | feel: 3 | overall: 3

Medium brown with some light red highlights, abundant carbonation sets off a nice, fluffy tan head that quickly falls to a very thin rind of large bubbles.

Aroma is sweet, buttery malts, maple syrup, dry grain, and a tough of something bitter.

Flavor is not very characteristic of this style, sweet, grainey malt, a bit of roast, metallic notes, and some peppery, earthy (dirty) hops in the finish. Leaves an empty feeling in your mouth.

Body is light, way too light, with big bubbles of carbonation that lend a very flat, watery mouthfeel and slick, wet texture. Another pass.

Photo of Beefeater57
2.9/5  rDev -22.5%
look: 3.5 | smell: 3.5 | taste: 2.5 | feel: 2.5 | overall: 3

A: Wine red in color, with some dark orange edges. Decent head with okay retention.

S: Cherry and a little bit of an ashy smell.

T: I get sweetness from the malt up front, but it doesn't linger long. Hops are slightly noticeable in the back of the tongue, little grassy. Overall, it tastes a little bit like seltzer water, not getting much here.

M: Bubbly, like seltzer water or club soda.

D: Not much here at all, not as malty as I thought it might be. It comes off thin and carbonated and no particular flavor shines though. I hope I got a bad bottle. It isn't horrible, but not pounding back many of these.

Photo of MinorThreat
3/5  rDev -19.8%

Photo of carteravebrew
3/5  rDev -19.8%

Photo of thereal_adam
3/5  rDev -19.8%

Photo of OriolesFan1008
3/5  rDev -19.8%

Photo of gchl_arrm
3/5  rDev -19.8%

Photo of Ispeakforthetrees
3/5  rDev -19.8%

Photo of chernozem
3/5  rDev -19.8%

Photo of BcOneSeven
3/5  rDev -19.8%

Photo of mikehillman
3/5  rDev -19.8%

Photo of R_J_FearNoBeer
3/5  rDev -19.8%

Photo of ColoradoBobs
3.18/5  rDev -15%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 4

Twelve ounce bottle.

Moderate pour into a 19-ounce goblet yields a tight light-tan head under a hazy mahogany body. Pretty beer.

Smell is light cocoa malt, hint of cracker and a bit of floral hops. Not a very robust smell, but nice.

Taste is surprisingly hoppy. Firm metallic-pine-bitter hopping dominates the taste. Where's the malt? How can they call this a Scottish Ale? Not at all what I was expecting.

Mouthfeel is thin for a Scottish Ale, spot on for an English Brown.

Drinkability is fairly high, in view of the low ABV, but this beer seems not to style.

Photo of MuddyFeet
3.18/5  rDev -15%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

Thanks to Mentor for the bottle.

Pours a deep burnt red brown color. Filmish head that never went away. Nose is dark maltiness and bits of peat.

Very mellow beer. Makes me think more of a brown ale in flavor. Slightly burnt malts. Burnt biscuits. Bit of peat too. Molasses and brown sugar. Medium body. Seems to tingle on the palate--kind of odd. Slightly dry.

Photo of Rifugium
3.23/5  rDev -13.6%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3

First had: on tap at their brewpub / tasting room

Poured a clear reddish-brown, not too dark, with little to no head to be spoken of. Aroma was of sweet malts, caramel apples, and other light fruits. Taste of caramel malts, Mary Janes, and some indistinct fruit. Not bad, but a little weak overall, in flavor, body, and in alcohol. A 5.3%ABV is quite low for a Scottish ale, though I suppose that adds to its drinkability, yet I really didn't have a desire to have any more after one session.

Photo of palliko
3.23/5  rDev -13.6%
look: 3 | smell: 2.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A local favorite (it is available in bottles here in Colorado Springs).

The draft version is a little better than the bottle - just noticeably.

A very drinkable brew. Someone else said it has chocolate somewhere in its makeup. Not really. But still a nice drink on a hot day.

Photo of beveritt
3.24/5  rDev -13.4%
look: 3 | smell: 4 | taste: 3 | feel: 3 | overall: 3

Presentation: Poured from a 12oz brown bottle into an Imperial pint glass. Label depicts a yellow lab, tongue hanging out, and describes the beer as malty, smooth, and lucscious. Tabbed label indicates in was bottled in late March. I like the brewery already for adding a freshenss date.

Appearance: Pours with 1/2 inch of light tan foamy head. This falls to a thin layer. The beer itself is a brown tinged copper color and perfectly clear.

Smell: Very sweet malts with lots of caramelization.

Taste: Very smooth caramel malt with some nuttiness. Light bitternessin the finish.

Mouthfeel: Average to lower than average carbonation level. Body is a little thin.

Drinkability: Good flavor, but a little watery. I expect more bold, rich flavors from a Scottish ale. Overall, not bad, but not great.

Photo of Spartan13
3.25/5  rDev -13.1%

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Laughing Lab Scottish-Style Ale from Bristol Brewing Company
84 out of 100 based on 206 ratings.