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Spring Fever Belgian Style Grand Cru Ale - Snoqualmie Falls Brewing Company & Taproom

Not Rated.
Spring Fever Belgian Style Grand Cru AleSpring Fever Belgian Style Grand Cru Ale

Displayed for educational use only; do not reuse.
BA SCORE
87
very good

59 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 59
Reviews: 42
rAvg: 3.86
pDev: 11.4%
Wants: 3
Gots: 0 | FT: 0
Brewed by:
Snoqualmie Falls Brewing Company & Taproom visit their website
Washington, United States

Style | ABV
Belgian Strong Pale Ale |  7.00% ABV

Availability: Spring

Notes/Commercial Description:
No notes at this time.

(Beer added by: Mitchster on 04-13-2002)
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Spring Fever Belgian Style Grand Cru Ale Alström Bros
Ratings: 59 | Reviews: 42 | Display Reviews Only:
Photo of powdersoldier
4/5  rDev +3.6%

Photo of francisweizen
4/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Dark orangey rust-laden gold with a small head of white foam, and small bubbled light carbonation. Aromas of banana, spices/coriander & clove, booze, some doughy malts, and some spicy German-ish hops. Taste follows suit with a nice flare of boozy fruity spiciness and a hoppy ending and dry finish. Mouthfeel is medium bodied and drinkability is good. A nice one from WA.

Photo of twelveinches
4/5  rDev +3.6%

Photo of koopa
4/5  rDev +3.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

REVIEW #200 WOOHOO!

Bottle purchased from liquidsolutions

Appearance: Red to dirty copper body with a nice 2 finger slightly off white crown. A fair amount of retention and nice lacing.

Smell: Not very pungent, but a nice blend of floral hops, citrus hops, slightly sweet malt, some fruit like pineapple and nectarines. In all fairness I've had this bottle sitting around for 6+ months so that might have detracted from the nose.

Taste: Nice belgian style yeast meets American style hops. Taste profile resembles nose. I like the slightly bitter but slightly sweet finish.

Mouthfeel: Medium to med-lite bodied with ample carbonation.

Drinkability: Quaffable.

I'm a huge fan of this brewery's Wild Cat IPA and am fairly satisfied with this offering. Got their Steam Train Porter coming up next.

Photo of Boto
3.9/5  rDev +1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

The beer is a dark orange-red color. I didn't get much head on mine, and it didn't last or lace. Some corriander and yeastiness to the aroma. Also some hops. The taste is a bit of the same: corriander, yeastiness and some hops. Not bitter, but I can taste the hops. They distract from the rest of the flavors a bit. The rest of the beer isn't quite full enough to stand up to them. Stil, very tasty.

Photo of John_M
3.88/5  rDev +0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Many thanks to Terry (beertunes) for the opportunity to try this interesting beer.

The beer pours a golden amber color with exceptional, pillowy head retention and good lacing. Have to say right off that this is a very active looking beer. The nose imparts considerable candied malt, but with underlying spice and hoppy bitterness as well. Flavors replicate the nose pretty closely, though I was a bit surprised by how sweet this beer is. There is some serious hoppy bitterness in the finish, but not really enough to counter the significant sweetness in this beer. It still tastes pretty good, but I wouldn't have minded if they dialed down the sweetness a bit (perhaps a bit of short term cellaring would calm this beer down a bit). Mouthfeel is medium bodied, but is just a bit thin on the finish. Drinkability isn't bad - the alcohol is well integrated in this beer - but the sweetness detracts just a bit from this beer's drinkability.

An interesting beer, reminding me of a somewhat sweeter version of some Belgian IPA's I've had. Thanks Terry!

Photo of flagmantho
3.85/5  rDev -0.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 3.5

Poured from 22oz bomber into a tulip.

Appearance: rich amber hue; rather dark for a "pale" ale, but still nice. It's also rather hazy with a fair amount of apparent effervescence and two fingers of compact ivory foam. It looks like it could be appetizing.

Smell: nice malt aroma with notes of toasted/biscuity malt. Hints of something akin to blackberry, but none of the tree-fruit aromas I usually expect here. Not bad, but in my mind could be better.

Taste: similar rich malt flavor but more of the blackberry stands out. There are rich floral flavors here which are due either to the yeast or the hops; I can't really tell. Toastiness is toned down in comparison to the aroma. It's pretty good but not a flavor profile I'd typically associate with a Belgian style brew.

Mouthfeel: medium body with plenty of carbonation which gives a nice creamy mouthfeel. Actually very nice indeed.

Drinkability: while I like the flavor a bit, and I love the mouthfeel, I don't think I'd typically want to drink a whole lot of this. I'll finish my bomber and then probably skip it the next time I see it at the store.

Photo of morebeergood
3.85/5  rDev -0.3%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Picked up a bomber about 6 months ago in Seattle, and it's been sitting in my beer cellar for a while. Recently saw the note on the side of the bottle that said "keep refrigerated", so I figured I should drink it this weekend. Six months in the cellar, and no issues. Nice.
Poured into tulip glasses. Hazy orange color. Nice head that lasted a while and lots of lacing. Loved the taste of this beer. Has that classic Belgian sugary sweetness that plays well with the added spice notes. At 7%, this is one beer that I know that I could enjoy more than one. One of the better offerings from Snoqualmie.

Photo of jellikit
3.83/5  rDev -0.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Appearance: dark rust. Deep orange. Thin, creamy head. Strong lacing. Slightly hazy.

Smell: coriander and citrus.

Taste: spice from Belgian yeast. Alcohol. Slightly bitter aftertaste. Coriander. Big malt character.

Mouthfeel: medium carbonation. Slightly thick with a pleasant body. Think J-Lo.

Overall: good heavy Belgian. Darkish, malty, big body.

Photo of beerguy101
3.83/5  rDev -0.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Medium brown color, medium head. A full-bodied, belgian style ale. Malty and sweet (added sugar?) Slightly hoppy, hops are spicy. Complex flavors. Good taste. Smooth. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is slightly malty and sweet.

Photo of Eighty
3.75/5  rDev -2.8%

Photo of Kopfschuss
3.75/5  rDev -2.8%

Photo of zeledonia
3.74/5  rDev -3.1%
look: 4.25 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.75

Tasted 21 May 2013, reviewed from notes.

Pours a clear medium amber. One and a half fingers of off-white head, dense. Great retention and lacing.

Smell is warm and sweet with a dose of spice. Caramel malts, candi sugar, wax, and the Belgian yeast and coriander that remind me so strongly of a wit.

Taste is mildly sweet, and much simpler than the smell. Has that same waxy character I picked up in the smell. Fades to a mild herbal bitterness. Tastes fine, just not a whole lot going on.

Feel is good. Medium-bodied, sugary stickiness, and carbonation that froths and flows, rising up potently but without becoming overpowering.

An interesting beer. A lot like a sweet, waxy wit. Sometimes it works, sometimes it just barely squeaks by.

Photo of LiquidAmber
3.73/5  rDev -3.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Review from 3/2010 notes. Poured into a Gulden Draak tulip. Pours a hazy copper amber, one finger off-white head and lacing. Aroma of sweet malt, light fruit, coriander. In the flavor, coriander is up front and assertive. Medium body. Belgian fruits and light malt, coriander at first and middle. Medium fruit and malt finish with some astringency. A nice american made Belgian that could use some more balance.

Photo of Sammy
3.7/5  rDev -4.1%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Hit the spot Grand Cru although one-dimensional corriander, it is drinkable sweet-spicey, with above average carbonation albeit from the Saaz hops. Still very drinkable supporting yeast,decent looks and yeasty smell. It works.
Thanks SuzyGreenberg (Ed Bottomley).

Photo of lifeboyq
3.7/5  rDev -4.1%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

This is a coriander bomb, plain and simple. It's slightly over hopped like most american's poor interpretations of a belgian. i dont mind this beer and at the price point of under 4 bucks for 22 oz, its somewhat solid. i'd describe the malt profile if i could taste it but the coriander and slight over hops get in the way of any nuances you'd hope to get from the grain bill. there are no off putting phenols or esters, but i guess at 7% that should be expected. if you care about price and want a weekday relaxer, its worth having. If you want a world class offering, you might want to wash ur dog with this.

Photo of ChugMan
3.69/5  rDev -4.4%
look: 5 | smell: 3 | taste: 3.75 | feel: 3.5 | overall: 4

A - Brown /orange bubbly body, very attractive fluffy head which slowly settled. Powerful lacing throughout. By the end, my glass looked like a stripmine.
S - Quite aromatic: spicy incense, strawberry gummis, pineapple, banana, cream. A bit of harsh rasp in there too, suggesting wheat, though I know there isn't any. Something like varnish, sort of a one-off sweetness.
T - Not overly complex but flavors are certainly pronounced. Canned fruit medley, star anise, marjoram, misc. spice, A bit of cloying green flavor at the end of the nose which might come from the coriander, which again suggests a wheat presence, but again my senses are fooled. Light copper, enough to keep it interesting. Again, pretty strong, palates beware!
M - Fizzy on the tongue. Bitterness is subdued at first but makes itself known after a bit, biting at the back of the tongue and mouth. Mostly refreshing but also full-feeling.
O - Might be best consumed in Springtime, as its name suggests. Warm days with cool breeze carrying the smell of flowers. Unfortunately, I can't get too excited about this one: the Belgian style isn't quite up my alley. Regardless, this is a solid beer that anyone should be happy to try.

Photo of jdense
3.68/5  rDev -4.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

22 oz. bottle from West Richland Beer and Wine, shared with beer compadre 7.19.11, poured into wine tumblers.

One finger broken, uneven white head, fairly quick dissipation, minimal lacing over golden amber clear body small streams of rising carbonation. De Coriander Bomb, huge peppery esters, very little orange peel, etc for balance, some caramel and pilsener malts add a bit of complexity. Taste is even more coriander-centric than the nose, a bit of sweetish malt but not the most balanced example of the style and I had a hard time perceiving any hops, perhaps a bit of floral notes, due to overwhelming coriander character. Mouthfeel is a bit on the light side of medium, very dry finish. An interesting and fairly unique take on the style.

Photo of RedDiamond
3.65/5  rDev -5.4%
look: 3 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

Grand Crus can often be challenging to appreciate, especially since the style is so open to interpretation. Snoqualmie faces this challenge with a spring seasonal whose bright array of Belgian spice flavor is enhanced by coriander. The beer is orange-amber with diminished carbonation and no lace. The aroma is timid but amiable in the tradition of Belgian exotica.

Spring Fever makes ample use of Czech Saaz for spice. But its lack of peppery bite equates with an ease of appreciation.

Photo of SaucyA
3.63/5  rDev -6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 3.5

A - Into an Urthel glass, pours a slightly dark orange with a 1 finger off white head. Carbonation looks quite abundant. Lacing present.

S - Smell is of oranges and orange peel mostly. Luckily, I really like oranges. Reminds me a bit of Oberon, frankly. Coriander is abundant... and if I take a GIANT breath, I can find a yeasty undertone that's also quite fruity.

T - Super sweet with a nice, trying-so-hard-to-be tart finish. Lots of orange and blood orange. Borderline cloying, but manageable. Slight heat in the tummy but alcohol not noted otherwise. Could use a slight tweaking, but not bad.

M - Great, creamy mouthfeel, with reasonably sparkly carbonation.

D - Sweetness really blows an otherwise great beer. I'll enjoy both of my bombers of this, but in my opinion, Spring Fever could use a little work.

Notes: I'd like to taste this with spontaneously fermenting yeast, less sweetness, and/or with a more interesting hop profile. The malting could really use some work, just by making it play more of a part in the taste.

I actually enjoyed this brew, but there is some real potential with this that the brewery isn't taking advantage of.

Photo of Bfarr
3.58/5  rDev -7.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

My thoughts on this are slightly skewed because this beer tasted almost exactly like another belgian I've had before (I can't remember the name) though the Snoqualmie is not as well balanced. Good for the value but an almost salty finish became more pronounced as I finished it. A fine bouquet and light enough that even my wife liked it! The coriander definitely gives this a nice herbal taste.

Photo of beertunes
3.55/5  rDev -8%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 4

Poured into tulip. Poured more orange than pale, the beer was still a pleasing color. It had a thick, rocky off-white head that had great retention and lacing.

The aroma was very subdued, fruit and yeast, with a bit of spice at the back. The flavors followed just more present and focused. The full, creamy body was very pleasant across the tongue. Drinkability was very good, a full 22 slid down easily. This beer is one we look forward to every year, another seasonal visitor we look forward to every year.

Photo of JohnGalt1
3.54/5  rDev -8.3%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.75 | overall: 3.5

RB

22 picked up at Brewer's Haven Boise a week or so ago... Poured tonight into my small goblet.. 1/2" white head leaves nice lacing atop a clear orange brew.

Nose is all about the coriander... Belgian esters/phenols come through but are pretty light with only hints of pepper/lesser clove and background apple fruitiness.

Flavor is marginally better, but seems pretty muddy... The coriander adds a big hammer to the yeasty elements... okay..

Body is good... carbonation is spot on.. pretty darn drinkable honestly, but nothing I will seek out again.

Weird... I question whether the coriander even needs to be there given the lower ABV and the "Belgian Lite" character... Pretty tasty, but seems all thrown together.

3.75/3.5/3.5/3.75/3.5

Photo of jdklks
3.53/5  rDev -8.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a nice golden amber body with an off white head. The nose is mostly belgian yeast with some spices and citrus fruits thrown in. Pretty good.

The flavor isn't bad at all. Very spicy in the finish and aftertaste which gives off a somewhat unpleasant bitterness, though it dissolves into a sweet candy-like flavor. Up front and through the middle is all belgian yeastiness and a hint of fruit (some orange, raspberry, etc.). A decent beer.

The mouthfeel is decently think, but its undercarbonated, and the drinkability is limited to "I definitely only want this one bottle."

Photo of Telestic
3.5/5  rDev -9.3%

Spring Fever Belgian Style Grand Cru Ale from Snoqualmie Falls Brewing Company & Taproom
87 out of 100 based on 59 ratings.