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Black Oak Ten Bitter Years - Black Oak Brewing Co.

Not Rated.
Black Oak Ten Bitter YearsBlack Oak Ten Bitter Years

Educational use only; do not reuse.

66 Reviews
no score

(Send Samples)
Reviews: 66
Hads: 151
Avg: 4.19
pDev: 9.31%
Wants: 11
Gots: 13 | FT: 1
Brewed by:
Black Oak Brewing Co. visit their website
Ontario, Canada

Style | ABV
American Double / Imperial IPA |  8.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: Sammy on 11-26-2009

Our 10 Bitter Years has been voted Canada’s best Imperial IPA. For us it celebrates a decade of survival in the craft brewing industry. It was first brewed as an anniversary beer when Black Oak turned ten. Categorized as a Double IPA, it has perfect balance between caramel malt body and hop bitterness. Double dry hopping, using three different varieties of hops, creates lots of flavour and hop aroma. You’ll smell pine, grapefruit, mango and pineapple. All that malt and hops balance it’s exotic character and provides just enough alcohol warmth to enhance the flavour. The exact ingredients are top secret and we are sworn to secrecy. It’s so popular we can’t keep it in stock (Please take smaller sips).

We hope you enjoy our special edition anniversary beer.

PS Ken’s still bitter.
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Reviews: 66 | Hads: 151
Photo of SebD
4.47/5  rDev +6.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance: It has a nice cloudy orange/amber color to it. It has a nice thick head that dies down moderately and leaves nice lacing.

Smell: The aromas definitly give out hints of citrus and grapefruit, (tropical smell), with some piney hops, and light caramelly malts in the back.

Taste: Like the aromas, it has a nice juicy hop character bringing out citrus, grapefruit, mango and more. Piney hops balance it out nicely and the malts, although hiding in the back, give it a light caramelly note.

Mouthfeel: It has a medium carbonation with a overall balance and feel.

Drinkability: It's a very smooth drinkable beer accompanied with great flavors and aromas. Definitely one of the best beers i've had from Ontario.

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Photo of pootz
4.27/5  rDev +1.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

Bottle: Decants a turbid orange-amber color with a frothy white cap. Decent lacing.

Aroma Is big on citrus and pine resins, some exotic fruit tones and a whaft of malt.

Mouthfeel is oily,

Flavor gives a big blast of hop mixture throughout the profile; piney resinous, leafy, citrus rind...very bitter but without a sharp delivery ...just enough malting to keep the bitterness from becoming overly astringent. Semi-dry finish alcohol shows...long lingering metallic bitterness.

Sure is a hop bomb but if it were a tad better balanced it would be a great DIPA.

UPDATE: On tap Second batch: Taps a clouded gold-amber with a billowy puffy 3 finger cap which rides out the drink. Massive aroma of citrus, passion fruit rich toffee lalts. Tastes about how it smells with a long drying finish with fruity esters and citrus-pine hops battling it out on the palate. Best West coast styled DIPA I've sampled in this market. Bottled version doesn'r do it justice

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Photo of thehyperduck
4.49/5  rDev +7.2%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 5

650 mL bottle picked up at the LCBO; served slightly chilled and poured into a tulip.

Pours a hazy orange-amber colour, topped with one finger of dense, creamy off-white coloured head. It recedes fairly rapidly over the next minute or two, settling into a generous collar and thin cap, but not before depositing a generous ring of lacing. I am loving the aroma on this one - lots of grapefruit citrus and pine, with additional notes of apricot, mango and lemon. Toffee or butterscotch is also detectable, but the hops steal the show here (and I'm completely ok with that).

Very tasty stuff, and fairly well-balanced for a DIPA. The malt backbone provides some toffee sweetness, but hopheads need not worry because the focus here is definitely the complex hop profile. Fruit dominates right off the bat, mostly of the tropical persuasion - pink grapefruit pith, mandarin orange, mango, apricot and even a hint of strawberry. It becomes increasingly bitter toward the finish, with earthy notes that intensify into a pine resin flavour. Lingering, bitter aftertaste with pithy undertones - almost as if it's begging me to take another sip, or at least have a snack on hand to help scrub the palate. On the heftier side of medium-bodied, with a slick, juicy feel in the mouth and mild carbonation levels. Very smooth-drinking; the 8% abv is not really detectable, easily lost in the wonderful astringency of the finish.

Final Grade: 4.49, an A grade. Ten Bitter Years is an awesome Imperial IPA that Black Oak should be exceedingly proud of. It is packed with bold citrus and tropical fruit flavour that will delight hardcore hopheads, yet it remains surprisingly balanced and drinkable for a brew of such significant intensity. 10 Bitter Years is quite possibly my favourite example of this style to date, and is one of the finest Ontario craft beers I've had the pleasure of trying in my 6+ years on BA. Absolutely worth a try, and something that I hope becomes a year-round offering some day.

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Photo of mick303
4.23/5  rDev +1%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

My 500th beer on here, figured to round out that milestone with a nice Ontario DIPA.

Poured into a tulip glass. A lovely cap of creamy soft tan head, soft and soapy, with really great lacing that lasts till the very end. Colour is a deep orange tan, bit amber. 4.25

S – lots of juicy fruit aromas out of the glass, grapefruit, lemon, apricot, some nice candied pine aromas. Mild nuttiness and interspersed foresty and herbal hop notes, lots of hop character but not oily or bitter. 4.25

T – starts with a piney herbal note, then grapefruit citrus comes through, quite a strong piney note, some light resins, almond, a really dry profile for sure. Has some nutmeg, tropical fruitiness, with some bitter pineapple, citrus pith. A really balanced fruitiness, not all that bitter for the style, with pleasant flavor. Finishes dry with a pronounced herbal bitter kick. 4.25

M – pretty full-bodied, moderate carbonation to let the fruity and pine notes sit on the palate. Very easy drinking with no alcohol harshness, solid dryness and hop character on the finish with just a hint of oily slickness. Develops a nice thick feel. 4

A very pleasant and flavourful DIPA, atouch restrained for the style but a nice balance of lively dry citrus and some solid piney character. Not as juicy or outwardly complex as some but this is still a very pleasant IPA, good balanced profile and remarkably drinkable. Very tasty and worth a try, would make a good introduction DIPA. 4.25

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Photo of yancot
4.25/5  rDev +1.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

I first had this a few years back at an Ontario beer festival. It was the last sample i tasted and it easily outshone everything else available. The hop expression is gloriously aggressive and the malt body served it's role to perfection. (8/8/15)

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Photo of allergictomacros
3.57/5  rDev -14.8%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

A - Clear amber with a light cover of foam.

S - Soft, floral and fruity aroma. Hints of citrus and grapefruit in the back.

T - Bitter for sure. Light sugary sweetness, apples, raisins and pine.

M - Slightly astringent and lightish in body. Sharp carbonation.

D - Not bad. A different balance on the DIPA. Could definitely use some smoothening out.

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Photo of CAMRAhardliner
3.88/5  rDev -7.4%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 4

Pours a dark brass color with a patchy rather shortlived head that manages to muster up a lot of lace. Citrus and pine sap mix with lightly roasted malts in the nose. The taste is assertively hoppy with a pithy, resinous PacNW profile like the nose. Light vanilla, oaky notes mix with the doughy, caramelly malts in the back. The mouthfeel is medium to full bodied with a light to moderate carbonation level. The finish is moderately bitter with a balancing maltiness, The ABV is well hidden throughout.

I pretty decent DIPA, but perhaps a bit anemic in the bitterness and hop aroma departments. Still very complex and drinkable.

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Photo of yesyouam
4.62/5  rDev +10.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Black Oak Ten Bitter Years is a very clear, solid golden ale with a dense and foamy, yellowish off white head that has outstanding retention and lacing. It has a bright, fresh, hoppy aroma with notes of pine (maybe spruce?) and some orange. It's pretty full bodied, very smooth and soft. The finish is clean and dry. It has a nice, bright, piney bitterness that's well balanced with the dry malt. There may be a touch of peat. This is delicious. It's incredibly sessionable for 8% ABV!

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Photo of hopsolutely
4.2/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

"Ken's Bitter" = an absolute epic Ontario hop blast. An institution that I am delighted to see come out for a second year. (and should have rated earlier).

Beautiful clear amber with decent head, lacing and carbonation Lacking the oiliness I respect (but dislike) from the typical higher ABV hoppy brews.

Citrus aroma with pine, grapefruit and all things hop-magnificent. Caramelized malt sweetness at the start of the taste yields into a well rounded & balanced flavour explosion of malts & west-coast hops. Pleasantly bitter lingering finish.

This is a benchmark Ontario beer - which I have enjoyed on both draught and bottle whenever an 8% ABV is feasible. Thank-you Ken!

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Photo of kjyost
3.48/5  rDev -16.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Very fresh, received through trade with TheSevenDuffs. Thank-you!

A: Orange red with a light white cap atop it. No major lacing. A bit light for a DIPA IMO.

S: Spicy hop aromas with a bit of an earthy undertone and a matly sweetness playing into it. I always look for a DIPA dripping with juicy hop aromas, and this isn't doing it for me, although it is stylistically fine.

T/M/D: My first thought was that the beer itself seems watery. A nice warming beer with low carbonation that plays well leaving sweetness and earthy pine hop atop it, with a few citrus notes coming through. Would be a good, though not great DIPA if it would be a little thicker in the mouth...

I hate to be so harsh on this, but it isn't doing it for me. I am going to go downstairs and have a Hummulus and compare now...

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Photo of DenisKolkin
4.11/5  rDev -1.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4.25

650ml bottle purchased from LCBO for $6.50 CDN. Served chilled intoa pint glass.

Appearance - Mostly clear, but slight haze in this copper and amber hued brew. 3 fingers of decadent and dense white foam rest on top, taking its time in dissipating. After some time the rocky head reminds me of massive cumulus clouds. Great lacing left on the glass. A great looking beer.

Smell - Floral presence with a moderate tropical bill hit. Definitely more citrus then pine (namely some grapefruit melded with sweeter tropical fruits), but at the same time there is a slight piney aroma underneath the fruit. Well executed and rather complex. Low on the malty side compared with some other IPA's / DIPA's.

Taste - Fairly bitter, but its in moderation. Some sweet fruit and maybe even a caramel note shine through up front giving it a sweeter than expected feel. The dry more earthy finish, makes this not a quintessential West Coast Hop Bomb, but rather something a little more subdued. The malts come through a bit more than in the nose, but well balanced and very drinkable.

Mouthfeel - Very smooth and rich, feels well carbonated despite minimal observation of a large bubbling presence. Dryish finish and medium bodied. Could probably be even fuller bodied, but the taste and the finish restrict it to a fine balanced moderate body. Very easy drinking for an 8% ABV beer.

Overall - An excellent DIPA, that was worth the purchase. Look forward to trying this one again, as it has vaulted up near the top of Canadian IPA's just behind Red Racer with a couple of others from across Canada. Definitely worth a try.

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Photo of coldmeat23
3.88/5  rDev -7.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

GLASS: Snifter
TEMP: Cellared @ approx 50 degrees
I got this one from someone (???) at DLD 2010. Thanks to someone whose name I can't remember.

Pours a nicely clear, medium shade of amber. A head of leass than a finger of beige foam sits on top. It fades away to a surface covering film with some craggy conglomerations of sorts. The lacing is in thin strands, but is nicely sticky.

Loads of citrus/tropical hop notes dominate. Lots of grapefruit and pine resin. Good notes of citrus peels. Strong hints of pineapple and a light touch of papaya. Totally biscuity yeast presence. Mild traces of caramelly maltiness.

Slightly more balanced than the nose suggested, but still hops dominated. Flavor follows the nose, very well. Good level of hops bitterness and a cutting sharpness. Malty sweetness is buried, fairly deep.

This is full-bodied and has a light level of carbonation. Lightly smooth, to counter the bite of the hops, with a hint of creaminess.

It's good, but a bit too out-of-balance for me to rate it all too highly.

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Photo of polloenfuego
4.25/5  rDev +1.4%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

From a 650 ml bottle into a tulip.

A: amber/copper in color with a two finger head that stays solid eventually breaking to a thin film.

S: Pine and citrus hops with a fruity background.

T: follows the nose, with a burst of pine and bitter hops with a sweet finish.

M: medium body and carbonation.

O: a nice DIPA. I enjoyed this beer, but wish I would have had it a little fresher. The hoppy taste is not overwhelming, and the sweetness that comes in on the end is quite nice. A solid beer.

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Photo of JohnnyBarman
4.3/5  rDev +2.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at Volo as part of Black Oak Tap Takeover.

Poured into a nonic. Ruby amber, good frothy head, nice lacing.

Rich hoppy nose - notes of citrus, pine, grapefruit, malt sweetness.

I tip my cap to you, Black Oak - this was bloody terrific. The perfect melding of hoppy and malty sweetness made for one damned enjoyable sipper. Almost chocolately was the malt, but the hops certainly held true. Great stuff. Moderate carbonation and body, slight creamyness.

Run, don't walk to the bar if you see this on tap.

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Photo of ritzkiss
4.27/5  rDev +1.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 5

On tap at Volo, arrives a slightly cloudy orange/amber, some nice foamy head with a little retention.

Nose is the best part of this beer, hands down - smells like hops! Fresh grapefruits, floral arrangements, oranges, pine resin, tropical fruits, backed by a nicely present sweet caramel presence, hint of spice perhaps.

Hops don't dominate the malt like it does in the nose but still provide a nice citrus, pine, floral, pineapple presence and a light, balanced hop bite in the finish. Caramel biscuit malt body is fairly beefy but not so much to dominate, just enough to make this feel oh so drinkable. Which, at 8% it really isn't the beer you want to be drinking pints of - the night before I guess the regulars went to town on the keg and there was a lot of cabs called. Easy down but with the higher ABV you want to watch out!

One of the better Ontario brews I've had the pleasure of trying, if this was around more often I would order again. Very drinkable, though it's no DIPA. Brewer's didn't designate a style but I'm sure a DIPA was not the intention.

Bottle (30/04/10): 2nd Batch: Bit beefier malt base, a little sticky and sweet, feels a little more like a DIPA. Hops nice and citrus-y, hint of flowers - not overly bittering but pretty damn drinkable. Most certainly the best IPA to come out of Ontario, still not entirely certain it's a DIPA but who really cares. Please make more.

Bottle (21/09/10): 3rd batch: Released today, fresh as fresh can be! Just terrific juicy nose, sweeter than I remember part iterations to be. This is a true IPA in the West coast style, piney and citrus, pleasantly bitter, fresh and resiny - this needs to be an Ontario regular. Malt body seems more in line with the first batch, a tad light - This is no DIPA and probably should be changed, but it is one screaming IPA. Score represents this latest batch.

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Photo of korguy123
4.79/5  rDev +14.3%
look: 4 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

12oz bottle into DFH Signature Glass
Courtesy of TheSevenDuffs.

A- Slightly hazy, deep rich copper pour. Half inch white head that quickly shrinks to a thin white ring. Lacing is wonderful!

S- Holy merciful crap! Is this a Stone beer? There is no way this came from Ontario!. Sweet heavenly hops, fresh tangy citrus. Slight candied sugar. Subtle strawberries. All aromas are potent but far from overpowering. All blending very well.

T- Bitter hop bomb of the gods! You sure this isn't a Stone product? Really? It's from Ontario?! This is actually borderline enamel ripping. Fresh floral hops. Citrus tones are much more subdued than the nose.

M- Juicy and wonderful. Very clean aftertaste with a quick dry finish. Medium bodied.

The 8% is invisible. I could drink this all day long (until I passed out of course) It's just so damn good.

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Photo of DaveBar
3.75/5  rDev -10.5%

Purchased at the LCBO for an pricey $6.50. Served at 4deg C in a draught glass

A- Opens well and pours a nice white heat that is gone pretty quick. Very dark gold color

S- Lots of.... yup you guessed it.... hops, roasted malt and barley.

T- See above!! Plus a lot of caramel and grapefruit.

M- Very dry

O- Very good but very expensive. Will not buy again just due to price

Food Pairing

This wonderful little IPA went well with...... take out Chinese food. All sorts and a good assortment!


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Photo of ZorPrime
4.21/5  rDev +0.5%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks to fellow BA liamt07 for sending me 2 bottles of this brew. I was looking forward to tasting this one.

Copper color beer with some reddish notes on the edge. Nice cloudy head which sticks very well to the glass. Nice looking beer. The aroma is hoppy (citrus). Not very intense. I get some bitterness in the aroma. Cool. Lets dive in... WOW! First sip is very surprising. I was like... wow, what the hell I'm getting here... Lots of stuff in there. Second sip, I calm down and are able to pick up different aspect of this complex beer. It is very bitter, almost acid but still sweet! The bitterness is strong and lingers in the mouth for quite some time. Woody on the taste too. Light notes of fruits there too. The 8% is well hidden here.

Superb and a very excellent beer. Cheers Liam for sending me 2 bottles! Awesome.

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Photo of mtomlins
4/5  rDev -4.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured a deep copper color with a tall off-white head with decent retention and lacing. The nose and taste both feature rich caramel malt with a strong spice and pine tar bitterness. i was hoping for a bit more complexity in the hop profile, but still a tasty beer.

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Photo of FondueVoodoo
3.99/5  rDev -4.8%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

Big thanks to TheSevenDuffs for including this beer in the fall 2013 canbif.

A: Pours a clear cherry wood colour with 3 fingers of creamy light tan head. Plenty of lacing.

S: Initial hoppiness which is quickly followed by sweet malts, wet wood and earthiness. Slight citrus notes in the background.

T: Upfront citrus rind hop notes together with pine sap which moves into a creamy maltiness and wet wood. Finishes again with hoppy bitterness.

M: Medium bodied and creamy. Reminds my of a Chardonnay in terms of the creaminess from the wood.

O: An extremely balanced yet hoppy brew which is extremely drinkable despite the higher ABV.

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Photo of MeisterBurger
4.13/5  rDev -1.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Pint at Chancy Smith's in London. Described on their menu as an Imperial India Pale Ale, and possibly one of the best beers brewed in Ontario. They might just be right.

Pours a golden amber with a nice, tight head and thick walls of lacing. A thin but even head retains nicely.

Aroma is nicely sweet, mildly caramel and toasty, with a nice big bouquet of grapefruit and pine. Wonderfully citrusy.

Caramel malt meets a piney grapefruit pith bitterness along with some nice grapefruit flesh flavor and a underlying steely, herbal bitterness coming out as things progress. Tastes like a poorly peeled sweet juicy mandarin with lots of pith left on. Really just a nicely balanced beer.

Mouthfeel is medium bodied with a good amount of smooth carbonation.

It's incredibly easy drinking for an eight percenter. Really, a very quaffable beer, and no surprise there; Black Oak seem to excel at making their beers moreishly drinkable.

Since the brewer hasn't defined the style I can't fault it for being a toned down version of a DIPA. Still, this is Ontario and the fact that anyone has brewed a beer of this caliber is pretty remarkable.

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Photo of eat
4.22/5  rDev +0.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

On tap at Volo. Very nice appearance. Clear and dark-amber in colour with a finger of off-white head. Wicked lacing, though the retention could be improved.

This smells American! Pineapple, grapefruit, flowers, tangerine, candy malt. Tons of hops. Ridiculous smell, for a Canadian IPA.

This is one of the most American Canadian IPAs I've had. Tons of hops: pineapple, grapefruit and grass along with some wheaty cracker. There's enough malt to serve as a good base, but the hops definitely outweigh it, like many of the great American IPAs. Not balanced...in a good way! The ABV wasn't listed on the chalkboard at Volo and for some reason I didn't think to ask, just assuming it was in the area of 5%. I didn't think twice about this, going to show how well the extra ABV is covered up. There was no style listed at Volo, so I'm not quite sure what to review this as. I wouldn't say it's a double IPA; more like a strong regular IPA, somewhere in the middle of the two.

Great medium body and lightly carbonated. The feel pairs very well with the flavour.

Maybe an evening of sampling good-but-slightly-disappointing beers biased this review, but I definitely think this is an awesome IPA. Pretty much as good as any I've had. This could very well be the best Ontario-brewed beer I've tried. It really tastes like it was brewed somewhere else, not in meek little Ontario. These hops are not polite. Hopefully other Ontario brewers take Black Oak's lead.

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Photo of cratez
4.35/5  rDev +3.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Multiple bottle samples at the Black Oak Beer Dinner at Chancey Smith's in London, ON. Ken and Adrian were kind enough to bring this beast down three weeks ahead of the official second release. Thanks guys!

Pours a hazy amber orange with one finger of cream white head and speckles of webbed lacing all over the shaker.

Smell is a strong bouquet of flowery hops, pine needles, citrus, and herbal aromas.

Taste is red grapefruit, mandarin oranges, lemon, toasted wheat cracker (a little buttery), sweet caramel malt, slight woodiness, and alcohol. Finishes with a bright, fruity, and citric hop bitterness that sticks to the palate for quite some time.

Full mouthfeel is juicy and acidic with a bold and spicy hop bite and mild dryness to end. A beautiful DIPA, and no doubt one of the best beers brewed in Ontario.

EDIT: this is even better on tap, with mango, tangelo, and pineapple on the nose and palate. Truly excellent stuff.

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Photo of Digimaika2
4.01/5  rDev -4.3%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

(3.75) A: Clear amber with a reddish tinge and a relatively thin head that recedes quickly to form a ring.

(4.0) S: Pine, butterscotch/toffee, citrus pith, nutmeg (& other spices), touch of vanilla, and rich buttered bread. This has an enticing earthy-damp forest floor aroma. Nice and smooth aroma.

(4.0) T: Identical to aroma with pine, spices, toffee, and buttery bread the standout flavours. It goes without saying this is quite bitter but the sweeter elements (toffee, bread, spices) keep it moderately in-line.

(4.25) M: Medium bodied with moderate carbonation. Oily sheen with just enough resin. Outstanding.

(4.0) D: This is a great Imperial IPA that is very easy to drink and smooth. Bitter but in a manageable dose that is complimented well with other impressive flavours.

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Photo of BBP
4.54/5  rDev +8.4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

A- Amber with slight yeast, decent carbonation and head.

S- Hops and fruitiness as well as a bit of spice.

T- Complex and very tasty. Sweet fruit and grapefruit. A bit spicy. Great balance without being too sweet or bitter. The citrus/grapefruit was balanced well by the fruitiness to it. Very hoppy, but balanced so well that the hops didn't feel too strong for a second.

M- Medium full body. A bit creamy. Good carbonation.

D- Good drink. Light and easy, but flavorful and potent. Alcohol is nowhere to be found. Good blend. I would definitely recommend this to anybody. Drinks far easier than most normal IPAs. Is almost the definition of easy drinking especially for a DIPA.

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Black Oak Ten Bitter Years from Black Oak Brewing Co.
92 out of 100 based on 66 ratings.